Bell pepper salad with oil
Red pepper stuffed with cheese
Crushed tomato and pepper salad
Fish carpaccio with thinly diced peppers
Three marinated pepper Tartare
Exotic salad
Courgette and red pepper salad with olive oil dressing
Anchovy,olive and pepper skewers
Grilled green peppers
Italian green peppers stuffed with cream cheese
Piquillo red peppers stuffed with fromage frais
Escalivada
Yellow and red pepper tatin tart
Vegetable terrine
Pumpkin soup
White eggplant carpaccio
Marinated peppers with anchovies
Individual vegetable pies
Three colored peper Bruschettas
Roast red pepper on Mato cheese and green asparagus
Red peppers in oil
Red peppers in oil on toast and goat's cheese on toast
Red and yellow pepper terrines
Vegetable salad
Salt-cod,red pepper and lettuce salad
Beef Carpaccio
aubergine cones with peppers and balsamic vinegar (topic : eggplants)
pasta salad with olive oil and pepper (Topic : olive oil cooking)
Red peppers stuffed with tuna
Tomato and pepper pickle
courgette chutney
Tagliatelles with southern vegetables
Grilled vegetable salad
Tomato tatin tart
Eggplant fritters
Eggplant and zucchini salad
Escarole salad with escalivada peppers
Round zucchini,tomato and green bell pepper stuffed with cheese
Red pepper Gaspacho
Peppers a la basquaise
Marinated tofu and vegetables
Mixed raw vegetable salad
Vegetable and herb terrine
Small red peppers stuffed with cod brandade
Deep-fried squid with green peppers
Tuna and lime ceviche
Tomato and paprika soup with olive oil and bread
bella vista tomatoes (topic: tomatoes from the south)
Artichoke Carpaccio
Marinated eggs
Fried eggplants
Eggplants cooked with Sechuan pepper
Cucumber, Fromage blanc and hard-boiled egg salad
Chickpea salad
Dried tomato salad with croutons
Raw vegetables
Raw tomatoes stuffed with peas,red peppers and sweet corn
Mixed pepper and olive salad
Mushroom,pepper and mozzarella salad
Peppers stuffed with yoghurts and vegetables
Country potatoes with peppers and sun-dried tomatoes
Faisselle mixed with peppers
Eggplant puree
layered aubergines, feta and crushed tomatoes with oregano (topic : eggplants)
baked aubergines with garlic and fried basil (topic : eggplants)
Chicory,Roquefort and walnut oil thin pastry tart
Marinated peppers with white bread
Nudeln mit grunen Bohnen und Paprika (Italien)
Adding the grated parmesan to the red peppers
Eggplant savoury cake
Frita
Seitan with zucchinis,tomatoes,peppers and onions
Ratatouille
Kidneys with peppers
bruschetta
Russian smokes sprats with oil
Barley and vegetable salad
Yellow bell pepper,sun-dried tomato,mozzarella and bresaola salad
tomato with cheese and sugar peas
Gazpacho with alfalfa sprouts
Squash and eggplant brochettes with miso and mirin
Zucchini,feta and pine nut tart
Quinoasalat mit Kichererbsen
Squid and peppers a la plancha
Sliced beef with peppers and basil
Artichokes with olive oil
Artichoke and bass Carpaccio with lime
Cherry tomato and small mozzarella ball salad
goat's cheese crumble (topic: crumble)
Warm cep salad
Cabbage salad
Wakame salad
Mozzarella and fried cherry tomatoes
Various salad ingredients: frisee lettuce, tomatoes, peppers and olive oil
Ktipiti and pittas
Yellow pepper soup with pink flower salt
Ratatouille savoury tart
Chickpea salad with peppers and mint
Summer vegetables a la barigoule
Skinned tomatoes in a sieve
Taking the out the inside of the tomato with a spoon
Plate with the inside and the tops of the tomatoes
Mato and tomato jam
Raw zucchini,tomato and goat's cheese Timbale
Eggplant and spinach quiche
Eggplant and tuna caviar
Pureed eggplants
Summer vegetable tartare with peas and parmesan flakes
Eggplant Canneles
Zucchini,eggplant and pomegranate seed Timbale
Polenta with tomatoes,mozzarella,capers and anchovies
Eggplant lasagnes and fresh sardines
Tomato souffle
Orange pepper stuffed with egg
Vegetable quiche
Red pepper and feta terrine with pistou
Yellow zucchini ratatouille
Tuna,pepper and oregano savoury cake
Southern vegetable tart
Scrambled eggs and green peppers on a bite-size slice of bread
Cooking red peppers on the grill
Taking the skin off a red pepper
Pepper gaspacho
Eggplant caviar dip with raw vegetables
Green gaspacho
Gaspacho
Yellow and green pepper terrine ( topic : peppers,juicy vitamins)
Pepper Antipasto
Del piquillo peppers and parmesan Flan
Mini corn galettes on small skewers
Slicing the zucchini
Peppers stuffed with bulghur
Jar of red peppers
Flaky pastry with morels
Raw vegetables with three dips
Escalivada on toast
Vegetable sticks with bread and herb butter for summer picnic
Seitan and artichoke salad
Mixed pepper salad
penne pasta and tuna salad
Langoustine salad (topic : Italy)
Bacon, red pepper and rocket salad
Tabbouleh
Tomato, cucumber and peppers in mayonnaise Mille-feuille
Stuffed yellow tomatoes
Pork backbone and green pepper open sandwich
Thinly sliced fruit and vegetables
Zucchini savoury Bavarian
Round zucchinis stuffed with peppers
Small bottle of oil,mini tomatoes and a red pepper
grilled red pepper with crunchy chorizo (topic: red cooking)
Beef Carpaccio with pepper and oil
Zucchini and herb savoury loaf cake
Round zucchinis stuffed with feta and tomatoes
Vegetable bite-size appetizers
Red pepper and basil Souffle
Assorted tomato salad
Grilled vegetable and raw ham salad
Artichoke Tatin
Escalivada mousse with olive sauce
Eggplant rolls stuffed with ricotta
Stuffed tomatoes with artichokes
Thai-style beef and buckwheat salad
Chicory,watermelon and peach salad
Lamb with pineapple and peppers
Fish caramelized with maple syrup and orange peppers
Bruschetta
Anchovy,red pepper and green olive tapas
Anchovy and olive escalivada tapas
Corn on the cob with hot pepper butter
Filo-pastry filled with cheese
Bulghour,tomato and feta salad
Zaalouk salad
Anchovy,red pepper and Aioli mini sandwich
Thick piece of cod with vegetables
Eggplant and tomato caviar
Curry paste on tomato
sardines in filo parcels
White cabbage, Comte and walnut salad
Lettuce,parmesan flake and crouton salad
Radishes stuffed with fromage frais
cherry tomatoes stuffed with vegetables
Beetroot fritters
Stewed cherry tomatoes
Cherry tomato savoury tart
Baked eggs with tuna
Sliced salt-cod on a bed of piperade
Vegetable flaky pastry tart
Pan-fried quinoa with spring onions and Del piquillo peppers
Red peppers stuffed with feta
Bass stuffed with lemon,tomatoes and green peppers
Giant octopus ceviche with orange and peppers
Mussels and pepper cooked a la plancha
Browning the diced vegetables
Grilled peppers filled with fresh cheese
making coulis (filmed recipe: cod fillets wrapped in spinach with tomato coulis)
Tabbouleh with dried fruit