写真素材の検索結果

Saucepan of white butter sauce

Saucepan of tomato sauce

Left-overs of melted chocolate in a saucepan

Saucepan of melted chocolate

Saucepan

Spoonsful of appetizers

Veal Blanquette

Pike Quenelles

Boeuf Bourguignon

Composition with spices

Chocolate floating islands

Creme caramel

Concentrated fruit paste

Creme caramel

Maroilles sauce

Spoonful of whipped cream

Wooden spoonful of mustard

Yohimbe

White peppercorns

Spoonful of white cardamom grains

Spoonful of Brazilian paprika

Spoonful of ground Cayenne pepper

Sugar lumps on a wooden spoon

Chilled caramel fool

Wild bleuberry flower flavoured tea

Roasted prickly pears

Spaghettis measure

Spaghettis mesure

Egg cream and chocolate dessert

Half a caramelized grapefruit

Baked apple with cinnamon

Baked apple stuffed with dried fruit

Vanilla entremets

Adding the eggs to the preparation

Poaching the quenelles

Small casserole dish of grouper with urchin sauce

Tartare sauce

Panacotta with toffee sauce and almonds

Beef and potato stew

Chicken and dried fruit cooked in a casserole dish

Selection of mustards

Crumble-style spicy fig bake

Sugar bun

Bowl of mashed potatoes

Soya sauce in a wooden dish

Curry spices (topic: Lenotre's gardens)

Orange and apple brioche bread and butter pudding

Bite-size piece of Morbier

Saint-Marcellin marinated with wine marc

Cinnamon-flavored stewed pears

Rolling pin

Preparing the parsley and cream sauce

Almond and raisin butter

Bowl of whipped cream and a whisk

Spoonful of dehydrated apricots,dates and cinnamon

Spoonful of ground ginger

White chocolate truffles

Sesame bricohe bread

Curry kefir, malt kefir

Spaghettis a la bolognaise

peppers

Composition with brown and white sugar

Peach samossas with strawberry coulis

Gratin with fried elk (Sweden)

Beef fondue

Individual Creme caramels

Pears coated in dark chocolate

Paper cups filled with chocolate and flavored whipped cream

Tiramisu

Banana juice

Spaghettis measure

Pink praline floating islands

Tzatziki and pitta

Chocolate-cinnamon baked egg custards

Variety of sauces for pasta

Cinnamon custard

Tartiflette with apples

Overflowed saucepan of hot chocolate

Jars of tomato sauce

Bechamel sauce with pimento

Cheese sauce

Raspberry puree

Onion sauce

Pureed tomato

Custard

Melting dark chocolate in a copper saucepan

Melting dark chocolate in a copper saucepan

Melting dark chocolate in a copper saucepan

Melting dark chocolate in a copper saucepan

Melting dark chocolate in a copper saucepan

Stirring hot chocolate in a copper saucepan

Summer fruit smoothie

preparing bechamel sauce

Medlar with white Ganache and vanilla

Melting pieces of chocolate in milk in a copper saucepan

Melting pieces of chocolate in milk in a copper saucepan

Melting pieces of chocolate in milk in a copper saucepan

Melting pieces of chocolate in milk in a copper saucepan

Melting butter in a saucepan

Vanilla-flavored pear jam

Golden sesame balls

Fish and mango tartare

Piece of cod with butter sauce

Poppy seed cake

Pile of uncooked lasagnes

Saucepan od fennel, parmesan and ham risotto

Vadouvan

Rabbit in mustard sauce

Lebanese Flan with summer fruit puree and pstachios

Dukan mustard

Salt butter fudge mousse

Crisps and spicy tomato salsa

adding flour (filmed recipe: choux pastry)

Thin waffles with toffee filling

Faisselle with caramelized apple

Pear and chocolate filo pastry dessert

Wood fire

Jug of custard

Putting the butter and the chocolate au bain-marie

Red chili peppers

Homemade bread loaf

Duck Magret with cherries

Chocolate truffles

Spoonful of coarse salt

cinnamon sticks and powder

Spiced hot chocolate

Baked apple with low-fat butter

Lasagnes

Lamb spring rolls

Honey-flavored French dressing

French dressing with balsamic vinegar

French dressing with balsamic vinegar

Pork Mignon with balsamic sauce

Tuna,curry and coriander Samossas

Onion tartlette

Cherry,raspberry and blackberry sauce

Strawberry puree

Pork with green and white asparagus

Spaghetti with basil pesto

rabbit with tarragon

Caramelized apples with vanilla sauce

Oat Horchata

Comte and white grape bite-size appetizers

Whipped cream with poppyseeds

Vanilla-flavored panacotta

Mandarins in caramel sauce

Vanilla Creme caramel

Mouna

Vanilla cream dessert

Crunchy and spicy tuile biscuits with fromage frais

Baked pears with cloves

Pomelos with pistachios and lavander oil

Baked apple with sugar

Baked apples with blackberry jam

Watermelon jam

Creme Brulee with brown sugar

Plum and pistachio crumbles

Pan-fried tofu

Soft-boiled egg with chicory leaves filled with blue cheese

Sliced blood oranges with mint syrup

Spicy venison ragout

Green cardamom

Steamed cardoons with miso sauce

Melon jam

Pineapple jam

Orange blossom water-flavored baked egg custards

Cherry crumbles

Tarte Bourdaloue

Gariguettes strawberry jam

Cherry clafoutis

Layed table in a restaurant

Red mullets with citrus fruit

Cooked peach and cherries with vinegar

Watermelon jam

Jar of Pissalat

Soursop jam

mussels with lemongrass (topic: shellfishes)

Old-fashioned vegetables cooked in a wok

Gluten-free bread

Bread sticks

Watermelon and melon ball salad

Octopus salad

Olive bread

Candied mandarin orange

Herb omelette

Assorted dried fruit stuffed with almond paste

Thin apple tart

Raspberry cream dessert

Apple tart

Mini Tropeziennes

Lunch table in the kitchen

Pork filet mignon with red quinoa

Roast bananas with chocolate sauce, whipped Petit-suisse with cocoa

Stuffed eggplants

Caramel baked egg custard

Floating island with mango puree

lemon tart

Quail with rose petals and sauce

Rhubarb jam

Armoricaine sauce