Gluten-free bread
Black bread
Rye bread
Portuguese bread
Seabream Tartare with salmon roe
Bread loaf cut in half
Farmhouse bread and crumbs
Sliced round bread loaf
Broken baguette
Minced meat and leek Pannequets
Cherry tomato savoury tart
Grapefruits cut in half
sea urchin (topic: sea urchin)
yellow plums
Sliced potato
A piece of Reblochon on a slice of bread
Composition of bread
Beef with spaghetti-shaped zucchinis
Stuffed tomatoes
Dried tomato Viennese baguettes
Black olive bread
Farmhouse loaf
Farmhouse loaf cut in two
Granary braed
Sliced citronella
Beetroots
Eggplants
Pomegranate cut in half
Sliced mango
Thick beef steak covered with cheddar and mustard sauce
Green tea cake
Pound cake
Filleting a sardine
Half a coconut
Fig cut in four
dark chocolate
Whole and chopped squares of chocolate
farmhouse loaf of bread
Radicchio di chioggia
Walnut tart
Slice of apple
Sliced Granny Smith apple
Apple recreated with different varieties of apples
Slicing a leek
Raw ground meat
Hamburger buns
Dehydrated zucchinis
Slices of dried sausage
Tomato cut in half
Assorted pieces of bread
Round loaf of bread cut in half
Spoonful of chopped dried parsley
Half a strawberry
cut out yams
Guava cut in half
Kaki cut in half
Half a pink grapefruit
Half a lime
Half an orange
Strawberry cut in half
Fresh figs cut in half
Oranges
Mangoes
Beetroot
Half a blood orange
Whole watermelon
Sliced pitahaya
Half a nectarine with stone
Peeled and cut flat pear
Half a tamarillo
Fig
Button mushrooms
Squeezed lemon
Lemon
Kiwis
Wild peach
Beetroots from Gardanne
Cold Cappuccino
Fig cut in half
Black turnips
Papaya cut in half
Jerusalem artichoke cut in half
Artichockes
Fresh figs
Asian grapefruits
Melon cut in half
Passionfruit
Bamboo roots
Close-up of a red cabbage
Chopped shallots
Chopped onions
Red pepper cut in half
Plums
William pears
Figs
Green tomato cut in half
Leeks
Raw hamburger
Pineapple cut in half
Sliced kiwis
Sliced melon
Sliced watermelon
Passion fruits
Whole and prepared mango
Onion cut in half
Pomegranate cut open
Papaya
Yam
Eggplant
Greengage plums
Raw minced beef
Roughly chopped spinach leaves
Chopped fresh mustard greens
Artichoke cut in half
reine claude plum
Spoonful of orange marmelade
A piece of baguette for a sandwich
Blood orange cut open
Lemon grass in pieces and finely chopped
Ginger root
Slicing a white onion
Apples
Parmesan
Maracuja cut in half
Slice of pear on a plate
Chopping an onion
Kiwi and mango cake
Chopped chocolate with a knife on a wooden surface (seen from above)
Melon and peach
Sliced Victoria pineapple
kiwano
piece of Hokkaido sweet pumpkin
Slicing a pineapple
Guava
Pumpkins
Cut out green papaya
Half a Combava
Sliced mozzarella
Half a guava
Cut-out melon
Pineapple cut into pieces
Squared mango
Raw beetroot cut in half
Red cabbage cut in half
red chilli peppers
Cut tomato from Montserrat
Cherry tomatoes
Olivette tomatoes
Grapefruit
Gooseberries
Vanilla pods cut in half
Plantain bananas
Kakis
Taking the fat and nerves out of the chicken breast
Coeur de boeuf tomato
Pear cut in half
Rhubarb
Limes
Half a yellow peach
Half a mango
banana crumble
Chopped peppercorns
Creme caramel
Tea-flavored baked egg custard
Chocolate and chestnut baked egg custard
Hard-boiled eggs
Veal roast cooked in the oven
Scotch eggs
Rocket, partly chopped, on a wooden surface
Slicing a baguette
Onion Focaccia
Creamed spinach
Hard boiled eggs stuffed with egg yolk and breadcrumb mixture
A crackerbread, broken
Pastilla