Vanilla cream dessert
Orange blossom water-flavored baked egg custards
Individual chocolate cream desserts
Chocolate cream desserts
Chicory cream desserts
coffee creams
Baked almond cream with summer fruit
Vanilla cream dessert with wild strawberries
Vanilla cream dessert with a touch of strawberry jam
Poached pear with creamed pear dessert
Orange and apple brioche bread and butter pudding
Pots of rose-flavored cream dessert
Orange cream dessert
Catalane baked cream dessert
Tea-flavored cream dessert with grapefruits
vanilla cream dessert
Chocolate cream dessert
Clementine and almond paste soup
chocolate mousses (topic: little tasty pots)
Chestnut cream dessert
Catalane dessert cream
Catalana dessert cream
Nectarines stuffed with cream of pistachios
Passion fruit and coconut Verrines
Catalan cream dessert and Viennese cream dessert
Jasmin tea cream dessert
Pina colada Bavarian cream dessert
Vanilla Creme brulee with strawberry puree
Summer fruit gratin
strawberry mousse (topic: summer desserts)
two types of figs and almond gratin
Coconut creme brulee
Cream dessert with raspberries
Chocolate cream dessert with whipped cream
Lemon cream dessert
Chicory milk shake
Brioche filled with lemon curd and orange marmelade
Individual coconut cream dessert
Small cream and almond dessert
Dublin Bay prawns with Enoki mushrooms and pistachio cream
Almond cream with cinnamon and lemon
Lemon curd
Vanilla custard
Lavander honey cream dessert
Chilled soufflee with peanuts
Chocolate and tea-flavored cream dessert
Small pot of cream dessert
Dividing the chocolate preparation between the ramekins
Mirabelle and almond clafoutis
Pot of rose-flavored cream dessert
Banana dessert with spices
Coconut cream dessert
Chocolate cream dessert with a Specoulos biscuit
Caramel cream dessert with pistachios
Pistachio cream dessert
Pear and almond paste pies
Chocolate and green tea cream dessert
Dark chocolate cream dessert
Egg cream and chocolate dessert
Mango verrine
Chocolate cream dessert with clementine
Whipped egg whites with lemon cream and grapes
Chocolate and orange mousse
Chocolate cream dessert with cream and cookies
chocolate and raspberry cream desserts (topic: little tasty pots)
Orange custard cream,Marsala Sabayon cream dessert
Organic almond puree
Tea-flavored baked egg custard
Paper cups filled with chocolate and flavored whipped cream
Chocolate fondant,vanilla custard and marmelade
Cream Babas
Beau Rivage custard cream
Chocolate and raspberry Mille-feuille
Apple crumble
Small custard cakes
Donut
Adding the puree to the whipped cream
Chocolate-cinnamon baked egg custards
Individual verbena cream dessert
Coffee cream dessert
Apple cream dessert
White chocolate cream dessert
Wild peach cream dessert
Chocolate and rose cream dessert
Chocolate and coffee cream dessert
Dark chocolate cream dessert with pepper
Small pots of dark chocolate cream desserts
Amazake cream with fruit salad
Bananas with lavander and almond cream
Apples stewed in hibiscus syrup
Vanilla,coffee and chocolate cream desserts
Vanilla-flavored pumpkin batter pudding
Apple Tian
Creme brulee and mini vanilla-flavored Madeleines
Cherry crumbles
Chilled caramel fool
baked egg custard
Vanilla delight with candied kumkuats
Stewed apple with crushed cookies and a white chocolate center
pumpkin cream dessert
Chocolate-orange granita
Custard
Orange and vanilla flavoured creme caramel
Cherries in syrup,confit angelica,wild strawberries and cream Verrine
Blackberries with cream
Mont-blanc lasagnes Mille-feuille
Upside down whipped cream and chestnut cream crumble
Creme caramel
Raspberry and Mendiant Tiramisu
Raspberries and figs with cream and almonds
Cream of chickpeas
Cinnamon-flavored almond cream with strawberries and Amazake
Grandmother's baked egg custard with apples
Whipped cream with green tea
whipped cream with chestnut cream and figs
Gariguette strawberries with mascarpone cream
Spoonsful of chocolate-mint cream
Creme brulee
Cream dessert with honey and saffron
Orange cream
Cream of leek soup
Madeleines from Ardeche
Wafers filled with raspberry cream
Salmon and leek creamy gratin
Big button mushroom creamy soup
Chocolate cream
Tiramisu (step by step :Final)
Rich tea biscuit and chocolate sandwich with vanilla custard
Pot of cream
Pear,hazelnut and cinnamon baked puddings
Plum and pistachio crumbles
Creme Brulee with brown sugar
greengage crumble (topic: crumble)
Blackcurrant,peach and redcurrant crumbles
Coffee creme brulee
Plum crumble
a scoop of vanilla and strawberry ice cream
Speculos and lemon cream Verrines
Orange Creme brulee
Rolled sole fillets meuniere with gambas,citronella and lime sauce
Scoop of lemon sorbet and whipped cream on a fork
Blood Orange fruit tart
Catalan cream dessert
Salmon cooked with Champagne
Coddled eggs
Vanilla cream desserts
Vanilla cream Mille-feuille
Orange-flavored ice cream souffle
Dark chocolate cream dessert topped with thinly sliced almonds
Burbot with white asparagus
Small Asian soya cream cookies
Chocolate cannelonis
Veal Blanquette with fennel
Lemon curd tartlets
Three tartlets; chocolate,lemon and apple
Chocolate,lemon and apple tartlets
Adding the cream (step by step :lemon meringue tartlets)
Preparing the mixture for meringues
Apricot tartlets
Saucepan of cream filling for a Saint-Honore
Coconut desserts
Lobster with kumquats
Individual cream of corn
Chocolate cream dessert with fresh fruit
Banana-apple-orange cream dessert,pear-prune cream dessert
Quince paste
Mango-passion fruit cream dessert
Oranges segments in orange blossom jelly
Cornes de gazelles and orange-blossom flavored cream dessert
Morel sauce
Mussel tartlets
White grapes with vanilla cream in a crisp tulip-shaped casing
Citrus fruit salad with cardamom and vanilla custard and whipped cream
Individual orange and cinnamon gratin
Vanilla-flavored veal blanquette
Individual white chocolate cream desserts
Cherimoya, almond and mimolette cream
Panna cotta with chocolate meringues and orange zest
A layered desert with Oreos
Individual Creme caramels
Funny mousses
Mirabelle plums au gratin
Fromage blanc,coconut and kiwi desserts before removing from their moulds
Nougat ice cream with mirabelle plums
Syrup being poured over tartlet bases
Frozen creamy peas
Electric burning iron
Wafers and crackers