Coconut creme brulee
Individual coconut cream dessert
Vanilla Creme brulee with strawberry puree
mango cream and coconut rolled log cake
Passionfruit custard and coconut cream
Catalan cream dessert and Viennese cream dessert
Catalane dessert cream
Catalana dessert cream
banana with chocolate and whipped cream
Thai coconut flan
Cream dessert from the islands
Peach skewers with pistachios, and apricot and banana skewers with grated coconut on pistachio cream
Pina colada Bavarian cream dessert
Coconut cream dessert
Coconut desserts
Passion fruit and coconut Verrines
Pineapple,redcurrant and coconut crunchy dessert
Passion fruit creme brulee
Banana and coconut tart
Small cream and almond dessert
Poached pear with creamed pear dessert
Vanilla cream dessert with a touch of strawberry jam
Vanilla cream dessert with wild strawberries
Tea-flavored cream dessert with grapefruits
Chestnut cream dessert
Summer fruit gratin
strawberry mousse (topic: summer desserts)
Clementine and almond paste soup
two types of figs and almond gratin
Baked almond cream with summer fruit
Chilled soufflee with peanuts
Coconut and pineapple cupcake
Coconut Creme brulee
Herb creme brulee
Mandarin cheesecake with a coconut base
Spoonful of apple Creme brulee
Orange blossom water-flavored baked egg custards
Chocolate cream desserts
Catalane baked cream dessert
Chicory cream desserts
vanilla cream dessert
Individual chocolate cream desserts
Jasmin tea cream dessert
chocolate mousses (topic: little tasty pots)
Pots of rose-flavored cream dessert
Vanilla cream dessert
coffee creams
Creme brulee
Fromage blanc,coconut and kiwi desserts before removing from their moulds
Lime and coconut panacotta
Coconut and summer fruit iced cake
Coconut cake
Creme brulee with coffee
Orange Creme brulee
Scallops with white haricot beans
Creme brulee made from coconut milk (Caribbean)
Mini apple tart tatins
Apple tatin tart with caramel sauce
Mini creme brulee and mini chocolate mousses
Creme brulee in a coconut
Turron dessert
Banoffee cupcakes with banana
Apple cream dessert
Cream of melon with chicken
Coffee creme brulee
Finished ramekin of Creme brulee
Tropical mixed dried fruit appetizers
Vanilla and coconut creme caramel
Banana cake with chocolate sauce
Crisp tuile biscuit with roast apricots
Chestnut cream,chocolate Ganache and vanilla-flavored caramelized fruit
Panna cotta with passion fruit sauce and triangles of caramel
Orange and vanilla flavoured creme caramel
Coconut and lemon cream dessert
Three chocolate Verrines
Pappardelles with truffles
Dark chocolate cream dessert
Fresh coconut flakes
Preparing the kiwi coulis
Coconut sorbet,pineapple fritters and chocolate cream dessert
Creme brulee tart and dates
Creme brulee tart with dates
Petits Fours
Fruit tartlet
Mandarin tart with a quark and cream topping
Blood Orange fruit tart
Three tartlets; chocolate,lemon and apple
Chocolate,lemon and apple tartlets
Thin pastry apple tart (step by step : final)
Coconut creme brulee with red wine plums
Banana-apple-orange cream dessert,pear-prune cream dessert
Coconut meringued pie
Chocolate and coconut tartlets
Creme caramel
Coconut creme brulee with a lychee and raspberry ragout
Pot of cream
Beau Rivage custard cream
Saint-Honore
Puits d'amour dessert
Saint-Honore with wild strawberries
Panna cotta with almond brittle
A puff pastry slice with cream and caramel threads
Ice cream in a cone
Chocolate ice cream bar with toffee sauce
A passion fruit cupcake
Preparing the mixture for meringues
Creme brulee with mango being made
Strawberries stuffed with vanilla custard and coated with strawberry syrup caramel
Rhubarb custard cream with fudge puree
Caramelized pistachio custard cream
Caramel cream dessert with pistachios
Crackers and salt spread with cream, raspberries and chocolate
Yoghurt bavarois on baked rhubarb
yorkshire pudding with cherries (filmed recipe: final)
Lavender creme brulee
Preparing the custard
Braised chicory with roquefort sauce
Green tagliatelles with walnuts and Roquefort
Exotic fruit jelly dessert
Lychee jelly with coconut tuile biscuits
Buffet menu : oysters in jelly with caviar,lobster with pasta and coconut pudding
Pithiviers
Coconut Creme caramel with fruit
Slice of chocolate and pear tart
Creme brulee with parmesan
Apple creme brulee
Mussel tartlets
Adding the cream (step by step :lemon meringue tartlets)
Chocolate cake
Agave,cashew,coconut,almond and orange zest Baklavas
Coconut flavoured creme caramel with fresh raspberries
Caramelised walnut puff pastry with cherries
Coconut milk panna cotta with raspberry coulis and lemon verbena
Coconut and passionfruit custard pots
Coconut and lime panna cotta with mango puree
Coconut milk panna cotta with raspberry sauce and banana
Creme Brulee with strawberry coulis
Fig and vanilla Creme brulee
Roquefort mousse and raisin tartlet
Williamine tart
Cherry and cream Chibouste
Mirabelle and almond clafoutis
White peach and raspberry shortbread tartlets
Normandy tart flambeed with calvados
Pear and goat cheese pie
Lemon curd tartlets
Strawberry tartlets
Strawberry tartlet
Redcurrant cream tarts
Mini tarts with vanilla cream and summer fruits
Strawberry cream cake
Sliced strawberry cream cake
A sliced strawberry cream cake
A vanilla fruit tartlet
Mascarpone cream dessert and chicory jelly
Spinach and mushroom salad with creamy dressing
Adding the salmon to the tagliatelles
Vanilla-flavored veal blanquette
Morel sauce
a scoop of vanilla and strawberry ice cream
Fruit tart
Chocolate,banana and coconut tartlet
Apple and chocolate tart
Apple & banana slices with coconut panade & pistachio cream
Blanc manger with sour griotte cherries
Green tea creme brulee
Orange creme brulee
Creme brulee with mango
Creme brulee with lime
Coconut Eclair
Creme brulee with raspberries
Coconut brulee tart with caramelised plums
Kitchen utensils for making coconut macaroons
Sticky date celebration cake
Creme brulee with passion fruit
Passionfruit creme brulee being made
Creme brulee with fresh raspberries
Traditional small cream desserts
White chocolate and green tea cream dessert with redcurrants
coffee cream with caramel
crab flan with caramel
Caramel baked egg custard
Salidoux
pumpkin cream dessert
Cream cheese with chocolate caramel