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Slice of toast with jam

Spreading butter onto a biscotte

Milk jam

Onion jam on a slice of bread

Brioche from Vendee with jam

French toast with cherry jam

Slice of bread with apricot jam

Light crisp bread and measuring tape

Lime marmelade on bread

Half-eaten bread butter and jam

Cup of tea,bread,butter and marmelade outdoors

Jar of apple jelly

Strawberry jam

Jasmin flower jam

Jasmin flower jam

Black and green olive jam

Goat's cheese on bread with shallot chutney

Bread,butter and marmelade

spreading butter on toasted bread

Half- baguettes with butter and jam

Rose petal jam

Quince jam

Canola oil and orange marmelade on bread

Vendean Brioche

Blackberry,agar-agar,raisin,apple and cinnamon jam

Continental breakfast

English tea time

Pansy and wild strawberry jam

Sliced round bread loaf and individual bread loaves

Sliced Poilane walnut bread with honey

Milk chocolate paste spread on bread

spreading a square of fromage frais on a slice of wholemeal bread

Homemade chocolate spread

Chocolate spread

smoked salmon and onion flower open sandwich

Bread with assorted jams

Slice of bread with jam

Cream cheese on sliced bread

Sweet orange marmelade

Swedish bread and coffee with milk

Blackcurrant jam spread on bread

French toast with orange marmelade

Sliced Poilane walnut bread with maple syrup

bread and strawberry jam

Rose petal jam

Teatime with summer fruit jelly

Quince jelly

Brioche french toast with strawberries

White and dark chocolate paste

Peaches with verbana on a slice of Brioche toast

Octopus a la plancha on toast

Vieux Bruges cheese, Liege syrup and grape open sandwich

Slice of bread with parmesan, fig and quince paste

breakfast tray

Breakfast on the tree

Anchoyade on a slice of bread

Tomato and thyme jam

Slice of brioche with lemon curd,mango and passion fruit

Pineapple,physalis and elderflower jam

Large biscottes

Camembert on toasts with confit onions

Preparing bread and butter with powdered chocolate

Catalan-style crushed tomato and garlic on a toasted slice of bread

Fouace Aveyronnaise

Chocolate spread

Chocolate spread

Chocolate spread

Ingredents for french toast

Slice of bread spread with creamy honey and walnuts

Tapenade

slices of bread and a knob of butter

Melon and slice of bread with camembert

lime jam

French toast and raspberry individual casserole dishes

Cheese spread on a piece of bread

Chocolate and mango toasted sandwich

Small bread buns with smoked salmon and Fromage frais

sprouted fennel seeds and cream on toast

Goat's cheese and fig jam on sliced bread

Japanese cake filled with red kidney beans

Slice of toasted bread

Sliced brioche with strawberries and custard

Slices of Brioche with pink pralines

Jelly on a spoon and in a jar

Cooked pork meats and cheese with bread

Raw ham and redcurrant open sandwiches

Anchovy fillets on toast

Fouace albigeoise

Surimi and avocado Bruschettas

Pureed orange lentils

Baked apple with sugar

4 o'clock open sandwiches

Eggplant caviar

potted pork

Fromage frais, dried fruit and honey open sandwiches

Bread and butter

salers and cantal cheese with green tomato jam (topic: green tomatoes)

Sobrasada and honey canape

Roquefort and pear on toast

tomatoes on garlic bread

Open jars of jam

Spring garlic omelette

Potted salmon with lime

Crab pudding on a bite-size slice of bread

Selection of bread loaves

Eggplant caviar

Roquefort and walnut spread on a slice of bread

Gateau a la confiture (jam cake, France)

Gateau a la confiture (jam cake, France)

Muscovado sugar

Baked pear with sugar

Butterfly cupcake with jam

Croissant and jam for breakfast (France)

Brioche, slices cut, jam beside it

Brioche, butter and jam beside it

foie gras mousse open sandwiches

Fouace albigeoise

Fouace albigeoise

French toast with jam

Papadums,Indian galettes

Zwieback (rusks) standing up in rows

Potted crab on sliced bread

Soupe a l'oignon gratinee,traditional french onion soup

Poultry liver terrine

Bruschetta

Chicken liver,spinach and chickpea Crostini

jar of jam

Sesame baguette bread with sardines

Piernik (Christmas honey cake, Poland) with jam

Tea and a scone with jam

Typical bread from Morocco

Jam doughnuts for Hanukkah

Smoked salmon,cream cheese and honey on a bite-size slice of bread

Stewed onions with agave nectar and thyme

Stewed pears and cheese mousse with poppyseeds on a slice of bread

Revisited salad from Lyon with crisp streaky bacon and soft-boiled egg

Sweet potato jelly pudding and milk jam jelly pudding

Doughnuts with berry jam for Hanukkah

Foie gras on toast

Winkles on toast

Scrambled eggs on toast

Eggplants on toast

Foie gras on toast

Roquefort and walnuts spread on a slice of bread

White beans on toast

Cheese spread on bread and a glass of wine

Brown shrimp and Comte open-sandwich

A piece of Reblochon on a slice of bread

Duck foie gras terrine

Serrano ham on a slice of bread

Lardo di colonnata on a slice of bread

Whole foie gras

goat cheese and fresh figs on bread

butter and oil

Dried sausage on slice of bread

Foie gras on sliced bread

Rillettes from Garenne

Olive bread with eggplant Riste

Mushrooms and walnuts on toasted bread

Tapenade and peppers on toast

Spinach sprouts and parmesan on toast

Mackerel and coriander rillettes terrine on toast

Foie gras and pomegranate seeds on toast

Red mullet and zucchini on toast

Salmon trout and tapenade on toast

Cheese,walnuts and apple on croutons

Sweetbread croutons with confit tomatoes and thyme

タルティーヌ

Broad bean and herb tartines with wildflowers

Broad bean and herb tartines with wildflowers

Marinated vegetables with creamy Chaource sauce on a slice of bread

Mozzarella with herbs on toast with tomato and olives

Grilled cheese on toast

Eggplant and tuna caviar

Rollmops on a slice of black bread

Veal and orange terrine

Assorted Tapas

Assorted Montaditos and red wine

Meat and foie gras terrine on sliced bread

Crostini fettunta and crostini di fegatini

Provencal aperitif outdoors : drinks, olives,tapenade and Fougasse

Mild onion and olive open sandwiches

Parma ham and peach open sandwich

Tomato Bruschettas

Tomato and garlic Catalan slice of bread

Minced meat and parsley on sliced bread

Anchovy paste and fillets on sliced bread

Sliced bread with toasted Comte

Split pea puree and potted pork on a slice of bread

Egg and bread soup

Anti-cholesterol vegetable pate on sliced bread

Caviar,cream cheese and herb canape

Pork backbone and Brie open sandwich

Omelette a la butifarra open sandwich

Salt-cod omelette open sandwich

Anchovy omelette open sandwich

White bean omelette open sandwich

Anchovies with french dressing on sliced bread

Blood sausage and red pepper open sandwich

Cod brandade open sandwich