Cut-out potatoes
Vitelotte potatoes with one cut open
Vitelotte potatoes
Oyuco potatoes
Oyuco potato cut in half
Sliced potato
Cutting a potato in half
Raw purple potato cut in half
Onion cut in half
Red cabbage cut in half
Beetroots
Green tomato cut in half
Sweet potatoes on a white background
Raw beetroot cut in half
Beetroots from Gardanne
Slicing a white onion
Chopped shallots
Chopped onions
Close-up of a red cabbage
cut out yams
Cauliflower with cut leaves
Pomegranate cut open
Shepherd's pie
Granary braed
Taking the fat and nerves out of the chicken breast
Sweet patatoes
Black turnips
Beetroot
Tomato cut in half
Chicory cut in half
Nectarine and figs
Jerusalem artichoke cut in half
Red pepper cut in half
Echalots on a white background
Peaches and nectarines
Artichockes
Bamboo roots
Spoonful of chopped dried parsley
Yam
Taro cut in two
Pumpkin cut in half
Potato cut in half
Cooked purple potato cut in half
Raw hamburger
Whole and prepared mango
Oranges
Fresh figs
Pink grapefruit
Papaya
Raw ground pork meat
Maracuja cut in half
Squash on a white background
Red and white chicory on a white background
White chicory on a white background
Celery stalks
Papaya cut in half
Melon cut in half
Pineapple cut in half
Pear cut in half
Guava cut in half
Kaki cut in half
Strawberry cut in half
Pineapple cut into pieces
Fig cut in half
Grapefruits cut in half
Pomegranate cut in half
Cut out green papaya
Sweet onions from Figueres on a white background
Vanilla pods cut in half
Fresh figs cut in half
Farmhouse loaf cut in two
Burlat cherry cut in half
Peeled and cut flat pear
Bread loaf cut in half
Wild peaches
Yellow peaches
Strawberry cut in half on a heap of sugar
Plantain bananas
Leeks
Eggplant
Radicchio di chioggia
Slicing a leek
Big organic radishes
Pumpkins
Crimee tomatoes
Cherry tomatoes
Olivette tomatoes
Button mushrooms
Eggplants
Avocados
Avocados with no stone
Chopped fresh mustard greens
Chopped basil and knife
Rhubarb
Sliced citronella
Half a guava
Figs
Lemon
Grapefruit
Black olive bread
Cut kumato tomato
Cut tomato from Montserrat
Cutting carrots into round slices
Roughly chopped spinach leaves
Half a pumpkin
Ginger root
Mashing potatoes
Red onion cut in half
Figs on a white background
Pomegranates on a white background
Nectarines on a white background
Medlars on a white background
Watermelon on a white background
Wild peaches on a white background
Yellow peaches on a white background
Pears on a white background
Cedrat cut in half
Avocado cut in half in a plastic container
Asian grapefruits
Passionfruit
Kakis
sea urchin (topic: sea urchin)
Tamarillo
Sliced kiwis
Sliced melon
Sliced watermelon
Whole watermelon
Brugnon
Raw minced beef
Sculpted mango
Sculpted melon
Half a Combava
Half a pink grapefruit
Half a lime
Half an orange
Sliced mozzarella
Spoonful of orange marmelade
Angelys pears
Sliced pitahaya
Passion fruits
Farmhouse loaf
Raw ground meat
Mangoes
Half a blood orange
Sliced mango
Squared mango
passion fruits
dark chocolate
Plums
William pears
Greengage plums
Half an apricot
Half a yellow peach
Half a mango
Squeezed lemon
Kiwi
Kiwis
Wild peach
Slices of dried sausage
Gooseberries
cutting a lemon into round slices
Half a nectarine with stone
Piece of coconut
piece of coconut
red chilli peppers
Half a tamarillo
Fig
Bleu de Bresse
Sliced round bread loaf
Guava
Dried tomato Viennese baguettes
Half a strawberry