写真素材の検索結果

Zucchini carpaccio with fleur de sel sea salt,diced tomatoes,shrimps and almonds

Potato and zucchini Tian

Zucchini risotto

Provencal-style zucchini cheese-topped dish

Shrimps and frog legs

Fish carpaccio with thinly diced peppers

Zucchini and thinly sliced almond Clafoutis

King gambas roast with maple syrup,asparagus and steamed carrots

Monkfish ana gambas with green beans

hake with green sauce

Pennettes with shrimps

spaghetti courgette

Shrimp and sesame brochettes

Breton artichoke,potato and shrimp salad

Roasted sea bream with lemon and fennel

Braised artichoke and tomato casserole

Gambas and basil cooking in a wok

Linguini with gambas

Artichoke hearts with shrimps and diced peppers

Haddock and beet quiche

Thinly sliced beef with green beans and piquillos peppers

Stuffed red pepper with shrimps and cod

Tuna with violets, tomatoes and raspberries

Salmon and summer vegetable pie

Round zucchinis stuffed with feta and tomatoes

Chinese noodles with anchovies and vegetable salad

Gnocchis with shrimps and basil

Tomato quenelle

Artichoke and bass Carpaccio with lime

Pasta shell risotto paella-style

Gambas and coconut citonella brochettes with creamed peas

Shrimps with tamarind juice

Celeriac mash

Three different mashes

Gambas and nectarine brochettes with ginger

Tomato soup with fennel and crab crostini

Pan-fried pasta with zucchini,tomatoes and Chorizo

Dover sole,zucchini,tomato and basil cooked in wax paper

Vegetables with spiny lobster and shrimps

Red mullet and vegetable Mille-feuille with tapenade french dresing

tagliatelle and vegetable salad

Tagliatelles with basil,zucchinis and pine nuts

Courgettes stuffed with vegetables

Seitan and artichoke base brochettes

Mashed pea paste with basil

Tagliatelles with shrimps,salmon roe and broad beans

Whiting,shrimp and zucchini brochettes

small polenta cakes for children

Grilled watermelon with basil and fleur de sel

Sea bream with lemon,herbs and tomatoes

Zucchini,feta and pine nut tart

Zucchini and herb savoury loaf cake

Potato cakes with Fleur de sel sea salt and rosemary

Potato cakes with Fleur de sel sea salt and rosemary

Potato,tomato,asparagus and oregano pizza

Tomato,haddock and cucumber brochette

Rose-flavored strawberry carpaccio

Summer lunch on the terrace

Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt

Curry-flavored shrimp quiche

Carrot,onion and red pepper vegan cakes

Shrimp pizza

Monkfish with saffron,shrimps and zucchinis

Perch in garlic,wine and tomato sauce

Gambas and melon skewers

Hare cooked in wine with young vegetables

Stuffed courgette

Pea puree with zucchinis

Round zucchini,tomato and green bell pepper stuffed with cheese

Seitan with zucchinis,tomatoes,peppers and onions

Baked toamto stuffed with veal

Ratatouille

tagliatelle with prawn madras

Plate of gambas with sliced tomatoes

Pork and shrimp brochettes

Seafood pizza

Vegetable and potato Tajine with ginger

Zucchini omelette Bento with spinach,walnuts and pickled peppers

Chopping the vegetables

Chicken breast with herbs

Veal Grenadin with lentils

Artichoke base balls with mozzarella

Four different crostini with scrambled egg, shrimps & tomatoes

Shrimps and white beans with saffron

Artichoke cake terrine

Thinly sliced veal with lemon,green beans and broccolis

Italian Scaccia Ragusana

Pasta with Dublin Bay prawns

Tomato and mozarella savoury tart

Fresh spinach,shrimp,avocado and dill salad

Crab cocktail with avocado

Spaghetti with langoustines and vegetables

Eggplant and mozzarella cannelloni

Corean fish fondue

Peach and shrimp skewers

Tomato tatin tart

Tofu marinated in miso,cherry tomato and spinach brochettes

Spinach with fish nuggets

Crayfish salad

Salmon and summer vegetable pie

Freesh pasta with artichokes

Vegan steak with mixed salad

Gambas and cod with ice plant

Giant shrimps with camomile

Scrambled eggs with gambas on toast

Shrimp and bacon Montaditos

Dish of shrimps

Sea bream Carpaccio with citrus fruit

Courgettes stuffed with wheat

round baby courgettes stuffed with cheese

Bass stuffed with lemon,tomatoes and green peppers

Sauteed vegetables with octopus

Pink seabream with tomatoes and mint

Shrimp raviolis with citronella

Shortbread and melon dessert

Gambas and cashew risotto

Monkfish fillets with shrimps and zucchinis

Blinis topped with minty cilantro zucchini puree

White fish in sauce with octupus

Panga fish fillet with Cava and gambas

Minced shrimp citronella brochettes

Pan-fried grated carrots and shrimps

Pan-fried gambas with garlic and Chinese noodles

Spaghettis with shrimps

Small casserole dish of vermicelle,shrimps and monkfish

Shrimps and bay leaves a la plancha

Cooking gambas a la plancha

Squid ink tagliatelles with shellfish

Dublin Bay prawns with garlic a la plancha

Sauteed Tallarine nest

Shrimps with garlic

Thick vermicelles with squid,shrimp and monkfish

Grilled gambas in vanilla sauce

Chicken and shrimps with brandy sauce

Fusilli with shrimps

Linguine with shrimps and coriander

Shrimp curry

Gambas saute with lime

Multicolored tomato salad

Stuffed yellow tomatoes

Shrimp,raw ham and pepper brochettes

Caramelized shrimps with grilled eggplants and ginger

Strawberry prawn pasta with tomato stawberry sauce

Tuna a la plancha with green beans and tomatoes

Squid with squid ink sauce

thyme-grilled mullet with raw diced tomato and French beans (topic: cooking with herbs)

Hard-boiled eggs stuffed with shrimps and smoked salmon

Ingredients for pasta,zucchini and sun-dried tomato salad

Pasta,zucchini and sun-dried tomato salad

Yoghurt jelly with brown shrimps, pesto and nasturtium flowers

Grilled vegetables

Vegetables with beef stuffing

Eggplant and tomato caviar

Peas and carrots with diced bacon

Sliced grilled zucchinis with mint

Zucchinis with Morbier

Marinated tofu and vegetables

Roast pork with caper sauce

Spiral vegtable tartlet

Lamb tajine with peaches,kumquats,almonds and cinnamon

Shrimp,curry and tomato bagel sandwich

Shrimp Chorba

Sliced zucchinis with mint

Puff-pastry asparagus savoury tart

Sea thong and vegetable warm salad

Heart-shaped spinach,orange zests and almond Flans

Mixed meat and vegetable brochettes

Peeling the vegetables

Stuffed eggplants

Peppers a la basquaise

Bass with artichokes and ginger

Wild boar Civet with blueberries

Fried vegetables with tofu and tea

Leg of lamb with spring vegetables

Jellied macaronis and vegetable Mille-feuille

Roast spiny lobster medaillons with eggplant rougails

Tagliatelles with vegetables

Octopus,shrimp and melon mini skewer

Grilled summer vegetables

Vegetable terrine and white and black Botifarra

Courgette and tomato savoury tart

Mediterrenean omelette

Spring rolls (step by step :final)

Pink trout with fennel and watercress

Spaghetti alle vongole (topic: shellfishes)

Petoncle scallops caramelized with kumquats

Spinach,smoked salmon,tomato and mozzarella mille-feuille

Monkfish with spinach and tomatoes

Shrimp,red pepper and mushroom appetizers

Shrimp,egg and green peppers on a bite-size slice of bread

Scallop carpaccio with citrus fruit

Green beans a la bolognaise

Pork with green and white asparagus

Pork chops with artichoke mash

Squash Carpaccio

Zucchini carpaccio

Spinach raviolis

Vegetarian pizza

Lamb chops with summer vegetables

Ratatouille savoury tart