写真素材の検索結果

Sole fillets with saffron sauce

Turbot fillets with sorrel cream

Cod and diced bacon souffle

Salmon,oyster and cucumber salad

Sea bream fillets with mushrooms

Pesto and feta mixed salad

Sole on garlic bread

Cucumber,crab and paprika savoury charlottes

Cod and rhubarb curry

Grilled eggplants with yoghurt sauce

Fish and white asparagus soup

Grated carrot and celeriac salad

Spring vegetable tartare

Sugar pea,monkfish and truffle salad

Sole with saffron & lemon sauce on ramsons (wild garlic) risotto

West Indian-style rabbit terrine

Fillets of sole with potatoes

Sea bream a la provencale

Watercress,pear and cream cheese salad

Lamb navarin

Squid with onions

Red mullet on a bed of cabbage

Stuffed squid

Salmon with saffron rice, tomatoes and onions

Lukewarm asparagus with chervil sauce and cherry tomatoes

Cod a la chermola

Mullet with Swisschard

Tuna and pepper savoury charlotte

釣りをするシニア男性

Chinese cabbage salad

Bo bun

Monkfish in creamy lemon sauce

Red mullets with young vegetables

Monkfish Gigotin with stewed spring carrots

Stuffed sole rolls with saffron sauce and mangetout

Zander fillet with spring vegetables in saffron butter

Broad beans a la catalane

Saffron ravioli with goat's cheese and beetroot sauce (Easter)

Sea bas with saffron and spring vegetables

Saffron stock with fish, leek and tomatoes

Monkfish and leeks in curry sauce

Herb butter and bread

Vegetable and basil soup

Salmon mousse with cucumber and red onion

Royal sea bream with potatoes and fennel

Boeuf a la parisienne

Risotto with sole fillet and fresh herbs

Beef and onion aspic

Poutargue with broad beans

Fish fillet with saffron sauce and courgette ribbons

Paccheri with saffron, shrimp and zucchini

Saffron-flavored Zarzuela

Salt-cod brandade with saffron rice

Saffron and fennel stew with fish

Smoked brook trout on a stick in a cucumber and herb sauce

Individual Creole crust pates

Monkfish,green vegetable and saffron Tajine

Monkfish,green vegetable and saffron Tajine

Yellow pepper soup with saffron

Hochepot from the Flandres

Young pigeans with peas

Leg of lamb braised with beer for 7 hours

Dandelion risotto with saffron and burrata

Sweet and sour sole fillets with spring onions

Fried salmon fillet with ramsons crust & red pepper ragout

Monkfish and fennel tajine

Asparagus with chervil foam

Bouillabaisse

Sweet and sour monkfish and honey

Fish tajine with saffron and onions

Rolled sole fillets with asparagus and artichokes

Green herb pancakes, radishes, and salt

Curried haddock salad

Rolled sole fillets with green asparagus

Red mullet fillets with aniseed and orange

Sole roll on a bed of spinach with an apple and curry sauce

Asparagus Biryani with lamb salmon and basmati rice

Zander fillet on an asparagus medley with saffron

Poached salmon with saffron sauce and broccoli

Conger eel with vegetables

Fresh broad bean nage

Octopus a la galicienne and anchovies

Anchoyade

Roast Empereur with sliced zucchinis and tomatoes

Monk fish fillet wrapped in courgette on pepper barley and saffron foam

Mediterranean fish soup with saffron, tomatoes and rouille

Pan bagna

Peas,squid and potatoes a l'etouffee

Rabbit and broad bean casserole

Curry powder, saffron and ground paprika

Fried aubergines with saffron mayonnaise

Paprika, saffron and curry powder

Rouille (pepper sauce, Provence)

Green asaparagus with thinly sliced almonds

Exotic marinated fish

Salmon roe and egg souffle served in egg shells

Cod fillet with carrots and zucchinis

Salt-cod acras

Grilled piquillos peppers with anchovies

Pot-au-feu

Zucchini and cod salad with balsamic vinaigar dressing

Egg salad with spring onions and a mustard dressing

Trout mousse with dill oil and a cucumber and apple salad

Trout mousse with dill oil and a cucumber and apple salad

Spaghetti alle noci (Spaghetti with herbs and walnuts)

Sole and shrimp mini skewer

Potted rabbit

Top of a leg of lamb with spring vegetables

Cod with crispy potato crust, pesto and olives

Carrots

Saffron sole consomm・for Christmas

Asparagus with a tomato, egg and herb vinaigrette

Rucolabutter im Weckglas mit Karotten-Kerbel-Brot

Cucumber rolls on saffron

Salmon on a leek medley with caviar and saffron sauce

Bouillabaisse with prawns, shellfish and saffron

Fish and chervil loaf cake

Chicken fillet with steamed vegetables

Monkfish a la provencale

Mesclun with Pelardons,sun-dried tomato bruschettas

Scallops with saffron

Saffron threads and saffron powder

Creamy white wine sauce (for fish)

Saffron sauce with sweet dumplings

Pickels

Chicken breast and rocket lettuce salad with honey vinaigar

Dog cockle shellfish with sorrel

Sea perch fillets with citrus fruit

Pancake rolls with green sauce, asparagus, cucumber, and radishes

Turbot fillet pricked with rosemary,chanterelles and beer butter sauce

Garlic consomme with fennel, saffron and Norway lobster

Red mullet fillets,pan-fried small squid and saffron sauce

Fish fillets on pointed cabbage with roast potatoes

Gurnard with a saffron & tarragon sauce and croquettes

White Fish in Saffron Sauce

Anchovies in almond batter with saffron mayonnaise

Sarde marinate allo zafferano (Sardines in saffron vinaigrette)

Mussels with saffron sauce; mussels with parsley

Plaice rolls with saffron sauce and peas

Noodles with stockfish and saffron sauce

Red mullet in tomato sauce with saffron and ginger

Anchovy tapas with mint and saffron aioli

Cod with tomato sauce on saffron bulgur

Vegetable sauce with peppers and spring onions, king prawns and noodles (Thailand)

Sole rolls with prawns, capers, leeks and tomatoes

Salt-cod fishballs

Cauliflower in saffron sauce with shrimps and tarragon

Chicken with potatoes and egg in saffron sauce, Mexico

Lamb navarin

Pan-fried squid and artichokes

Homemade herb salad with basil and garlic in a preserving jar

Plaice with basil sauce

Fried rice with ginger prawns, spring onions, peppers and carrots (China)

Green beans a la nicoise

Pan-fried salmon with spring vegetables(topic : salmon)

Apsaragus fermented in brine with mustard seeds, chilli and dill

Celeriac and sole rolls

Duck and turnip Pot-au-feu

Tuna with pureed garlic

Three spices in small dishes

An selection of Indian spices

Rouille sauce in a mortar

Spices for pasta and rice (saffron, curry powder and garlic)

Red mullet with saffron potatoes and tomato & dill salsa

京都　美山町　由良川　鮎釣り

京都　美山町　由良川　鮎釣り

京都　美山町　由良川　鮎釣り

Saffron threads in a wooden bowl

Saffron risotto with prawns and ham

Saffron rice in a pan

Melba toast with saffron in an upturned tin

Poached pears with saffron for Christmas

Fried scallops with saffron and chorizo for Christmas

Saffron threads on a spoon and next to it

Saffron butter, sliced

釣りイメージ

Creole-style fish in Court-bouillon

Monkfish with saffron,shrimps and zucchinis

Maltagliati allo zafferano (wide pasta ribbons with saffron, Italy)

Red mullet and zucchini terrine

Mixed Roquefort salad

京都　美山町　由良川　鮎釣り

京都　美山町　由良川　鮎釣り

京都　美山町　由良川　鮎釣り

Cauliflower fritters with a chilli mayonnaise

Red mullet fillets with zucchini scales

Curried fricasse

Lamb parmentier with rosemary tomatoes and saffron

Red pepper threads

Saffron risotto in a pan, zucchini blossoms in the background

Penne with tomatoes, courgettes and saffron

Harira (Lent soup, Morocco) with lamb, chickpeas, saffran and tomatoes

Saffron risotto with peas and cherry tomatoes

Spaghetti zucchini e zafferano (Spaghetti with saffron courgettes)

Glass noodle, mushroom and vegetable salad

Saffron rice with pine nuts, courgettes & pomegranate seeds

West Indian salt-cod acras

Roasted monkfish with peppers

Red mullet fillets with rice cakes

Turnip soup with saffron and salmon