写真素材の検索結果

Monbazillac Creme brulee

Rum and raisin Creme brulee

Pumpkin and hazelnut Creme brulee

Pea and curry savoury Creme brulee

Mandarin and ricotta Creme brulee

Preserved tomato and Anisette Creme brulee

Foie gras and green pepper savoury Creme brulee

Chicory and parmesan Creme brulee

Spoonful of apple Creme brulee

Smoked salmon and poppyseed Creme brulee

Chocolate and peanut Creme brulee

Coffee and concentrated milk Creme brulee

Whipped egg white and honey gratin, Coteaux de Layon white wine

Red wine pears with chocolate cream

Champagne and grape gratin with icing sugar

Kochkase (cooked cheese spread) with sugar and cream

Citrus fruit brulee with ice cream

Mulled wine jelly with cream

Baked Fruit Cheese and Pudding

Raspberry and grapefruit gratin with cream

Cream dessert with raspberries and white chocolate curls

Wine Foam Sauce

Piece of red wine cake

Beating zabaione over bain-marie

Zabaglione (wine mousse) with raspberries

Sekt zabaione with fresh berries

Tear-drop shaped chocolate cream with figs in port wine

Piece of zabaglione cake

Piece of red wine cake with grated chocolate

Gooseberry fool in sparkling wine glasses

Figs in red wine cream

Panna Cotta with Figs and Oranges

Peaches with pistachio zabaglione

Strawberries in red wine with a blob of cream

Fresh figs with sherry foam

Creme brulee with caramel crust and vanilla pod

Gratin of figs with cinnamon

Truffle Creme brulee

Creme brulee with fresh raspberries

Roasted chicken gravy Creme brulee

Red wine pear with cinnamon cream

Icecream soufflee Pedro Ximenez with Cocoa Cover

Champagne cake with cream

Raspberry granita with champagne cream

Quick blueberry and yoghurt Creme brulee

Chestnut soup with cream and red wine

Raspberry zabaliones

Making zabaione

Passion fruit zabaglione with kiwi fruit

Creme brulee with brown sugar

Raspberry flan with wine mousse

Riesling cream with vineyard peaches

Champagne mousse with pomegranate seeds

Raspberry cream in three glasses with a bottle of dessert wine

Stirring mushroom mousse with pistachio kernels

Flower-shaped roast apples with spices

Creme brulee with berries and icing sugar

Creme brulee being caramelised with Bunsen burner

フォンダンショコラ

フランス郷土デザート

Strawberry ice easily

Strawberry ice easily

Strawberry ice easily

Strawberry ice easily

Strawberry ice easily

Strawberry ice easily

Pasta cheese-topped dish and a bottle of Jura wine

Pasta and mushroom gratins with cheese

Silk Stockings (tequila, creme de cacao, cream and cinnamon)

Berry gratin

Creme brulee with ginger and lime in espresso cups

Making Creme brulee

White Russian (Drink made with coffee liqueur, vodka & cream)

Creme brulee in white bowl with spoon

Creme brulee with berries and peppermint

Ingredients for sherry trifle with raspberries

A piece of chocolate cake with ice cream and pear wedges

Chocolate souffle, partly eaten

Tarte flambee with oyster mushrooms and grapes

Quiche Lorraine

Cider cake with cream

Creme brulee with brown sugar

Orange and Tequila mousse on fresh fruit

A piece of whisky cream cake

Silvaner creme brulee

Creme brulee in bowl; cinnamon sticks; coffee cup

Petit Suisse (creamy, unripened cheese) in pots

クリームとハート型の砂糖のデコレーション

クリームとハート型の砂糖のデコレーション

Swabian rose cake with wine foam

Lemon mousse in lemon half

Caramelising Creme brulee with a blowtorch

Chocolate ganache tart with baked fruit and cream

Beating zabaione over bain-marie

Wine and lemon cream being prepared

summer fruit crumble with brown vergeoise sugar

ブイヤベースの生クリーム仕立て

Liqueur soufflee

Slice of Clafouti with Powdered Sugar

Red Currant Mousse; Currants & Cream

Peach sabayon with mint ice cream

Wine and lemon cream

Creme brulee

Creme brulee

Creme brulee

Creme Brulee

Making vanilla ice cream: adding the vanilla creme to the egg while stirring constantly

Pistachio ice cream with figs, almonds and red wine

Zabaglione on berries in red wine in glasses

Strawberry souffle and Madeleines with cream filling

Icy vanilla whisky with Drambuie, vanilla extract, milk, orchids

Creme Brulee in a Dish with a Spoon Scooping

Pear In Red Wine

Poached pears in red wine

Pear clafoutis with brandy

Red wine sorbet

Creme brulee

Berry gratin with meringue

Baked berries with champagne mousse, icing sugar & mint leaf

Saxon salmon gratin with wine

Creme anglaise made from egg yolks, sugar and milk

Zabaglione with fresh fruits (Italy)

Mixed berry shortcake out of doors

Coffee cream, black coffee and glass of white wine

Coconut creme brulee with red wine plums

Coconut creme brulee with red wine plums

Coconut creme brulee with red wine plums

Chocolate souffle with cream and cherries

Chocolate souffle with cream and cherries

Strawberry pudding

Mohr im Hemd (Moor in a shirt, chocolate pudding)

Leek quiche

Silvaner creme brulee

Berry brulee with papaya and vanilla ice cream

Summer berry gratin

Creme caramel

Easter champagne cake with butter cream filling & raspberries

Advocaat with berries

Strawberry desserts with vanilla egg liqueur cream

Advocaat cake, a piece cut

Advocaat cake, partly sliced

Cherry liqueur cake with cream and chocolates

Lemon cream made with mascarpone and limoncello

Coffee jelly, coffee liqueur and cream

Advocaat cake with cream

Asparagus quiche, a piece on a plate

Croustillant in brik pastry, filled with banana cream

Bigne con la panna (Cream puffs with cream filling and icing sugar)

Heart-shaped Brussels waffles with icing sugar and cream

Apple omelette with icing sugar and cream

Apple omelette with icing sugar and cream

Syllabub (whipped cream with wine, lemon and sugar, England)

Lemon posset (English lemon dessert with candied lemon peel)

Cassata siciliana (Cake with candied fruit, Italy)

Strawberry brulee with champagne sabayon

Baked apple and red wine pears

Lemon cake with icing sugar

Piece of pear cake with almonds and icing sugar

White coffee cream with red wine infused figs

Berry crumble with creamy yogurt

Banana & coconut pancakes with vanilla ice cream & honey

Fruit with red sauce, decorated with cream swan

フォンダンショコラ

Tetons de Venus peach and ice cream dessert

Brandy Alexander (cocktail with brandy, creme de cacao and cream)

Irish Coffee for Christmas dessert

Gratinated fruit with hazelnuts and vanilla cream

Caffe Amaretto with cream

Baked apple with a creamy sauce

Caramelised baked apples with a blob of cream

Apple crumble with dried cherries

A Bowl of Apple Crisp with Cream

Creme Brulee

Mango mousse

Creamy desserts with candied fruit

Burnt cream with blueberry compote and brown sugar

Banana waffles with stracciatella cream

Baked Figs with Aged Balsamic Sherry

Passion fruit creme brulee

Creme brulee with rosemary

Creme brulee with nectarines

Berry gratin

Berry gratin

Waffles with honey, cream and nuts

Low-fat lemon creams

Chocolate Dom Pedro (Cocktail from South Africa)

White Russian

Bratapfelterrine with Tonka Bean Foam (Christmas)

Far Breton (Prune flan, France)

Wagon wheel quiche with mushrooms and spring onions

A piece of savoury cheese tart

Pots de Creme (vanilla cream, France)

A mascarpone with amarena cherries

Buckwheat croquettes with cream and apricot jam

Advocaat mousse with sponge fingers in champagne glasses

A chocolate eclair

Creme fraiche with raspberries

Coeur a la Creme with Citrus Peel and Strawberries

Pot de creme (Chocolate cream in a square ramekin)

Petit pots a la creme (Baked egg custards, France)