Carpaccio of gurnard with radicchio
マグロのカルパッチョ
Prosciutto e radicchio (dry-cured ham with radicchio, Italy)
Antipasto trevisano (Radicchio with salami & olive puree)
Breadsticks with San Daniele ham and a radicchio salad
Beef carpaccio with roasted celeriac
Spring minestrone soup with mullet
Porcini mushroom and peach carpaccio
Tuna carpaccio with fennel
Octopus in Olive With Garlic
Scallops carpaccio with blood oranges
Fresh tuna carpaccio with herb salad and artichokes drizzled with olive oil on a white plate
Scallop carpaccio with cucumber and orange
Radicchio
Beef Carpaccio
カツオのカルパッチョ
Oil pouring on radicchio leaf
Octopus carpaccio
Antilope carpaccio with goat's cheese and olive oil
Radicchiosalat mit Kirschtomaten, Zucchini und Kurbiskernen
カルパッチョ
Tomato salad with mozzarella, olive oil and balsamic
Rustic caprese salad made with tomatoes, mozzarella cheese, strawberries, fresh basil, olive oil and balsamic vinegar
Antipasto dish - sun-dried tomatoes and capsicum, kalamata olives, gherkins, artichokes, Bread rolls, olive oil (with balsamic vinegar)and olive branch
Fresh radicchio
Salmon with spinach and rice
Cauliflower soup with garnish of fried cauliflower florets, olive oil and parsley
Salmon carpaccio with horseradish
Green and black olives with olive oil in a glass bottle, olive tree sprigs and cut fresh ciabatta bread
Fresh pink radicchio with garlic
Bread and Olives
Close up of carpaccio of raw fish, capers and herbs on plate
Shrimp carpaccio with truffle oil and lettuce bouquet
Radicchio salad with spinach and grapes
One large La Rosa di Veneto Radicchio
La Rosa di Padova Radicchio whole
Party food with chicory, feta, prawns, pear and mayonnaise
Rhubarb salad with wild asparagus, strawberries, radicchio, oak leave lettuce and grilled cheese
Chicory salad with pumkin seed oil
La Rosa di Veneto Radicchio in a bowl
La Rosa di Padova Radicchio in a bowl
Salmon carpaccio
Porchetta (rolled pork belly) with a garlic and herb filling
Mushroom carpaccio with olive oil and parsley
Gurnard, quark, olive oil, pepper and sea salt
Beef carpaccio with rocket, capers, olive oil
Olive oil, Aceto Balsamico and fresh baguette
Salmon tartare with fried green asparagus
Marinated sea bass fillets with red onions
Cep carpaccio with olive oil and herbs (close-up)
Broad bean bruschetta with feat cheese, mint, radish and olive oil
Homemade ciabatta with an olive and organic olive oil
Bruschetta with riccotta cheese, kumato tomatos, basil, olive oil, salt and black pepper
Roasted bell peppers bruschetta
Bruschetta with green peas and mozzarella
Caprese salad (tomato, mozzarella and basil)
Tomato Bruschetta And Pesto
Focaccia with burrata in olive oil
Mozzarella with vegetable filling
Horseradish and salmon dumplings on radicchio risotto
Beef Carpaccio with rocket, olive oil, parmesan, pepper and salt on slate
Fish carpaccio with herbs on crouton
Food art: tune with red onions, courgette, dill, olive oil and prawn crackers on a page of watercolour
Fresh salad ingredients with olive oil
Creamy carrot soup
Feta cheese preserved in olive oil with tomatoes, garlic, jalapenos and olives served with unleavened sesame seed bread
Pickled green olives with garlic and herbs
Purple cauliflower soup served with rusks (South Africa)
Artichokes marinated in olive oil and balsamic pearl onions
Poring olive oil on pizza with courgette, mozzarella cheese, and tomato sauce
Garlic, tomatoes, Parmesan cheese, basil and olive oil
Focaccia with rosemary, basil, garlic and olive oil
Foccacia with rosmarin and olive oil
Pouring olive oil on a tomato and cucumber salad
Olive bread cut into slices
Mushroom salad with chives and spring onion and olive oil
Artichokes marinated in olive oil
Rainbow chard
Kohlrabi carpaccio
Salmon carpaccio with fenchel and orange
Knurrhahn, Olivenol, Pfeffer, Meersalz und Zitrone
Different types of oil on two spoons
Halloumi skewers with pepper, red onion and zucchini, olive oil
Raw roulade with rosemary, pistachios, garlic and olive oil
Strawberry and tomato salad with olive oil and crackers
Chives with red and white blossoms, spring onions, young garlic, garlic buds and olive oil
Cucumber and Walnut Salad
Ingredients for making roasted sweet potatoes with garlic, rosemary and olive oil
Rolled barley risotto with radicchio, walnuts and pumpkin seed oil
Radicchio of the 'Variegata di Castelfranco' variety (close-up)
an arrangement of radicchio di treviso and fruit
Radicchio salad with blood oranges, olives, feta cheese
タコのカルパッチョ
Olive oil with spices
Olive tree branch, napkin, olive oil
Olivenol im Schalchen auf Schneidebrett mit Etikett
Olivenol mit Krautern und grunen Oliven
Sonnengetrocknete Tomaten in Olivenol
Cucumber dip with olive oil
Eggplant
Schwarzkohl in Bratreine mit Olivenol und Thymian
Roasted tomatoes
Kohlrabi carpaccio with ham and parsley oil
Spaghetti with fried radicchio, mushrooms and peppers
Rote Zwiebeln, Rotkohl und Radicchio auf Steinboden
Radicchio pomegranate salad with sumac and shiso
Lentil and apple salad with radicchio
Courgette carpaccio with scampi sauce
Beef carpaccio, reggiano, olive oil and anchovies
Salat variationen
Two radicchios in a bowl
Radicchio, rocket, cos lettuce, oak leaf lettuce, lollo rosso, butterhead lettuce
Colorful salad with poached fish
Scallop carpaccio on broccoli cream
White eggplant carpaccio
Two fish marinated carpaccio
Steps for making beef carpaccio
Radicchio salad and baby spinach, arugula and lettuce, dressing of yogurt, olive oil, and lemon
Fried asparagus carpaccio with king prawns and spicy apple tartare
Cep carpaccio with olive oil and herbs
Olive oil being drizzled over porcini carpaccio
Carpaccio of octopus with herb oil
Mozzarella with balsamic cream on a strawberry carpaccio
Beetroot carpaccio with olive oil and pomegranate seeds
Thinly sliced button mushroom salad
ヒラメのカルパッチョ
Tuna poke bowls in three mussel shells
Bruschetta with pesto, mini salami, olives, Parmesan, olive oil, giant capers and red wine
Colorful vegetable antipasti
Rote und gelbe Bio-Tomaten mit Olivenol, Knoblauch, Salz und Brot fur Salat oder Bruschetta
Vegetable platter with a yoghurt dip
Seabass fillet on a potato and radish salad with apples
Trout with fennel and lemons
Food art: sardines with green tomatoes, thyme and olive oil on a page of watercolour
Sarde alla saracena (Anchovies with egg & herb oil, Italy)
Courgette with olive oil and basil
Rosa Bio-Radicchio
Fish carpaccio on a white background
Caprese salad with nectarines, basil, mozzarella cheese and smoked salmon, spiced with black pepper, salt and olive oil
Nut soup with coconut milk
Oil drizzling on vegetables
Marinated octopus in olive oil, red pepper, lemon and garlic
Feta cheese, olives and marinated feta in olive oil
Delicious ripe black olives in a bowl
Roasted radishes with pink salt and olive oil
Winter jerusalem artichoke soup wit black pepper and olive oil
Pickled Mediterranean vegetables with bread
Cheese and sausage platter with olives, stuffed vegetables and white wine
Oliven in Olivenol mit Lorbeer
Yogurt soup with cucumber
Halloumi with prosciutto, olives, olive oil and bay leaves
Celery tea with cornflower, olive oil and grilled leek
Burrata mit Olivenol und Granola
鯛のカルパッチョ風サラダ
Homemeade olive oil and black olive foccacia with rosemary
Summer orzo pasta, feta cheese, basil, tomatoes and peppers salad with olive oil
Pasta with beans
Friselle (a typical italian recipe)
Italian-style pasta salad with olive oil basil mozzarella and olives
Asparagus pizza bianca with peas
Feta cheese with olive oil and aromatics herbs
Prawn carpaccio
Soused herring tartare on beetroot carpaccio
Purple potatoes
Tied roast veal with smoked ham and a stack of vegetables
Olive oil with a black olive and an olive sprig in a bowl
Summer vegetable salad with olive oil chia seeds
Bottle of olive oil with olive branch and olives
Lobster pasta, olive oil, black pepper
鯛のカルパッチョ
Artichoke and bass Carpaccio with lime
Beetroot carpaccio