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Chuna - Ingredients for Vegan 'tuna' mayo (chickpea mayo sandwich filler)

Chuna - Ingredients for Vegan 'tuna' mayo (chickpea mayo sandwich filler)

Vegan chuna mayo sandwich - 'tuna' mayo (chickpea mayo sandwich filler)

Open Sandwich with Chickpea Curry Hummus

Preparing Chuna - Ingredients for Vegan 'tuna' mayo (chickpea mayo sandwich filler)

Pea lime leaf curry with spring onion pakoras

Chickpea soup with spinach and hard-boiled eggs

Chickpea, vegetable and coconut curry

Vegetarian salad with spicy chick peas, blood orange, red cabbage and rocket salad

Various spreads (beetroot, zucchini olive, pea lemons)

Blumenkohl-Curry mit Romanesco, Kichererbsen, Chili und Zwiebeln

Tacos with hot chickpea and cauliflower salsa, lettuce, onion and guacamole

Green curry with coconut rice

Pea hummus with carrots and spring onions

Vegan chickpea satay curry

Lentil curry spread with sprouts

Lentil curry spread with sprouts

Carrot falafels, yogurt with harissa, lemon wedges

Chickpea and spinach curry with sweet potatoes

Curry and chilli onion bhajis with a lime and yoghurt dip

Ingredients for homemade teriyaki sauce and teriyaki chilli dressing

Udon noodle bowl with wild garlic pesto, spinach and peas (Asia)

Udon noodle bowl with wild garlic pesto, spinach and peas (Asia)

Freekeh and Brussels sprouts chilli

South Indian style okra and coconut curry

Chickpea and preserved lemon tagine with sambal

Falafel with lime-and-coriander yoghurt

Gemusecurry mit Blumenkohl, Butternusskurbis, Spinat und Koriander, dazu Papadams und Reis

Vegan stew with temphe, spinach, curry, coconut flakes, roasted sesamyseeds and lentils

Chimichurri burger

Vegetarian chickpea burger with cauliflower salad and yoghurt sauce (Turkey)

Potato cheese and beetroot hummus

Spicy pumpkin relish in a dish and in jars

Pea Lemon and Broad Bean Pasta

Salad with broad beans, cucumber, onion and smoked salmon

Still life with broad beans, onions, young potatoes, creme fraiche and butter

Baked gnocchi with chickpeas, broccoli, parsley, lime, red onion and peanuts

Quinoaburger mit Erbsen und Minzpesto

Chickpea and avocado spread

Chickpea and avocado spread

Traditional Middle eastern dish falafel served with fresh green cilantro and onion salad

Rice salad with young peas, eggs and cardamom for a picnic

Vegan bowl with wild rice, chilli chickpeas, kale, roasted cauliflower, cucumber, pickled onions and green onions

Vegan lentil vegetable dish with green pesto, parsley, dill, sunflowerseeds, carrot, beetroot, zucchini, onion, bell pepper

Chicken breast with lemon and peas

Vegan wraps made with chickpeas, steamed kale, lattuce and pickled red onions, drizzled with kale pesto sauce.

Ingredients for mexican salsa

Lemon curry chicken with red onion, parsley and fries

Butternut Chickpea Curry

Butternut Chickpea Curry

Turmeric sauce, lentil hummus, pink onions and avocado-pea dip

Koshari Traditional Egyptian dish - vegan mixed rice, pasta, lentils, with caramelized onions and tomato chili sauce

Sausages with mashed potatoes, green beans and red onions

Indian spices

Stuffed zucchini with chickpeas and lemon-cumin yoghurt

Chili con carne with beans and chickpeas in a saucepan

Chickpea korma with cauliflower

Chickpea and potato coconut curry

Lime and cilantro quinoa salad

Chick pea and sweet potato curry with spinach

Fried mussels, pickled onion, salsa with mango, avocado and coriander, srirachamayo, tortillia

Grilled fish with spiced chickpea stew

Vegetarian Chilli with yoghurt spring onion slices of chilli and parsley topping

Avo Slices on Toast with Boiled Eggs, Steamed Asparagus and Harissa Mayo

Pakoras made from peppers, onions, cabbage and chickpea flour with dips

One pot dish of fish and prawns with new potatoes and creamy garlic saucw with fresh peas and broccoli

Vegeterian thai curry with squash and chickpeas, lime, coriander and toasted peanuts, view from above

Falafel with a coriander-and-lime dip

Colourful ginger shots made with apple, carrots, spinach and pomegranate seeds

Lemongrass and ginger fish parcels

Small scones, savoury and sweet

Small scones, savoury and sweet

Kale pesto with walnuts

Slices of bread topped with mushy peas and red onions

Vegetarian thai curry tray bake

Chickpea and butternut squash curry in a cooking pot

Baked aubergine dip with yogurt, garlic and walnuts, lemon wedges, cumin, coriander leaves and sesame seeds

Mushroom and soba noodle soup with beans, carrots, ginger and garlic

Chickpea cakes cut open with red onion coriander salad and greek yoghurt

Indian cauliflower tumeric curry with chapati

Salmon, lemon and herb skewers

Sesame and chickpea balls on spoons with a mint and lime dip

Lunchbox with easy chickpea and corn chilli, parsley, avocado, brown rice

Hummus with beetroot and avocado

Sandwiches with cream cheese and smoked salmon

Bean salad, with black beans, chickpea, apple, spring onion and dill

Bean salad, with black beans, chickpea, apple, spring onion and dill

Grilled bread topped with curried beans and onions

Cauliflower, chickpea and rice tray

Olive Oil Flatbreads with Boiled Egg and Roasted Aubergine

Burgers and French Fries for Farm to Table Dinner

Gluten-free vegeterian eggplant Katsu

Ingredients for lentil waffles with an avocado dip

Raw salmon fillets in a tin bowl, with herbs and spices

In Joghurt mariniertes Hahnchen mit wurzigen Kichererbsen

XL flatbreads with chickpea pesto

Vegeterian chickpea and spinach curry with coriander and poppadoms

Heap of various culinary ingredients for salad

Red wine sauce with carrots, onion and veal stock

Spaghetti with carrot sauce and radicchio

Cod cakes with an onion and beer sauce and mashed potatoes

Himmel Un Ad (black pudding, fried onions, and mashed potato with apple sauce) and a rye bread roll with cheese with a jar of mustard

Marinated BBQ ribs

Minced venison and onion bread with butter, herbs, egg, gouda and nutmeg

Vegan chickpea and rice burger with cumin, rosemary and grated lemon rind

Saubohnencreme mit roten Zwiebeln und Rostbrot auf Holzuntergrund

Loaded hummus with pita bread

Singapore noodles with fish, shrimp, chili peppers, peas and peppers (Asia)

Summer rolls with shrimps and dips (Asia)

Barbecued corn salad

Chickpea salad with tuna, egg and spring onions

Chickpea salad with tuna, egg and spring onions

Vegan sandwich filled with hummus, avocado, sundried tomatoes and rocket salad

Zutaten fur Quinoa-Burger als Foodbild

Zucchini and olive spread

Chickpea patties with lettuce and cream cheese

Falafel with pea hummus

Vegan chickpea 'meatballs' with pointed cabbage and papaya salad

Burger with avocado cream, bean tempeh, and mango chutney (vegan)

A pan with baked chickpeas in tomatoe sauce with kale and tofu. Vegan dish served with chapati bread

Open sandwich with paprica hummus and asparagus

Bean salad with oranges and feta

Green bean salad with tomatoes and red onions

An arrangement of fruit with vegetables and mushrooms

Lentil tacos with guacamole

Asparagus with pistachio pesto, slicd radishes and rocket

Rafute (Okinawan Shoyu Pork)

Yellow plum chutney with garlic

Tomato and chickpea curry

French onion dip, Salted blue-eye trevalla brandade

Pasta with spinach, peas and lemon

Pasta with spinach, peas and lemon

Green chicken curry with broccoli, carrots, limes and rice (Thailand)

Blumenkohlcurry mit Erbsen, Mohren, Kartoffeln und Reis (Indien)

Indian cauliflower curry with peas

Prawn and Basil Noodles

Ingredients on Grey Background

Smoked salmon with capers, onions and lemon

Cabage salad with chilly and lime dressing

Hot streaky bacon

Creole-style papaya salad

A salad made from white onions, oranges, olives and chillis

Coodles and zoodles with pomegranate, coriander, oranges, raisins and onions

Green Veggies on textured green wooden surface

Vegetable Stir Fry

Sashimi salmon platter with sticky sushi rice, edame beans, bok choi, radish slices, cucumber slices and spring onions

Lentil stew with carrots, onions and garlic

Bean burger with avocado salsa

Ingredients for sweet and sour chicken with pineapple, coodles and zoodles

Mashed Avocado on Toast with Roasted Garlic and White Bean Hummus

Wrap with tabbouleh and falafels, greek yoghurt, avocado, spinach and coriander

Homemade papaya relish with fresh coriander in a big mug

Thai crispy whole snapper with tamarin sauce

Vegetarisches Bohnenchili mit Fruhlingszwiebeln und Koriandergrun

Flank steak with ginger soy marinating sauce

Vegeterian middle eastern dish Mejadra with rice, lentil, onions, spices and fresh coriander

Chilli con carne with nachos

Tofu balls on bulgur salad (vegan)

Moroccan carrot salad with spicy harissa chickpeas

Chickpea and butternut squash curry

Red pepper and chickpea curry

Couscoussalat mit Zitrone, Gurke, Tomate, Joghurt, Zwiebel und Krautern

Ingredients for making falafel with feta and a dip

How to prepare onion chutney

Chiese orange and soy glazed duckwith shitake mushroom rice

Pork kidneys on onion and cumin sauce

Lamb skewers with chickpea salad and grilled garlic

Swedish Christmas herrings

Roasted Crown Pumpkin with Harissa Yoghurt, Sesame Seeds, Red Onion and Parsley

Fried onion rings with dips

Fried onion rings with dips

Polenta with mushrooms ragu

Rotbarsch auf Spinat mit Kichererbsen, Tomaten und Kreuzkummel

Ingredients for pepper hummus and garlic and bean cream

A tagine with peas, carrots, pepper, salt and parsley

Carrot soup with baked chickpeas, tahini, zaatar and parsley

Vegan vegetable stew with carrots, coriander, green peas, spinach, lentils, cauliflower, black sesam seeds and sauerkraut

Hummus with flatbread and parsley

Chickpea and tomato minestrone with ajowan hummus

Oven-baked cauliflower with beetroot, carrots and caperfruits

Vegetable curry with a carrot and lime froth

Quinoa-Muffin mit Erbsen und Spargel als Foodbild

Pickled goat's cheese in an orange marinade with spring onions and jalapenos

Ingredients for Gnocchi with Mushroom Cream Sauce (One Pot Pasta)

Tacos with spicy beef coriander garlic sauce

Tangy peach chutney in glass bowls

Multicolored mixed salad

Homemade Carribean pickled chili sauce

Indian potato, spinach and mushroom curry

Chicken and vegs curry

Chicken and vegetable curry with lime

Refreshing chickpeas with cinnamon and lemon

Rice salad with olives, eggs, anchovies, sheep's cheese and melon

Spelt risotto with carrots and mountain cheese

Italian barley 'risotto' with mushroom

Yellow Curry With Vegetables

Savory chickpea pancakes with chili and parsley

Chickpea and laurel croquettes with avocado cream

Preparing salad of peas, baby spinach, watercress, chives, apple and black sesame with dressing of lime and sesame oil

Preparing salad of peas, baby spinach, watercress, chives and black sesame with dressing of lime and sesame oil