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Polenta with mushrooms ragu

Penne salad with vegetables and mushrooms

Classic Italian risotto

Rigatoni with vegetarian ragu made with tomatoes, carrot, lentil, mushrooms, celery and onion

Veal, black pepper, pasta, Parmesan, onion, peas, micro greens

Tortellini with tomato sauce and spinach

Pasta with edamame and broccoli

Tagliatelle mit Hackfleisch-Pilz-Sauce und Kase

Asparagus and spinach risotto with radish and parmesan

Mushroom and aubergine lasagne

Ravioli with tomatoes and carrots

Pearl barley with mushroom, onions, garlic sage butter and parmesan cheese

Asparagus risotto

Herbal pesto pasta with vegetables, chickpeas and mock duck (vegan duck based on wheat protein)

Herbal pesto pasta with vegetables, chickpeas and mock duck (vegan duck based on wheat protein)

Roasted butter beans and cauliflower with pesto

Carpaccio salad with kumato tomatoes, onion, parmesan cheese, fresh thyme

Vegetarian pizza with artichokes, mozzarella, oregano and onions

Vegetarian pizza with artichokes, mozzarella, oregano and onions

Baccala alla livornese - oven roast cod in tomato sauce with potatoes

Courgette omlette with herbs, tomatoes, kohlrabi carpaccio and dill flowers

Vegetable tartare with avocado and lamb's lettuce

Penne with a mushroom and tomato ragout

Risotto with Broccoli, Edamame Beans and Exotic Mushrooms

Risotto with Broccoli, Edamame Beans and Exotic Mushrooms

White beans with sage, spinach, a 5-minute egg and Parmesan cheese

White beans with sage, spinach, 5-minute egg and parmesan

Pasta with creamy spinach and chicken

Italian barley 'risotto' with mushroom

Spaghetti with oyster mushroom tomato sauce

Tagliatelle with minted pea sauce

Garlic, tomatoes, Parmesan cheese, basil and olive oil

Ingredients for pesto rosso zoodles with dried tomatoes

Heap of various culinary ingredients for salad

Cauliflower and tomato pasta with Grana padano cheese

Three different pasta dishes

A courgette pasta bowl with wild garlic and herb chicken breast

Bucatini mit gedunsteten Tomaten und Basilikum

Rainbow Noodle Bowl

Pasta bake with tomatoes, olives, oregano and Parmesan with baguette and red wine

Vegan lasagne filled with spinach-basil pesto and vegetable sauce (tomatoes, bell pepper, lentil)

Vegetarian stews: stew with black eyed beans, coriander and spinach and stew with tomatoes, sweet popatoes and peanuts

Nudeln mit Lamm, grunen Bohnen, Minze, Chili und Gurke (Asien)

Noodles with lamb, green beans, mint, chilli, and cucumbers

Noodles with lamb, green beans, mint, chilli, and cucumbers

Spaghetti with tomato sauce

Ingredients for zucchini pasta with basil, cherry tomatoes, garlic, olive oil, parmesan, pine nuts and onion

Quinoa risotto with roast chilli pumpkin

An arrangement of spaghetti, garlic, tomato, Parmesan cheese and basil

Beked sweet potato with vegetables and Tahini sauce served with mixed salad

Beked sweet potato with vegetables and Tahini sauce served with mixed salad

Tortellini in tomato sauce with mushrooms and black cabbage

Gemuserisotto mit Rote Bete, Butternusskurbis, Kresse und geriebenem Parmesan

Risotto with roasted carrots and Parmesan

Spring vegetable stew with noodles and kohlrabi pesto

Stew with pasta, spring vegetables and kohlrabi pesto

Gemusesalat mit roten Zwiebeln und Feta

Parmesan schnitzel with a vegetable salad (low carb)

Broccoli bake with ham and mushrooms

Roasted broccoli with Portobello mushrooms, chilli apricots and hummus (vegan)

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Gratinierter Lachs mit Parmesan-Petersilien-Kruste, Spinat und Schwarzkummel-Kartoffeln

Carrot noodles with pumpkin seed tomatoes and watercress pesto

Quadruccis with pumpkin and broad beans

Garganelli gratin with peas and mange tout

Green vegeatables minestrone with pesto and parmesan

A tagine with peas, carrots, pepper, salt and parsley

Vegetable crespelle with ricotta and parmesan cream

Broad bean dumplings with basil pesto and grated parmesan

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Healthy bolognaise with buckwheat pasta

Vegetable tagine with couscous

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Pappardelle with tomatoes, onions, mushrooms, parsley and parmesan

Tagliatelle with lentils and vegetables

Polenta tartlets with mushrooms, bacon and Parmesan

Warm clam panzanella

Warm clam panzanella

Fried king trumpet mushrooms with carrot leather and a parsley broth

Rotbarsch auf Spinat mit Kichererbsen, Tomaten und Kreuzkummel

One-Pot-Tortellini with Vegetables and Parmesan (One Pot Pasta)

Saddle of lamb O la toscane with potatoes, cherry tomatoes, spring onions and white beans

Pasta bake with green beans, potatoes and pesto

Pasta bake with green beans, potatoes and pesto

Marinated spring vegetables with lemon thyme and tapenade

Chicken bake with vegetables

Low-calorie risotto with braised tomatoes, thyme and Parmesan shavings

Minestrone in a white bowl

Pizza with zucchini, tomatoes, oregano, basil and parmesan

Ragu freshly cooked

Pasta with zucchini asparagus and Parmesan cheese

Fusilli pasta with spinach, asparagus, tomatoes, basil, pine nuts and grated parmesan cheese

Fasolakia lathera - greek dish, green beans in tomato sauce with red onions and basil, bread

Noodle soup with chicken, vegetables and herb pesto

Spaghetti with root vegetable and tomato sauce

Bruschetta with fava beans

Bruschetta with fava beans

Bowl of conchiglioni (pasta shells) with tomato sauce, pesto and grated parmesan

Tomato and pepper risotto with parmesan

Spring savoy cabbage soup

Bucatini mit Gemuse-Tomaten-Pesto, getrockneten Tomaten, Mohren, Zucchini und Petersilie

Spaghetti with garlic, parsley, chilli, olive oil and parmesan, bread, permesan cheese, olive oil, water in a glass, salt

Chickpea salad with parmesan, red onions, pine nuts and yellow courgettes

Spaghetti with tomato sauce, fresh basil and grated parmesan cheese

Squid with pineapple and vegetables

Udon noodle bowl with wild garlic pesto, spinach and peas (Asia)

Udon noodle bowl with wild garlic pesto, spinach and peas (Asia)

Tomato soup with parmesan sticks

Heap of various culinary ingredients for salad

Heap of various culinary ingredients for salad

Mexikanische Tomaten-Chili-Sauce mit Zutaten

Tuna poke bowls

Shell pasta with a cheese and vegetable filling in a baking dish

Pasta with cauliflower, tomatoes, olives and Grana Padano cheese

Conchiglioni pasta filled with ricotta cheese, nutmeg and spinach with tomato and basill sauce

Pumpkin polenta with pumpkin seeds, cress, tomato sauce and parmesan

Kichererbsensuppe mit Zucchini, Karotten, Chili, Kreuzkummel und Tomaten

Mushroom and soba noodle soup with beans, carrots, ginger and garlic

Fennel-infused buttermilk with baby radishes, Salted cucumbers with basil oil, Charred zucchini with broad bean miso puree

Spaghetti with bolognese sauce, parmesan cheese and basil

Spaghetti with tomato sauce

Parmigiana di peperoni (Italian pepper bake)

Gluten-free quiche with sweet potato flour, linseed flour, Mediterranean vegetables and feta

Spaghetti with dried tomatoes, parmesan cheese, parsley and garlic

Pizza dough in a stainless steel bowl and ingredients for vegetarian pizza

Pasta alla Norma - Spaghetti with tomato sauce, eggplant, parmesan cheese and fresh basil

Creamy pasta with spinach, peas, mushrooms and mozzarella

Baked patato with curd, asparagus, peas and carrots

Lentil salad with herbs and tomatoes

Lentil salad with herbs and tomatoes

Penne puttanesca with parmesan and basil

Pakoras made from peppers, onions, cabbage and chickpea flour with dips

Aubergine and chickpeas roulade with coriander and rocket

Tagliata with potatoes, parmesan cheese, pepper, salt, rocket and tomatoes

Chicken legs with a herb coating with a mushrooms and celery salad

Koshari Traditional Egyptian dish - vegan mixed rice, pasta, lentils, with caramelized onions and tomato chili sauce

sole and oyster mushroom rolls

Blumenkohlcurry mit Erbsen, Mohren, Kartoffeln und Reis (Indien)

Carrot flans with spring onions and cheese sauce

Bagels with various spreads (mushroom mayonnaise, guacamole, bean and tomato)

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Salad bowl with cucumber, falafel, pomegranate, roast carrots, snap peas, tomato and watercress

Polenta gratin with spinach and mushrooms in a jar

Grilled Aubergine with Tahini, Smoked Chili and Crispy Onions

Carrot and ginger soup, tomato soup and pea soup

A vegan Buddha bowl with vegetables and noodles

Rigatoni with chanterelles, grated parmesan and fresh parsley

Chickpea and spinach curry with sweet potatoes

Maltagliati with broad beans, Catalogna chicory and salsiccia

Raw zucchini and carrot noodles with basil pesto sauce

Raw zucchini and carrot noodles with basil pesto sauce

Parmesan Cheese with Peas and Broccoli

Vegan lentil vegetable dish with green pesto, parsley, dill, sunflowerseeds, carrot, beetroot, zucchini, onion, bell pepper

White cabbage with tomato, parmesan and thyme

Ravioli with vegetables

Potato gem-topped shepherd’s pie

Radish and wheat risotto

Spinach pasta with whale nuts, tomatoes and parmesan

Green falafel with beetroot, salad and pita

Pork dumplings in lettuce cups

Bunter Quinoasalat mit Tomaten, Mais, Edamame, Rotkohl, gerosteten Kichererbsen und Karotten

Bunter Quinoasalat mit Tomaten, Mais, Edamame, Rotkohl, gerosteten Kichererbsen und Karotten

Pasta mushroom stroganoff with parmesan and parsley

Beetroot lasagne with Parmesan and basil

Vegetable gratin with mushrooms and broccoli

Gluten-free pasta with mung bean pesto

Fusilli with tomatoe sauce and parmesan

Fusilli with tomatoe sauce and parmesan

Roast potatoes with carrots, lime, coriander

Roast potatoes with carrots, lime, coriander

Bowl of vegetarian salad with edible flowers

Ingredients for Indian vegetable curry with peanuts

Gemusesuppe mit Grunkohl, weissen Bohnen, Kartoffeln, Karotten und Tomaten

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

Tagliatelle with a mushroom sauce

Black and white rice timbales

Black and white rice timbales

Chanterelle dumplings with bay bolete mushroom pesto

Singapore noodles with fish, shrimp, chili peppers, peas and peppers (Asia)

Seared chicken with herb salsa and parmesan roast potatoes

Vegetables, herbs, spices on a blue background

Farfallesalat mit Tomaten, Paprika, Petersilie, Zwiebel und Joghurtdressing

Vegan bowl with wild rice, chilli chickpeas, kale, roasted cauliflower, cucumber, pickled onions and green onions

Hummus with tomatoes, cucumber and pomegranate

Pea lime leaf curry with spring onion pakoras

Red mullet with risotto and vegetables

Chicken fettuccine with basil, lemon and garlic butter

Colourful vegetable millet risotto

Plate of fish and vegetables

Risotto Milanese being made

Celeriac parmigiana - celeriac cut into slices, with tomato sauce and cheese, kale, parley

Spelt flour pizza with spinach pesto, garlic, onions, mushrooms, rosemary and goat's cheese

One pot dish of fish and prawns with new potatoes and creamy garlic saucw with fresh peas and broccoli

Ingredients for Savoy cabbage roulade in tomato sauce (no carb)

Home made cherry tomato passata with garlic, herbs and sea salt

Sweet potato curry with chickpeas, cinnamon, tomato, spinach, garam masala, coriander, rice and natural yoghurt (India)