Rice salad with chicken breast
Provence-style chicken
Mixed vegetables, leipzig style, with medium-soft egg
Meat and rice dish
Ground meat-savoy cabbage pudding
Chicken strudel
Chinese noodle-bell pepper salad
Grilled chicken with garlic and herb bread
Fillet of pork with cheese and potatoes
Plum tomatoes with chicken leg
Boiled breast of beef with broccoli sauce
Lettuce with chicken breast and radishes
Poultry-apple salad
Festive christmas meal with sliced pheasant breast
Fresh onion salad
Salad with apple, orange and onion
Chicken with romanesco
Plaice fillet with parsley sauce and rice
Feta rolls with bulgur
Nasello alla palermitana, italy
Saddle of venison with cranberries
Chicken breast with chick peas
Chicken and rice salad
Stuffed turkey leg with red cabbage
Endive-chicken liver salad
Fish fillet with green vegetable noodles
Poultry salad with mint
Fruit salad with rye sprouts
Meat fondue
Veal loin
Sliced leg of lamb with bell pepper and zucchini
Venison-leek pan dish
Eggplant dish with assorted sprouts
Braised leg of rabbit
Trout au bleu with butter potatoes
Liver stew with potato patties
Plaice fillet with asparagus
Lamb chops with leek and beans
Plum tomatoes with bundnerfleisch
Herb rice cakes with smoked salmon
Fruit loaf
Raw cauliflower salad with cucumber
Sliced meat asia-style
Mixed salad with smoked ham
Fruit salad with cress border
Breaded fish fillets
White asparagus with fillet of pork
Tortellini with vegetable cream sauce
Mixed cooked bell peppers
Roasted kassler rippenspeer in plum sauce
Cherry tomatoes with roast beef
Rolled slice of beef with brussels sprouts
Fillet of pork with mustard sauce
Pork with soy sprouts
Pear Spinach Salad
Pike-perch with stewed cucumber
Trout mousse on curly endive
Iceberg lettuce with diced meat
Saltimbocca alla romana
Cherry tomatoes with edam cheese
Meat loaf in puff pastry
Tomato rice with cheese
Fennel rice with chicken
Turkey breast with bell pepper filling
Summery meal with mushroom omelette
Lemon jelly
Orange souffle
Peach tart
Spinach salad with smoked eel
A piece of lasagna
Artichoke heart salad with celery
Fresh salad and colorful cocktail salads
鶏肉の香草焼き
Colorful sausage salad
Asparagus and fish salad
Dandelion radicchio salad with asparagus
Close-up of noodles
Sichuan chicken
Breaded tofu slices with unripe spelt grain
Tomato gratin
Chateaubriand in morel cream sauce
Pasta with morels and savoy cabbage
Stuffed chicken
Asparagus, chicken and toasted bread salad
Pasta salad with shrimp and oranges
Roastbeef with assorted sauces
Eggplant with tomato and rice filling
Saddle of lamb with vegetables
Beef tongue in date sauce
Summery aperitifs
Plum tomatoes with cottage cheese
A piece of melon with whipped cream
Fillet of beef tatar with ingredients
Endive salad with croutons and bacon
Chicken scaloppine with mushrooms and asparagus
Festive winter salad with shrimp
Curly endive with avocados and figs
Green salad with mushrooms
Rolled up slices of beef with lentil salad
Charlotte with raspberries
Close-up of slices of grapefruit in plate
Fillet of beef in puff pastry
Fillet of pork with mustard vinaigrette sauce
Chicken breast en papillote on a vegetable salad
Iceberg salad with quail eggs and keta caviar
Trout in foil with herb potatoes
Asparagus salad with sugar peas
Carpaccio with a small mushroom salad and Parmesan
Radishes with sprouts
Sole rolls
Cod fillet in red sauce
Trout fillet with spring onions
Asparagus salad with shrimp
Plate of chicken with mango and pepper
Kassler rippenspeer in white sauce with salad
Black pudding pralines on a mushroom salad
Fried chicken bits and raw vegetables
Mixed salad with parma ham
Topinki
Hard-boiled eggs in aspic with greens
Chicken Salad with Bacon, Blue Cheese and Croutons in a Bowl
Close-up of sliced watermelon in a plate
Harissa chicken with vegetables
Vienna-style sausage with potato salad
Peanut soup; fillet of pork; tea mousse
Veal escalopes on bell pepper rice
Chicken salad with roasted apricots and carrots
Chinese vegetable fry
A bowl of chicken soup with soy sprouts
Lamb chops on a bed of greens
Braised chicken with fennel and endives on white
Fried chicken with salad
Pancakes au gratin with ground meat
Baked pasta with broccoli & ground meat
Lobster on a mixed leaf salad with orange butter
Southwest salad with chicken and rice (USA)
Corn-fed chicken breast on asparagus risotto
Fried chicken with salad and sauce
Chicken tikka curry
Salad with green pasta and chicory
Kitchen utensils for making chicken roulades with vegetables and rice
Asparagus salad with scrambled egg and sugar peas
Salmon cutlet with herb remoulade sauce
Grilled Chicken
Chicken, sweetcorn, pineapple, celery & grape salad with curried mayonnaise
Beef ham with spring onions
Chicken with pears and peppers in a teriyaki sauce on a bed of rice
Shrimp salad
Chicken dumplings with salad and bread
Chicken skewers with rosemary and sauces
Dish of baked chicken pie
Crab-egg salad with cress
Lamb strudel with vegetables and waffles
Close-up of braised pork rice in the bowl
Lamb crepinettes with vegetables
Mushroom salad with green beans
Chicken curry with rice (Asia)
Chicken legs on turnip cabbage
Overhead of chicken thights and peppers on white
Nectarines in honey sauce
Almond-orange-souffle
Pumpernickel-cherry bake
Aperol sour
Crab and Rice Salad Served on Lettuce Leaf
Orange, cut open, wedge of orange, almonds in bowl
Seder plate and matzo, overhead view
Crepes filled with vegetables
Tomato skewers
Deviled eggs and stuffed green peppers
BBQ Chicken Salad
Mixed salad with cucumber
Chicken breast with carrot radish sauce
Chicken Fried Rice
Small snacks
White asparagus with herb sauce
Kitchen utensils for making Thai soup with rice noodles and chicken breast
Braised boned turkey leg on vegetables
Duck roast
Turkey leg with potatoes
Mandarin Chicken Salad in a Plastic Take Out Bowl
Fried appetizers on plate, elevated view
Potato Cream Soup
Vegetable salad with tender wheat and chicken breast
Tiramisu, latium, italy
Mandarin mousse
Spinach salad with Serrano ham and fresh broad beans
Chinese bean thread noodle salad
Plate of fruit salad and yogurt
Sticky harissa chicken with couscous salad
Stir-fried broccoli, fennel and chicken with rice
Pork roulade with sauerkraut
Exotic chicken
Toriniku no Karaage (fried chicken legs, Japan)
Turkey liver with rice
Fruity pumpkin soup
Pomodori ripieni
Semolina flummery with orange sauce