ボンゴレスピナッチ
パスタ
海鮮トマトリゾット
パスタ集合
ジェノベーゼのスープパスタ
アラビアータ
アンチョビキャベツ
ボンゴレビアンコ
魚貝たっぷりアラビアータ
スパゲティ・ボンゴレビアンコ
アサリのスパゲッティ
ボンゴレスパゲティー
ベジタブルボンゴレ
Pasta con le vongole (Spaghetti with clams & tomatoes)
ボンゴレ
Scallop and leeks cooked in their shell and sealed with pastry
牡蠣
パーネフラッタウ
アサリのスパゲッティー
Mussels in coconut milk
Spaghetti with mussels and clams on a white plate
スパゲティ(ボンゴレロッソ)
Spaghetti vongole with tomatoes and Parmesan in dish
パスタ アラビアータ
Spaghetti alle vongole (spaghetti with Venus clams, Italy)
ボンゴレスパゲッティ
Spaghetti alle vongole (Italy)
Spaghetti vongole with clams, chili, parsley
Pasta con le vongole (Spaghetti with clams and chili)
Spicy spaghetti vongole with preserved lemons in a saucepan
スパゲッティ・ボンゴレ
Trenette con le vongole (pasta with clams, Italy)
スパゲティ(ボンゴレビアンコ)
あさりのボンゴレ風炒め
Spaghetti vongole with tomatoes and Parmesan
ボンゴレビヤンコ
Spaghettis with seafood
Spaghettini with prawns
Spaghettini with prawns and blistered chilli pesto
Oyster Plate with Mignonette Sauce and White Wine
Seafood cooking in white wine
Mussels in garlic and white wine sauce served in a pan with bread
蟹のトマトパスタ
Clams in white wine with coriander, garlic and bread
ボンゴレスパゲッティー
Vegetables with shellfish and curry sauce
Turbot and scallops on a mushroom sauce
Linguine with clams
シャンパンとボンゴレスパゲッティー
ホタテのアヒージョ
Baked oysters with creamed cheese and spinach on sea salt
Red mullet in a white wine sauce with chilli
Risotto alla pescatora (rice with seafood, Italy)
牡蠣フライ
Halibut on curry sauce
Clams au gratin on coarse salt
Spaghetti al pesto di spinaci (Spaghetti with spinach pesto)
とうがらし
アサリと野菜のスパゲティ
Ingredients for making a seafood dish
スパゲティー ボンゴレ
Jakobsmuscheln mit Chili, Knoblauch, Ingwer, Brunnenkresse und Sojasauce (Asien)
Oysters with pesto
甘エビのカルパッチョ
ボンゴレパスタ
Breaded mussels with chicory on a herb and caper sauce
Clams with chilli and Vermouth (seen from above)
An arrangement of ingredients with fresh clams on ice, chilli and olive oil
Overhead view of salt and pepper chilli squid garnished with lemon and coriander on plate
Cozze alla barese (Mussels in wine & vegetable broth, Italy)
Five oysters with spinach and Prosecco cream sauce
ボンゴレ・ビアンコ
Scallops on mushy peas
スパゲティー/ボンゴレ
Spaghetti with mussels, chilli, parsley and white wine
Clams with vegetables in white wine sauce
Pan-fried scallops in white wine with lime and tomatoes
Oysters wrapped in spinach leaves
香辛料
Cava and seafood Zarzuela
Eggs Benedict brunch
黒毛和牛のタリアータ
きのこたっぷりのクリームパスタ
イベリコ豚のステーキ
チーズ餃子
Shellfish with chilli, garlic and parsley
Stuffed mussels with garlic and parley
Scallops with white butter sauce
Mussels in a wine broth with Gorgonzola crostini
Scallops with finely cut truffles
Baked Scallops with Cheese and Wine Sauce on Pink Salt on a White Plate; Forks and Lemon
Aubergine and clam curry
茄子とほうれん草のトマトパスタ
Salmon, spinach and pesto pie
Spaghetti Vongole
Kimchi in a glass
スパゲッティー・ボンゴレ
魚貝のペスカトーレサラダ
雲丹クリームパスタ
Steamed clams in a white wine broth with garlic and herbs
Clams in White Wine Broth with Radish and Garlic Bread Toast Points
唐辛子のペペロンチーノ
Shrimps with fried rice, spinach, chilli and sesame seeds
シーフードサラダ
Mussel soup with spinach, fennel and young garlic
あさりと小松菜のペペロンチーノ
Oyster bruschetta with diced tomatoes and parmesan
Seafood Platter with Lobster, Corn on the Cob, Clams and Mussels
アサリのパスタ
Green seafood curry with spinach and rice
Pasta Vongole
Spaghetti with spinach and walnut pesto
Green mussels topped with cheese and grilled, on a white plate with black salt
アクアパッツァ
メリメロ
オイスタープラッター
アサリをフライパンで調理する調理師
Spaghetti with clams and lemon sauce
ヴォンゴレ
Eating spaghetti with basil pesto
Chicken and tagliatelli with Morel mushrooms
ウエボスカスエーラ
Pumpkin soup with a fried scallop and pesto
Spaghettis Vongole with carpet-shell clams
Spinach with chilli and tofu
ホタテのパスタ