Clams with vegetables in white wine sauce
Pasta with White Wine Clam Sauce and Whole Clams on a Plate
Mussels in garlic and white wine sauce served in a pan with bread
Clams in a herb sauce with white bread and wine
Clams with herb sauce
Clams in white wine with coriander, garlic and bread
Sea bass and clams in tomato sauce
Scorzonera with oysters and oyster mushrooms in wine sauce
Clams in herb sauce
Steamed shellfish in aniseed and ginger stock
Clams with seaweed
Pasta alle vongole (Spaghetti with clams, Italy)
Mussels and clams in wine stock
Shellfish with tomato and parsley sauce
Spaghetti vongole with clams, chili, parsley
Clams with herbs and white wine
Muscles in white wine sauce
Hake with clams and vegetables
Mussels with white wine cream sauce
Bread roll filled with clams
Clams in White Wine Broth with Radish and Garlic Bread Toast Points
Steamed clams in a white wine broth with garlic and herbs
Fried octopus with Venus clams (close-up)
Spaghetti vongole (Spaghetti with clams, Italy)
Spaghetti alle vongole (Spaghetti with clams)
Spaghetti alle vongole (spaghetti with clams, Italy)
Spaghetti with clams in a bowl against a white background
White beans with clams
Pasta con le vongole (Spaghetti with clams and chili)
Pasta con le vongole (Spaghetti with clams & tomatoes)
Spaghetti vongole with tomatoes and Parmesan
Spaghetti with clams and lemon sauce
Pasta con le vongole veraci (Pasta with clam sauce)
Clams with chilli and Vermouth (seen from above)
Rice with clams and vegetables (Spain)
Marinated clams with onions
Mussels in white wine with cherry tomatoes and garlic bread
Spaghetti with clams & tomato slices on plate
Asari Miso Wan soup with clams
Spaghetti with mussels and clams on a white plate
Bavette ai frutti di mare (ribbon pasta with seafood)
Spaghetti with clams, tomatoes, parsley and thyme
Tagliatelle orto e mare (Pasta with clams & vegetables)
Mussels in a saffron sauce for Christmas
Marinated mussels and clams in white wine (from Ireland)
Mussels in a herb broth
Seafood Platter with Lobster, Corn on the Cob, Clams and Mussels
Mussels in broth
Clams
Mussels with fennel and white wine
Aubergine and clam curry
Paella with rabbit, shrimps, clams and mussels
Linguine with clams
Steamed Middle Neck Clams with Sprigs of Fresh Oregano
Linguini with Clams
Sauteed clams with garlic and bread
Clam chowder with clams and potatoes (USA)
Spaghetti alle vongole (Spaghetti with clams, Italy)
Spaghetti alle vongole (Spaghetti with tomatoes & clams)
Haddock with clams and haricot beans
Spaghetti con le vongole (spaghetti with clams)
Risotto with Venus mussels
Steamed mussels with pineapple salsa
Fresh mussels in a white wine and tomato sauce with red onions and cherry tomatoes in a pot
Vongole in porchetta (Clams in fennel stock, Italy)
Spaghetti con le vongole (Spaghetti with clams, Italy)
Carp in wine sauce
Scallop with calf's head, Pinot Noir nage
Clams with herbs
Linguine with clams, mussels and pine nuts
Clams in colander
Clams in a spicy tomato broth with crostini
Clams and sea snails with seaweed and lemon zest
Mussels in white wine sauce in a saucepan
Clams in a net bag
Fresh Clams on a White Background
Squid and clams with herb oil
Spaghetti vongole with tomatoes and Parmesan in dish
Mussel stew with white beans
Zebra mussels with roasted garlic (Portugal)
Vongole with garlic and herbs in copper pan
Pointed cabbage stew with mussels in a patterned bowl with a wooden spoon
Geng Hoi Ma-laeng Puu Mangrut (Mangosteen & clam curry, Thailand)
Pork and shellfish ragout (Portugal)
Spaghetti with clams
Testaroli with clams
Ribbon pasta with clams
Tagliolini with clams
Squid spaghetti with clams
Steamed clams with herbs
Stew with borage and clams
Linguine alle vongole (Linguine with clams, Italy)
Spaghetti alla vongole (Spaghetti with clams, Italy)
Spaghetti vongole - spaghetti with clams & tomatoes
Risotto alle vongole (Risotto with clams, Italy)
Fresh Clams
Several clams
Littleneck Clams
Spaghetti alle vongole
Zuppa di vongole (Clams with vegetables, Italy)
Opened clam in front of a pan
Carp in wine sauce with soup vegetables vegetable
Clams with tagliatelle, basil and Parmesan cheese
Bowl of Little Neck Clams with Fresh Herbs
Pasta alle vongole (Ribbon pasta with clams, Italy)
Crap la protap (Carp with tomato wine sauce, Romania)
Two opened, boiled clams
Steamed clams with peas, fennel and parsley
Mussels in white wine and garlic sauce
Littleneck clams with garlic
Mediterranean fish soup with saffron
Baked Scallops with Cheese and Wine Sauce on Pink Salt on a White Plate; Forks and Lemon
Seafood soup with potato crisps
Mussel stew with garlic and herbs
Chicken breast in white wine sauce with vegetables
Mussel soup with spinach, fennel and young garlic
Linguine vongole with tomatoes
Rough Venus mussels with avocado and dill
Seafood salad with celery leaves
Fasulari farciti e asparagi selvatici (mussels with wild asparagus)
Spaghetti Vongole
An arrangement of ingredients with fresh clams on ice, chilli and olive oil
Linguine with clams and vegetables
Clams on a barbecue
Pot au feu with fish and seafood
Clams mit gefullten Teigsackchen
Spaghetti vongole with herbs
Stew with borage and clams being made
Clams au gratin on coarse salt
Fish stew with shellfish and chorizo (Catalonia)
Yellow courgette linguine with clams
Pasta al limone e vongole (Pasta clams and lemon)
Littleneck clams
Fresh clams
Clams Casino in a White Bowl
Open clam
Cavatelli pasta with clams and artichokes
Linguine with clams, courgettes and pancetta
Spaghetti alle vongole (spaghetti with Venus clams, Italy)
Creamy white wine sauce with saffron (for fish and seafood)
Spaghetti alle vongole (Italy)
Giant littleneck clams
Clams on Ice
Many Opened Clams
Steamed sole fillets with red wine sauce
Mussel sauce with monk fish fillet and coriander
Spaghetti alla Vongole with garlic
Supremes de brochet (pike fillets in rose wine, France)
Spaghetti with shellfish on spoon and fork in dish
Linguine with clams in a cast iron pan on a dark wooden table
Clams on a plate and next to it
Mussel stew with prawns (Spain)
Shellfish stew with pork (Portugal)
Cataplana (mussel stew with chorizo, Portugal)
Spaghetti vongole in a pasta plate
Spaghetti vongole (full frame)
Spaghetti vongole
Mussel soup on a ladle
Cataplana (Shellfish and meat stew, Portugal)
Salmon steak with sage & salmon steak in wine mustard sauce
Risotto with mussels and bottarga for Christmas
Clams packed in plastic bags
Raw salmon with herbs
Pouring white wine sauce over grilled salmon steak
Linguine with clams and tomatoes
Trenette con le vongole (pasta with clams, Italy)
Remains of linguine with clams, mussels and pine nuts
Fresh clams with a fork (seen from above)
Clams with lemon and butter
Venus mussels
Carpet shells
Venus clams in a plastic basket at a market in Heiphong, Vietnam
Spaghetti with clams and stockfish and potato soup
パスタ
Pizza vongole with garlic and basil