写真素材の検索結果

Clams and sea snails with seaweed and lemon zest

Clams and sea snails with seaweed and lemon zest

Clams mit gefullten Teigsackchen

White beans with clams

Clams with seaweed

Spicy spaghetti vongole with preserved lemons in a saucepan

Clams with herbs

Marinated clams with onions

Clams in herb sauce

Testaroli with clams

Spaghetti alle vongole (Spaghetti with clams, Italy)

Clams with chilli and Vermouth (seen from above)

Clams in a herb sauce with white bread and wine

Rough Venus mussels with avocado and dill

Steamed clams with herbs

Yellow courgette linguine with clams

Anglesey scallops with seaweed sauce (seen from above)

Mussels in white wine with cherry tomatoes and garlic bread

Spaghetti alle vongole (Italy)

Mussels in broth

Clams in a spicy tomato broth with crostini

Hoy Lai Pad Prik Phauw (clams with Thai basil and curry paste, Thailand)

Gedampfte Herzmuscheln (Close up)

Pot au feu with fish and seafood

Fresh oysters on bed of seaweed

Steamed clams in a white wine broth with garlic and herbs

Oysters with algae strips and limes on a bed of salt (seen from above)

Oysters with wasabi, nori and lime dressing (top view)

Oysters with wasabi, nori and lime dressing

Shellfish in vegetable stock

Fried scallops on celery puree

Pasta al limone e vongole (Pasta clams and lemon)

Spaghetti alla Vongole with garlic

Mussels in garlic and white wine sauce served in a pan with bread

An arrangement of oysters, seaweed and mussels

Steamed Irish mussels with lemon

Fried scallops on leek risotto

Fresh oysters and seaweed in crate

Fresh oysters and seaweed in crate

Pad Ki Mau Talee (spicy seafood with Thai beans)

Steamed mussels with lemon

Fresh raw oysters and seaweed

Clams with lemon

Mussels and squid with lemon

Sardines, squid, scampi and muscles

An oyster with algae strips on a bed of salt

Oysters with algae strips on a bed of salt (close-up)

Fried octopus with Venus clams (close-up)

Gekochte Miesmuscheln serviert mit Limettenspalten und Rotwein

Miesmuscheln mit Reis und Limettenspalten

Unopened oysters in a crate and opened ones with lemon and parsley

Fregola with mussels (ball-shaped Sardinian pasta)

Fresh raw oysters

Fresh raw oysters

Scallops on parchment paper with chard, red cress and passion fruit

Seafood and fish with a seaweed salad

Fried scallops with vegetables

Scallops and conger eel with white polenta

Pan-fried scallops with lemon and ginger

Steamed mussels with a creamy lemon & white wine sauce

Grilled mussels with herbs and lemon

Mussels in vegetables broth

Mussels poached in beer and wine

Moules mariniere (mussels in white wine) with lemon and thyme

Mussels cooked in their shells served with poppy seed rolls, lemon and thyme

Mussels on an oval plate with lemon and fresh thyme

Scallop and cumin tataki with lemon and chicory

An oyster being decorated with flower petals

Steamed mussels on a black plate

Clams with fennel and saffron

Grilled clams with lime & garlic butter on a grill rack

Squid with Seaweed Salad

Steamed Irish mussels

Fried scallops with capers on rice

Mussels in vegetable stock

Mussels cooked in white wine

Linguine with clams

Mussel sauce with monk fish fillet and coriander

Squid spaghetti with clams

Petit sale bacon with barnacles

Jakobsmuscheln mit Zitronenmayonnaise

Oysters with pomegranate seeds (seen from above)

Dog cockle shellfish and whelks on seaweed

Clams with lemon and butter

Oysters with champagne vinegar, lemon, peppermint and horseradish

Oysters with nectarine salsa

Insalata di mare (Italian seafood salad)

Squid salad served in lemons

Tray of shellfish

Clams with herb sauce

Bread roll filled with clams

Gillardeau oysters, algae salad, foie gras, lemon crunch and yuzu gelee

Marinated oyster with lemons and seaweed

Pasta alle vongole (Spaghetti with clams, Italy)

Clams with vegetables in white wine sauce

Spaghetti vongole (Spaghetti with clams, Italy)

Spaghetti alle vongole (Spaghetti with clams)

Spaghetti alle vongole (spaghetti with clams, Italy)

Clams in Weissweinsauce mit Zitrone

魚介類

魚介類

魚介類

魚介類

魚介類

Six different types of oysters

Fried scallops on a mint and cucumber salad

Fried scallops on a mint and cucumber salad

Scallops with lime, spinach and macadamia nut salad

Seafood salad with red onions, parsley, lemon and olive oil

Grilled oysters with chorizo butter

Scallops served with glasswort served in gilded shells

Fried scallops on sliced bananas

Vieiras en Salsa Roja (scallops in a red salsa sauce)

Pan fried scallops lentils

Mussels in yellow curry sauce (top view)

Muscles with monkfish

Fried scallops with puree and a herb sauce

Fried squid rings with lemons and olive oil

Steamed mussels with pineapple salsa

Fusilli lunghi bucati with squid, clams, peas, celery and yellow pepper

Spaghetti frutti di mare

Oysters with tabasco and lime

Opened oysters with lemon and lime slices

Assorted seafood dishes: scallop ceviche, clams with lemon oil and clams with woodland strawberry & pepper dressing

Clams

White halibut and Gillardeau oysters with algae gremolata

Steamed mussels with rice noodles and lime

Steamed mussels with coriander leaves and limes

Mussels with samphire and lotus roots

Fried scallops with calamari and balsamic vinegar

Steamed Mussels in a White Bowl; White Background

Mussels with french fries

Mussels with french fries

Mussels with tomatoes and basil

Mussels with fries (seen from above)

Gekochte Miesmuscheln auf Servierplatte (Aufsicht)

Marennes oysters with bread

Oysters

Oysters

Mussels in vegetable broth with lemongrass

Fried scallops on tomato salsa

Fried scallops with black caviar

Mussels in vegetable stock

Mussels on confit onions with sour cream

Spaghetti with mussels, white wine and bread (seen from above)

Spaghetti with mussels, white wine and bread (seen from above)

Luxembourg style mussels

Breaded mussels with a duo of dips

Fried scallops on a mixed leaf salad

Fried mussels

Scallops with courgettes and chanterelle mushrooms cooked in aluminium foil

Scallops with fennel and onion

Bacon-wrapped scallops

Mussels with feta and chorizo

Oysters with parsley salsa verde

Seared scallops served on a bed of mashed parsnips with sliced truffles

Scallops with a wheat salad

Mussels and chips

Mixed shellfish

Chef with a plate of fried scallops (appetiser)

Mussels with herbs and tomatoes

Fried scallops with edible flowers in mussel shells

Oysters in Mornay sauce

Mussels with rosemary

Cooked mussels on a plate (seen from above)

Tagliatelle with mussels

Mussels with white wine cream sauce

Green lipped mussels in tomato sauce

Seared Scallops with Wilted Greens Salad

Stir Fried Squid with Prawn and Scallop Fritter

Grilled scallops with bacon on a leek medley (low carb)

Grilled scallops with bacon on a leek medley (low carb)

Mussels in tomato sauce

Scallops in bechamel sauce served in their shells

Fried scallops on mushy peas

Stuffed mussels a la setoise in tomato sauce

Scallops a la nantaise

Baked mussels in a roasting tin with tomatoes, garlic and herbs

Pan-fried scallops with butternut squash puree

Mussels in a tomato sauce with white wine and parsley

Oysters with pancetta and pine nuts

Fried scallops on mushy peas drizzled with dressing

Mediterranean mussels with tomatoes and pepper

Mussels buzzara with breadcrumbs and tomatoes

Saint Jacques in shell shaped puff pastry

Mussels with herbs and chillis (India)

Fried scallops with cauliflower

Mussels with vegetables in a curry sauce

Scallops on a bed of celery puree with spinach

Spaghetti with mussels, chilli, parsley and white wine

Crabs tellin shrimp clams and lemon

Crabs tellin shrimp clams and lemon

Crabs tellin clams and lemon seafood

Lio carcinus puber crab over shell clams

Spaghetti with clams

Stew with borage and clams

Fried scallops topped with foam served on a white rectangular plate

Grilled Octopus with Lime and Chilli

Tintenfischplatte mit Salat und Zitrone

Fried squid with lemon wedges and a herb dip