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Oyster Plate with Mignonette Sauce and White Wine

Oyster Plate With Mignonette Sauce

Fresh oysters with Mignonette sauce and beer

Oyster shell filled with shallot vinaigar

Oysters on ice served with mignonette sauce

Oysters in shells on a bed of salt with lemon wedges and a mignonette sauce

Oysters in shells on a bed of salt with lemon wedges and a Mignonette sauce

Close up of food served in shell

Raw oysters on ice with Mignonette sauce

Oysters

Oyster with a red onion vinaigrette

Steamed clams in a white wine broth with garlic and herbs

Scallops with pepper cream and red peppers

Herring with onions and raisins in a tomato and vinegar sauce

Herring in sherry vinegar with onions on plate, close up

Raw oysters in half shells with condiments

oyster with quail eggs and asparagus (topic: oysters)

Scallop and leeks cooked in their shell and sealed with pastry

海鮮トマトリゾット　

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Frische Austern garniert mit Essbluten

An oyster with chives and shallots

Clams in white wine with coriander, garlic and bread

Oysters and wine

Oysters with champagne vinegar, lemon, peppermint and horseradish

Raspberry vinegar sauce

Oyster tartare with passion fruit sauce and sole fillet

A plate of oysters and a glass of white wine

オイスタープラッター

Hot oysters with shallots and red wine

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Moules a la mariniere (mussels in white wine, France)

Brathering with angler

Assorted seafood dishes: scallop ceviche, clams with lemon oil and clams with woodland strawberry & pepper dressing

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Oysters with shallot sauce

A gratinated oyster in a shell

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Oyster ragout in cress sauce

Oyster in garnished shell,

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Herring in sherry vinegar with onions on plate, close up

Herring in sherry vinegar with onions on plate, close up

Herring in sherry vinegar with onions on plate, close up

Scallops and prawns in lime sauce

Oyster pate, crackers, gherkins and capers

Oysters

Oysters

Mussels and pepper cooked a la plancha

Seafood Platter with olive sause vierge

Mussels in garlic and white wine sauce served in a pan with bread

甘エビのカルパッチョ

Braised chicken pieces with a vinegar sauce on an oval plate

Fresh oysters with fennel and lemons and a glass of white wine

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Fresh oysters

Gratinated oysters with pink pepper

Oyster

Scallops with green garlic and chilli sauce

Oysters with dill sauce

Steamed pointed cabbage with hazelnuts and oysters

Fresh oyster with pearl on blue plate

Saffron oysters with leeks on plate (from Ireland)

Oyster tartare with vinegar

Oyster tartare with red wine juice

Scallops with wheat risotto and cider butter

An oyster with ginger, miso and chilli on ice cubes in a black bowl with chopsticks (Japan)

Salt and pepper in scallop shells

Oysters (Sydney Rock Oysters) with onions

Porcini Dusted Sea Scallops, Farro Risotto, Sweet Pepper Foam

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Mussels in a wine broth with Gorgonzola crostini

Fresh oyster

Rustic fried oysters with garlic aleppo aioli and beer

Fresh oysters with tomato sauce

Fresh oysters with tomato sauce (close-up)

Oysters on the Half-Shell

Deep-fried oysters with dip

Oysters with spicy sauce

Cockles with parsley butter

Scallop ceviche and swordfish carpaccio

Saffron oyster soup

ボンゴレスピナッチ

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Raw oysters in half shells with herbs and limes

Oysters with caviar, cucumber relish, and grapefruit granita

Oysters with caviar, cucumber relish, and grapefruit granita

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Creole-style fish in Court-bouillon

Leftover oyster shells (close-up)

Fresh oyster in its shell

Shallots pickled in vinegar in a preserving jar

An oyster on mother-of-pearl background

Five oysters with spinach and Prosecco cream sauce

Oysters with rose champagne foam and avocado cream

Oysters with champagne sabayon

Scallops in their shells with cheese, Mornay sauce and bacon

Indian spiced scallop

Scallops with lentils and gingerbread spice (Christmas)

Fried scallops with chilli salsa and lime wedges

Oysters with pesto

Oysters with pesto

Cooked oysters with cream and onion sauce

Oyster au gratin with soya bean froth

Oyster au gratin with soya bean froth

Oysters with wasabi, nori and lime dressing (top view)

Oysters with wasabi, nori and lime dressing

Oyster with foam sauce on salt bed

Oyster bruschetta with diced tomatoes and parmesan

A raw oyster with a caviar vinaigrette

オイスタープラッター

Ingredients for scallops with sauteed cabbage and vanilla oil

An oyster with algae strips on a bed of salt

An oyster with ginger, miso and chilli on ice cubes

Ostriche alla francese (Oysters with sabayon, Italy)

Scallops with diced peppers, tomato chutney and basil oil

焼き牡蠣

Oysters with red onion, balsamic vinegar and coriander

チーズ餃子

A breaded oyster on a bed of salt served on purple napkin and placemat

Fresh oyster, lemon and parsley on wood

Fresh oyster, lemon and parsley on wood

Pan-fried scallops with with green asparagus and balsamic sauce

Fresh oysters, opened, with coarse salt

Scallops in tarragon sauce

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Bowl of Little Neck Clams with Fresh Herbs

Marinated scallops in a shell

Mussel and vegetable soup

Three Stuffed Clams on a Plate with Squeezed Lemon Wedges

Mussels and vegetables in sherry vinaigrette (Spain)

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Oysters

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Crispy bacon and mushroom sauce on a slice of toast

Fresh scallop, oyster, lemon and parsley on wood

Oysters with Japanese dressing on spoons

Scorzonera with oysters and oyster mushrooms in wine sauce

Fried Oyster

A fresh oyster with Thai chilli dressing and lemon wedges on rock salt

Mussels in a saffron sauce for Christmas

Pasta shells with tarragon and fennel served with trout in anise sauce

Cozze al pepe (Mussels with pepper, Italy)

Oysters and a glass of Chenin Blanc (seen from above)

A large mussel platter featuring lobster and prawns

Oyster

Crispy pork belly with a vinegar and caramel sauce

Baked sweet potato with butter and balsamic vinegar sauce

Curried fennel soup with oyster won ton on spoon

Spicy green-shell mussels with peanut sauce

Vinaigrette

Spicy oyster fritters

Purple artichokes on scallops in a lettuce leaf

Oysters and peppery duck on toast

生かき

Mussels in white wine and garlic sauce

Mussels with fennel and white wine

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Mussels in curry sauce

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Shrimp in a sherry sauce with bacon, garlic, olive oil and paprika flakes

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