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Various olive pastes in bowls in front of olive branches

Green and black olive paste

Tapenade in small bowl (spicy olive paste)

Tapenade (olive paste) and white bread

Crema di olive nere (black olive paste), Tuscany, Italy

Olive paste and pickled olives

Provencal tapenade with black olives

Aioli, black tapenade, green tapenade

Spaghetti all'olive (Spaghetti with olive paste and tomatoes)

Tapenade (olive paste) from Provence

Puff pastry squares with tapenade (olive paste)

Three dips: guacamole, olive paste and pea cream

Crostini alla crema di olive (toasted bread with olive paste)

Crostini alla crema di olive (Crostini with olive puree)

Crostini con tonno e con olive (appetisers), Tuscany, Italy

Tapenade with shaved cheese

Crostini alla crema di olive (toasted bread with olive paste)

Olive and basil paste

White bread with olive and anchovy paste

Rabbit with olive paste covered in bacon

Crostini con crema di olive (toasted bread with olive paste)

Fried scallops and calamari on olive cream

Crostini con la crema di olive (Olive paste on toast)

Tapenade with basil, olive oil, salt and crackers

Lamb with vegetables and tapenade

Dried tomato paste and white bread

Tapenade with basil

Pesto Spread on Bread Appetizers

A flatbread garnished with salt

Fish fillet with tapenade and ratatouille

Tapenade (spicy paste of capers, black olives & mushrooms)

Pesto and tapenade

Ingredients for tapenade in a small bowl

Crostini with olive spread (Italy)

Crostini (toasted bread with olive paste, Italy)

Crema di olive (olive cream), Liguria, Italy

Crostini with tapenade (olive paste) and Pastis as aperitif

Preparing rabbit with olive paste wrapped in bacon

Cod fillet with olive tapenade on pumpkin mash

Pan fried snapper olive tapenade potato

Savoury cake with olive cream and tomatoes

Pigeon with olive pesto and thyme

Marinated olives & baguettes with olive paste (tapenade)

Crostini con la crema di olive (Olive paste on toast)

Tapenade with black olives

Salade nicoise with tapenade

Canapes with tapenade

Crackers with olive mousse and spicy dates

Crostini (toasted bread with olive- and bean paste, Italy)

Sliced Prosciutto; Olive Tapenade

Potato and carrot salad with olive paste

Baguette with olive cream, olives and onions

Olive muffins on a wooden surface

Crostini alla crema di olive e bruschette (Toasted bread snacks)

Crostini alla toscana (toasted bread with olive- & bean paste)

Canapes with olive tapenade, baby squid and tomato confit

Focaccia with olive paste, rosemary and oregano

Homemade olive tapenade in a jar (seen from above)

Palmiers with tapenade

Tapenade with fish rolls

Crostini with tapenade and gimlet

Cod with tapenade between sheets of lasagne

A dish of broad bean soup with tapenade

Potatoes with tapenade

Slices of baguette with tapenade and rocket

Tapenade on Toast

Various dips with crisps and celery sticks

Olive muffins

Salmon with a tapenade filling a spring vegetables

Caper tapenade on spoon and in dish

Slices of wholemeal bread with home-made tapenade

Small cherry tomato and olive tart (with olive paste)

Olive paste with tomatoes and capers

Crostini with goat's cheese and olive tapenade

Tapenade (olive paste) and ingredients for making it

Crostini alla toscana (toasted bread with olive paste, Italy)

Marinated tuna with olive cream and squid

Marinated tuna with olive cream and squid

Flash fried tuna fish steak with broad beans and tomato tapenade

Mini-pizzas with tuna tapenade and lemons

Crostini (toasted bread with three toppings), Tuscany, Italy

Salmon with tapenade and lemon risotto

Rocket salad with fennel, bacon, mozzarella and crostini

Peperonata baked eggs with tapenade toasts

Fougasse (filled flatbread, Provence, France)

Assorted crostini on an appetiser platter

Detail of cherry tomatoes stuffed with tapenade of peppers (vertical) *** Local Caption *** Detalle de tomates cherry rellenos de tapenade de piquillos (vertical)

Rabbit pie with onion confit and tapenade

A crostino topped with tomato tapenade and bean sprouts

Olives, olive oil, tapenade, garlic and herbs

Black Olive Tapenade

Dill sauce and curried olive sauce on spoons

An appetizer platter with olive paste, beetroot soup and smoked salmon

Olive spread and baguette

Savoury mug cakes with tapenade

Savoury mug cakes with red tapenade and basil

Tomato tart with tapenade and basil

Baguette slices with tapenade

Tomato tart with tapenade and basil

Tomato gazpacho with a tuna and tapenade baguette

Palmiers with tapenade on a baking tray

Cherry tomatoes stuffed with tapenade

Grissini and cheese sticks with an olive dip

Grilled green asparagus with quail eggs, tapenade and bread

Wholemeal bread with tapenade, avocado, Parma ham and Parmesan cheese

Tramezzini diversi (sandwiches with various fillings)

A baguette with cheese, tapenade and cherry tomatoes

Tapenade, mozzarella, tomato and red mullet sandwich

Shrimp crepes

Hors d'oeuvres with Tapenade, Olives and Polenta with Bread; White Wine

Tapenade on ciabatta

Grilled green asparagus with black olives (seen from above)

Olive buns next to bowls of olives and tapenade

Gorgonzola spread with olive and grissini

Brasserie salad with a poached egg

Assorted Middle Eastern Dishes

Wholemeal bread with herring salad and olive tapenade with prawns

Beef fillet with potato and olive oil cream and Parmesan slices

Mediterranean olive baguette with tomato butter

Antipasti terrine with dried tomatoes, tapenade, raw ham, apple chutney

Rabbit with onions in Barolo wine, bean puree and crostini

Brie cake with tapenade and radishes

Kale tapenade with green cabbage and spirulina in a blender (superfood)

Various dips with aubergine

Tapenade and a mushroom spread

Various French fruit and vegetable dishes

Speghetti with tapenade sauce

Olive paste and bresaola in ciabatta

Three different olive oils

Crostini with olive tapenade and peppers

Seafood bouillabaisse and tapenade

Tapenade, red and green pesto in jars

Various French dishes

Olive oil in carafe, two types of olives in bowl out of doors

Courgette cakes with smoked salmon, creme fraiche, capers and tapenade

Spaghetti & cherry tomatoes, tortellini with tomato cream sauce

Mixed mushrooms in cream sauce with bread dumplings

French olive bread

Mini tomato tart with tapenade

Olive mayonnaise

Dips and spreads with cranberries, curry, olives and camembert

Various oils in bottles

Bell pepper pesto

Aubergine mousse with olives and white bread

Cheese ball with pine nuts and tuna tapenade

Chili quiche with black olive

Chicken with lemons and thyme and crostini with tapenade on a buffet

Olive focaccia and tapenade

Fillet steak on a bed of vegetables

Homemade mint tapenade in a jar (seen from above)

Mediterranean buffet with olive bread, antipasti and spreads

Kiopoolu paste (spread made from grilled aubergines and peppers, Bulgaria)

Olive tapenade tuna

Vegetable sticks with olive paste

A bowl of various olives

Olive paste on a slice of bread

Salad dressings

Chinese sauce, chili sauce & coriander sauce in bowls

Various types of olives in dishes

Various types of olives in bowl

Green olive and black olive tapenade

Sheep's cheese, olives, olive oil and garlic

Spicy sandwiches with a trio of olive and tomato spreads

Tarama and green olive tapenade

Black olive tapenade with herbs

Olive flatbread and tomato flatbread

Tuna paste, white bread and marinated olives

Pork with garlic and olive sauce and mashed potato

Pasta alla puttanesca (pasta with olive and caper sauce)

Pasta al pomodoro e olive (Spaghetti with tomatoes & olives)

Spicy olive and lime salsa

Lebanese appetisers: baba ganoush and hummus

French walnut bread, Tuscan olive bread

Olive oil and peanut oil in carafes

An aubergine dip with olives (Greece)

Tapenade with slices of bread and a sprig of olives

Aubergine dip with olives (Greece)

Tzatziki with black olives

Chaussons aux olives (Puff pastries with olive filling)

Raw vegetable,feta and tapenade pitta sandwiches

Anchovy tapenade

Tapenade made from green and black olives

Aubergine cream and black olives on crackers

Green olive salsa in a glass bowl

Various types of olives in dishes

Penne with olive and nut butter on fork

Three Bottles of Olive Oil

Olive bread loaf

Red mullet fillets with new potatoes and zucchinis

Cold tomato soup with tapenade croutons

Tapenade and peppers on toast

Two Green Olive Levain Loaves in a Basket

Various types of olives in bowls

Assorted tapenades

Summer salsa trio

Aubergine caviar

Broccoli soup

Tapas; Many Assorted Appetizers

Feta with olives, herbs and vegetables (Greek cuisine)

Baguette and various types of olive oil for tasting