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Beef Stroganoff with ribbon pasta

Beef Stroganoff Over Noodles

Beef Stroganoff with ribbon pasta

Plate of Beef Stroganoff with Peas

Boeuf Stroganoff with button mushrooms and parsley

Beef stroganoff with mushrooms and mashed potatoes

Pork stroganoff with peppers and mushrooms

Beef stroganoff with mashed potatoes and red wine

Quick beef stroganoff with mushrooms

Tagliatelle with beef and mushrooms

Tagliatelle with chorizo and beef

Beef Stroganoff (Russia)

Boeuf Strogonoff with mushrooms, rice and wine

Chicken with plums and ribbon pasta

Tagliatelle al petto d'anatra (Ribbon pasta with duck breast)

Tagliatelle with julienne vegetables & duck (blue lighting)

Boeuf stroganoff on a bed of rice with a glass of white wine

Beef Stroganoff with noodles

Chestnut pasta dough cut into strips

Plate of Beef Stroganoff Over Egg Noodles

Beef Stroganoff Over Noodles

Boeuf Stroganoff (Beef and mushrooms on noodles)

Strips of cured pork with mushrooms and green spaghetti

Pasta all'Amatriciana & ribbon noodles with mushroom sauce

Stir-fried beef and vegetables with mie noodles

All-in-one pan Beef Stroganoff

Beef Stroganoff Pasta Bake

Beef Stroganoff Pasta Bake

Stir fried beef with vegetables and mushrooms (Asia)

Tagliatelle with beef and mushrooms

Asian noodles with beef and vegetables (Canton, China)

Strips of meat with mushrooms and potato rosti

Pork with cherries, vegetables and noodles

Chicken with mango and cashew nuts on tagliatelle (Asia)

ビーフストロガノフ

Steps for Preparing at Shredded Beef and Pasta Dish

Fillet of beef with peppers and soba noodles (Japan)

Beef with crevettes, vegetables and egg noodles

Beef Stroganoff

Beef Mushroom Stroganoff

Beef and mushrooms on ribbon pasta

Tagliatelle with wild boar ragout and porcini mushrooms

Beef ragout with black kale and tagliatelle

Beef with lemon leaves, spring onions and pasta

Veal with mushrooms, savoy cabbage and Brussels sprouts

Beef stroganoff with mushrooms in a pot

Beef with green beans and sweetcorn on rice noodles

Fried chicken stroganoff with tagliatelle and green beans

Chicken Stroganoff

Zurich-style meat dish with mushrooms and spaetzle noodles

Zuri Gschnatzlets (Sliced meat Zurich-style, Switzerland)

Zurcher Geschnetzeltes (veal ragout in a creamy sauce originating from Zurich) with tagliatelle

Slices of beef with oyster mushrooms and soba noodles

Fettucine with Beef and Vegetables

Thinly sliced pork with pleurotus mushrooms

Asian-style thinly sliced beef with mushrooms

Strips of beef on deep-fried glass noodles (Mongolia)

Pad thai (fried noodles) with beef

Beef Stroganoff

Beef stroganoff with potato rosti, gherkins and mushrooms in red wine sauce

Turkey stroganoff

Glass noodles with chicken and vegetable strips

Pork and Vegetables in Peanut Sauce Over Noodles; Chopsticks

Beef Stroganoff with potato crocquettes

Strips of pork with peppers and home-made noodles

Boeuf bourguignon of ribbon pasta

Boeuf bourguignon with tagliatelle

Steak Esterhazy with ribbon pasta

Beef with mushrooms in red wine

Papardelle with venison ragout

Osso buco (stewed cross-cut veal shin) with fettuccine

Pappardelle mit Rinderragout

Pappardelle mit Rinderragout

Ossobucco with tagliatelle

Veal fricassee with broccoli and tagliatelle

Ossobuco alla milanese (braised shin of veal, Italy)

Ossobuco (Veal shank with ribbon pasta, Italy)

Ossobuco with tagliatelle

Beef goulash with apple tagliatelle

Ossobucco all'americana (Braised veal shank on pasta)

Chicken in creamy mushroom sauce

Beef stroganoff in a saucepan

Pan of Zuri Gschnatzlets (Sliced meat Zurich-style, Switzerland)

Fried beef with peppers, baby sweetcorn and noodles

Two portions of beef stroganoff with rice

Veal with fresh mushrooms

Ostrich goulash with tagliatelle

Roast pork with noodles, beans and peas

Roast pork with noodles, beans and peas

Roast pork with noodles, beans and peas

Pork fillet with apple slices and ribbon pasta

Fettuccine (ribbon pasta) with rabbit ragout & olives

Pork ragout with tomatoes and tagliatelle

Chinese stir-fried beef in a wok

Pan-cooked beef and Brussels sprouts with garlic baguette

Stir-fried beef and vegetables

Stir-fried vegetables with strips of beef in wok

Chinese Beef and Broccoli

Wide ribbon pasta with mushrooms, bacon and diced cheese

ビーフストロガノフ

Ribbon noodles with mixed vegetables & cod fillet

Boeuf Stroganoff with potato straw (Russia)

Veal escalope with mandarins & ribbon noodles on plate

Fettuccine ai cantarelli (Ribbon pasta with mushrooms, Italy)

Tagliatelle ai finferli (Ribbon pasta with chanterelles)

Tagliatelle with cucumber strips and dill

Fish fillet stroganoff with mushrooms

Pork with spicy coffee sauce

Ingredients for ribbon pasta with green vegetables

Strips of meat with mushrooms

Slices of lamb with edible flowers and roast potatoes

Veal cheeks with mushroom sauce and pappardelle

Slow-Cooker Turkey Stroganoff

Courgette linguine with vegetables

Pasta salad with julienne vegetables

Linguine with courgettes

Beef Stroganoff

Carne mechada (chopped Caribbean beef)

Beef curry with Thai-style aubergines

Beef curry with cauliflower, beans and rice

Teltower turnip stew (white turnips, strips of beef fillet)

Ribbon pasta with mushroom ragout and tomatoes

Tagliatelle al ragu di funghi (Pasta with mushroom ragout)

Pasta con salame alla cacciatore (Pasta with mushrooms & salami)

Pappardelle with mushroom ragout

Beef with soba noodles, broccoli, ginger and sesame

Beef Stroganoff in pot

Fettuccine with ceps, bacon and spinach on plate

Zurcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream) in a copper saucepan

Creamy beef with chanterelle mushrooms and herbs

Ingredients for beef Stroganoff, studio shot

Bigos: Polish pork and cabbage stew

Beef goulash with peppers and wide ribbon pasta

Osso Buco Over Wide Noodles on a Plate with a Fork

Venison escalope, cream sauce, mushrooms & ribbon pasta (Swiss)

Tagliatelle with sausage and truffles

Pork medallion with morels and ribbon noodles

Pasta alla montanara (Pasta with chanterelles and mince)

Roast Beef and Vegetables Over Noodles

Middle-cut breast of veal with pasta ribbons

Rice noodles with beef and broccoli

Beef roulade with red wine sauce and ribbon pasta

Beef kebabs with tagliatelle and pesto

Tagliatelle with beef and peppers

Beef Esterhazy with ribbon pasta

Veal roulade with tagliatelle and tomatoes

Rolled veal roast with ribbon pasta

Oxtail with ribbon pasta

Creamy beef with chanterelle mushrooms and herbs

Indian style pork, bowl of rice beside it

Pappardelle alla lepre (Ribbon pasta with hare ragout, Italy)

Pappardelle all'anatra (Ribbon pasta with duck ragout, Italy)

Venison ragout with ribbon pasta

Pappardelle con sugo d'agnello (Ribbon pasta with lamb ragout)

Pappardelle alla lepre (pasta with hare stew)

Pappardelle al cinghiale (Ribbon pasta with wild boar sauce)

Pappardelle sulla lepre (Pasta with hare ragout, Italy)

Pappardelle con coniglio in salmi (Rabbit ragout, Italy)

Pasta al sugo d'agnello (pasta with lamb ragout) Italy

Pappardelle al sugo di maiale (Pappardelle with meat ragout)

Tagliatelle al ragu di lepre (pasta with hare ragout)

Bami Goreng with veal and Asian turkey stir-fry

Budget meals - Mushroom stroganoff

Veal with mushrooms and roast potatoes

Chicken with a creamy mushroom sauce and broccoli (low carb)

Beef with roasted banana and vegetables

Fried beef with chives and baby corn (Asia)

Beef with mange tout, peas and rice

Beef Chop Suey

Beef dish with vegetables and beansprouts

Beef with vegetables

Beef with ginger, peanuts and pak choi

Pan-cooked beef and vegetable dish

Finely chopped beef with vegetables in a bowl

Finely-chopped beef, Japanese style, on vegetables

Finely-chopped beef with broccoli, from the wok

Goujons with onions in a creamy sauce

Stir-fried beef with sprouts (China)

Beef with vegetables and fresh coriander

Stir-fried beef fillet with vegetables and fragrant rice

Beef and Vegetable Stir Fry

Strips of beef marinated in soy sauce

Strips of beef with rice

Veal goujons with vegetables and sage

Beef with sesame seeds on peppers

Beef and vegetable stir-fry with teriyaki sauce and egg noodles

Squid pasta with chicken and pumpkin

Ribbon pasta with chicken, broad beans and cream sauce

Ribbon pasta with chicken, broad beans and cream sauce

Pork curry with coffee and turmeric rice

Two portions of beef stroganoff with rice

Spezzatino alla bolzanese (Veal and potato hash, Italy)

Sauteed noodles with dried mushrooms

Blanquette de veau (veal ragout, France)

Salmon fillet with dill sauce, ribbon pasta and vegetables

Zurcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream) being made

Pasta dough being cut into strips

Lasagnette with asparagus, ham and Parmesan

Fettuchine with Tomato and Basil

Finely chopped Xiang turkey (China)