Caesar pappardelle with anchovies and bacon
Pappardelle alla pancetta (Broad pasta with ham)
Pappardelle ai funghi (Ribbon pasta with mushrooms and ham)
Pappardelle with mushrooms and bacon
Pappardelle
Pappardelle con petto d'anatra (Ribbon pasta with duck breast)
Pappardelle alla toscana (Ribbon pasta with poultry liver)
Linguine with vegetables and carbonara sauce
Pappardelle with pumpkin, bacon and torn bread
Pappardelle with sausage and parsley
Pappardelle bolognese in the saucepan
Pappardelle bolognese in a saucepan
Pappardelle al sugo di maiale (Pappardelle with meat ragout)
Linguine with broad beans, bacon and mint
Papardelle
Pappardelle with fish bolognese
Pasta di castagne alla bresaola (Chestnut pasta with bresaola)
Pappardelle with Tomato Meat Sauce
Veal cheeks with mushroom sauce and pappardelle
Pappardelle mit Rinderragout
Pappardelle with savoy cabbage
Pappardelle with rabbit
Pappardelle (ribbon pasta)
Pappardelle in packaging
Pappardelle with red onions
Pappardelle with vegetables (Christmas)
Home-made pappardelle
Pappardelle with mushroom ragout
Pappardelle on a wooden board
Pappardelle with pesto and tomatoes
Herb pasta with minced meat (Poland)
Pappardelle with pesto (seen from above)
Pappardelle with forest mushrooms, parsley and Parmesan
Pappardelle alla lepre (pasta with hare stew)
Pappardelle alla lepre (Ribbon pasta with hare ragout, Italy)
Pappardelle all'anatra (Ribbon pasta with duck ragout, Italy)
Pappardelle coi carciofi (Ribbon pasta with artichoke sauce)
Pappardelle con coniglio in salmi (Rabbit ragout, Italy)
Pappardelle mit Kabeljau, Tomaten und Oliven
Pappardelle with artichokes and prawns
Pappardelle Pasta with Mushrooms
Pappardelle with tomatoes and ricotta
Pappardelle with peas in a pan
Pappardelle with green asparagus, courgettes and beans
Pappardelle with tomatoes, olives and rocket
Pappardelle with salmon, asparagus and pesto
Quick parpadelle bolognese
Tagliolini with mangetout and bacon
Pappardelle with leeks and tomatoes
Tagliolini with smoked salmon
Noodles with fried bacon and egg
Tagliatelle with cauliflower and rocket
Parpadelle
Papardelle with mushrooms
Tagliatelle with mushrooms and rocket
Broad ribbon pasta with meat sauce and Parmesan
Tagliatelle all'ortolana (with courgettes & carrots)
Ribbon noodles with shiitake mushrooms & button mushrooms
Tagliatelle con pesto alla genovese (Ribbon pasta with pesto)
Home-made ribbon pasta hanging up to dry
Home-made pasta dough with ingredients
Ribbon pasta with beef and tomatoes
Various types of noodles
A nest of egg ribbon noodles
Various types of pasta
Pasta al sugo d'agnello (pasta with lamb ragout) Italy
Ribbon pasta with kale and chard
Pappardelle con sugo d'agnello (Ribbon pasta with lamb ragout)
Pappardelle al cinghiale (Ribbon pasta with wild boar sauce)
Pappardelle sulla lepre (Pasta with hare ragout, Italy)
Pasta con le lenticchie (Pasta with lentils & ham)
Pappardelle with minced beef ragout and Parmesan
Rabbit with rosemary and wine sauce
Vegetable Pasta with Tomatoes, Spinach and Bacon
Tagliatelle alla contadino (Ribbon pasta with bacon & celery)
Ribbon pasta with bacon and broad beans
Tagliatelle with porcini mushrooms, bacon and pears (South Tyrol)
Pasta with bacon and tomato sauce (Pasta all' amatriciana)
Linguine bolognese
Noodles with minced pork
Pappardelle with scallops and breadcrumbs
Pappardelle asparagi e tartufo (Pasta with asparagus & truffles)
Fettuccine with a mussel sauce and bacon
Linguine with pesto, white bread and red wine
Tagliolini with a cheese sauce
Linguine with catfish and basil
Linguine with salmon
Linguine al salmone (Linguine with salmon, rocket and dill)
Linguini pasta with tuna
Pappardelle with seafood, tomatoes and basil
Pappardelle with rabbit ragout in apricot sauce
Pasta with basil sauce and vegetables
Tagliolini (ribbon pasta)
Linguine
Tagliolini
Tagliatelle
Linguine on a White Background
Broad ribbon noodles with blue cheese, truffles and pesto
Ribbon pasta with duck ragout
Pea and Prosciutto Pasta
Pappardelle with tomato sauce and meatballs
Pappardelle with ceps and cherry tomatoes
Pappardelle with tomato and pepper sauce
Pappardelle pasta with chanterelle mushrooms sauteed in butter
Linguine with sausage, tomatoes and cheese
Papardelle with venison ragout
Squid ink pappardelle with fried zander and mangetout
Close up of pasta nests of egg pappardelle, reginette cut
Bucatini con le sarde (Pasta with anchovies, Italy)
Salmon and broccoli linguine
Ribbon pasta with bacon and leek
Tagliatelle alla contadina (Ribbon pasta with peas & bacon)
Tortini di carne alla toscana (Burgers wrapped in bacon)
Tagliatelle with tomatoes, peas and pancetta
Ribbon pasta with ceps, bacon and peas
Linguine with shrimps and bacon
Spaghetti alla Gricia (spaghetti with bacon and Pecorino, Italy)
Pasta with seafood in a pan
Bowl of Linguini Tossed with Lobster Meat
Linguini with Clams
Linguine with seafood
Prawn Linguine
Linguine with shrimps and courgettes
Bavette ai frutti di mare (ribbon pasta with seafood)
Linguine with scampi
Tagliolini with clams
Linguine with mussels, spring onions and chilli peppers
Linguine with mussels
Linguine with Shrimp on a Plate with a Fork (Silo)
Linguine alla livornese (Linguine with prawns & tomatoes)
Pappardelle with creamy dandelion sauce and daisies
Pappardelle with cinnamon sugar and fresh apricots on plate
Mussels steamed in white wine on a bed of linguine
Tagliatelle with tomato sauce, ham and mushrooms
Fettuccine al prosciutto (Pasta with tomato sauce and ham)
Pappardelle con Lepre and tagliatelle with wild boar
Taglerini with peas, Prosciutto and Parmesan cheese
Tagliatelle with ham, cheese and a creamy pea sauce
Pappardelle pasta with tomato and Parmesan cheese
Pappardelle with chanterelle mushrooms, peppers and rosemary
Pappardelle with wild mushrooms and lovage
Pappardelle with pesto, prosciutto and cauliflower
Putting home-made pappardelle into boiling water
Pappardelle with pork ragout
Pappadelle with duck ragout
Tagliatelle with bacon and mushrooms
Tagliatelle alla amatriciana
Tagliatelle with sausage and cheese in a pan
Pigeon with bacon, peas and tagliatelle
Penne with anchovies
Fettuccine with nori, kabanossi and scallops
Papardelle with Alaskan king crab
Papardelle pasta with paprika prawns and balsamic vinegar tomatoes
Bacon-wrapped roast pork on tagliatelle with tomato sauce
Linguine con la pancetta (Linguine with pancetta, Italy)
Pappardelle al Prosecco (Ribbon pasta in Prosecco sauce)
Pasta Carbonara
Spaghetti carbonara with bacon and egg
Trofie con funghi e pancetta (Pasta with mushrooms & bacon)
Linguine with pancetta and vegetables
Bucatini all'amatriciana (Pasta with spicy bacon sauce)
Pappardelle alla lepre (ribbon pasta with hare ragout, Italy)
Pasta al prezzemolo (Pasta with parsley and cheese, Italy)
Tagliatelle alla veronese (pasta with broccoli & bacon)
Wholemeal linguine
Linguine with pesto and Parmesan
Linguine with pesto and white bread
Linguine with veal and tomatoes
Linguine with veal and cherry tomatoes
Various home-made pastas
Egg pasta with summer vegetables and courgette flowers
Homemade coloured tagliatelle
Mafaldine on a plate
Mafaldine on a chopping board
Various types of noodle from Asia (seen from above)
Linguine Pangritata (pasta with roasted breadcrumbs, Italy)
Mafaldine on a wooden surface
Linguine in a colander with pasta tongs
Reginette pasta with herbs
Dried coloured linguine
A box of riffled tagliatelle
Linguine with tomatoes and rocket
Home-made ribbon pasta on kitchen roll
Linguine with cherry tomatoes in heart-shaped dish
Home-made red pasta
Home-made pasta with ingredients
Pasta dough, flour, egg and homemade tagliatelle
Linguine with green cabbage
Linguine with artichokes and chilli peppers