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Sea bream in greaseproof paper

Oven-roasted sea bream

Marinated seabream with limes in parchment paper

Sea bream on a cooking grid

Sea bream in an oven bag with vegetables

Bream with basil and limes on a piece of paper

Steamed sea bass in greaseproof paper

Fried sea bass with rock samphire

Roasted sea bream with herb crust and lemon slices

Sarago al forno (oven-roasted sea bream, Italy)

Marinated seabream with limes in parchment paper (bites taken out)

Sea bream in greaseproof paper

Fried bream with lemons and herbs on a slate plate

Asian-style trout in greaseproof paper

Grilled sea bream with aubergines

Sea bream with herbs and chard in greaseproof paper

Bream with a salt crust

Monkfish tails in baking parchment

Gilt-head bream with fennel and potato

Roasted sea bream on a bed of vegetables

Herb bream with caper sauce and vegetables

Oven-baked sea bream with lemon and herb breadcrumbs

Roasted Halibut in Parchment Paper with Julienned Carrots and Zucchini

Orata al forno (oven-baked sea bream with fennel)

Sea bass baked in salt crust, with spiced oil

Fillet of bass with vegetables & exotic spices en papillote

Halibut in foil

Red mullet with black olives baked in parchment paper

Sea bass with tomato and fennel cooked in parchment paper

キダイ

Gilthead bream with peas

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Three panfried whole bass, served in a cast-iron pan

Sea bream in salt crust

Sea bream with asparagus on molecular foam

Salmon with colourful vegetables baked in parchment paper

A roasted gilt-head bream with rosemary

Three raw sea bream on aluminium foil on a baking tray (seen from above)

Salmon with vegetables en papillote

Fish with cherry tomatoes baking parchment paper

Trout with garlic and herbs

Salmon with teriyaki sauce in greaseproof paper

Cod cooked in parchment paper with tomatoes and herbs

Seabream on a bed of vegetables

Foil-baked fish with spices and limes (Asia)

Three sea breams on baking tray

キダイ

Sea Bass on the Grill; Wrapped in Paper

Salmon in parchment paper with potatoes and tomatoes

A salmon fillet in parchment paper

Gilthead bream with fennel and black olives

Oven roasted porgy wrapped in foil with cherry tomatoes and olives

Fish fillets with vegetables in parchment paper

Whole Cooked Fish with Lemon on Platter

Triglie ripiene al cartoccio (Red mullet baked in paper)

Fried fish with chicory and cherry tomatoes on baking paper

Mackerel in parchment paper

Roasted whole trout with dill and lemon in parchment paper

Swordfish cooked in parchment paper

Three perch on parchment paper

Grilled sea bream

Trout stuffed with mushrooms, rice, mustard seeds, onions

A raw bream with fresh herbs on a baking tray

Grouper with rosemary on parchment paper

Sea bream on a barbecue

Stockfish in old boat on greaseproof paper

Bream with herbs with black olives and garlic

Fish en papillote

A redfish fillet in parchment paper

Two gilt-head bream in a bed of salt (seen from above)

Fish cooked in parchment paper with carrots and broccoli

Oven-baked cod in baking paper

Grilled sea bream

Seabass with asparagus, lemons and bread on baking paper

Freshly baked tart flambe with salmon, sliced, on a baking tray

Southern fish small papillotes

Langoustines with sea bream uncooked in paper

Gilt-head bream with rosemary on a bed of oven-roasted vegetables

Saltimbocca of sea bream with mashed potato, pesto & vegetables

Sea bream fillet with vegetable ravioli

Cod fillet with passion fruit

Rougets en papillotes (red mullet in paper, Cote d'Azur)

Triglie in cartoccio (red mullet in paper), Apulia, Italy

Grilled sea bream with rosemary and lemon slices on plate

Salmon fillets cooked in parchment paper

Crispy fish with sesame with vegetable rice in bowl

Mussels in parchment paper for Christmas

Cod with peppers in parchment paper, mixed pepper

Asian fish parcels wrapped in baking paper

Steamed catfish with vegetables in parchment paper

Fish in parchment paper with aioli sabayon

Breaded, fried hake with cherry tomatoes on baking paper

Cod with spicy coconut sauce baked in baking paper

Six anchovies on greaseproof paper

Lamb with vegetables in greaseproof paper

Scallops and potatoes en papillote

Monkfish with basil and ham en papillote

Fried sea bream with parsnip puree

Fried orange roughy fillets with a sesame and walnut crust

Baked fish with herbs and couscous

Breaded baked fish on a baking tray

Bream with lemon slices and herbs

Grilled prawns on parchment paper

Five pita breads on greaseproof paper

Seabream on tomatoes and onions

Seabream fillet on a bed of rice with sage

Dorade rolls with a peach and stone mushroom filling (low carb)

Fish fillet with vegetables in parchment paper

Mediterranean sea bream on barbecue grill

Sole fillet in parchment paper with courgettes and black olives

Scallops with leek, fennel and white wine in parchment paper

Raw sea bream

Preparing salmon and vegetables en papillote

Roasted whole sea bream on a bed of potatoes with a fresh tomato dressing

Triglie in cartoccio (red mullet baked in baking parchment)

Food, fish, super seeded lightly dusted cod on painted red wooden table

Food, fish, super seeded lightly dusted plaice goujons, painted yellow wooden table

Salmon with capers and tomatoes baked in parchment

Roasted asparagus on parchment paper

Crispy fried bass on a bed of lamb's lettuce with a lemon dressing

Bream fillets with tomatoes and herbs (Italy)

Dorade Fish Cooked in a Skillet with Tomatoes, Lemons and Parsley

Grilled sea bream with tacos, salsa, salad and limes

Red mullet cooked in wax paper with celery stalk

Baked shrimps in parchment paper

Salmon on green asparagus

Trout cooked in parchment paper

Roasted sea bream with lemon and rosemary

鯛の浜焼き

Roast sea bream with lemon and herbs

Cod pie with rocket

A fresh salmon fillet on a piece of paper

Frozen sea bream in freezer bag

アユの串焼き

Poached sea bream with rice

Fried sea bream on a bed of vegetables

Two sea bream on chopping board with knife

A salmon parcel with vegetables and hummus

Whole raw scorpion fish

Dentex with ice on paper

Fish pie

How to prepare gilt-head bream with fennel and potatoes

Three fried breaded chunky cod pieces on wooden table

Saddle of hare with vegetables on baking paper

Brooklyn bred on a piece of paper

Smoked eel on white paper

Salmon bake with fennel salad

Oven-baked trout with roasted vegetables

Spanish-style baked cod

Fish and mussels with leek and tomatoes on parchment paper

Smoked bacon, a slice cut, on greaseproof paper

Sea bream on peppers and onions

Oven-roasted cherry tomatoes on a baking tray

Fish fillet with olives and tomatoes in parchment paper

Baked trout with vegetables

Grilled sea bream

Seabream roasted in aluminium foil with lemons and rosemary

Salmon in parchment paper with fennel, tomatoes and leeks

鯛の浜焼き

Mediterranean prawns with cherry tomatoes and olives in parchment paper

鯛の浜焼き

Roasted gilthead bream with lemon leaves

Bream with limes on Asian vegetables

Fish and mussels with leek and tomatoes in parchment paper

Sea bream on fennel and tomatoes

Noodles with seafood en papillote

Tomato and goat's cheese tart

Whole sea bream with knife

Char fillet with tomatoes in parchment paper

Salmon fillet on parchment paper and mange tout

Whole cod

Butter biscuits on baking paper

Grilled herring on tunnbr�d (Sweden)

Wild salmon on baking tray

Fried trout on baking paper

Raw beef steak on greaseproof paper

Mini pizzas with tuna, apple and cheese

Canton-style steamed bream

Steamed salmon parcels with leeks and egg

Whole raw hake

Whole raw hake

Hake fillets

White asparagus in parchment paper

Fresh salmon trout on a piece of parchment paper

A whole poularde on greaseproof paper

A whole chicken on greaseproof paper

Smoked sardines on baking parchment

Seabream in parchment paper

うなぎ

Steamed gilt-head bream in a banana leaf with pesto

Two fried breaded flounder fish pieces on wooden table

Gilt-head bream cooked in a salt crust with braised vegetables

Baked sea bream with carrots

Bread plait on greaseproof paper

Roasted tomatoes on a baking tray

Roast tomatoes on a baking tray (close-up)

Baked Mackerel Fish with Herbs and Lemon on a colorful surface

Lamb meatballs and onions en papillote

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