写真素材の検索結果

Fried scallop with pickled carrot ribbons

Tuna carpaccio in chili oil with strips of carrot

Fishcakes with carrot strips

Fried fish fillets on celery and carrots

Salmon fillet with Ebly and carrots

Steamed fish fillet strips on a bed of spring vegetables

Sweet and sour carp with carrot strips

Carrot soup with sesame seeds

Mussels in white wine sauce with vegetable strips

Scallop tartare

Scallop soup with caviar, leek and carrots

Razor clams en escabeche

Scallop ceviche with oranges

Salad leaves with marinated petoncles (scallops)

Cauliflower flan with strips of carrot

Steamed snow fish with papaya and cucumber in soy sauce

Cold dill soup with strips of carrot

Fried scallop with truffle caviar and garlic straws

Carrot strips being caramelized

Cod fillet with pumpkin wedges and potatoes

A bowl of grated carrot

Ingredients for scallop skewers

Carrot strips and thyme on a plate

Carrot matchsticks in a small bowl

Carrot spaghetti with minced meat sauce

Monk fish ceviche with pineapple and cucumber julienne

A lettuce leaf and carrot strips on a fork

Sea bass fillets on spinach garnished with julienne vegetables

Scallop Ceviche on Scallop Shell Half

Scallop ceviche with strawberries

Paella with strips of pepper

Marinated peppers

Appetiser plate (tzatziki, marinated pepper strips etc)

Scallop au gratin on spinach (Brittany)

Marinated grilled pork on a bed of cabbage salad

Seared Scallop Appetizer in a White Bowl

An arrangement of mussels and lobster

Mussels with rice and currant stuffing; lemon wedge

Gravlax

Petoncle scallop and zucchini timbale

Scallop with black truffle and Hamburg parsley root

Roasted scallops on a fried fennel and carrot medley

Scallop and carrot Makis

Scallop and carrot Makis

Cutting carrot into julienne

Salad leaves with carrot strips

Raw carrot and beetroot salad

Carrot salad with red onions

Slice of Carrot Wrapped Around Asparagus Spears

Sea bream ragout from Romania

Carrot shake with fresh carrot strips

Asian style shrimps with strips of vegetables

Lobster with shredded mango

Rice dish with Gorgonzola and strips of carrot

A poached egg wrapped in carrots with garden herbs and mango

Sardines on peppers with olive oil

Broiled Scallops on Greens

Cod fillet with pumpkin wedges and potatoes

Grated carrots on a chopping board

Turkey breast strips with carrots in mustard orange sauce

Plate of Shredded Carrots

Asian Salad with Dressing

Tripe with strips of red pepper, carrots and sausage

Carrots, sliced and chopped

Apple soup with vegetables and cashew nuts

Baked scallops and scallop ragout in pastry

Beef on saucene mirror with carrot strips and flowers

Nabemono (Japanese stew) with fish

Cream of carrot soup with grilled scallop, carrot puree

Scallop carpaccio on white bread

Scallop carpaccio with diced coral

Brazilian Scallop Shells Stuffed with Crab and Coconut

Baked oysters with herb breadcrumbs and lemon wedge

Mussel stew (Mussels & julienne vegetables cooked in wine)

Marinated cucumber

Scallop with black caviar on purple potatoes

Fried scallops with white wine, leeks and carrots

Sweet Potato, Scallop and Pomegranate Hors D'oeuvres

Wild salmon on a fennel and carrot medley

Zander fillet with carrot risotto

Rhineland style mussel stew (with carrots, onions, bay leaves)

Scallops and potatoes en papillote

Matjes herrings with onions and spices

Marinated chicken breast cut into strips

Scallops with diced bacon on savoy

Marinated mackerel fillets

Marinated catfish, Creole style

Moroccan-style marinated cod

Sea bass ceviche with chicory

Pickled herrings with carrots and cheese for Christmas

Ceviche in a Glass Bowl

Su burrida (marinated fish fillets, Sardinia)

Tinche in carpione (Marinated tench fillets, Italy)

Scallop carpaccio with grated citrus zest

彩り野菜

Scallop mousse with vegetables

Scallop carpaccio with stuffed tomatoes and green beans

Salmon terrine with cucumber strips

Fried scallops with fork

Scallops soup with carrots, sea buckthorn and lemon balm

Carrots boiling on a gas hob

Girl cutting up carrots

Stewed cucumber with carrots and Parmesan cheese

Braised carrots

Carrots chips with coriander

Chicken salad with avocado

A vegetable strip salad

Papaya and carrot soup with carrots straw

Cream of carrot soup with grilled scallop

Stuffed salmon on sauerkraut (Alsace)

ホタテの刺身

Three cubes of tuna on julienne vegetables

Anchovies with Roasted Red Peppers on a Plate

Baked cod with potato wedges and green beans

Vegetables salad in glass

A lamb dish

Marinated tuna with crushed potatoes, olives and rocket

Eel Soup with julienne Vegetables

Pumpkin clefts with grated potatoes

Scallop tatar with cucumber

Shucking a scallop

Scallops marinated in lime juice,pesto and tomato caviar Timbale

Parsnip & carrot salad

Rolled sole fillets with vegetables julienne and herbs

Salmon with Greens

Prawn tempura with cucumber

Three colours of carrot ribbons (yellow, orange and red)

A Glass of Fresh Carrot Juice with Carrot Shavings

vanilla scallop carpaccio (topic: scallops)

Salmon fish fingers with cabbage salad (California, USA)

Carrot salad with feta and pine nuts

Fondue with fish and seafood

Freshwater crayfish, scallops, eel and lemon slices

Caramelised sole with carrot flowers (Asia)

Shrimp fried rice (Vietnam)

Mixed salad with shrimps, sprouts and strips of pancake

Colourful paella with seafood, vegetables & strips of ham

Scallop tower

Breaded strips of fish with tartare sauce

Breaded fish goujons with a dip

Scallop gratin in scallop shells

Strips of meat with shrimps and radish stars

Ceviche on toasted baguette

Scallop canapes

Vegetable salad with broccoli, pumpkin seeds and courgette and carrot strips

Scallop and Jerusalem artichoke soup

Oriental fondue with pork fillet

Sea bass with nut butter, celery and carrots

Fish with asparagus, broccoli and carrots

Poached salmon with carrots and celery

Sea bass with nut butter, celery and carrots

Oven-baked cod fillet with carrots, bacon and rosemary

Salmon with fried vegetables

Grilled salmon fillet with vegetable salad, almonds & carrots

Trout fillets with carrots and Pecorino

Papaya atchara (preserved papaya, Asia)

Thinly slicing the button mushrooms

Slicing leeks

Slicing a red cabbage

Scallops on steamed potatoes

Seafood and tomato broth with hot crusty bread. Made with cod cheeks mussels large prawns potato carrot celery and fennel

Vegetable soup with salmon

Scallop and green pepper terrine

Fillet of coalfish with a carrot crust

Grilled scallop

Ceviche (marinated, raw fish) and popcorn

Marinated salmon on rocket

Trout fillet marinated in whisky with green salad

Asian-style marinated tuna with black sesame

Ceviche with Melon

Beef with crevettes, vegetables and egg noodles

Fresh Lemon Being Squeezed Over Oysters on the Half Shell

A seafood platter with lemons

Fried Oysters with Citrus Segments

Scallop bake

Marinated herring fillet

Fried marinated cod fillet on soya bean puree

Vacuum-packed, marinated salmon fillet on asparagus

Marinated herring fillets

Marinated salmon fillet

Fried scallops with curried pineapple butter

Green salad with scallops and lobster salad with asparagus

Grilled scallops

Zander fillet on a cucumber and carrot medley

Gratinated oysters with purple potatoes

Fish with carrot marinade

Oyster with lemon

Scallop carpaccio with vegetable salad

Scallop carpaccio with black caviar

Pork marinated with maple syrup and mustard on white cabbage

Strips of beef marinated in soy sauce

Oyster with tamarillo relish on beetroot

Pickled herring fillets with spices, onions and carrots

Marinated salmon with a mustard and dill sauce

Graved lachs with dill, salt and pepper

鰆のマリネ

Scallop carpaccio with caviar and frisee

Tuna tartare with scallop ceviche and caviar

Salmon pickled in beetroot on a carrot and fennel salad with apple and cress

Scallops with cucumber and fried radish