写真素材の検索結果

Rack of lamb with herb crust and vegetables

Poitou loin of lamb cooked in herb crust

Ham with rosemary crust (Easter)

Rack of Lamb

Easter rack of lamb with pistachio herb crust glazed carrots and mashed potato with red wine gravy

A rack of lamb with a Gorgonzla & garlic crust

Lamb loin rack joint with a biltong crust

Saddle of lamb with a mustard crust and root vegetables for Easter

Rack of lamb with herb crust

Rack of lamb with herb crust

Rack of lamb with herb crust

Rack of lamb with a herb crust for Easter

Rack of lamb with herb crust and spinach pasty

Grilled rack of lamb with herb crust and chanterelles

Rack of lamb with herb crust and vegetables

Rack of lamb in herb crust with sweet & sour apricots, carrots

Stuffed fillet of lamb and vegetables in red wine

Red wine beef ribs with creme fraiche mash and apple salad

Saddle of lamb with an olive and rosemary crust on beans and vegetables

Pieces of rack of lamb with saffron couscous and vegetables

Lamb cutlets with herb crust

Rack of lamb with pesto crust and pine nuts

Rack of lamb with herb butter

Lamb ribs with a herb crust, Kenya beans, olive puree and Madeira sauce

Rack of lamb with a herb crust being prepared

Stuffed crown roast of lamb

Milk-fed rack of lamb with a herb crust and herb butter

Milk-fed rack of lamb with a herb crust and herb butter

ラム肉の香草焼き

Roast turkey with chestnuts and walnuts

Turkey with various accompaniments

Christmas meal: stuffed pork and napkin dumpling

A rack of lamb with a herb crust and green beans

A rack of lamb with a herb crust on a bed of ratatouille

Loin rack joint of lamb with a herb crust and roasted vegetables

Lamb loin rack joint with a herb crust and rosemary potatoes

Salad leaves, watermelon and feta with rack of lamb

Lamb chop with herb crust and stuffed peppers

A rack of lamb with herbs and port wine on a grill rack

Lamb chops with parsnip puree and a mustard and rosemary cream

Roast lamb with pumpkin and carrot stuffing & vegetables

Lamb chops with herb crust on olive stock with thyme Dalken (pancakes)

Rack of lamb with Parmesan herb crust

Rack of lamb with rosemary

Rack of lamb with curried aubergine puree

Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce

A rack of lamb with vegetables and rosemary

Rack of lamb with Sichuan pepper on fried sage

Lamm loin rack joint with herbs and mashed potato

A rack of lamb with pistachio crust

Salt meadow lamb with a herb crust

Rack of lamb with a herb crust and hasselback potatoes

Provencal saddle of lamb with olive crust & rosemary vegetables

Roast chicken breast with herbs

Arrosto di maiale (Italian roast pork)

Lamb chop with broccoli and carrots

Provencal rack of lamb with mushrooms

Leg of lamb with rosemary potatoes

Roast lamb shank with herbs

Roast lamb shank with herbs and vegetables

Rack of lamb with grape and fennel salad

Rack of lamb with rhubarb and strawberry chutney

Sausage in beer sauce

Saddle of lamb with roasted vegetables served with a beer

Rack of lamb with thyme and garlic

Lamb chops with rosemary and vegetables

Fried lamb chops with rosemary

loin of lamb with herbs

Rack of lamb with nut crust, mashed potato and green beans

Loin of lamb with herb crust

Loin of lamb with herb crust

Rack of lamb with chimichurri

Glass of sparkling wine & empty wine glasses on Easter table

Roast lamb in a herb crust with a fresh baguette

Turkey fillet with herb yoghurt for Easter

Lamb chops with a lemon and rosemary crust, bean puree and mint

Rack of lamb in parsley coating with green beans

Roast goose with crispy crust

Veal fillet in bread crust with red wine sauce

Lamb stew

Lamb with mashed pumpkin and vegetables

Lamb with butter bean mash

Pepper and lamb goulash

Boneless loin of lamb in puff pastry with herbs

Lamb tajine

Roast leg of lamb with potatoes

Lamb saltimbocca with Burgundy sauce on barley risotto

Lamb with vegetables and bulgur

Agnello al Sagrantino (Lamb with onions in red wine, Italy)

Lamb braised in red wine

Lamb fillet with grated vegetables

Marinated slices of leg of lamb with roasted vegetables

Mini-fajitas for Christmas

Leg of lamb with various ancient types of vegetables

Sherry trifle for Christmas dinner

Salmon with almond stuffing for Christmas

Roast lamb and a glass of red wine on an Easter table

Majorcan braised lamb with vegetables and rosemary

Lamb shank with rosemary in cream sauce

Lamb chops with herbs and spinach for Easter

Lamb shank with potatoes, carrots and parsley for Easter

Lamb shank with potatoes, carrots and parsley for Easter

Schlutzkrapfen all'erba orsina (Pasta parcels filled with ramsons)

Wild herb pizza with red wine

A roasted leg of lamb with herbs and apples

Aperitif with rosemary for Easter

Roast racks of lamb

Roast lamb with a rosemary & mustard crust

Agnello cacio e uova (lamb, egg & cheese), Abruzzo, Italy

Pork fillet with herb and onion stuffing and caper sauce

A rack of lamb with a herb crust, potatoes and bean salad

Beef carpaccio with asparagus and rocket

Beef steak with rocket salad

Beef with herbs

Chicken braised in white wine with tarragon

Shoulder of lamb with mint crust and gravy for Easter

Roast rack of lamb

Cooking rack of lamb

Roast lamb with rosemary for Easter

A leg of lamb with rosemary for Easter

Roast lamb shank with herbs for Easter

Lamb chops with herbs for Easter

Lamb chop on sweetcorn and peas with herb cream

Turkey with whiskey and walnuts

Rack of lamb on a grill

Grilled Rack of Lamb Plated Teepee Style

A rack of lamb with roast potatoes

Grilled rack of lamb with green beans

Rack of lamb on a grill

Fried salmon slice with young vegetables

Rack of lamb braised in curry sauce with crispy potatoes

Rack of lamb with beetroot, pumpkin and garlic

Rack of Lamb with Rosemary Sprig; White Background

Rack of lamb with rosemary on waxed paper

Ox meat with stewed root vegetables and herb creme fraiche

Rack of lamb in a frying pan with beans and aubergines

Christmas menu: broccoli soup, rack of veal and tiramisu

Rack of lamb with lavender

Rack of lamb on ratatouille, rosemary potatoes

Lamb chop with rosemary and salt

Lamb chop with rosemary and salt on meat fork

Indian spiced lamb chops

Fried lamb chops with garlic and thyme

Fried lamb chops with garlic and rosemary

Lamb chops with garlic and thyme in a cast iron pan

Saddle of lamb with herbs

Barbecued racks of lamb with rosemary, salsa rossa and salsa verde

Lamb stew with red grapes, figs and honey

Loin of lamb in herb coating

Honey and beer pork chops

Sliced roast leg of lamb with vegetables

Cassoulet (meat and bean stew from S. France)

Boeuf bourguignon in a cast iron casserole

Meat fondue with three dips and wine

Veal stew in sauce (from Swabia)

Kangaroo filet with bok choy & red wine sauce on plate

Beef stew with mushrooms

Braised chicken with quinces (Cyprus)

Winzertopf (Meat & vegetable stew with white wine, Hessen)

Pork fillet filled with gorgonzola

Coq au vin

Roast venison loin fillet on red wine sauce

Pork medallions with vegetables

Roast guinea-fowl breast with fresh figs

Veal shank with red wine sauce in a roasting tin

Venison pies and a glass of red wine

Pollo alla veneziana (Chicken braised in wine, Italy)

Beef roulade with shallot sauce and fried dumpling slices

Beef roulade with red wine sauce and ribbon pasta

Involtini with red wine mushroom sauce

Shoulder of veal a la Provence

Venison steak with chopped pancakes and red wine sauce

Capretto al forno (oven-baked kid), Calabria, Italy

Boeuf Bourguignon (Beef stew in red wine sauce)

Two Christmas cocktails

A red wine pear gateau for Christmas

Pink cocktail with champagne & skewered fruit for Christmas

Cocktail with champagne and skewered fruit for Christmas

Redcurrant and carambola cocktail

Bourguignon-style lamb shanks with sweet potato mash

Lamb mince with vegetables, kidney beans and bread on an outdoor table

Leg of lamb with a side of vegetables

Leg of lamb with vegetables and Yorkshire pudding (England)

Lamb kebabs with side salad, pouring red wine

Boudin noir (black pudding) with apples (France)

Spaghetti Carbonara

Venison goulash with peach sauce and caramelised apples

Braised shoulder of beef with burgundy sauce and bone marrow dumplings

Fried trout with herbs, with kohlrabi & carrots, white wine

Spaghetti with Pecorino and basil; red wine

Turkey breast pate and ham spread with herbs

Three slices of leg of lamb with mayonnaise & mixed green salad

Leg of lamb on vegetables

Roast leg of lamb for Easter

Minted onion sauce to serve with Easter lamb

Chicken breast stuffed with goat's cheese, basil wine

A stuffed leg of lamb for Easter

Beef Wellington with vegetables for Christmas

Roast lamb with rosemary, slices carved, white bread, red wine

Roast lamb with onions and Romanesco broccoli