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Veal medallions with coffee sauce and caramelised garlic

Noisettes of veal with spinach

Veal fillet with scorzonera and semolina timbale

People at elegant meal (veal fillet)

Venison fillet with chicory and elderflower butter

People eating veal fillet at elegant table

Veal medallions with apples, shallots and Calvados sauce

Wiener schnitzel (Breaded veal escalope)

Beef fillet with shallots and filled crepe 'purse'

Beef fillet in rosti crust on oxtail ragout with root vegetables

Beef fillet with garlic and herbs

Roast veal with mixed mushrooms

Beef fillet with apple crust

Couple eating veal fillet at elegant table

Woman eating veal fillet with semolina timbale at elegant table

Sliced Sirloin Steak on a White Plate with Vegetables

Veal roulade filled with morel mushrooms served with potato terrine

Veal medallions with an aubergine bake

Piccata all'aglio (Veal escalopes with caramel garlic)

Rolled pork fillet with vegetables for Christmas

Wiener schnitzel (Breaded veal escalope)

People chatting at elegant meal

Pork medallions with vegetables and cranberry sauce

Braised veal fillet with garlic, onions and peppers

Fillet Wellington with a side of vegetables

Beetroot terrine with veal (Vorarlberg, Austria)

Veal sweetbreads with a caper sauce and carrot and turmeric puree

Veal medallion with aubergine cream

Veal medallions with pesto

Tomatoes au gratin and veal ragout

Veal chop with asparagus and morel mushrooms

Roast veal with spring vegetables

Confit of duck and red onion with scorzonera puree

Confit of duck and red onion with scorzonera puree

Veal fillet with a chocolate-chilli sauce, pumpkins and a potato cake

A rosemary roasted veal fillet with parsley cream and pumpkin sauce

Veal Stew with Button Mushrooms

Chicken breast stuffed under the skin and stuffed pepper

Veal sweetbread terrine

Beef tenderloin in brioche

Lamb fillet with cranberry and orange preserve and rosemary

Six course menu with duck breast fillet as appetiser

Veal medallions with chicory and boiled potatoes

Roast rib of beef with vegetables for Christmas

Two veal medallions with ribbon pasta & savoy cabbage

Medallions of veal with herb crust on vegetables

Lamb cutlets with plum sauce and vegetable custard

Veal escalopes topped with bacon and thyme

Veal fillet with vegetable spaghetti

Beetroot terrine with veal (Vorarlberg, Austria)

Small breaded escalopes with cucumber relish

Beef fillet with caramelised onions

Veal fillet with vegetables

Veal fillet with mashed potatoes, mushrooms and a herb sauce

Veal fillet in puff pastry with broccoli and potatoes

Veal fillet on mango with ginger and curry powder

Prime boiled veal with spinach and turmeric and mustard foam

Prime boiled veal with vegetables and salsa verde

Correggioli con broccoletti e salsiccia (pork fillet with caramel figs, Italy)

Stuffed veal fillet on peppers

Roast beef with Asian seasoning and vegetables

Veal fillet with a wild garlic crust, asparagus and a morel mushroom sauce

Veal medaillons on potato-courgette gratin

Prime boiled veal with pumpkin and gnocchi

Provencal meat and vegetable stew, served in little pots

A sandwich with beef fillet and caramelised onions

Vitello tonnato (veal in tuna sauce with capers)

Poached veal fillet with a herb coating with braised pumpkin

Boiled veal with radicchio, courgettes and mashed potato

Fillet of veal in bread and bean casing with celery puree

Veal fillet carpaccio with tomato and vanilla cassata and a lemon dressing

Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree

Marinated Muscovy Duck with Root Vegetable Gratin and Frisee Salad

Beef Wellington (Beef fillet in puff pastry)

Rolled pork roast with prune and horseradish stuffing

Salmon tataki on cucumber salad

Pork medallion with caramelised pumpkin and salad

Fried beef medallions with garlic and herbs

Marinated fillet of veal

Medallions of young wild boar with pears for Christmas

Roast veal fillet, partially carved

Woman carrying plate of beef Wellington, sparkling wine & cracker

New Year's Eve menu: salmon, beef, cinnamon apple, ice cream

Couple eating veal fillet at elegant table

An elegant place-setting

Christmas table with silver tableware

Silver fish napkin holder

Table decoration of narcissi and moss balls

Narcissi and moss balls (table decoration)

Forks on Napkins

A festively decorated dining table with blue table runners

Mini-meat pies with veal filling

Veal chop with garlic and rosemary

Grilled medallion of veal on tuna sauce

Grilled veal loin with a lemon sauce

Zurcher Geschnetzeltes (veal dish) & Filet goulash stroganoff

Roast suckling veal in lovage salsa verde

Roast beef with roasted onions and Parmesan mushrooms

Beef carpaccio with button mushrooms on elegantly laid table

Sliced roast beef

A glass on a laid table with a napkin in a restaurant

Veal with mushroom crust

Veal cutlet with avocado salsa and garlic potatoes

Boiled veal (Tafelspitz) with Bohemian dumpling & dill sauce

Veal fillet with fried pineapple and spicy coconut sauce

Veal fillet in bread crust with red wine sauce

Veal fillet with sea salt and pesto (close-up)

Creme brulee tartlet with chestnuts

French wedding cake (Choux a la Creme)

Piece montee (French wedding cake)

Turned-out caramel mousse with chopped nuts

Seared beef fillet on slice of sweet potato with balsamic onions & rocket

Veal fillet wrapped in herbs with a tuna and basil sauce

Poached fillet of veal in a herb coating with a creamy morel mushroom sauce and green pasta

Veal cutlets on cutting board for Scaloppine

Soft cheese mousse with veal fillet

Veal fillet with spinach

Veal fillet with asparagus

Poached veal fillet

Vol-au-vents

Veal knuckle with lobster and vegetables

Carved Duck

Traditional Thanksgiving Turkey Dinner

Leg of venison with small dumplings and gingerbread sauce

Roast ham for New Year's Eve

Chicken fillet with macadamia crust

Veal escalopes on tomatoes and steamed pork fillet rolls

Veal fillet with figs and vanilla for Christmas

Veal fillet with figs and vanilla for Christmas

Kalbsfilet auf Karfiolpuree

Veal fillet with green asparagus

Involtini al pesto (meat rolls with three pesto fillings)

Rolled roast lamb with goat's cheese and mint

Braised veal shank with gravy and vegetables

Roast pork with apricot sauce

Carpaccio con la rucola (Beef carpaccio with rocket salad)

Veal fillet with asparagus and lemon gnocchi

Prime boiled veal with roasted beans

Veal fillet wrapped in white sausage

Veal fillet with carrots and potatoes

Veal fillet with vegetables and boysenberries

Saltimbocca di vitello (veal escalope with sage, Italy)

Stuffed duck with Brussels sprouts on festive table

Veal fillet with spring vegetables, mascarpone sauce & polenta

Veal fillet in cocoa on rhubarb, chanterelles & shallots

Allgauer boiled veal (Tafelspitz) with liver forcemeat & savoy

Veal steaks and tuna with fennel and carrot

Steamed veal fillet steaks with sugar snaps and chervil

Veal fillet with freekeh risotto and a kohlrabi medley

Veal fillet in a herb coat with vegetable noodles

A veal fillet encased in herb bread with shredded vegetables

How to make veal fillet with green asparagus

Medium prime boiled veal in chive vinaigrette with baked asparagus

Boiled veal rump with braised romaine lettuce & chanterelles

Involtini di vitello (veal roulade with pancetta and parmesan)

Sicilian style veal fillets with orange and grapefruit salad

Veal fillet with porcini mushrooms, gnocchi, parsley cream and French toast

Poached veal fillet in a herb crust with carrots and dumplings

How to make Sicilian style veal fillets with orange and grapefruit salad

Veal fillet with spinach in a clove and lime leaf broth in a jar

Veal fillet on a chanterelle and apricot medley with polenta corners

A poached veal fillet on vegetables with a grilled bread salad

Sliced beef tenderloin with caramelized strawberries

Tagliatelle with veal meatballs in tomato sauce

Bowls of asparagus with chicken

Pink saddle of lamb with caramelised garlic in a potato ring

Osso buco alla milanese (braised slices of shin of veal)

Mince kebabs on onions rings and veal ragout with okra

Veal, sun-dried tomato und pine nut meatballs

Stewed veal cheeks on mashed potato with figs

Festive Stew

Stuffed poussin on savoy (Austria)

Roast turkey with vegetables for Christmas

A veal cutlet with sage, tomatoes, salt, pepper and munster cheese sauce

How to prepare basil & veal dumplings with tomato sauce and rice

Fried veal kidneys in a mustard sauce with risi bisi (Austria)

Pappardelle verdi al ragu di carne (green tagliatelle with meat sauce, Italy)

Veal curry with chickpeas

Veal escalope with tomato sauce in pan

Piccata alla milanese (Breaded veal escalope, Italy)

Scaloppino (veal escalope in a caper sauce)

Marinated veal steak with garlic and chillis

Savoy cabbage stew with pork fillet, caramelised potatoes

Roast duck breast on caramelised sweetcorn with red cicorino

Pork roulade filled with olives and bread

Beef fillet skewers with a herb sauce

Napkin decorated with ox-eye daisy and grasses

Fabric napkins, silver cutlery and glasses on tablecloth

Elegantly laid table with digestif in a decanter

A white tea pot with a sugar bowl and a milk jug on a white table cloth

Spring table setting with pink napkin and white flowers

Laid table in dining room

Table decorated for Christmas

Spring flowers arranged on a table

Veal,carrot and tomato stew

Roasted veal chop with roast potatoes served with a watermelon and avocado salad with coriander

Beef fillet with potatoes and garlic

Almond tart with Creme fraiche and caramel lattice

Three layer chocolate mousse in a spun sugar basket with a caramelized pear

Turned-out Creme caramel with caramel spun sugar on plate