Scallop tatar with cucumber
Scallop carpaccio with stuffed tomatoes and green beans
Grilled scallops on aubergine tartare
Scallops with chilli in small glass bowls
Scallop kebabs with tzatziki and vegetable salad
Fried scallop with truffle caviar and garlic straws
Scallops on pepper and onion salad
Scallop carpaccio on white bread
Fried scallops on tomato salsa
Colourful salad with scallops
Scallops with cucumber and fried radish
Scallop tartare
Scallop and Jerusalem artichoke soup
Courgette with scallops and vinaigrette
Scallop 'cake' with truffle and pumpkin crisps
Fried scallop with pickled carrot ribbons
Pumpkin soup with fried scallops
Scallops with artichokes in a cream sauce
Clear vegetable soup with asparagus and scallops
Scallops speared on asparagus with butter sauce
A scallop kebab on a glass of cold vegetable soup
Grilled scallop and cucumber skewers
Scallop carpaccio with vegetable salad
Scallop soup with green asparagus
ホタテの刺身
Scallop soup with caviar, leek and carrots
Scallop au gratin on spinach (Brittany)
Fried scallops on an algae medley
Scallop with black caviar on purple potatoes
Scallop carpaccio with caviar and frisee
Scallop tartar with truffle oil
Broiled Scallops on Greens
Single scallop
Oysters with caviar and Middle Eastern dressing
Fried king prawns, scallops and squid on a lukewarm avocado and tomato salad
Scallop with butterscotch, bacon and apple
Scallop tower
Green asparagus salad with salmon, shrimps and scallops
Grilled scallops on asparagus
Pumpkin soup with a fried scallop and pesto
Scallops wrapped in courgette with aioli
Fried scallops with citrus fruits
Scallop carpaccio with cucumber and orange
Scallop millefeuille with lime
Fried scallops on a mixed leaf salad
Fried scallops with chilli salsa and lime wedges
Pumpkin Risotto with Mushrooms and Scallops
Scallops with pumpkin puree and thyme, white bread
Scallops on a bed of mashed pumpkin and truffles
Fried scallops with pumpkin purAce in the hotel restaurant Chateau Mcely (Czech Republic)
Appetiser with pilgrim scallops, truffles & corn biscuits
Scallop Ceviche on Scallop Shell Half
Vegetable salad with fried scallops
Fried scallops with mushy peas
Scallop curry with chilli peppers (China)
Scallop ceviche with oranges
Scallop ceviche with strawberries
Indian spiced scallop
Scallop and vanilla ceviche with avocado and coconut jelly in a glass
Scallop carpaccio with black caviar
Pan Seared Scallop and Jus de Veau with a Vegetable Garnish
Scallops on Johnny Cakes with Apple and Squash Puree
Sweet Potato, Scallop and Pomegranate Hors D'oeuvres
Scallop canapes
Mussels in courgettes with bacon
Grilled scallops on an asparagus medley
Fried scallops on lentil and bacon salad
Tuna tartare with scallop ceviche and caviar
Scallop surimi salad with sesame
Grilled scallops with bacon on a leek medley (low carb)
Scallop carpaccio with diced coral
カルパッチョ
Scallop tartare with pesto in glass
Pumpkin slices with shellfish
Scallop with olive oil, garlic and parsley
Scallops with fennel and melon
scallop with vegetables
Seared Scallops in Foamed Butter on a Scallop Shell
Scallop ceviche
Scallop tartlet
Jakobsmuscheln mit Gojibeeren
Steamed Singapore scallops
Scallops on a plate
scallop with salary
Petoncle scallop tapas
Scallops with courgettes and chanterelle mushrooms cooked in aluminium foil
Scallop gratin in scallop shells
John Dory with cucumber and watercress
Egg custard with spinach and scallop in a glass
Potato masala with scallop sashimis and cherry tomatoes (Asia)
Culinary creation with scallop
Fried scallops with asparagus and chive puree
Tofu with scallops and cucumber
Scallops with citronella
Sauteed Jacobs mussels with vanilla wine
Scallop Tartare on a bed of tomatoes and basil
Green salad with scallops and lobster salad with asparagus
Scallops with bacon and leek
Scallops with salmon caviar on asparagus
Scallops wrapped in bacon with spinach
Scallops with spring onions and lime
Lukewarm scallops with beetroot and truffles
Scallops with white asparagus and white wine foam
Scallops with salmon caviar on fennel and samphire
Scallops in tarragon sauce
Scallops, spinach and toasted bread on a chopping board
Scallops with deep-fried ginger
Fried scallops with salad
Fried scallops with beansprouts and trout caviar
Fried scallops with green asparagus on cleaver
Fried scallops with green asparagus (Asia)
Baby spinach leaf and scallop salad
Scallops with Orange Sauce and Arugula
Pan-fried scallops with butternut squash puree
Seared Scallops with Green Beans and Fava Beans in Broth
Seared Scallop Appetizer in a White Bowl
Scallops on a bed of gazpacho salad
Succotash (beans and corn) with scallops
Caribbean seafood salad
Scallop salad
A skewer of scallops with tomato sauce
Sauteed Scallops with Red Pepper Oil
Scallop with pepper and dill
Pan fried scallops with pesto sauce
Oriental noodle soup with scallops and calamari
Fried scallops with deep fried herbs and beer
ホタテ
Platter of Bacon Wrapped Scallops; On Dock with Rope and Shells
Penne with scallops and a tomato broth
Vegetable carpaccio with scallops
Cream of asparagus soup with scallops
Fried scallops with black caviar
Scallops with salsa; langostinos; cuttlefish salad
Chef with a plate of fried scallops (appetiser)
White asparagus with scallops, chicory and lamb's lettuce
A variety of appetizers (scallops, sauce Maltaise, celery and asparagus carpaccio)
Scallop with sauce and vegetable in a white plate
Scallop carpaccio with grated citrus zest
Scallop and wasabi crumble with pea and ginger puree in glasses
Cucumber soup with crabmeat
Prawn skewers with cucumber salad
Bean salad with scallops
Scallop and truffle salad
Kale salad with radicchio and scallops
Fried scallops on a mint and cucumber salad
Scallop kebab with pak choi and egg noodles (Asia)
Potato masala with scallop sashimis and cherry tomatoes
Mussels with truffled bean puree and cherry tomatoes
Opened Scallop Shell
Fried scallops with celery
Seared Scallops Topped with Sprouts
Scallops with salad
Fried scallops with mashed potato
Scallops with fennel and onion
Diced marinated salmon with cucumber
Mussel soup with spinach, fennel and young garlic
Oysters with caviar, cucumber relish, and grapefruit granita
Cucumber soup with shrimps and dill
Rocket salad with scallops
An empty scallop shell
Cold cucumber soup with herb prawns
Grilled scallops with mango, persimmons and avacado oil
Scallop kebabs and a dip
ホタテの網焼き
Fried scallops (close-up)
Mussel soup with courgettes
Mussel soup with courgettes; baguette
Calamari ripieni (Stuffed squid with shellfish sauce)
Stuffed squid with tomato and shellfish sauce
Steamed mussels with garlic and chilli
Scallop and chorizo appetisers
Gratin of mussels with tomatoes on coarse salt
Grilled salmon, scallops, asparagus on Portobello mushroom
Saint Jacques in shell shaped puff pastry
Scallops wrapped in radicchio leaves on saffron sauce
Cucumber with Caribbean shrimp and cream filling
Baked scallops and scallop ragout in pastry
Ceviche in a Glass Bowl
Scallops on cocktail sticks with caviar and orange zest
Seared tuna with sesame seeds and cucumber salad
ホタテ刺身