Moroccan minced meat pie
Moroccan lamb pie, one slice removed
Guinea fowl pastilla
Prawn pastilla (Morocco)
Pastilla with lemon confit
Minced meat pie with filo pastry
Almond pastilla
Filo pastry parcels filled with minced lamb, vegetable sauce
Chicken pastilla (Morocco)
Pastilla with duck and dates, Morocco
Pastilla with duck, Morocco
Ground-beef pie
Yufka pastries filled with minced lamb
A lamb pie with a puff pastry lid
Moroccan pigeon pie
Turkish lamb ricotta and egg filo pie
Rose sorbet; Umm Ali (yufka pastry with pistachios, Egypt)
Scrunchy filo beef goulash pies
Ratatouille tart with lamb and rosemary sabayon
Briouats filled with sheep's cheese and veal
Borek (Filo pastry pie, Turkey)
Bacon and egg pie (UK)
Couscous and bulgur in two dishes on filo pastry
Pastry rolls filled with mince and mint (Morocco)
Spanakopita (puff pastry pie with spinach and sheep's cheese, Greece)
Borek filled with minced meat in a restaurant
A filo pastry spiral filled with lamb
Yufka pastry rolls with cheese & mushroom filling (Morocco)
Filo pastry rolls filled with pork
Pastilla (typical dish from Tunisia)
Pieces of baklava on a plate with apricots and mint leaves
Gruyere and smoked ham in filo pastry shells
Beef fillet with crisp pastry shell
Venison fillet baked in filo pastry on ceps
A tomato quiche and a piece of savoury tomato pie
Chicken pie, a piece cut
Filled pastries
Baniza from Bulgaria (filo pastry with sheep's cheese filling)
Brek filled with sheep's cheese
Filo pastry rolls with cheese filling and spicy sauce
Mince & spinach tart and salmon & mango salsa tart
Seafood pie with filo pastry crust
Greek Pie Made with Phyllo Dough
Cranberry mince tarts in filo pastry
Baked chicken curry with filo pastry crust
Moroccan chicken and almond pie
Smoked fish pie
Quail pastilla with orange confit
Lamb and vegetables in filo pastry
Puff pastry pockets with sesame and ramsons
Chicken ragout in filo pastry
Small chicken pasties
A Maroccan pie
Pistachio baklava
Phyllo Dough Folded
Filo pastry
Hellas filo pastry rolls with minced lamb from a baking tray
Stuffed puff pastry pockets
Deep-fried filled yufka pastry sticks
Tajine malsouka (Tunisian appetiser)
Borek with minced meat and feta
Phyllo tart with beef, zucchini and corn
Turkish yufka pastry rolls with cheese filling (Sigara Boeregi)
Sigara boreki (Yufka pastry rolls with sheep's cheese filling, Turkey)
Pastry rolls filled with sheep's cheese
Whiting with crispy coating
Fruit turnovers
Keneffa (Crispy pastry sheets with cream filling, Morocco)
Savoury pasties and black olives from the Middle East
Filo pastries with sweet filling
Tunisian puff pastry nut triangles with chopped pistachios
Tunisian briks with spicy filling; ingredients
Deep-fried filo pastry parcel with tuna filling (Tunisia)
Vegetable pastilla
Pie with filo pastry
Pastry parcels with lamb and vegetable filling
Ham and vegetable pies (England)
Apple pie with filo pastry crust, partly sliced
Banica (Cheese pie made with filo pastry, Bulgaria)
Beef curry with mini-poppadoms
Game burgers wrapped in puff pastry and chestnuts
Pork with vegetables and sheep's cheese in filo pastry
Filo pastry pie with chicken and leek
Making minced meat pie
Mixed berry pie with filo pastry
Beef curry in pot with mini-poppadoms and accompaniments
Minced Meat Pie with Shortcrust pastry
Chicken in filo pastry
Curried beef and vegetable sausage rolls
Figs baked in filo pastry
Baked filo pastry with fruit and nuts
Kataifi with nuts and honey (Greek dessert)
Filo pastry tartlets
Camembert in filo pastry
Baklava
A Tray of Baklava
Pigeon and almond Pastilla
Curried chicken Pastilla
Lamb Pastilla
Pigeon Pastilla
Apple dessert with filo pastry top in miniature cocotte dishes
Making Greek spinach pie
Greek spinach pie (Spanakopita)
A puff pastry vegetable pie
Hausgemachte Kartoffelpie, angeschnitten
Savoury cheese yufka pastry with sheep's cheese
Asparagus filo pastry tart
Courgette tart
Bougatsa (filo pastry with sweet creamy filling, Greece)
Spanakopita (spinach pasty, Greece)
Filo pastry rice tart
Pineapple in filo pastry with fresh raspberries
Salmon in filo pastry with pomegranate seeds
Sweet filo pastry turnover with honey sauce
Almond baklava
Persimmon in Phyllo Dough
Puff pastry cases filled with salmon, capers and dill
Baked banana in filo pastry with shreds of chilli
Bananas in filo pastry
Goat's cheese baked in brick pastry with honey
Puff pastry corners filled with poppy seeds and cranberries for Christmas
Moroccan roast lamb
Fruit cones with yoghurt and honey filling from Orient
Filo pastry rolls with sheep's cheese filling
Three pieces of baklava on blue plate
Baklava and pomegranates
Greek spinach and sheep's cheese pie, one piece on spoon
Chicken filo pie, sliced
Chur meat pie
Upside-down meat pie
Baklava (Filo pastry with honey and pistachios, Turkey)
Baklava (filo pastry with honey and pistachios, Greece)
Stuffed yufka pastry sticks (Sigara Boeregi) with olives
Pista khaja: filo pastry with pistachio filling (India)
Salmon in filo pastry with mango chutney and rice (Asia)
Leek, mushroom and chicken pies
Fried beef fillet with mushrooms and a crispy crust
How to make fried beef fillet with mushrooms and a crispy crust
Spinach pie
Banana pie
Black pudding croustillants on crushed potato
Meat pie encased in shortcrust pastry
Making spinach pie
Spanakopita (Greek spinach pie)
Greek spinach pie
Cretan pasties & courgette pie
Lamb and onion pasties
Puff pastry filled with chicken, aubergines, olives and raisins
Butternut squash pie with feta cheese, sliced
Puff pastry pie with spinach and sheep's cheese
Sweet potato and feta pie with pumpkin seeds
Springbok carpaccio in filo pastry (South Africa)
Kleftiko in puff pastry and in parchment paper being prepared
Pastilla of spinach wild rice, pine nuts and raisins
Meat kebabs with green tagliatelle in a phyllo basket
Meat pie, a piece cut
Keftedes and spinach rolls
Filo pastry parcels with mincemeat filling
Chicken and spinach pie and minced meat pie
Baklawa
Honey baklava with pistachios, nuts and almonds on a table outdoors
Cod Pastilla
Minced lamb kebabs with couscous
Moroccan meatballs with pine nuts, tomato sauce
Couscous with minced beef, vegetables and yoghurt
Pastillas (pastries, Marocco) with pears and bananas
Minced meat pie, a piece cut
TourtiA¨re (minced meat pie, Quebec)
Minced lamb and aubergine sauce with sour cream and couscous (Iran)
A minced meat filling for a meat pie
Meatballs with green couscous
Pastilla wiht pistachios and icing sugar (Marocco)
Egg Pastillas
A piece of tajine malsouka (Tunisian appetiser)
Potato cake with sesame seeds
Boerek with sheep's cheese, courgettes & pine nuts
Salmon and avocado tart
Asparagus, leek and cheese tart
Salmon and asparagus quiche with rocket