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Chouquettes (mini French profiteroles) with sugar nibs

Chouquettes with sugar crystals

Chouquettes (unfilled profiteroles sprinkled with sugar nibs, France)

Chouquettes (unfilled profiteroles sprinkled with sugar nibs, France)

Chouquettes with sugar crystals

Chouquettes with sugar crystals on a cooling rack

Chouquettes (French profiteroles with sugar crystals)

Chouquettes (profiteroles) and Sacristain (puff pastry stick filled with nuts), France

Pains de la Mecque (Choux pastries with pearl sugar)

Mini profiteroles with sugar crystals

Chouquettes with sugar crystals on a cooling rack

Pains au raisins, chouquettes and croissants

Choux buns with red caramel topping and sugar crystals on shelves in a bakery

Profiteroles with sugar

Sugar-coated chou buns

Chouquettes (small French pastries)

Puff pastry brioche with sugar nibs

Profiteroles with icing sugar

Tarte tropezienne, sliced (France)

Cream puffs

Cream puffs

Brioche with sugar nibs on a spotted cloth

Profiteroles with whipped cream and icing sugar

Cream puffs

Cream puffs

Cinnamon bun wreath with sugar nibs

Sacristains (puff pastry sticks with granulated sugar, France)

Bigne con la panna (Cream puffs with cream filling and icing sugar)

Brioche with praline roses and sugar nibs

Vanilla cake with sugar nibs (seen from above)

Profiteroles with cream, nuts and icing sugar

Profiteroles with icing sugar and chocolate sauce

Yeast cake with pearl sugar

Profiteroles dusted with icing sugar, on a cooling rack

Cream puffs

Plaited yeast loaf

Bread plait

Praline (caramelised sugar with almonds)

A Red Velvet Cupcake with White Frosting and Red Sugar Crystals

Bread plait with sugar crystals

Strauben (coiled doughnuts), S. Tyrol, Italy

Sour cream biscuits with sugar nibs

Cream-filled profiteroles for Easter

Sliced brioche with sugar nibs on a wooden board (seen from above)

Cream puffs

A chocolate eclair

Pastis landais (yeast dough roll, France)

Profiteroles with chocolate sauce and vanilla ice cream (close-up)

Pane dolce (sweet Italian bread) with chocolate chips

Apricot clafoutis with almonds and pearl sugar

Almond brittle with chocolate glaze

Nut and almond brittle

Bread plait with pearl sugar, milk jug & eggs in background

Pastis Landais (French yeast dough cake) on a cooling rack

Brioche Royaume (three-king brioche with sugar, France)

Small plum and vanilla tarts with nib sugar

Churros with sugar on a pink plate

Piped biscuits with icing sugar

Milkbread sugar buns

Courgette cake with cinnamon and icing sugar

Vanilla pastries with pearl sugar

Bread plait with sugar crystals

Pistachio bread plaits with sugar nibs

Churros (Spanish fried piped pastries) with cinnamon sugar

Profiterole with whipped cream and icing sugar

Cream puff with cream and icing sugar

Choux Pastry Swans with Confectioners Sugar

Profiteroles with white chocolate filling & chocolate sauce

Cream puff with apricot cream and icing sugar

Cream puff with chocolate sauce and icing sugar

A cinnamon bun with sugar nibs and flaked almonds

Gougeres (cheese profiteroles, France)

Muffins with grapes and icing sugar

Chouquettes chantilly (cream puffs, France)

Two profiteroles with chocolate sauce and vanilla ice cream

Cherry clafouti with icing sugar

Mini profiteroles with gooseberry sauce

Lemon cake with pearl sugar

Butter biscuits with rock sugar for Christmas

Heidesand biscuits with granulated sugar edge

Nut wreath with granulated sugar on large plate

Sweet bread wreath

Peach and pistachio cake

Plaited bread with butter and jam

Hefezopf (sweet bread from southern Germany), partly sliced with butter and jam

A choux pastry swan with cream and icing sugar

Bread rolls with pearl sugar

Sugared biscuits

Chicken made from bread dough with pearl sugar (Easter)

Swedish cinnamon rolls with raisins & granulated sugar

Julbullar (Christmas pastries with pearl sugar, Sweden)

Gougeres (Cheese profiteroles, France)

An Easter wreath with sugar nibs on a cake stand

Detail of a caramel croquembouche (France)

An apple turnover dusted with icing sugar on a checked cloth

Profiteroles with mascarpone cream (Italy)

Religieuse au chocolat (France)

Religieuse au chocolat (France)

Religieuse au chocolat (France)

Spritzkuchen (crullers) with icing and icing sugar

Balls of dough with a honey glaze

Churros with sugar

Choux pastry rings with cream filling

A fresh profiterole filled with cream

Rhubarb tartlets with icing sugar

Apple pie with quark filling from above

Apple strudel

Profiteroles on a baking tray

Cream pretzels with brittle

Profiteroles filled with vanilla cream

Profiteroles filled with vanilla cream

Profiterole star with mandarins, cream & icing sugar

Lots of profiteroles on a plate

Saint-Honore cake with profiteroles (France)

Profiterole star with jelly mandarins, cream & icing sugar

St. Honore cake with profiteroles, cream and strawberries

Choux Craquelin (profiteroles with a crumb crust, France)

Choux Craquelin with cream filling (profiteroles topped with streusel, France)

Choux Craquelin with cream filling (profiteroles topped with streusel, France)

Churros with hot chocolate (Spain)

Brioche with sugar nibs, butter and jam

Bugnes (deep-fried pastries from France) & chocolate mousse

Chocolate profiteroles

Crisp biscuit and a glass of tea

French apple cake, sliced

Piece montee (French wedding cake)

Mini donuts

Easter bread with sugar nibs

Profiteroles with icing sugar

Blackberry galette with icing sugar

Heidesand biscuits with granulated sugar edge; baking utensils

Fondant au chocolat with icing sugar

Eclairs with chocolate sauce

Cream puffs

Cream puffs

A yeast plait with nib sugar and almond flakes

Brioche des Rois (King cake, France)

Paris Brest (choux pastry ring, France) with caramel cream

Bugnes (deep-fried pastries from France) with icing sugar

Speculatius cookies on pearl sugar

Fig pinwheels with pearl sugar

Amarettini (almond biscuits) Lombardy, Italy

Chocolate pudding with icing sugar and chocolate sauce

Maple Frosted Doughnuts on a White Plate

Profiteroles with cream & chocolate sauce on plate

A stack of biscuits, and a biscuit with a bite missing

Brioche with matcha cream

Plum cake with slivered almonds and granulated sugar

Mohr im Hemd (chocolate pudding) with icing sugar, a piece cut

Gougere au jambon (French choux pastry dish with ham)

Gougere au jambon (French choux pastry dish with ham)

A Bundt cake with almonds and icing sugar

Cranberry cake with icing sugar

Sliced yeast braid bread

Chelsea bun

Bread rolls filled with gooseberry jam

Cinnamon pastry with raisins and sugar crystals

Lemon shortbread hearts

Chocolate cake with strawberries and icing sugar

Religieuse (France)

Paris-Brest (Filled choux pastry rings, France)

Three decorated mini Christmas puddings

Baked chocolate puddings

シュークリーム

Schokoladen-Paris Brest

Chocolate-glazed, sugar-coated grapes on sticks for a spring picnic

Profiterole with chocolate sauce, vanilla cream raspberries

Pear tart, sugar and fresh pears

Profiteroles filled with cream and being dusted with icing sugar

Pyramid of sweet profiteroles for Christmas

Croquembouche -profiteroles with amaretto cream filling

Sliced apple tart with cranberries

Savoury profiteroles with shellfish filling

Glazed profiteroles

Profiteroles with honey cream, orange icing & flaked almonds

Raisin bread with sugar nibs and jam

Clafoutis with icing sugar

Clafoutis with icing sugar

Coffee eclairs

Cream puff with chocolate sauce on plate

Cream puffs

Cream puff on knife

Cream puffs

Cream puffs

Cream puff

Cream puffs on plate

Cream puff on plate

Cream puff

Cream puff

グラニュー糖

Gugelhupf with raisins and icing sugar, partly sliced

Beignets (French fried pastries) with icing sugar

Sables (French butter biscuits) with icing sugar

Strawberry profiteroles

Swedish cinnamon buns

Savoury filled mini profiteroles

Strawberries with praline in maraschino & strawberry sauce

A stack of pancakes dusted with icing sugar

Fig galettes with icing sugar (seen from above)

A mini cake with redcurrants and icing sugar