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Pork with peaches, potatoes and a side of vegetables

Pork fillet with shallots, carrots, courgette and thyme

Pork chop with mangetout and peach slices

Pork fillet with spinach stuffing and potatoes (Christmas)

Mediterranean lamb fillet with courgettes, onions and carrots

Chive escalopes with courgette rolls and tomato chutney

Herb-crusted pork tenderloin served wtih potato wedges and peas and tomatoes

Saffron chickpeas with lamb and courgette

Roasted salmon fillet with roasted courgette, aubergine and green peas

Grilled pork tenderloin with grilled tomatoes, zucchini and red onion

Fried pork fillet with sides of vegetables

Pork saltimbocca with a courgette flan

Pork chop with tomatoes and courgette

Beef fillet with green beans and potato and pumpkin fritters

Pork chops with baked beans, courgette and potato wedges

Pork loin and vegetable skewers with a chickpea, cucumber and tomato salad

Bacon-wrapped fillet mignons of beef served wtih snap peas, boiled potatoes and cherry tomatoes

Roasted pork loin with fried potatoes and green beans

Mustard soy pork loin beans potatoes

Pork chops with tomatoes, plum sauce and patatas bravas

Lamb fillet with sugar snap peas and potato gratin

Grilled lamb chop with courgettes and potato salad

How to prepare saffron chickpeas with lamb and courgette

Beef fillet with potato gratin, green beans and mushrooms

Fish fillets on spinach with pink mashed potatoes garnished with carrots and courgettes strips

Zucchini and sugarsnap pea salad with goddes green dressing

Pork loin with prunes in cream sauce, sweet potatoes

Tagliata with grilled vegetables and lavender

Fillet of lamb with garlic and roasted vegetables

Lamb cannon, dauphinoise potatoes, peas, girolles, lamb and mint jus

Beef teriyaki with tomatoes, mange tout and onions (Japan)

Steamed veal fillet steaks with sugar snaps and chervil

Pork tenderloin with elderberry sauce and poppy seed and potato dumplings

Pork fillet with mushrooms, potatoes, asparagus and carrots

Roast pork fillet with potatoes, carrots and leek

Pork loin with carrots, spinach and cherry sauce

Moussaka with courgettes, potatoes and minced meat

Sausage with potatoes, courgettes, cherry tomatoes and onions

Scaloppine milanesi (breaded veal escalope with a side dish)

Pork fillet with mangetouts, bamboo and noodles

Grilled chicken breast with potatoes, peas and courgette

Cod with courgettes, carrots, peas and lentils

Kartoffelsalat mit gelben Zucchini, Ackerbohnen und Dill (vegan)

Vegetable soup with farfalle

Assorted Vegetables with Pork Fillet

Beef roulade with a courgette medley and potatoes

Pork Chops with Mashed Potatoes

Salmon curry with vegetables

Baked salmon with a horseradish crust, potatoes, cherry tomatoes and courgette

Lamb with pea hummus and tomato herb salad

Salmon fillet with mangetout and potatoes

John Dory on mashed potatoes with mange tout being made

Lamb fillet on bean salad with potato and courgette gratin

Lamb fillet with bean salad and potato & courgette gratin

Lamb chops with bay leaf potatoes and okra pods

Iberian acorn pork on beetroot and patty pan squash

Wholemeal spaghetti with mange tout, courgette and tomatoes

Wok-cooked beef fillet with tomatoes and mangetouts

Lamb chops glazed with coffee and served with brussels sprouts and potato salad

Pork medallions with asparagus, hollandaise sauce and potatoes

Pork tenderloin with mushroom sauce and potatoes

Pork fillet with rosemary potatoes and a side salad

Mangalitza pork fillet wrapped in hay served with potato and parsnip fritters

Pork fillet with potatoes and garnish

Pork fillets with lambs lettuce pesto and potato and apple bake

Green sauce served with pork fillet and potato wedges

Pork fillet with garlic butter and rosemary potatoes

Red mullet fillets with new potatoes and zucchinis

Pasta salad with peas, zucchini, minced meat and feta

Breaded chicken breast with melon, mange tout, courgettes and rice

An arrangement of vegetables, fruit, almonds, herbs and lamb

Spaghetti and meatballs primavera

A pork chop with potatoes, green beans and apple wedges

Pork fillet with herbs, mustard, zucchini and tomatoes

Pork fillet with a caper sauce, potaotes and cherry tomatoes

Chicken Kiev with mange tout and potatoes

Vegetable salad with carrot, courgette, chickpeas and parsley

Vegetable salad with carrot, courgette, chickpeas, mozzarella and parsley

Homemade hummus with carrots, broccoli, tomatoes and courgette

Courgette soup with mung beans

Lamb chops with spring vegetables

Pork neck steam with potato salad and tomato salad

Pork fillet with dried plums, pasta and mange tout (Asia)

Pork fillet with maple syrup and mange tout in a saucepan

Gebratene Lammkeule in Scheiben, dazu Kartoffelballchen und Zucchini zu Ostern

Pork chop with fried potatoes and sweetcorn in frying pan

Stuffed turkey breast with courgettes and mange tout

Sea bass fillet

Stuffed pork chop with potato and cucumber salad

Hake fillet with spring vegetables

Vegetable soup (peas, courgettes, potatoes) with bacon

Ham goulash with carrots, courgettes and cream

Crispy pork fillet on a bed of autumn vegetables

Pork fillet with pumpkin and star anise

Rabbit with potatoes, sugar snap peas and carrots

Braised tuna with potatoes and courgette in tomato sauce

Braised tuna with potatoes and courgette in tomato sauce

Tuna goulash with potatoes, tomatoes and courgette

Lamb pie with mushrooms

Beef fillet tataki on a sesame seed salsa with mashed potatoes and chilli

Pork escalope with courgette and red onions

Beef fillet with a tarragon crust, Hasselback potatoes, baby spinach and glazed pearl onions

Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad

Veal fillet with carrots and potatoes

Green lentil curry with courgette, broccoli and sweet potato

Pork schnitzels with potatoes, carrots and peas

A beef steak with an amaranth crust and roasted vegetables

Mashed potato with mangetout, tomatoes and Parmesan

Monk fish fillet wrapped in courgette on pepper barley and saffron foam

Rack of lamb with fried potatoes, beans and cherry tomatoes

Penne pasta salad with roast beef, courgette, dried tomatoes and spinach

A rack of lamb with a herb crust, potatoes and bean salad

Pork fillet with a carrot and chickpea salad

Salmon with sweet potato and zucchini

Work-fried duck fillet with mange tout and onions

Veal medaillons on potato-courgette gratin

Pork loin in mushroom sauce, buckwheat

Beef fillet in a milk sauce with potato and pumpkin fritters and vegetables

Barbecued Chicken Breast with Pea Pods, Carrots and Tomatoes

Duck breast fillet with mange tout and baby sweetcorn

Chicken fillet cooked in foil with artichokes, tomatoes and zucchini

Vegetable chili with kidney bean, sweet potatoe, champignon, corn, snow pea, baguette in bowl

Vegetable chili with kidney bean, sweet potatoe, champignon, corn, snow pea, baguette in bowl

Fillet steak with ginger sauce

Asian-style chicken fillet with shiitake mushrooms, green beans and yellow pepper

Green vegetables with grilled salmon

Lamb loin with courgettes and polenta

Zucchini and orange chutney with lamb chops

Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree

Salmon steak with pesto, potatoes and peas

Roasted summer vegetables with a kohlrabi salad, and pea mash with smoked tofu

Crispy pork with dumplings and peas

Chicken breast fillet in cheese sauce on mangetouts

Lamb cutlets with mangetouts; red wine glass

Beef Brochettes with Potatoes on a Silver Platter

Potatoes with broad beans, yellow courgette and basil pesto

Salmon fillets on a bed of courgette, carrots and leek

Pad Thai with fish and vegetable noodles

Pork fillet with apple halves, curry sauce, chips and a summer salad

Pork Tenderloin with Grilled Vegetables

Pork chops with peas and carrots

Grilled pork chop on roasted vegetables

Roast beef with onion relish on mashed potatoes

Beef fillets with mini zucchinis, peach salsa and yoghurt sauce

Chicken soup with courgette noodles

Pork saltimbocca with mange tout and sage

Grilled courgette, tomato, celeriac, carrot and potato crisps

Barley with green vegetables and pumpkin seeds

Pork belly and mashed potato roll with a cabbage leaf wrap on a stick of lemongrass served with pumpkin, asparagus, spinach and sweet potatoes

Fillet of pork with pickles and sweet potato puree

An appetiser of courgettes, peas, broad beans and pomegranate seeds

Roast pork loin wit sage, garlic and potatoes

Boiled beef rump with pumpkin and r�sti, chive sauce

Veal fillet with a chocolate-chilli sauce, pumpkins and a potato cake

Chorba (Soup with vegetables and lamb, North Africa)

Chorba (Soup with vegetables and lamb, North Africa)

Potato omelette with ham and mange tout

Potato and parsnip stew with cauliflower and pea pods

Pea soup with root vegetables, potatoes and belly pork

Sliced courgette with pea shoots, peas, broad beans and salmon

Pork loin with chimichurri, potatoes and criolla salad

Pork medallion on gnocchi salad with a potato cake

Zucchini potato bread in cast iron form (supervision)

Zucchini potato bread, cut into pieces

Two slices of zucchini-potato bread on plate (supervision)

Asparagus with mangetout and pork fillet medallions

Roasted sea trout, crushed new potatoes and steamed courgette flower

Pork fillet with a pear ragout

Vegetable tartare with tomatoes, courgettes, carrots, potatoes and asparagus

Potatoes and zucchini gratin with pane carasau (a traditional Sardinian flat bread)

Vegan potato and zucchini pancakes with tomato and tofu filling

Spanish tortilla

Various vegetable spirals (coodles, zoodles, potatoes)

Porgy with mange tout and asparagus, prawns, salad and potatoes

Baked salmon with shrimps, mangetout and potatoes

Carrot and mange tout chartreuse with courgette and goat's cream cheese parcels

Mange tout, beans, tomatoes and potatoes on a market stand

Beef fillet with potato and bacon rolls and vegetables

Rabbit fillet with quince and potatoes

Beef wiht chanterelle, asparagus and dauphinoise potatoes

Saddle of lamb fillet with herb sauce and diced potatoes

Beef medallions in red wine butter with mashed potatoes and celery

Pork chops with beans, cabbage, potatoes and tomatoes

Vegetable still life

Lamb chops with oven-roasted vegetables

Turkey leg with a potato skewer and glazed carrots

Pork slices with a warm vegetable salad

How to make roast pork with rosemary

Pork fillet with mushrooms, buckwheat and a beetroot salad

Pork fillet with mushrooms, buckwheat and a beetroot salad

Stew with mushrooms and moose meat, suger snaps, potatoes

Breaded pork with kale, lemons and cannellini

Pork fillet with curried chard and red lentils

Pork fillet with green beans, apples and figs

Pork fillet with a herb coating and green beans

Chicken leg with a vegetable salad

Lamb chops with carrots, peas and parsley root

Breaded rack of lamb with green beans and potatoes

Lamb chops with spiced marmite sauce, potatoes and green beans

Lamb chops with spiced marmite sauce, potatoes and green beans