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Super-easy smoky creamed corn

Creamy mixed vegetable and pesto bake

Spicy fusilli pasta with sweetcorn and parsley

Spicy fusilli pasta with sweetcorn and parsley

Hummus mit Zutaten

'Ploughmans' pies with vegetarian filling

Fettuccini with wild mushrooms and fried egg

Pumpkin clafoutis

Gluten-free mushroom and ricotta sweet potato pizza slab

Ingredients for aubergine lasagne

Aubergine lasagne in a casserole

Aubergine lasagne in a casserole

Aubergine lasagne in a casserole

Smoked aubergine and tahini dip, served with chopped parsley and smoked paprika powder

Caramelised leek and brussels sprouts gratin

Quinoa risotto with roast chilli pumpkin

Gnocchi in cream sauce with vegetables and ham

Green pea soup with peppers and parsley

Platter of tortillas filled with vegetables and feta

Tortilla with vegetables and feta on plate

Spiced chickpea and spinach pasta

Summer Corn Chowder soup ingredients

Tagliatelle with minted pea sauce

Pumpkin polenta with pumpkin seeds, cress, tomato sauce and parmesan

Cauliflower salad with red grapes, parsley and pul biber

Ingredients for Parmesan wheels filled with fresh cheese

Bulgur, aubergines, tomatoes and paprika powder

Curry Pumpkin Soup with Sour Cream

Meatloaf with tomatoes, potatoes and green beans

Pesto rosso, sweetcorn, pepper, onion, chilli powder, rosemary in corn husk boat

Vegetable Ribbon Skewers with Tomato Salsa

Tomatoes stuffed with parsley, peppers, and quinoa

Crispy winter squash

Crispy winter squash

Platter of tortillas filled with vegetables and feta

Gemuserisotto mit Rote Bete, Butternusskurbis, Kresse und geriebenem Parmesan

Creamy ravioli, pumpkin and leek lasagne

Bowl of homemade aubergine cream with walnuts, parmesan and parsley served with pita bread

Bowl of homemade aubergine cream with walnuts, parmesan and parsley served with pita bread

Bowl of homemade aubergine cream with walnuts, parmesan and parsley served

Malfatti (spinach dumplings) in a butter and sage sauce, garnished with red amaranth

Ingredients for vegetarian stir-fried vegetables with shoots

Tagliatelle with tomato sauce, chorizo, chillis, Parmasan and fresh basil

Pumpkin, ricotta and quinoa fritters

Aubergine lasagne on a plate with mixed salad

Aubergine lasagne on a plate with mixed salad

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Butter beans in spicy tomato sauce with chilli, smoked paprika, chorizo sausage, parsley

Roasted red pepper with feta dip

Cod with chickpeas, peppers and parsley in a glass

Spoons of curry, allspice, paprika and dried parsley

A still life with herbs and spices in several mortars

Vegetable lasagne with a lentil bolognese

Vegetable lasagne with a lentil bolognese

Tuna, corn and parsley fritters

Cauliflower salad with red grapes, parsley and pul biber

Pecorino with peppercorns

Ingredients for making falafel with feta and a dip

Tagliatelle mit Hackfleisch-Pilz-Sauce und Kase

Ingredients for paneer tikka masala with marinated paneer (seen from above)

Ingredients for paneer tikka masala with marinated paneer

Chopped beef and pork with pizzaiola sauce, rocket and Parmesan cheese

Pumpkin risotto with chicken

Chili con carne with kidney beans and corn, sour cream, parsley, tortilla bread

Chili con carne with kidney beans and corn, sour cream, parsley, tortilla bread

Chili con carne with kidney beans and corn, sour cream, parsley, tortilla bread

Chili con carne with kidney beans and corn, sour cream, parsley

Cucumber,crab and paprika savoury charlottes

Tagliatelle Bolognese on plate

Various spices and fresh parsley

Layered lasagne cob dip and fetta, thyme and honey loaded loaf

Little cheeseburger skewers

Fried vegetable rice with halloumi

Lentil and coconut curry

Pumpkin gnocchi

Vegetable curry with marinated tofu, ginger and lemongrass (India)

Shell pasta with bolognese sauce

Frittata with kohlrabi noodles and goat's cheese rolls

Mixed leaf salad with tomatoes, feta cheese and rocket

Crispy Polenta with Blkue Cheese Sauce

Quinoa fritters with herbed curd cheese

Quinoa fritters and bowl of herbed curd cheese

Ingredients for a white asparagus quiche with Parma ham and arugula

Spaghetti with mincemeat sauce

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Eggs in Purgatory, eggs, baked in very spicy tomato sauce, sprinkled with parsley and parmegiano

Coconut carrots, asparagus tips with Parmesan and crispy corn cobs with Chile

Ingredients for vegetable muffins and cheese dip

Grilled chilli peppers stuffed with cream cheese and a bean dip

Lunchbox with easy chickpea and corn chilli, parsley, avocado, brown rice

Spaghetti with dried tomatoes, parmesan cheese, parsley and garlic

Spinach with mushrooms, grated carrot and basil

Italian-style raw beef salad

Peppers stuffed with spinach and parmesan on tomato sauce

Two plates of bow tie pasta with vegetables and vegan Parmesan

Ingredients for chilli con carne

Vegetarian Chili with soy meat cut into strips in edible bowl

Vegetarian Chili with soy meat cut into strips in edible bowls

Vegetarian Chili with soy meat cut into strips

Squid ink risotto

Spinach and mascarpone ravioli served with roasted cherry tomatoes, grated parmesan and ground black pepper

Vegetarian Chilli with yoghurt spring onion slices of chilli and parsley topping

Basmatireis mit Paprika, gegrillten Zucchini, Feta, Kirschtomaten, Fruhlingszwiebeln und Krautern

Butter chicken drumsticks, Ham and peach pizza

Indian spinach vegetables

Goat cheese with raw ham and chili pepper on wooden table, close up

Lemon spaghetti with red pesto

Ricollita soup with kale, carrot, tomatoes, parmesan and bread (Tuscany)

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Buckwheat and courgette spaghetti with parsley pesto

Fettuccine with creamy mushrooms sauce

Quinoa and melon tabbouleh with lamb

Portobello mushrooms stuffed with parmesan pine nuts garlic breadcrumbs and parsley on a green wooden table

Chilli con carne with ingredients on a wooden surface

Carrot soup with chilli threads

Polenta slices with gremolata, aubergine, zucchini, cress and Parmesan

Tagliatelle all'emiliana (Tagliatelle with cheese cream sauce)

Tomatensuppe mit Knoblauch und Basilikum

Salsify risotto with radicchio, cherry tomato, chervil and parmesan

Spinach dumplings with vegetables and Parmesan cheese

Parsley salad with amaranth, tomatoes, onions and grissini

Risotto with peas

Parsley hummus, apple dressing and tomato dressing with chilli

Spaghetti with mushrooms, parsley, Parmesan on glass

Wrap with salmon curry, herb sauce and Cheddar cheese

Ingredients for a vegetable tart with cocktail tomatoes, courgettes and leeks

Still life with tomato, Parmesan, spring onions & bay leaves

Gratinated tomato risotto with parmesan and basil

Low-calorie risotto with braised tomatoes, thyme and Parmesan shavings

Gnocchi di zucca alla salvia (pumpkin gnocchi with sage cream)

Falafel with Pita Bread and Yogurt Sauce

Bocconcini con la robiola (cream cheese balls, Italy)

Linguine with pancetta, sage and chestnuts

Ingredients, bowl and knife for preparing couscous

Bell pepper Shakshouka with naan

Bell pepper Shakshouka with naan

Shakshouka with chick peas in pan and slices of baguette

Bowl of couscous, vegetablesand glass of curry on wood

Pasta al Pomodoro, fusilli lunghi with tomato sauce, garlic, basil, parmesan cheese and red peppers

Garlic and lemon chicken

Gambas with garlic

Clams with mushrooms

Plates of spaghetti with tomato sauce, Parmesan cheese and basil

Plates of spaghetti with tomato sauce, Parmesan cheese and basil

Ingredients for celery-filled ravioli with red pepper sauce

Spaghetti with tomato sauce, parmesan and basil

Spaghetti with tomatoes, fresh basil and parmesan

Pasta penne with pepper, tomato sauce and bacon

Stuffed peppers with bread, olives and parsley (vegetarian)

Filo tartles filled with spinach and ewe's cheese and baked zucchini

A colourful salad with feta and mustard dressing

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

A spinach and herb wrap with lamb, pistachios and feta cheese

Pumpkin gnocchi with sage and grated Parmesan cheese

Vegane Pie mit Tomaten, roten Bohnen, Mais und Polenta

Penne with a mushroom and tomato ragout

An antipasti plater with pumpkin and ricotta frittata, green beans, asparagus, basil pesto, grilled bread, mini peppers and marinated bocconcini

Corn and cheackpeas hummus served with olive oil, sweet red pepper powder and corn grains

Ingredients for making chilli quesadillas with pineapple salsa

Cheese and oat crispbread in tomato salsa with parsley

Asparagus salad with rocket, tomatoes and parmesan

Radicchio, rocket and cherry tomato salad with Parmesan

Zucchini, lemon and rice tart

Meatballs on thin flatbread with a garlic dip and a hot pepper dip

Buddha plate: Brussels srpout with chili flakes, Black lentils and fermented cucumber salad, Broccoli with feta cheese

Whole wheat spaghetti with cherry tomatoes and parmesan

Whole wheat spaghetti with cherry tomatoes and parmesan (close up)

An arrangement of ingredients with mushrooms, tomatoes, Parmesan and Basil

An arrangement of ingredients with mushrooms, tomatoes, Parmesan and basil

Ingredients for ravioli with spinach stuffing

Chef preparing stuffing for ravioli, chopping spinach

Gratinierter Lachs mit Parmesan-Petersilien-Kruste, Spinat und Schwarzkummel-Kartoffeln

Green spaghetti with spinach and lemon feta cream

Bowl of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Bowl of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Bowl of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Lunch box of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Lunch box of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Lunch box of salad with chick peas roasted with curcuma, feta, cucumber, tomatoes and parsley

Salad with corn on the cob, grilled halloumi & chilli

Chili con carne

A ladle full of chilli con carne

Sandwich, French white bread, smoked ham, basil, dried tomate and parmesan

Sandwich, French white bread, smoked ham, basil, dried tomate and parmesan

Cheese salad

Plate of pumpkin ravioli with sage leaves, parmesan and pine nuts

Tagliatelle with peas and carrots

Ingredients for pumpkin flans with lambs lettuce

Tortellini s in cep sauce

Beef fillet, filled with kale, almonds, feta cheese and Parmesan cheese served with parsley sauce (Christmas)

Beef fillet, filled with kale, almonds, feta cheese and Parmesan cheese served with parsley sauce (Christmas)

Green and red pesto in glass jars

Rigatoni with tomato sauce, mushrooms, parsley and Parmesan

Bread salad and roasted asparagus (cooked in a bag)

Spaghetti with oyster mushroom tomato sauce