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Salmon fillets cooked in parchment paper

Cod cooked in parchment paper with tomatoes and herbs

Ingredients for making fish fillets with vegetables wrapped in parchment paper

Fish fillets with vegetables in parchment paper

Fish fillet with vegetables cooked in parchment paper

Cod fillet with passion fruit

Cod on parchment paper with seaweed, fennel and lemon

A salmon fillet in parchment paper

Oven-baked cod in baking paper

Cod with lemon slices, green beans and fennel, wrapped in baking parchment

Sole fillet in parchment paper with courgettes and black olives

Sea bass with tomato and fennel cooked in parchment paper

Swordfish cooked in parchment paper

Cod with peppers in parchment paper, mixed pepper

Trout cooked in parchment paper

Fish in parchment paper with aioli sabayon

Fish with cherry tomatoes baking parchment paper

Steamed catfish with vegetables in parchment paper

Fish fillet with vegetables being made

Cod with lemon slices, green beans and fennel, in grease-proof paper

Salmon with colourful vegetables baked in parchment paper

Red mullet with black olives baked in parchment paper

Salmon in parchment paper with fennel, tomatoes and leeks

Fish en papillote

Mackerel in parchment paper

Mussels in parchment paper for Christmas

Monkfish tails in baking parchment

Triglie in cartoccio (red mullet baked in baking parchment)

Char fillet with tomatoes in parchment paper

Mediterranean prawns with cherry tomatoes and olives in parchment paper

Salmon with capers and tomatoes baked in parchment

Salmon fillet in parchment paper with lemon, tomatoes and tagliatelle

Char wrapped in parchment with spring vegetables and vanilla

Salmon on a bed of oriental noodles with leek in parchment paper

Fillet of bass with vegetables & exotic spices en papillote

Salmon with vegetables en papillote

Asian-style trout in greaseproof paper

Foil-baked fish with spices and limes (Asia)

Tuna and onions cooked in wax paper

Salmon on a fennel medley in parchment paper

Fish en papillote with spring vegetables

Oven-baked asparagus and salmon parcels

Salmon on green asparagus

Trout en Papillote with Vegetables and Parsley

Cod with spicy coconut sauce baked in baking paper

A redfish fillet in parchment paper

Fish and mussels with leek and tomatoes on parchment paper

Fish with leek and tomatoes in parchment paper

Cod with turmeric and courgette in parchment paper

Fish with vegetables in parchment paper

Triglie ripiene al cartoccio (Red mullet baked in paper)

Salmon with dill and lemon in parchment paper

Seabream in parchment paper

A cod package with vegetable spirals and grapefruit

Southern fish small papillotes

Halibut in foil

Steamed sea bass in greaseproof paper

Salmon with vegetables in parchment paper

Scallops and potatoes en papillote

Sea bream in greaseproof paper

Red mullet cooked in wax paper with celery stalk

Cod in parchment paper

Scallops with potatoes and herbs in parchment paper

Scallops with leek, fennel and white wine in parchment paper

Salmon with couscous in parchment paper

Baked cod with sundried tomatoes and capers

Sea Bass on the Grill; Wrapped in Paper

Salmon trout with lemon grass and couscous

A salmon parcel with vegetables and hummus

Red mullet with black olives baked in parchment paper

Bream with basil and limes on a piece of paper

White asparagus in parchment paper

Ingredients for fish fillet with vegetables cooked in parchment paper

Mackerel in parchment paper

Monkfish with basil and ham en papillote

Salmon and white asparagus in parchment paper

Cooking trout with vegetables in parchment

Red mullet with pine nuts in parchment paper

Mackerel baked in parchment paper with chilli and ginger

Braised salmon with beans and nectarines on baking paper

Langoustines with sea bream uncooked in paper

Tuna fish on parchment paper with Romanesco, red lentils and bok choy

Fish on a bed of tagliatelle cooked in baking paper

Fish fillets with a herb crust in parchment paper

Roastbeef baked in parchment with caponata

Cod and carrots cooked in wax paper

Noodles with seafood en papillote

Salmon cooked in paper with garlic, almonds, spinach, tomatoes

Asparagus and carrots in parchment paper

Fish fillet with olives and tomatoes in parchment paper

Spring vegetables with bellini potatoes in parchment paper

Greek aubergines with red onions and feta cheese in parchment paper

Cod with vegetables and lemons in parchment paper

Hake fillets

Redfish fillet with kiwi fruit & green beans in baking parchment

Seabass with a peppermint pesto in parchment paper

Preparing herb-stuffed trout with ham in parchment

Fish baked in paper with beans and mange tout

Fish fillet with vegetables in parchment paper

Camembert fondue with rosemary on parchment paper

Red mullet with thyme and grapes cooked in wax paper

Salmon fillet on parchment paper and mange tout

Plums baked in baking parchment with cinnamon stick

Fish and vegetable papillote

Sea bream papillote

Goat's cheese with herbs in lemon, baked in parchment paper

Cod and sun-dried tomatoes cooked in wax paper

Carrots cooked in wax paper

Vegetable parcels with pasta

Lamb with vegetables in greaseproof paper

Lamb meatballs and onions en papillote

Wax paper and paper clips

Green asparagus with herb butter baked in paper

Cod with vegetables in parchment paper

Cod on asparagus baked in pastry

Fillet of coalfish with a carrot crust

Salmon curry with vegetables

Pad Thai with fish and vegetable noodles

Pollock fillet with fried romanesco and olives

Pollack fillet with broccoli pesto

Whole raw hake

Whole raw hake

Sea bream with garlic and rosemary cooked in parchment paper

Asparagus in parchment paper

Thick slice of fish au gratin

Red mullet with basil and trout wrapped in vine leaves

Fish in baking parchment with sundried tomatoes and capers

Kleftiko in puff pastry and in parchment paper being prepared

Pangasius en papillote

Fish cooked in parchment paper with carrots and broccoli

Black salsify in parchment paper with parsley pesto

Herring fillets with chives and pink pepper on parchment paper with a knife and fork

Steamed salmon parcels with leeks and egg

Baked apples with prunes

Banana en papillote

Saddle of hare with vegetables on baking paper

Baked fruit (Bonfire Night, England)

Baked fruit (Bonfire Night, England)

Chicken breast, strips of vegetables & sesame on baking paper

Fried fish with chicory and cherry tomatoes on baking paper

Asian fish parcels wrapped in baking paper

Spaghetti al cartoccio (Spaghetti baked in paper)

Salmon and thinly sliced carrots cooked in wax paper

Fish fillets with a bread coating

Fresh salmon trout on a piece of parchment paper

Cevapcici und Gemusepackchen auf Teller

Vegetables packages with feta cheese

Vegetables en papillote on grilled bread for a football evening

Baked potato with butter on paper

Baked potato with melting butter on baking paper

Briam (oven-baked vegetables with feta) in greaseproof paper

Roasted Halibut in Parchment Paper with Julienned Carrots and Zucchini

Pan-fried coalfish on a bed of chard curry

Fish saltimbocca with herb rice

Pollack fillets with spinach and ginger

Gratinated pollack with spinach and mozzarella

Grilled prawns on parchment paper

Salmon fillet with carrots and a tomato and avocado salad

Roasted whole trout with dill and lemon in parchment paper

Fresh monkfish and sliced ham arranged on parchment

Freshly baked tart flambe with salmon, sliced, on a baking tray

Rougets en papillotes (red mullet in paper, Cote d'Azur)

Food, fish, super seeded lightly dusted cod on painted red wooden table

Fish in salt crust with thyme & lemon on baking parchment

Redfish cooked in foil on vegetables with potatoes

Creamy pollack stew (low carb)

Skate wing with vegetables in parchment paper

Fish and mussels with leek and tomatoes in parchment paper

Breaded baked fish on a baking tray

Salmon with teriyaki sauce in greaseproof paper

Halibut in aluminium foil with tomatoes and mushrooms

Trout fillet with raw ham and yellow carrots en papillote

Sea bass en papillote on vegetables

Salmon with a herb crust

Tofu with coconut, lime and couscous in parchment paper

Diced chicken breast with curry & coconut in parchment paper

Salmon in parchment paper with potatoes and tomatoes

Trout with garlic and herbs

Two raw salmon steaks on parchment paper

Scallop Papillote

Hake steak with potatoes and beer sauce

Chicken with courgette and carrots in parchment paper

Grilled herring on tunnbr�d (Sweden)

Raw fish fillet with tomatoes, garlic, butter and sage flowers

Thai chicken breast with fresh mange tout and coconut milk in parchment paper

Gratinated pollack with spinach and mozzarella

Baked fish with herbs and couscous

Hake steaks with chervil cooked in aluminium foil

Seafood skewers with a dip

Trout fillet with vegetables

Green and white asparagus packets with wild garlic pesto

White asparagus wrapped in paper with carrots and ginger

Herb garlic en papillote

Braised salmon with carrots and onion sauce being made

Baking green asparagus in paper

Baguette with Bismarck herring, gherkins, lettuce and onions

Pollack tagine with carrots and cranberries

Serrano ham, omelette rolls, caviar and prawns wrapped in courgette

Pollack fillet with mashed potatoes and croutons

Salmon steak on green asparagus being wrapped in paper