写真素材の検索結果

Valak polo ba mahi (Persian wild garlic rice with marinated salmon)

Quick stuffed Romano peppers

Cooked rice with oriental spices in a golden bowl

Ginger and lemongrass poached salmon

Salmon with oriental curry cucumber

Baked horse mackerel with sea salt, pepper, spring onions, leek and chives

Oven-baked salmon with feta and rosemary

Stuffed aubergines with rice, turmeric, nuts and dates

Smoked salmon with lentils, tomatoes, herbs and asparagus

Oriental salmon curry with green beans and jasmine rice

Pink salmon roasted in herbs with garlic

Marinated char with rosemary polenta

Baked coconut salmon with rice balls

Baked coconut salmon with rice balls

Middle Eastern grilled chicken and rice with vegetables

One-bowl vegetarian kibbeh with vine leaves

Arabic turkey medallions with broccoli and bulgur salad

Spinach risotto with smoked salmon

Salmon fillet with a colourful quinoa salad and mango

Salmon Tikka

Trout with an oriental herb marinade and rice

Kedgeree mit heiss gerauchertem Lachs (England)

Salmon shashlik on a vegetable and Emmer wheat risotto

Polenta bowl with salmon and mangetout

Gravlax

Asparagus risotto with salmon steak and tarragon

Middle eastern lamb with loaded baba ghanoush

Middle eastern lamb with loaded baba ghanoush

Smoked salmon with dill and spices

Smoked salmon and salmon trout

Marinated salmon with wasabi cream

Gravlax, marinated salmon fillet with fresh dill and pickled cucumber salad

Sesame seed and soya salmon with beetroot leaves

Salmon polpette with herb linguine

Salmon with broccoli and beansprouts on a bed of rice (Thailand)

Sweet soy salmon with rice and bok choy (China)

Grilled marinated salmon cubes

Pickled salmon with cranberry dip

Tabouleh - Lebanese parsley salad with couscous

Lebanese Tabbouleh

Tabbouleh

Odorous caraway chicken with Indian rice

Saffron quinoa with medjool dates and tahini

Mustard trout with crispy skin in macadamia nut milk

Glazed octopus skewers with chunky fattoush

Pan fried salmon topped with Nigella onion seeds, quinoad salad and beetroot marmalade chutney

Fried sardines with herb butter, grilled bread and tomatoes

Salad with edamame, courgette and pickled salmon

Vegetable Jalfrezi and Coriander Infused Basmati Rice

Steames snapper with sticky sweet soy dressing

Fish with garlic and pineapple in chili tomato sauce

Oven roasted salmon fillets with herb couscous and grilled lemons

Baked salmon served on couscous with asparagus and caper on the side

Salmons rolls with tarragon sauce

Salmon with a matcha tea, ginger and sesame seed crust on noodles (Asia)

Arabian buttered eggs with mint and lemon

Beetroot graved lax with herbs served with rye beer crisps (Scandinavia)

Marinated salmon with cucumber and courgette on a glass plate

Chicken Tikka Marsala and Coriander Rice

Sweet potato curry with chickpeas, cinnamon, tomato, spinach, garam masala, coriander, rice and natural yoghurt (India)

Roasted red mullet with amaranth and vegetables in glasses

Pepper salmon escalopes with dill pesto

Salted salmon

Salted salmon

Marinated salmon trout with asparagus and wild herb pesto

Sriracha salmon with edamame mash

Lachstortchen mit Dill und Creme Fraiche

Salmon packet with couscous, sundried tomatoes and feta

Barley risotto with trout and a pepper and courgette vinaigrette

Oriental chickpea pasta with eggplant and smoked almonds

Salmon in dill sauce with rice

Thai green cod fish curry with sugar snap peas, red chillis and coriander

Salmon Sushi bowl

Teriyaki salmon with mushrooms and rice (Asia)

Thai Style Sea Bass with Basmati rice, red Thai curry sauce

Fish fillets in a lemongrass marinade

Farrosalat mit gebratenen Auberginen

Traditional Middle Eastern meat Kebab with rice

Chicken roasted with basmati rice, with Egyptian dukkah, served with roasted cauliflower

Oven-roasted trout fillet with bulgur

Sushi bowl with tuna, cucumber noodles and radishes

Sushi bowl with broccoli and tuna fish

Salmon and star anise tataki with sesame vegetables

Middle eastern vegetable salad tabbouleh

Chilli prawn larb lettuce cups

Fried salmon with avocado salsa and rice

In gin marinated codfish with white pepper and dill

Lachs mit Maiskolben auf dem Grill

Grilled flathead with egyptian-style broad beans

Fried Fish on Soft Chilli Risotto with Goan Curry Sauce (India)

Fried Fish with Goan Curry rice on Wooden Background (India)

Lamb shawarma

Basmati rice in coconut milk with preserved lemons

Tuna tartare on sushi rice with wasabi and soya foam and fried shallots

Seabass Wrapped in Banana Leaf with Vegetables and Rice

Leeli Prawn Curry with Vegetables and Rice (India)

Verveine-pickled zander with zucchini and green tea yogurt

Lemon maple salmon with beetroot and fennel slaw

Flatbread with labneh, crisp smoked paprika chickpeas and mixed herbs

Trout rolled fillets with herbs

Tuna tataki in a herb and sesame seed coating (Japan)

Oriental chicken with quince and cinnamon

Pistachio Bundt cake with cardamom and rosewater

Spiced popcorn with Ras el Hanout

Sharbat (lemonade, Persia) with saffron, lemon and rose water

Oriental dumplings with gyros

Salmon Soup

Beef curry with cilantro on basmati rice

Paella with seared scallops and arugula

Coconut curry with codfish

Egli rice tempura with mustard seed tapioca

Steamed snapper with sticky sweet soy dressing (Chinese New Year)

Zereshk Polo ba Morgh (saffron-braised chicken legs on barberry rice, Persia)

Gangshao-style carp (China)

Raucherlachspuffer mit Kapern und Joghurtdip

Salmon on a salt slab

Baguette with scrambled eggs and smoked salmon

Lemon salmon with celariac purUe and capers (no carbs)

Salmon fillets with pepper and lemon sauce

Butter trout with herbs and baked vegetables

Smoky eggplant puree whipped with Gruyere.

Quinoa slaw with beef and pepper lime dressing

Vegan chilli with chickpeas and couscous

Vegan chilli with chickpeas and couscous

Asia-Lachstatar im Weckglas mit Baguette

Pulled Lachs mit Brombeeren und Pinienkernen

Fish rolls on sticky rice with basil

Cauliflower with ptitim (Israel)

Lachs auf Erbsensalat

Killer hot-smoked salmon slaw

Rice with chicken Indian style

Thai yellow pork curry

Yellow chicken curry with mint

Lemon-ginger cured trout with herby mayo and fennel

Deep-fried rose fish fillet with a sweet and sour sauce (China)

Fried and marinated Chinese rose fish

Indian marinated sea bream

Rucolasalat mit Brombeeren, gebratenem Lachsfilet und Pinienkernen

Lachs im Gewurzmantel mit Gemusebeilage

Crispy salmon and chilli caramel salad

Gratinated mustard salmon on a bed of spinach

Gebratener Lachs mit Avocado-Tomaten-Salat

Wurziges Mesquite-Lachsfilet mit Paprikastreifen

Salmon and prawns with a bamboo sauce on cucumber noodles (low carb)

Cold cucumber soup with tandoori salmon

Salmon fillet on a mango and cucumber salad with radicchio

Haddock with dill sauce

Salmon with zucchini and bean agrodolce

Mini tagine of couscous and olives

Lachs mit Salat, Tomaten, roten Zwiebeln und Senf

Pea and salmon gratin

Fish and coconut curry with tamarind and raw mango

Seafood Curry with wholewheat rotis, turmeric rice and beer

Homemade Chickpea Mint Falafel

Oriental fried rice with shrimps and vegetables

Fried chicken with Thai basil and chilli (Asia)

Tomato curry with homemade koftas, coconut milk and fresh mint served with rice and yoghurt

Spicy scampi and herb curry with Saigon rice

Grilled salmon tikka skewers with a yoghurt dip and cucumber salad

Salmon baked in parchment with pumpkin, asparagus, pepper, tomatoes

Beetroot risotto with a bay leaf

Baked risotto with peas and smoked mackerel

Herb cod with quinoa and green asparagus

Mackrel cou cous apricots thyme olives

A whole grilled bass with polenta and lemon mayonnaise

Paella with seared scallops and arugula

Fried rice with kim-chi

Chick pea curry

Chickpea curry on rice

Traditional Middle Eastern meat Kebab with rice in rustic metal plate

Lachs mit Brokkoli, Tomaten und Senf

Lamb skewers with flatbread and chickpea salad

Tah Chin-e Morgh (a saffron rice cake, Persia) with marinated chicken

Lamb's lettuce with oranges and trout fillets

Grilled turkey steaks in a chilli and orange marinade with corn on the cob and mint parathas

Bream with baked vegetables

Tabouleh - Lebanese parsley salad with couscous

Tabbouleh

Hearty smoked salmon toast with dill

Beef Madras and Basmati Rice

Wok vegetables with fried tofu, mushrooms, ginger and rice (Asia)

Green curry salmon cakes with cucumber and apple salad

Biryani with cauliflower (India)

Gratinated salmon fillet with shiitake and wasabi Hollandaise

Persian salmon pilaf

Steamed salmon with prawns, rice and vegetables

Rainbow Buddha Bowl mit Quinoa, Raucherlachs, Ricotta und Gemuse

Smoked trout fish cakes with green vebetable and cucumber salsa and

Fast Asia bowl with crispy salmon, mango and chili sauce

Fast Asia bowl with crispy salmon and mango

Fried rice with prawns (China)

Fried rice with prawns (China)

Malaysian Beef Rendang and Tumeric Rice

Green asparagus with glazed onions and chilli

Cured kingfish with pickled ginger and crispy hopper

Chermoula fish parcels

Marinated tandoori chicken with naan, limes and coriander (India)

Smoking Indian lamb chops

Salmon with a quinoa coating with pumpkin and feta cheese

Salmon with spinach and rice