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Rice noodle bowl with vegetables (Asia)

Rice noodle bowl with vegetables (Asia)

Rice noodle salad with bean sprouts, coriander, carrots, red pepper and pak choi

Pointed cabbage and carrot lasagna with sour cream dip

Carrot and courgette spiral wraps being made

Spaghetti with zoodles and halloumi

Pasta with broccoli, pesto cream sauce and sun-dried tomatoes

Pierogies with potatoes and cottage cheese served with beetroot salad and carrot salad

Nudeln mit Schweinefleisch, Brokkoli und Chillis (Asien)

Vegan noodle bowl with pak choy, pineapple and tofu

Vegetarian noodle stew with kohlrabi, carrots and zucchini

Ziti mit Wurst, Mais, Brokkoli und Tomaten

Orecchiette with bimi (broccolini) and roasted tomatoes

Tomato pasta with broccoli and cheese

Pasta Vegetarian

One-Pot-Tortellini with Vegetables and Parmesan (One Pot Pasta)

Pasta with edamame and broccoli

Fried noodle with vegetables

Bucatini mit Gemuse-Tomaten-Pesto, getrockneten Tomaten, Mohren, Zucchini und Petersilie

Vegan rice noodle salad with cauliflower, lettuce, cucumber, tomatoes and spring onion

Ravioli with tomatoes and carrots

Bowl of vegetarian noodles

Vollkornnudeln mit Mohren und Cashewrahm (vegan)

Tortelloni with carrots and herb cream

Polish meat pierogi with carrot garnish

Stuffed veal schnitzel with carrot pappardelle

Carrot no-meat balls with pasta and vegetables

Thai noodles with chicken and broccoli

Thai noodles with chicken and broccoli

Oriental noodles with chicken, mango and broccoli

Spaghetti with spicy pork meat

Vegan dan dan noodles

Baked cheese pasta with broccoli

Oriental mie noodles with vegetables and fried tofu in a Szechuan sauce

Pasta with broccoli, pesto cream sauce and sun-dried tomatoes

Creamy cauliflower risotto with white wine and carrot salad

Spaetzle pan with potatoes and broccoli

Vegan rice noodle salad with cauliflower, lettuce, cucumber, tomatoes and spring onion

Pepper fried eggs on toast with carrot and cucumber salad

Ingredients for cooking noodles in wok pan

Pasta salad with roasted vegetables and tuna

Pasta salad with tofu and bell pepper

Vegetable jalfrezi (a creative way to use up leftovers)

Colourful vegetable millet risotto

Tagliatelle with lentils and vegetables

Cauliflower sushi with carrots and peppers

Veal ragout with glazed carrots

Asian glass noodle soup with vegetables in bowl

Asian glass noodle soup with vegetables in bowl

Glass noodle salad in bowl, vegetables and pulled chicken

Meatballs with noodles and pak choi

Warm clam panzanella

Warm clam panzanella

Soba noodles with tofu, bell pepper and mung bean sprouts

Noodles with sauted beef and broccoli sprouts

Penne mit Fruhlingsgemuse

Chicken lasagna with carrots and cheese

Carrot no-meat balls with pasta and vegetables

Spicy pork noodle

Three green pasta salads

Farfalle with bell pepper

Farfalle with bell pepper

Tagliatelle with meatballs, pesto, broccoli and basil

Broccoli pesto conchiglie

Broccoli with ravioli and goji berries

'Pasta and Cheese' casserole with cream cheese, broccoli and cauliflower

Pasta with vegetables

Salad with broccoli and chickpeas

Broccoli pasta, pumpkin pasta, cauliflower pasta

Wholegrain pasta with broccoli and cheese sauce

Orecchiette with broccoli and salsiccia

Linguine with beef, broccoli and tomatoes

Ziti With Sausage, Sweet Corn, Broccoli and Tomatoes

Pasta Vegetarian

Portuguese inspired paprika pulled lamb with baby potatoes and roasted carrots

A hand piling carrot noodles on a plate

Ramen with pork, mushrooms, broccoli, carrots, cauliflower and green onions (Japan)

Ramen with pork, mushrooms, broccoli, carrots, cauliflower and green onions (Japan)

Fermented mixed vegetables in brine

Gratinated spaghetti with dried tomatoes and ruccola

Chicken soup with pasta, zucchini, carrots and celery

Winter mustard chicken with vegetable

Green spinach pasta with tofu and tomatoes

Lentils with spaetzle, carrots and leek

Putenschnitzel in Nusskruste mit Rote-Bete-Reisnudeln, Karottenjulienne und Krauter-Kresse-Salat

Parsnip and carrot puree with bell pepper and tomato compote

Parsnip and carrot puree with bell pepper and tomato compote

Oven-roasted vegetable salad with fried eggs

Minute steak with tagliatelle and broccoli

Root vegetable pasta

Broccoli, cauliflower and paprika pan

Noodle soup with carrots

Fusilli with romanesco broccoli and red peppers

Vegetarian garlic spaetzle with green asparagus

Asian noodle soup with rice noodles, bell pepper, mushrooms, spring onions, coriander and carrots

Green vegetable pasta with ricotta

Pasta with broccoli, pesto cream sauce and sun-dried tomatoes

Ramen with tofu, mushrooms and vegetables

Ramen with tofu, mushrooms and vegetables

Indian cauliflower curry

Rotini with broccoli and red onions in a baking dish

Veganer Spinat-Brokkoli-Nudelauflauf mit Kaseersatz

Cabbage salad with red pepper

Ravioli with vegetables

Noodle soup with carrots, mushrooms, pak choi, egg and sesame seeds (Asia)

Noodle soup with carrots, mushrooms, pak choi, egg and sesame seeds (Asia)

Spicy Asian noodle pan with peanut sauce and sesame tofu (vegan)

Farrosalat mit gebratenen Auberginen

Mie Goreng with passion fruit sauce

Char-grilled Tofu Noodle Bowl

Asian noodles with vegetables, green peas and red pepper in white bowl with wooden chopsticks

Marinated tofu with Chinese noodles and chilli

Buddha bowl with avocado, beetroot and kale

Penne with broccoli and cheese

Orecchiette with broccoli and parmesan

Pasta with clams, anchovies and broccoli

Various salads

Warm oven vegetables on baking paper

Beef rissoles with beetroot and capers

Noodles with mushrooms and kale

Ingredients for one-pot tortellini with vegetables and parmesan

Belegtes Botchen mit Schinken und Gemuse

Vegan coconut curry with sweet potatoes, carrots, mushrooms and eggplants

Baked eggplants with mashed sweet potatoes

Vietnamese soup with pork flitsch

Swabian ravioli with potato salad

Sobanudeln mit Gemuse und Ei furs Buro

Gluten-free pasta with smoked salmon and broccoli

Kale avocado pastawith burrata

Lowenzahnrisotto mit Karotten, Tomaten und Kohlrabi

Vegan one-pot pasta with peppers, tomatoes and basil

Chicken meat with pasta-rice and green beans

Pasta with bell pepper and chilli-ricotta sauce

Vegan ravioli with spinach filling on parsnip and cashew sauce

Vegan ravioli with spinach filling on parsnip and cashew sauce

野菜

野菜

Spicy gujarati potato and red cabbage salad with chillis

Swabian spinach ravioli with bacon and onions in stock

Oven-baked courgette noodle with carrots

Spaghetti with pea and mint pesto, broccoli and smoked tofu

Spaghetti with pea and mint pesto, broccoli and smoked tofu

Penne with broccoli and mint pesto

Spaghetti with a chill pepper and broccoli on a fork

Penne with broccoli pesto

Pasta with brocccoli pesto, chickpeas and salmon

Pasta with brocccoli pesto, chickpeas and salmon

Tagliatelle with broccoli, almonds and Parmesan cheese

Lasagne with chicken and broccoli

One pot pasta with chicken and broccoli

Orecchiette with pistachio pesto and carrot and buckwheat salad

Pasta with spinach, mushrooms and chilli

Foam soup with spring vegetables

Vegeterian Pad Thai

Rice noodle bowl with a Thai curry dressing

Fried rice noodles with prawns and vegetables

Vegetarian noodle stirfry with hoisin sauce (Asia)

Vegan kale pesto and slow roasted tomato pasta

Coleslaw with white cabbage, carrots, pickles and chives

Coleslaw with white cabbage, carrots, pickles and chives

Winter lasagne with spinach, beetroot, ricotta and walnuts

Chalice pasta with garlic oil, spinach and grilled tomatoes

Chalice pasta with garlic oil, spinach and grilled tomatoes

Ravioli in tomato sugo

Baked Pasta Shells

Zucchini ravioli with chicken, ricotta and spinach

Kohlrabi and carrot casserole

Vegetarian 'Shepherd's' pie made with cauliflower

Pork and white cabbage stew Bulgarian style

Salmon and vegetable ragout

Asian carrot noodles with red cabbage and Cashews

Pork roll with savoy cabbage and carrot

Vegetable Jalfrezi and Coriander Infused Basmati Rice

Fettuccine with spinach and mushrooms

Salmon and spinach lasagne

Ingredients for cannelloni with quark, spinach and dried tomatoes

Cannelloni with quark spinach and dried tomatoes, baked in tomato sauce

Cannelloni with quark, spinach and dried tomatoes, baked in tomato sauce

Glutenfreie Socca-Pizza mit Paprika, Tomaten, Brokkoli und Feta

Rice noodles with broccoli, carrots, peanuts and Thai basil

Chicken broth with homemade noodles

Pasta of yellow beets with poppy seed balsamic sauce and figs

Spinach linguine and salmon salad with creamy yoghurt dressing

Chicken pomodoro with mushrooms and red wine

Broccoli chicken stir-fry with yellow and red carrots

Pasta with zucchini asparagus and Parmesan cheese

Sushi with vegetables and nori leaves on a painted surface

Yaki soba with tofu, bell pepper and mushrooms, sprinkled with green onion, sesame and fresh chili (glutenfree)

Water spinach, broccolini and oyster mushrooms in Thai oyster sauce

Thai noodles with chicken and broccoli in a wok

Somen noodles tossed in cauliflower cream with caviar

Wholegrain ravioli with grilled potatoes, vegetables and chervil

Vegetables glazed in soy sauce

Sweet and sour sauce with pineapple, chillies and carrots in a wok

Carrot tagliatelle with roasted pine nuts

Moroccan harvest platter with roasted carrots, lamb and millet

A plate with pasta, steamed kale, roasted peppers and zucchini, cherry tomatoes and pickled onions, served with kale pesto

Oriental noodles with crispy fish and bok choy

Barley risotto with carrots, parsnips and goat's cheese

A bowl of quinoa risotto with mushrooms, carrots and vegetables.