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Pissaladiere tartlets

Pissaladiere with anchovies, black olives and onions, rocket

French Pissaladiere

Pissaladiere with anchovies and olives

Puff pastry onion quiches

Pissaladiere with anchovies, black olives and onions

Pan of fennel cherry tomatoes olives and red onions with breadcrumbs and aromatic herbs ready for the oven

Yeast rolls with onion cheese and rosemary

Feta with tomatoes, zucchini, olives, onions and thyme in parchment paper

Puff pastry pissaladierre (Nice, France)

A mini pissaladiere

Onion focaccia and aromatic herbs

Pickled creamy Camembert with olives, onion and sage served with grilled baguette

Pickled creamy Camembert with olives, onion and sage served with grilled baguette

Puff pastry tart with mascarpone, potatoes, rosemary, garlic and cheese

Focaccia with cherry tomatoes and olives

Sliced focaccia

Veganer Tomaten-Zwiebel-Kuchen

Spelt flour pizza with spinach pesto, garlic, onions, mushrooms, rosemary and goat's cheese

Spelt flour pizza with spinach pesto, garlic, onions, mushrooms, rosemary and goat's cheese

Vegetable tart with olives and capers

Provencal onion cake with anchovies and black olives

Sfogliatelle con cipolla (Italian puff pastry patties with onion)

Onion tart with peaches, rosemary, goat's cheese and pistachio nuts

Onion tart with peaches, rosemary, goat's cheese and pistachio nuts

Borage, spring onion and Taleggio pie

Vegetables skewers on a grey platter

Roast vegetables with Gervais cream cheese, ajvar and sprouts

Tart with shallots

Puff pastry tarts with sauteed honey onions, feta and thyme

French onion soup with cheese toasts and fresh thyme

Tuna fish in tomato sauce with olives and capers

Food art: tune with red onions, courgette, dill, olive oil and prawn crackers on a page of watercolour

Ratatouille with oven-baked tomatoes and thyme

Provencal onion cake

Pappa al pomodoro (bread and tomato soup, Italy) with red onions and basil

Carpaccio salad with kumato tomatoes, onion, parmesan cheese, fresh thyme

Vegan puff pastry spirals with tomatoes, olives and basil

Vegan puff pastry snails with tomatoes, olives and basil

Seasoning sliced bread rolls with onions and parsley

Fresh mini focaccias with tomatoes, olives and garlic

Tarte flambee with onions, ham, cheese and cress

Mini pizza with anchovies and onions

Polenta tart with summer vegetable

Mozzarella salad with tomatoes, spring onion, peppers, olive and basil

Colourful raw salad with boiled egg

Colourful raw salad with boiled egg

Griechischer Tomatensalat mit Gurke, Feta, roten Zwiebeln und Oliven

Vegetarian pizza with artichokes, mozzarella, oregano and onions

Tarte flambee made from ready-made dough with ham

Bratfertige Schweineschulter mit schwarzem Pfeffer, frischen Krautern, Knoblauch, Zwiebeln und Olivenol

Onion tarte flambee with goat's cream cheese

Marinated diced Gouda with cherry tomatoes, olives, onion, herbs and baguette

Cowboy bruschetta with white bean and olive tapenade

Fleischeintopf mit Zwiebel und Rosmarin

Brie, puff pastry and caramelised onions at Christmas

Onion and cheese tartlets for a picnic

Potato skewer with sausage and onions

Tarte Pissaladiere with onions and anchovies

Marinated olives with garlic and herbs

Pissaladiere mit Anchovis, Zwiebeln und griechischem Basilikum

Savoury tarte flambe with oriental sausages, onions and bok choy

Onion tarte with truffles

Rectangular Pizza with Rows of Assorted Toppings; Partially Sliced; On Cutting Board

Libanesischer Tabouleh-Salat

Puff pastries with vegetables, anchovies and thyme

Palatinate tarte flambee with red onions

Spring onion and rosemary quiche with sheep's cheese

Onion waffle sandwiches with trout, caviar and dill

Carrot, garlic and olive focaccia

Caramelised onion and tomato naan pizza

Feta cheese and vegetables skewers with mushroom antipasti and bread

Pissaladiere

Party skewers with olive, strawberry, feta cheese, onion and cracker

Tomaten mit Mozzarella, roten Zwiebeln, Ollivenol und Basilikum

Bruschetta with fava beans

Bruschetta with fava beans

A vegetable still life with rosemary, olive oil and linseed

Savoury petit pours with cheese cream, peppers and herbs

Fried potato balls with garlic and rosemary

Fried potato balls with garlic and rosemary

Baked bangers with caramelised sriracha onions

Pissaladiere salty cake with anchovies and caramelized onion

Prepare pizza pockets with oven-dried cherry tomatoes, garlic and basil

Ingredients for chicken broth: a whole raw chicken, herbs and onions

Marinated goat's cheese with onions and chives

Duck heart tartare and pink roast duck heart with watercress

Beer soup with bread, onions and parsley

Potato and onion soup with shrimp

Sausage and mash potato, with an onion ring hors d'oeuvre (appetizer)

Roasted onion broth with sesame tofu and lime leaves

Tomatensalat mit Paprika, Oliven und roten Zwiebeln (Nahaufnahme)

Cod in tomato sauce with onions and parsley

Zucchininudeln mit gebratenem Gemuse, Kresse und Chiliflocken

Crostini with peperonata and basil

Sausage Strudel with caramelised onions, mixed herbs, mustard, poppy seeds and sundried tomatoes

Empanadas with an onion and beef filling, limes and coriander

Greek salad with tomato tofu

Roast chicken panzanella

Ingredients for healthy salads

Onions and fresh herbs in a pot on a wooden surface (seen from above)

Ingredients for lamb goulash

Pork hock and vegetable for stock base

Pickled onion in a jar

Pickled Red Onion

Pizza with zucchini, tomatoes, oregano, basil and parmesan

A piece of pissaladiere with rocket salad

French onion dip, Salted blue-eye trevalla brandade

Chicken pizza with dried tomatoes, onions and mozzarella

Mozzarella salad with tomatoes, spring onion, peppers, olive and basil

Veal liver with mashed potatoes and onions

Hearty spread made from eggplant peels

Tarte flambe with melons

Bagel salad with smoked salmon

Bagel salad with smoked salmon

Pissaladiere

A classic tarte flambee made in a Beefer

Pizza croissants with ham, mushrooms, salami and olives

Sea bream with garlic and rosemary cooked in parchment paper

Puff pastry tart with vegetables

Pork loin with Brussels sprouts

Spring onion and thyme tea with fried semolina dumplings

Caramelized Onion and Mushroom Pie

Caramelized Onion and Mushroom Pie

Caramelized Onion and Mushroom Pie

Caramelized Onion and Mushroom Pie

Caramelized Onion and Mushroom Pie

Pissaladiere

Ideas for Easter: Cod omelettes

Tabouleh mit Bulgur, Tomaten, Gurken, Zwiebeln und Granatapfel (Libanon)

Shakshuka with tomatoes, peppers, onions and eggs prepared in cast iron skillet

Shakshuka with tomatoes, peppers, onions and eggs prepared in cast iron skillet

Mixed onion cake with ham

Crostini and bruschetta with various toppings

Focaccia with rosemary, basil, garlic and olive oil

Foccacia with rosmarin and olive oil

Ingredients for making roasted sweet potatoes with garlic, rosemary and olive oil

Pumpkins wedges roasted with garlic and rosemary

Leek quiche with oregano

Tomato tartlets with Parmesan cheese

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

Pastry pie

Crispy Caramelized Onion and Goat Cheese Roll

Rump cap in aspic with fresh onions and salad (Austria)

Ingredients for French onion soup

Rolled-out dough with flour, onion skin and thyme

Raw roulade with rosemary, pistachios, garlic and olive oil

Roasted salmon steak with cut fresh vegetables

Dried tomatoes with rosemary

Focaccia with tomatoes, garlic and rosemary

Pizza with tomatoes, onions, and olives

Onion pasta with cherry tomato confit and mozzarella cheese

Mini onion tarts with ham and mozzarella

Focaccia with black olives

Focaccia with black olives

Focaccia with black olives

Vegetable platter with a yoghurt dip

Roast Potatoes with herbs

Easter rabbit with rosemary and garlic potatoes

Garlic and rosemary roast potatoes

Preparing black pizza with grilled chicken, mushrooms and red onions

Vegetarian vol au vent with spring onions, cheese, mushrooms and bechamel sauce

Puff pastry rolls with bacon, Gouda and spring onions

Focaccia with red onion

Sot-l'y-laisse with Perigord truffles and red onions

Vegetarian spring vegetable tart with quail eggs

Oven-roasted pumpkin slices

Sourdough focaccia with a flower picture made of herbs, spring onions and garlic

Sourdough focaccia with a flower picture made of herbs, spring onions and garlic

An unbaked focaccia with a flower picture made of herbs, spring onions and garlic

Filo pastry with feta, pinenuts, red onions, spinach and wild garlic

Filo pastry with feta, pinenuts, red onions, spinach and wild garlic

Carrot pancakes with rosemary

Carrot pancakes with rosemary and mayonnaise

Pink tomato salad with chopped spring onions, olive oil, dried oregano and sea salt flakes

A pizza topped with peppers, garlic and rosemary

Tabbouleh

Mozzarella salad with tomatoes, spring onion, peppers, olive and basil in a glass

Vegetables with rosemary to be gratinated

Gemusesalat mit roten Zwiebeln und Feta

Cream soup made from mushrooms, spring onions and tomatoes

Toasted bread with bacon, sun-dried tomatoes and onions

Bruschetta topped with tomatoes and onions

Various sandwiches on plastic trays

White onion soup with mini strudels

Raw minced meat with ingredients on a wooden surface

Salade nicoise

Sweet potato tart with onions, goat's cheese and thyme

Sweet potato tart with onions, goat's cheese and thyme

Pickled green olives with garlic and herbs

Easter cake with spinach and boiled eggs

An open oyster with chives and onions

An open oyster with chives and onions on ice

Opened oysters with chives and onions on ice

Grape leaves stuffed with rice, pine nuts, onions, black currants and herbs

Bone marrow with onion and hearbs

Savoury palmiers with olives, thyme and parmesan

Pizza pissaladiere

Grune Gazpacho mit Koriander und Tomaten