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Spiced lamb stir-fry with spring greens

Chicken Satay Stir-Fry

Thai chicken wok

Ginger pork stir-fry with snow peas, cabbage and almonds

Ginger pork stir-fry with snow peas, cabbage and almonds

Chow mein with beef, green beans, chilli, baby corn and peppers (China)

Tomato and chickpea curry

Roast pork with green pea and carrot

Couscous with pork gyros, peas and spinach

Chinese five spiced beef with wok-tossed noodles

Chicken breast keto

Chargrilled greens with almond gremolata

Miso pork with mushrooms, beans and Chinese broccoli

Noodles with veggies and peanut sauce

Glass noodles with vegetables and peanut sauce

Moroccan carrot salad with spicy harissa chickpeas

Ricotta and mint fritters

Fried prawns and mangetout with noodles (Asia)

Summer vegetarian paella with carrots, Brussels sprouts and mange tout

Sichuan-style Asian greens stir-fry with crispy tofu

Falafel roulade wrapped in aubergine with a curry-tomato sauce

Falafel roulade wrapped in aubergine with a curry-tomato sauce

Courgette cakes with spicy chickpeas, red cabbage, herbs and fried halloumi cheese

Fried noodles with asparagus and shrimps (Asia)

Vegan indian cauliflower and cashewnut curry with spinach and rice

Wok vegetables with fried tofu, mushrooms, ginger and rice (Asia)

Beef with black bean sauce, broccoli and carrots (Asia)

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper

Vegan Soy Miso chestnut mushrooms and Aubergine

Asian style chicken

Chicken Kung Pao (China)

Chicken Kung Pao (China)

Rare lamb chops on a lentil medley with fresh chillis

Rare lamb chops on a lentil medley with fresh chillis

Roast pork with barbecued Asian greens

Chickpea and spinach curry with sweet potatoes

Entrecote chili tataki with black sesame beans

Vegan Thai Green Augbergine and Courgette Curry with bamboo shoots and cashews

Banging beef with Pak Choi and Peppers

Pan-fried pork fillet with mushy peas

Moroccan lamb knuckles with chickpeas and olives (one pot)

Sweet and sour beef stir fry with edamame, peppers and broccoli

Sweet and sour beef stir fry with edamame, peppers and broccoli

Vegeterian chickpea and spinach curry with coriander and poppadoms

Stir-fried beef and beans

Egg fried rice with peppers and peas (low carb)

Turkish chickpea soup with turmeric and cumin

Baked chicken with soft filling

Grainotto with peas, pumpkin, greens, coriander and sesamyseeds

Stir-fried chicken with pepper, leek, mange tout and shiitake mushrooms

Red pepper and chickpea curry

Safranreis mit Erbsen und Paprika

Esterhazy saddle of veal with almond croquettes

Mixed Asian greens with miso mushrooms

Easy one-pan feta and chilli chicken

Chili con carne with beans and chickpeas in a saucepan

Lentil fritters with coriander and vegan yoghurt, asian finger food with veganbites, sesamy seeds

Pfannengebratener Kabeljau mit gedunstetem Gemuse und Chilimarmelade

Spiced lamb cutlets with snake bean curry

Thai Curry with chicken filets and basmati rice

Thai Curry with chicken filets and basmati rice

A pumpkin and chickpea medley with chilli

Turmeric sauce, lentil hummus, pink onions and avocado-pea dip

Vegan curry dish with lentils, zucchini, sugar snap peas and spinach

Vegan curry dish with lentils, zucchini, sugar snap peas and spinach

Oriental apricot chicken with peppers

Saddle of venison and a saffron glaze with mango hummus and chickpea croquettes

Baked chicken breast with fresh salad, green peas and corn

Baked chicken breast with fresh salad, green peas and corn

Cucumber and spinach salad with beetroot falafel, hummus and roast potatoes

Cucumber and spinach salad with beetroot falafel, hummus and roast potatoes

Sweet-Chili-Wokgemuse (Asien)

Fried bananas, fried spicey rice and stew with tomatoes, potatoes, chickpeas and coriander

Thai-Curry aus Paprika, Zuckerschoten, Zucchini, Kokosmilch und Garnelen, dazu Reis

Easy pakora vegetable and chickpea flour fritters

Grilled lamb chop with red pomegranate sauce and pan roasted brussel sprouts topped with bacon and cashews

Spring lamb chop with pea puree

Sausages with brussels sprouts, sweet potatoes and tomatoes

Chopped chilli chicken stir fry

Omelette with asparagus, spring onions and peas

Preparing Chicken Kung Pao (China)

Chilli beef stir-fry with broccoli and peanuts

Plant based hot salad bowl with chickpeas, bell peppers, tomatoes, red chicory and turmeric

Thai prawn and bean stir fry

Sichuan beef and buchwheat stir-fry

Fried mushrooms with corncobs and peas (China)

Homemade curried ketchup with apricots and dates

Chickpea curry with turmeric, cauliflower and sweet potatoes

Chickpea korma with cauliflower

Porchetta with pointed peppers in a braising pot

Millet with pork, tomatoes and nut puree

Stir-fried beef with vegetables, cashew nuts and chilli

Chinese chicken with garlic and chilli

Lemongrass and Ginger Noodle Soup with chicken

Spicy beef with rice

Pea and zucchini bake with minced meat

Fried strips of beef with vegetables in hoisin sauce

Pla Phad Cha (stir fry with fish and red curry, Thailand)

Lo Mein with beef and chicken

Nasi goreng with chicken, broccoli and paprika

Chickpea and potato coconut curry

Gongbao-style chicken breast fillet (China)

Beef with peppers, broccoli, mushrooms and onions

Steamed Asian roulades with minced meat and chilli dip

Baked beans in beer batter with radishes and pesto

Fried eggplant with pomegranate seeds and soy sauce

Pan-fried kob with pea and mint veloutU

Cauliflower, pumpkin and pea korma

Chick pea and sweet potato curry with spinach

Grilled bread with various spicy toppings

Thai curry with mange tout and rice

Thai curry with mange tout and rice

Oriental chickpea and aubergine stew (vegan)

Fried lamb testicles with spinach and lemon pepper

Vietnamese chicken curry

Chickpeas 'no-meat balls' with veggies and sweet and sour sauce

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Vegan dish: natural rice with champignons, peas, chick peas, avocado and broccoli

Summery zucchini and pea salad with pine nuts

Fried salmon trout with potato-cauliflower-green peas pure

Roasted baby aubergine with Aleppo pepper and yoghurt dressing

Vegetable Stir Fry

Stir fry with vegetables and cashew nuts (Asia)

Marinated pork tenderloin

Fried salmon with avocado salsa and rice

Fried salmon with avocado salsa and rice

Woman eating chickpea curry with a spoon

Chickpea cream soup with cumin

Poached chicken breast with basmati rice and Asian shallot sauce

Baked smoked pork with honey and spices

Nudeln mit Lamm, grunen Bohnen, Minze, Chili und Gurke (Asien)

Noodles with lamb, green beans, mint, chilli, and cucumbers

Noodles with lamb, green beans, mint, chilli, and cucumbers

Chicken hotchpot with carrot

Salmon with peas and coconut sauce

Gourmet fish and chips deep fried cod fillet in a beer batter with chips in a basket, gherkins pickle, mushy peas and half a lemon

Steak and chips

Vegetarian pumpkin and pea curry with rice

Pan fried lamb with Mediterrean vegetable

Pancakes filled with peas, feta cheese, peppers and minced meat

Rotbarsch auf Spinat mit Kichererbsen, Tomaten und Kreuzkummel

Ingredients for pepper hummus and garlic and bean cream

Vegetarian Chili with soy meat cut into strips in edible bowl

Vegetarian Chili with soy meat cut into strips in edible bowls

Vegetarian Chili with soy meat cut into strips

Radish frittata with chorizo, peas and ricotta cheese

Radish frittata with chorizo, peas and ricotta cheese

Vegan spring vegetable with feta and mintsauce

Baked beans and chickpeas with peppers, tomatoes and herbs

Prawns with tomatoes, peas and sweetcorn

Chickpea and tomato salad

Pan fried Halloumi cheese with cherry tomatoes, chickpea and lettuce

Vegetable korma with cashew nuts

Chicken with mushrooms, cashew nuts, tomatoes, beans and a side of rice (Asia)

Smoked chicken legs in Black Forrest ham with pea mash

Pea mash with pork

Chicken and corn ramen bowl

Grilled vegetables served in the plate

Grilled vegetables served in the plate

Grilled vegetables served in the plate

Grilled vegetables served in the plate

Grilled vegetables served in the plate

Grilled vegetables served in the plate

Tofu spinach curry with basmati rice and cashews

Tofu spinach curry with basmati rice and cashews

Indian healthy salad with chickpeas and vegetables

Capellini 'Venice' with vegetables, papaya, ginger and lime

Fried halloumi on slices of cured sausage with mushroom sauce, peppers and herb sauce

Breaded cod with marinated vegetables

Falafel with lime-and-coriander yoghurt

Falafel with a coriander-and-lime dip

Loaded roast pumpkin with popped quinoa and almond dukkah

Mungo beans dhal with fresh spinach

Kofta and Avocado Hummus

Chicken and vegetables stir-fry

Chicken and chickpea stew

Fish and Chips

Chickpea soup with chilli

Spicy pilaf with chicken, peas, and almonds

Kichererbsensuppe mit Zucchini, Karotten, Chili, Kreuzkummel und Tomaten

Barbecue salt and pepper prawns with avocado and snow pea sprouts

Hummus bowl with salad and roasted peanuts, veggie bites with peanut sauce, coriander and wocked cabbage

Beetroot risotto with poppy seeds and roasted grapes

Beetroot risotto with poppy seeds and roasted grapes

Healthy salad with chicken, green peas and tomatoes

Sandwich with chickpea burger, lettuce and tomato

Beef fillet with a side of vegetables in a pan

Creamy peanut-lentil dal with courgettes and carrots

Rainbow Noodle Bowl

Cordon-bleu and vegetables

Sweet and sour pea salad with sweet cherries and caramelized tomatoes

Sweet and sour pea salad with sweet cherries and caramelized tomatoes

Sweet and sour pea salad with sweet cherries and caramelized tomatoes

Homemade ravioli with dried tomatoes and peas

Mini bakes with egg, prawns and vegetables

Chickpea soup with spinach and hard-boiled eggs

Sausages with brussels sprouts, sweet potatoes and tomatoes

Fried broad beans with bacon in a pan

Chickpea croquettes with salad