写真素材の検索結果

Meatloaf with pigeon and pistachio nuts

Papardelle with a mushroom bolognese

Venison meatloaf

Savoy cabbage roulade with a minced meat and mushroom filling

Stuffed pork neck cooked in milk with chestnuts and pistachio nuts

Mushroom and lamb stew

Meatballs with mortadella and pine nuts

Guinea fowl terrine

Goat's cheese quiche made with dotted stem boletes

Oven-baked cannelloni with pigeon

Savoury shredded mushroom pancakes made with red cracking bolete

Oven-roasted liver meatloaf

Pigeon breast with mushrooms and Camembert espuma

Stuffed pumpkins

Roast lamb with winter chanterelle wild mushroom sauce

Crispy pork flank in red wine with shallots

Noisette of lamb with red-wine figs and mashed sweet potatoes

Wild boar belly confit with oeufs en meurette (eggs poached in red wine)

Wild boar roulade with piri-piri sauce

A puff pastry pocket with mushrooms ragout fin

Rabbit pate

Potato bread made with red cracking boletes

Saddle of venison cooked in a salt dough with Alpine straw

Saddle of venison cooked in a salt dough with Alpine straw

Poached venison dumplings with a mushroom ragout

Poached venison dumplings with a mushroom ragout and fried potatoes

Suckling pig with black chanterelles and mozzarella

Spicy pithivier, sliced

Pithivier

Baked mushrooms

Chamois lasagnette

Roast pork with apples

Saddle of venison with a pepper crust

Venison skewers

Venison medallions and sous-vide vegetables

Pumpkin meat loaf with fried potatoes

Smoked meat baked in stuffing

Smoked meat baked in stuffing

Bratwurst goulash

Small sausages stewed in black beer

Pork rolls with apple and horseradish

Pork tenderloin with red plums

Stuffed roast pork with apples

Tagliatelle with wild mushrooms (chestnut boletus)

Homemade mushroom pate

Wild pork belly confit with oeufs en meurette in a bowl

Wild pork belly confit with oeufs en meurette in a roasting tin

Turkey meatballs (meat cakes) baked in creamy mushroom sauce

Black pudding terrine with apple

Butternut squash filled with minced meat

Poached duck liver terrine with fig chutney

Chicken with mushrooms on white wine sauce

Chicken fricassee with mushrooms

Pork tenderloin with chanterelle sauce

Autumn picnic with cupcakes and a cake

A pigeon glazed with honey

Chestnut mushroom fritters

A piece of savory pithivier

Pork goulash with entrails

Pheasant breast on an octopus terrine

Lamb chops with a morel mushrooms and bean ragout

Chamois bake

Venison goulash

Suure Mocke (marinated pot roast pork, Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Seared venison fillet in brine (Alpine cuisine)

Spicy, game hearts (Alpine cuisine)

Diced saddle of venison with vanilla

Game stew

Rabbit with creamy sauce

Pumpkin soup with minced meat

Tripe savarin with porcini mushrooms

Pheasant paillard with grapes

Wild roast chicken with a wild herb salad

Baked quail with apples and potato fritters

Spaetzle with pumpkin and minced meat ragout

Meatballs with apples

Game meatballs 'to take away' with herb hummus (low GL)

ground meat casserole with pumpkin puree topping

Pumpkin Tart

Mushroom and pumpkin crostini

Mushroom and red cabbage parcels

Tagliatelle with cabanossi and chanterelle mushrooms

Mushrooms in garlic butter

Dumplings with mixed mushrooms (seen from above)

Tarte Tatin with mushrooms

Spaetzle with mushroom sauce

Dumplings with mushrooms

Salmon trout with chanterelles

Veal escalope with grapes

Vol au vent

Small sausages with fried egg

Baked pork roll with apples

Grilled field mushroom gratin

Black pudding terrine with apple

Mini mushroom quiche with thyme

Stuffed capon with chestnuts and chanterelle mushrooms

Bacon-wrapped meatloaf

Mustard-crusted veal roast with red cabbage slaw

Meatballs with chestnuts and grapes

Elsasser Auflauf aus Sauerkraut, Speck und Hackfleisch mit Kartoffelbrei

Venison meatballs with cucumber salad

Autumnal meatballs with dried mushrooms and currants

Goose breast with chanterelle mushrooms and roast potatoes

Guinea-hen (guinea-fowl) with mushroom filling

Pancakes with mushroom and turkey meat filling

Game innards in a creamy Riesling sauce

Meatloaf with bacon and fennel

Pigeon pot au feu with Maultaschen (Swabian ravioli)

Barley pot with chestnut and wild boar meatballs

Meatloaf with mashed celery and carrots

Chicken dumplings with chicken stew

Festive pate made from three kinds of meat

Hare stew with pappardelle

Roast groundhog with rosemary

Wild boar leg wrapped in bacon with bread dumplings

Game stew with mashed potatoes

Country Pistachio Pate Sliced on a Cutting Board

Pumpkin skewers with chicken and sesame seeds

Chanterelle mushroom and potato salad

Game pate de la Champagne

Wild pork belly confit with oeufs en meurette in a pot

Autumnal wild mushroom pizza with prosciutto

Mushroom risotto

Risotto with king trumpet mushrooms

Spicy Chanterelle Taleggio crumble

Pappardelle Pasta with Mushrooms

Polenta with oyster mushrooms ragout

Gratinated pork fillet with cauliflower mushrooms and alpine cheese

Roasted duck with quince

Mushroom pie with cheese

Mushroom pie with cheese

Mushroom pie with cheese

Drunken lamb casserole

Iberico pluma with mango made in a Beefer with Styrian apple salad

Cream of pear wedge and kale rabi with smoked fat cheek

Pork tenderloin, sliced

Liver sausage with sauerkraut

Venison with mustard quince and salsify

Irish stew

Smoked pork with spaetzle and plum sauce

Roasted pork bites with black beer and apples

Pork roll with baked pears

Chili con Carne mit Nachos

Hackfleischauflauf mit Kurbis

Potato pan with minced pork and pickles

Spaetzle with pumpkin and minced meat ragout

Ribbon pasta with pumpkin meatballs and sage

Pumpkin bakle with meat and cheese

Oven-baked white patisson squash filled with jackfruit and eggplant

Oven-baked white patisson squash filled with jackfruit and eggplant

Crunchy Pumpkin Balls

Pike perch on fennel with roasted pumpkin

Pike perch on fennel with roasted pumpkin

Roast butternut squash

Pear balls on puff pastry

Mushroom soup with bacon wrapped dates

Duck pate with plum chutney

Mushroom and truffle soup

Roast pork with mushrooms

Pork fillet with mozzarella and a creamy mushroom sauce

Burgundy beef pot

Autumnal mushroom meatballs wrapped in bacon

Wild boar dim sum being steamed and baked

Capon stuffed with chestnuts and chanterelle mushrooms

Terrine of pate

Autumn picnic with cupcakes and a cake

Easter bread pudding with boiled eggs

All kinds of baked goods with sweet and sour pickled quetschich (plums)

Breaded Oyster mushroom with mashed potatoes

Pork belly (flitch) shashlik with caramelized apples

Pork sirloin with lentil and pumpkin

Goose legs with mushrooms and pumpkin puree

Meatballs au gratin with cheese on pumpkin-potatoes-vegetables

Fried noodles with Chinese morel mushrooms and duck breast

Puff pastry snail with wild boar head

Cabbage rolls with mushrooms and mashed potatoes

Mini meatloaf with sausage and quail egg

Grilled venison steaks

Pork escalope in a creamy chanterlle mushrooms and onion sauce

Braised chamois collar

Venison stew with red cabbage

Stuffed roast wild boar

Rabbit packages with pumpkins

Roast veal with a saffron and pumpkin sauce

Roast veal with blueberry sauce

Hare roulade wrapped in herb crepes

Poached saddle of venison being made

Game ragout with potato orzo pasta

Wild boar thick flank with bacon peas

Wild boar marinated pot roast

Rack of wild boar with a wild mushroom strudel

Deer leg with rowanberry sauce

Boar rolls with cranberry marinade and dumplings

Boar rolls with cranberry marinade and dumplings

Roast fallow deer tenderloin with creamy sauce and herb dumplings

Colorful conchiglioni arlecchino with bolognese sauce

Clustered woodlover mushroom cupakes with red wine onions and cream cheese

Mixed mushrooms