写真素材の検索結果

Tagliatelle with lentils and vegetables

Penne mit Fruhlingsgemuse

Lentils with spaetzle, carrots and leek

Bucatini mit Gemuse-Tomaten-Pesto, getrockneten Tomaten, Mohren, Zucchini und Petersilie

Spaghetti with zoodles and halloumi

Spring vegetable stew with noodles and kohlrabi pesto

Three different pasta dishes

Roasted carrots with eggplants hummus

Chicken hotchpot with carrot

Tagliatelle with courgette, broad beans, tomatoes and pesto

Vegetarian noodle stew with kohlrabi, carrots and zucchini

Vegan tagliatelle with fried tofu, chickpeas and yellow cocktail tomatoes

Vegetable ragout with salmon

Roast pork with green pea and carrot

Homemade ravioli with dried tomatoes and peas

Chickpea salad with pomegranate seeds on carrot cream

Salat mit Perl-Couscous, Kichererbsen, Mohren, Currycreme und Cranberries

Ravioli with tomatoes and carrots

Roasted carrot hummus

Creamy peanut-lentil dal with courgettes and carrots

Stew with pasta, spring vegetables and kohlrabi pesto

Vollkornnudeln mit Mohren und Cashewrahm (vegan)

Pierogies with potatoes and cottage cheese served with beetroot salad and carrot salad

Carrot no-meat balls with pasta and vegetables

Carrot no-meat balls with pasta and vegetables

Carrot and courgette spiral wraps being made

Rice noodle bowl with vegetables (Asia)

Rice noodle bowl with vegetables (Asia)

Orecchiette with pistachio pesto and carrot and buckwheat salad

Herbal pesto pasta with vegetables, chickpeas and mock duck (vegan duck based on wheat protein)

Herbal pesto pasta with vegetables, chickpeas and mock duck (vegan duck based on wheat protein)

Spelt tagliatelle with pesto, green beans and potatoes

Salad Bowl mit Karotten, Zwiebeln, Kichererbsen, Paprika und Tomaten

Ravioli with vegetables

Spaghetti with spicy pork meat

Moroccan carrot salad with spicy harissa chickpeas

Classic hummus with carrots

Pea porridge with carrots and sesame

Warm salad made from roasted carrots, peppers, chilli peppers, cucumber and roasted chickpeas

Warm salad made from carrots, peppers, chilli peppers, cucumber and roasted chickpeas

Wholegrain spelled noodles with spinach, chickpeas and cocktail tomatoes

Carrot tagliatelle with roasted pine nuts

Rainbow Noodle Bowl

Green vegetable pasta with ricotta

Falafel Bowl mit Gemuse und dreierlei Dips

Pasta with edamame and broccoli

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

A bowl of chicken fricassee with peas, carrots and caperfruits

Spring lamb chop with pea puree

Rainbow salad with feta cheese in a jar

Pork with carrots and peas on couscous

Chicken soup with vermicelli and vegetables

Bowl of ready-to-eat miso soup with udon noodles, tofu, sugar snap peas, paprika, carrots, mu-err mushrooms, scallion and cilantro

Bowl of Japanese miso soup with udon noodles, tofu, sugar snap peas, paprika, carrot, mu-err mushrooms, scallion and cilantro

Bowl of Japanese miso soup with udon noodles, tofu, sugar snap peas, paprika, carrot, mu-err mushrooms, scallion and cilantro

A salad bowl with a balsamic-honey dressing

A hand piling carrot noodles on a plate

Green vegetable salad with tomatoes, carrots and fruit

Fischstabchen mit Kartoffelpuree und Karotten-Erbsen-Gemuse

Veganer lauwarmer Nudelsalat mit Paprika, Pilzen und gerosteten Kichererbsen

Vegetable composition

Kichererbsensuppe mit Zucchini, Karotten, Chili, Kreuzkummel und Tomaten

Carrot soup

Carrot soup with chickpeas

Carrot falafels, yogurt with harissa, lemon wedges

Carrot soup with baked chickpeas, tahini, zaatar and parsley

Carrot hummus

Carrot salad with spicy chickpeas

Carrot soup with spicy chick peas

Boiled eggs in jelly

Beetroot hummus, hummus with spinach and black sesamy seeds and hummus with carrots

Vegan carrot falafels with soya labneh

Pointed cabbage and carrot lasagna with sour cream dip

Polish meat pierogi with carrot garnish

Veal ragout with glazed carrots

Vegan noodle bowl with pak choy, pineapple and tofu

Chicken lasagna with carrots and cheese

Creamy pasta with spinach, peas, mushrooms and mozzarella

Hummus with roasted carrots pitta bread and garlic

Summer vegetarian paella with carrots, Brussels sprouts and mange tout

Chicken soup with pasta, zucchini, carrots and celery

Sobanudeln mit Gemuse und Ei furs Buro

Vegan penne with lentil and carrot bolognese, wild garlic, sesame and yeast flakes

Vegan penne with lentil and carrot bolognese, wild garlic, sesame and yeast flakes

Still life with milk, eggs, fruits, vegetables, mushrooms and ears of corn

Blanched Crudites Platter vegetables 'mise en place'

Root vegetable pasta

Pasta of yellow beets with poppy seed balsamic sauce and figs

One pot pasta with peas, cauliflower, carrots and curry

One pot pasta with peas, cauliflower, carrots and curry

Fusilli with ham and peas

Tagliatelle with red kidney bean, spinach and tomatoes

Gemusesalat mit roten Zwiebeln und Feta

Pasta with spinach, peas and lemon

Pasta with spinach, peas and lemon

Lentils with salsiccia and sage

Prawns with carrot tagliatelle and peas

Red lentils and carrots cream soup

Fettuccine with spinach and mushrooms

Veggie bowl with chickpeas and figs

Hummus and yogurt carrot dips

Bunter Quinoasalat mit Tomaten, Mais, Edamame, Rotkohl, gerosteten Kichererbsen und Karotten

Bunter Quinoasalat mit Tomaten, Mais, Edamame, Rotkohl, gerosteten Kichererbsen und Karotten

Gemusesuppe mit Grunkohl, weissen Bohnen, Kartoffeln, Karotten und Tomaten

Tagliatelle with salmon, sugar snap peas and spring onions

Oven-roasted vegetable salad with fried eggs

Lentil paste with tomatoes

Vegan cooking: Pasta with chickpeas, tomates and vegan parmesan, stew with vegetables, beans and parsley

Pasta with brocccoli pesto, chickpeas and salmon

Pasta with brocccoli pesto, chickpeas and salmon

Salad with broccoli and chickpeas

Jar with vegan pasta salad

Jar with vegan pasta salad

Jar with vegan pasta salad

Garganelli gratin with peas and mange tout

Oven-baked courgette noodle with carrots

Pasta in spiced butter with zucchini, peas and pine nuts

Super Anti-Aging cup of soup: carrots, black salsify and soya beans

Lentil curry with green beans and carrot

Rice and lentil mix 'To Go

Vegetable jalfrezi (a creative way to use up leftovers)

Colourful vegetable millet risotto

Egg noodle 'cocktail' with morel cream and spring onions

Tortelloni with carrots and herb cream

Stuffed veal schnitzel with carrot pappardelle

Farrosalat mit gebratenen Auberginen

Cocido, traditional chickpea-based stew from Madrid

Gemusebowl mit Paprika, bunten Mohren, Shiitakepilzen und Zuckerschoten

Hummus und bunte Karottenstifte

Taco with Pinto Beans

Lentil salad with herbs and tomatoes

Pita filled with beetroot falafel, carrots and cucumber

Buddha‘s bowl with falafel

Blue rice with vegetables and edible flowers (vegan)

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl

Roast carrot harissa humous with pita bread

Carrot hummus

Braised lamb stew with chickpeas

Salmon jelly with peas, carrots and egg

Salmon in aspic with peas, carrots and egg

Parsnip and carrot puree with bell pepper and tomato compote

Parsnip and carrot puree with bell pepper and tomato compote

野菜

Vegetable noodle salad

Vegetable noodle salad

Penne salad with vegetables and mushrooms

Roasted vegetables

Various raw vegetable salads

Polenta with mushrooms ragu

Shell pasta with minced beef, carrots, peas, broccoli and tomatoes

Fibre-rich foods

Green flatbread bean salad white peas and carrots with aromatic herbs

Chickpea salad with carrots, tomatoes and black olives

Salad bowl with cucumber, falafel, pomegranate, roast carrots, snap peas, tomato and watercress

Ingredients for peanut zoodles and coodles

Spaghetti mit vegetarischer Karotten-Bolognese und Krautern

Koshari Traditional Egyptian dish - vegan mixed rice, pasta, lentils, with caramelized onions and tomato chili sauce

Glass of Swabian noodle salad

Beetroot hummus with vegetable stocks

Raw vegetable bowl with edamame, carrots, cucumber and picklled onions

Heap of various culinary ingredients for salad

Heap of various culinary ingredients for salad

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Bowl with fresh beans, carrot strips, corn, tomatoes, parsley and iceberg lettuce

Noodle soup with carrots

Chicken broth with homemade noodles

Vegetable tagine with couscous

Carrot tagliatelle with prawns, peas and pine nuts

Carrot tagliatelle with prawns, peas and pine nuts

Studio shot of freshly made low carb vegetarian lasagna

Studio shot of freshly made low carb vegetarian lasagna

Pasta with mushroom, spinach and cherry tomatoes

Penne Primavera with tomatoes and onions

Healthy stuffed crepes

Spaghetti with Chickpea Tofu Balls

Spelt tagliatelle with peas, broad beans, and artichokes served with pecorino chips

Ingredients for cooking noodles in wok pan

Raw zucchini and carrot noodles with basil pesto sauce

Raw zucchini and carrot noodles with basil pesto sauce

Tagliatelle with peas and Tyrolean bacon

Mini servings of pasta bake with peas, cherry tomatoes in a creamy white sauce served in small colourful pots with forks

Cannelloni with quark spinach and dried tomatoes, baked in tomato sauce

Cannelloni with quark, spinach and dried tomatoes, baked in tomato sauce

Spaghetti with courgette, spinach, tomatoes and halloumi

Spaghetti with courgette, spinach, tomatoes and halloumi

Tagliatelle with spring pesto

Pasta with avocado sauce and peas (vegan)

Daffodil pasta with green peas and asparagus

Daffodil pasta with green peas and asparagus

Pasta and peas with cream cheesecream

Bacon, chickpea and rosemary cavatelli in broth

Savoy cabbage stew with white beans, lamb fillet and basil pesto

Lentil stew with boiled potatoes and parsley

Vegetable curry with a carrot and lime froth

Pappardelle with mussels, and peas, and dusted with paprika

Kumpir (stuffed baked sweet potato) with spinach, carrot and red cabbage salad, raita and homemade chickpea noodles (India)

Baked chicken with soft filling