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Trenette alla genovese with potatoes and green beans

Linguine with gorgonzola, potatoes, green beans and sage

Ingredients for Trofie with pesto, potatoes, beans and pecorino cheese

Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce

Black pasta with broad beans

Tuna salad with green beans, orecchiette and potatoes

Linguine with cauliflower, olives and breadcrumbs

Rigatoni with pesto with green beans

Buckwheat pasta with beans and sesame sauce

Ligurian trofie with pesto, potatoes, beans and pecorino cheese

Linguine mit karamellisiertem grunen Spargel und Parmesan

Linguine with mushroom sauce

Black pasta with red pepper

pasta with pesto and mushrooms

Chicken meat with pasta-rice and green beans

Linguine with zucchini and tomatoes

Linguine mit Tomaten

Linguine with shrimp and tomato sauce

Linguine with crab meat and tomatoes

Tomato and Pangrattato linguini

Linguine with olives and capers

Linguine with almond pesto and white bread

Fried sea bass with zoodles

Linguine with tomatoes in a restaurant kitchen

Linguine with cod

Linguine with almonds and clams

Healthier chicken breast and zucchini linguine

Potato farls (potato flatbread, Scotland) with green beans and tomato sauce

Bean pods (legumes) in cream sauce with meatballs

Dilly beans with salmon and potatoes

Bean soup with potatoes and bacon

Spelt tagliatelle with pesto, green beans and potatoes

Linguine with pesto and green beans

Pasta salad with tuna, peppers and green beans

Shredded beans with mackerel and potato chips

Linguine alla genovese (pasta with pesto, potatoes and beans)

Penne pasta with green beans and bacon

Chanterelle and Bean Pasta

Meatballs with potatoes and green beans

Green beans with Hasselback potatoes

Braised knuckle of lamb with sage and bean cassoulet

Green beans in mustard sauce with potatoes and egg

Involtini with dill beans and potatoes

Pork neck steak with celery-potato mash and green beans

Spicy minced meat with potatoes and green beans

Pork neck with green beans

Roulade casserole with bacon

Pork tenderloin with honey sauce and green beans

Roasted lamb on a bean salad with new potatoes

Sole rolls with a potato medley

Pork tenderloin with gratinated potatoes

Filled shell rolls on pared beans in bechamel sauce

Pork cheeks in dark beer sauce with mashed potatoes and sweet potatoes

Lasagne cake with chicken, potatoes and green beans

Pasta alla genovese (Pasta with beans, potatoes and pesto)

Pasta with ruccola and mushrooms

Pasta salad with mushrooms and beans

Vegetarian mushroom bolognese served with linguine, fresh chives and parmesan cheese in a large pasta bowl

Pasta with green beans

Fresh broad beans pasta with tomatoes, onion and basilic

Courgette flowers with green beans and potatoes

Shell pasta filled with potato and tofu cream in tomato sauce (vegan)

Pierogies with potatoes and cottage cheese served with beetroot salad and carrot salad

Potato dumplings with sheep's cheese and figs

Linguini with pesto

Spinach linguine and salmon salad with creamy yoghurt dressing

Zucchini piccata with linguine and tomato sauce

Linguine with pesto and dried tomatoes

Linguine with mushroom sauce and parsley

Linguine with mushrooms and parsley

Allgau potato riebele with plum compote

Spicy glass noodle salad with curry, mango and green beans (Asia)

Italian meatballs in tomato sauce on a bed of linguine noodles

Pappardelle with Red Lentil Ragu

Pasta with edamame and broccoli

Linguine with Tomato Sauce

Linguine with salmon and dill sauce

Linguini with crispy bits of bacon and pangritata

Linguine with oriental style clams

Linguini with prawns

Tarragon linguine with clams and garlic chives

Linguine with lobster sauce

Linguine with salicornes

Linguine with meatballs and tomato sauce

Tagliolini alla carbonara monferrina

Pumpkin spaghetti with kidney beans

Salmon polpette with herb linguine

Trenette alla genovese (pasta with pesto, potatoes & beans)

Pappardelle with mushrooms and Parmesan cheese

Romanesco pappardelle

Linguine mit Shimeji-Pilzen, Sahnesauce und Rettichsprossen

Pappardelle mit Tomaten

Pappardelle with mushrooms and tomatoes

Trofie with nasturtium and macadamia pesto

Red pappardelle (tomato pasta) with rabbit and green asparagus

Tagliolini cacio e pepe con peperoni

Pappardelle with purple pointed cabbage and walnuts (vegan)

Spaghetti genovese with cedar nut pesto, beans and diced potatoes

Asian noodles with dried mushrooms and vegetables

Stuffed veal schnitzel with carrot pappardelle

Linguine with beef, broccoli and tomatoes

Various salads

Bean and potato curry with rice

Butterbeans with chard, potatoes and sausage

Butterbeans with chard, potatoes and sausage

Potato waffles with bean melange and curry cream

Stew with beans, pears and bacon, served with jacket potatoes

Ravioli with vegetables

Potato orzo pasta with chanterelle mushrooms and beans

Swabian ravioli with potato salad

Mint and potato ravioli with sage

Piroggen (Polish dumplings)

Leek, potato and horseradish mac and cheese

Mixed pasta with mussels and potatoes

Pasta alla ligure (Pasta with potatoes and beans, Italy)

Pappardelle with mussels, and peas, and dusted with paprika

Bean and potato goulash

Simple vegetarian lunch with fried egg, cooked potatoes and green beans with butter and breadcrumbs

Bean stew with potatoes and bacon

Bean stew with potatoes and bacon

Spring potato slalad with red radish

Warm potato salad with green beans

Linguine with Pesto, Fresh Basil, Green Beans & Toasted Pine Nuts

Spaetzle pan with potatoes and broccoli

Linguine mit Muscheln

Linguine with shimeji mushrooms, cream sauce and radish sprouts

Linguine with olives and capers

Black linguine with bacon and yellow peppers

Parsley linguine with chorizo and mozzarella

Pasta with beans

Tagliatelle with courgette, broad beans, tomatoes and pesto

Three different pasta dishes

Chinese vegetable curry with rice noodles

Orecchiette with lentils and chilli

Bacon, chickpea and rosemary cavatelli in broth

Vegan tagliatelle with fried tofu, chickpeas and yellow cocktail tomatoes

Pasta and peas with cream cheesecream

Pasta e Fagioli Calabresi - Pasta with beans from Calabria

Fusilli with ham and peas

Vegan cooking: Pasta with chickpeas, tomates and vegan parmesan, stew with vegetables, beans and parsley

Daffodil pasta with green peas and asparagus

Daffodil pasta with green peas and asparagus

Sobanudeln mit Gemuse und Ei furs Buro

Pasta with vegetables

Udon noodle salad with teriyaki tofu

Salad with broccoli and chickpeas

Linguini with crabs, peppers and rocket

Linguine with shrimp, chili and herbs

Tomato pappardelle

Pasta with spring vegetables

Penne mit Fruhlingsgemuse

Pappardelle with mushrooms and red spring onions

Pasta (Trofie) with pesto, potatoes and green beens

Tagliatelle with red kidney bean, spinach and tomatoes

Pasta with wild garlic and shrimps

Pasta with wild garlic and shrimps

Linguine mit Basilikumpesto, getrockneten Tomaten und Knoblauch

Pasta alla Genovese

Pasta alla Genovese

Tagliatelle with green beans and vegan mushroom cream

Ribbon noodles with green beans and vegan mushroom cream

Roasted lamb on a bean salad with new potatoes

Spring trofie handmade pasta with wild garlic, asparagus, pine nuts and parmesan cheese

Pappardelle with garden gremolata

Beetroot pappardelle with sage and hazelnut butter and goat cheese

Beetroot pappardelle with sage and hazelnut butter and goat cheese

Pasta with baked red pepper and anchovies

Pappardelle with green asparagus and almonds

Linguine with mussels, tomatoes, parsley, chillis and grilled bread

Tagliatell with a tomato and lamb ragout

Trofie with green beans and pesto

Pappardelle puttanesca with tomatoes and parsley

Fried fish fillets on risotto with green beans

Creamy pasta with spinach, peas, mushrooms and mozzarella

Stew with pasta, spring vegetables and kohlrabi pesto

Green vegetable pasta with ricotta

Roast chicken with potatoes, green beans, shallots and herbs

A veal shank on roasted potatoes and beans

Chili-con-carne potatoes with avocado salad

Salmon with roasted vegetable

Gebratenes Rinderhuftsteak mit Bohnengemuse und Kartoffelspalten zu Ostern

Pork loin in cheese with bacon beans

Gemelli with pesto potatoes and green beans

Chilli con pasta (vegan)

Farfalle with salmon and courgette flowers

Pan-fried artichoke hearts with beans

Bacon coated plaice with green beans

Gebratene grune Bohnen mit Samen

Gemusepfanne mit grunen Bohnen, Mais und Zucchini

Poached egg on Aspargus and broad beans

Turkey steaks with a pumpkin and bean medley and a creamy sauce

Green vegetables with herbs

Green beans with bacon and pears

A stew made of pork, green beans, leeks, celery and oranges

A mixed bean salad with chillies

Green beans in yufka pastry (vegan)

Fermented green beans in brine

Pan-fried vegetables with asparagus and green beans

Venison steak with red cabbage salad and yellow beans

Ingredients for stew with beans, pears and bacon