Brandade with milk
Brandade (Cod puree, France)
Haddock brandade
Brandade (Salt cod puree, France)
Brandade with tuna fish and truffles
Quiche with flavor of the south
Salt-cod brandade
Bass with brandade and rhubarb
Brandade De Morue (salt cod puree, France)
Brandade De Morue (stock fish puree, Nimes, France)
Canapes with brandade de morue
Cod brandade open sandwich
Brandade from Nimes
Brandade with shrimp
A tower of brandade, sliced squid, chorizo and Venus clams
Stockfish puree (Brandade de morue) from Provence
Stockfish with poached egg
Smoked eel and potato brandade in herb pancakes
Brandade and pepper savoury Charlotte
Brandade de morue (stockfish puree, Provence, France)
Bagel filled with stockfish puree, onions and olives
Butter bean and anchovy Brandade
Cod brandade
Grilled aubergine slices with haddock puree
Cod Brandade and red peppers on a bite-size slice of bread
Stock fish puree with red peppers
Salt-cod brandade with saffron rice
Gratinated cod with tomatoes and onions
Cod Brandade in a copper saucepan
Small red peppers stuffed with cod brandade
Red peppers stuffed with cod Brandade
Stuffed zucchinis a la nimoise
Redfish cooked in foil on vegetables with potatoes
Haddock with potato crust on mashed potato
Fish stew with fennel and potatoes
Tomatoes stuffed with cod Brandade and olives
ヒラメのムニエル
アカガレイのムニエル
マダイのポワレ
Spoonful of cod Brandade with raisins and pine nuts
Soup with fish, potatoes and seafood (Cotriade)
Bouillabaisse with potatoes and tomatoes
Fish stew with potatoes (France)
Cod fried on one side with caramelised carrots
Brussels sprout gratin with cod
Pan Fried Fish with spinach potato and toma
Cod rolls with sauerkraut, potatoes and horseradish
Cod fillets with tarragon sauce, potatoes, mixed vegetables
Stockfish a la Bras (with onions, potatoes & egg)
Welsh Rarebit Topped Cod
Rockfish with Quinoa Salad and Tomato Vinaigrette
Pollack fillet with mashed potatoes and croutons
タチウオのムニエル
キンメダイのポワレ
Fried trout with a pumpkin medley and potatoes
Cod with parsley potatoes
Cod in egg sauce with potatoes from Sweden
Smoked cod on mashed potato
ムニエル
Pike with butter sauce, halved carrots and boiled potatoes
Red mullet fillet on a bed of potatoes with green beans and olives
Bouillabaisse and garlic baguette
Cod with chard on an apricot and onion gratin
Red perch fillet with ratatouille on plate
Gravlax platter with fennel
Pike with butter sauce, halved carrots & boiled potatoes
La Cotriade (Fish stew, Brittany)
Bouillabaisse with potatoes (Marseille, France)
Pot au feu with vanilla and potatoes
Poached cod on vegetables with potatoes
Haddock with potato crust
Roasted bass with Provencal vegetables
Cod on mashed potato with hazelnuts
Poached egg and haddock on toasted bread
Bacalhau a bras (scrambled eggs with cod and potatoes, Portugal)
Mecklenburg Pfannfisch (fish and potato dish)
Past駟s de Bacalhau (Deep-fried cod cakes, Portugal)
Stockfish with fried potatoes
Pizza di patate al pesce (Potato pizza with halibut)
Salmon, Majorcan style with chard & potatoes
Potato salad with salmon and dill
Orata alla pugliese (gilthead bream with potatoes, Italy)
Potato and salmon salad with egg
Grilled bread with salmon rillette
ムール冷製
Merluzzo al forno (cod with potatoes, olives & tomatoes)
Cod with potatoes, cherry tomatoes and black olives
Cod with herb crust, lime wedges, potatoes and carrots
Cod with crispy potato crust, pesto and olives
Oven-baked redfish fillet with Provencal vegetables
Fish pie with potatoes and herbs
Fried sole with potatoes and tomatoes
Mediterranean baked fish with vegetables and potatoes
Bourride (white fish soup, Provence, France)
Bouillabaisse (Fish soup, France)
Common pandora with boiled potatoes in fish broth (Antilles)
Pan fried snapper olive tapenade potato
Sea bream with Mediterranean vegetables
Seabream on tomatoes and onions
Trout Meuniere
Cod and vegetable stew
Cassoulet with smoked haddock
Cod on fennel with rouille sauce
Fried cod with crouton crust and pointed cabbage
Bouillabaise with rouille and toasted bread
Fish rillette with toast
Portuguese fish broth
Three fish terrine with toast
Cod and potato salad
Cod loin with piquillo coulis
Oven-baked fish with lemon and vegetables on white plate
Sea bass baked in salt crust
マスのムニエル
Rosefish with asparagus and mashed potatoes
Haddock with carrots, sweet potatoes and vegetable puree
pan fried monkfish with frnch beans and new potato
ポトフ
Sea bream on fennel and tomatoes
Sea bass cooked in aluminium foil with fennel salad
白身魚のポワレ きのこのクリームソース仕立て
魚料理
鰆のムニエル レモンバターで
Cress soup with salmon and herbs
Fish stew with potatoes and lettuce
スズキのソテー バジルソース
Baccal・mantecato (stockfish puree, Italy)
Rose fish in a mustard sauce with broccoli and potatoes
Fried redfish fillet with skordalia (garlic sauce)
Salmon timbale for Valentine's Day breakfast
Herrings in light vegetable stock
A Spoonful of Red Potato Salad
Smoked haddock pie with prawns and mashed potato and parsnip
Bouillabaisse seafood stew
Bream with a tomato and white bread filling
フラン
Fish fingers in pumpkin seed crust with mixed salad
Haddock with honey onions
Cod cutlet in root vegetable stock
Char with kohlrabi and potatoes
Potato salad with trout and grapes
Fried plaice with potatoes and cranberries
Grilled whitefish with caviar mousse and potatoes
Fish carpaccio on potatoes
Rhn trout with herb potatoes
Salmon trout with herb crust on crushed potatoes
Potato pancakes with soft cheese & smoked salmon (cake)
Fish soup with carp, carrots and croutons
ムールココット
Gravlax platter
Herring salad with potatoes, apples & egg; bread roll
Filetto di eglefino allo zafferano (Haddock with saffron)
フランスパン
Provencal fish salad with beans and watercress
Swedish fish gratin with mashed potatoes
フランスパンとバター
サーモングリル
Quenelle aux champignons (fish in pastry, France)
Salmon chowder with fennel
Pea pods with cod and mashed potatoes
Smoked hadock on spinach and mashed potatoes
Cod with parsley sauce, mashed potato and beans
Cod with potatoes, peas and spinach
Bacalao with onions and potatoes
Cod with olives, tomatoes, mushrooms, potatoes and beans
Fried bacon-wrapped cod, silverskin onions, potatoes
Cod fillet with potato crust on cauliflower cream
Cod in white wine sauce with chives and potatoes
Cod with a mustard sauce and boiled potatoes
Cod cooked in a roasting bag
Bream with herbs with black olives and garlic
Sea bass on Mediterranean vegetables with olive oil
Parmentier with cod (France)
Fish stew being made
Halibut with Pommery mustard sauce, leeks & stewed tomatoes
Trout cooked in parchment paper
Mediterranean fish soup with thyme and baguette
Cod Meuniere
Cod with mashed potato in banana leaf (Japan)