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Artichokes with cheese and herb gratin topping

Artichokes with cheese and herb gratin topping

Artichokes with cheese and herb gratin topping

Marinated artichoke hearts with black olives

Baby artichokes in olive oil with anise, cardamom, rosemary, barberries and spring onions

Crostini with sheep's cheese, olives, thyme and olive oil

Crostini with sheep's cheese, olives, thyme and olive oil

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Stuffed artichokes with gratin topping

Crostini with sheep's cheese, olives, thyme and olive oil

Feta cheese with olives, olive oil and thyme

Frying artichokes with thyme in frying pan

Assortment of diffrent flavored herb oils

Sliced Salami with Bread and Olives

Sliced Salami with Bread and Olives

Fried cherry tomatoes with garlic and olives (close-up)

Antipasti, pickled olives and tried tomato, parsley, rosemary, red pepper and olive bread

Feta cheese, olives and marinated feta in olive oil

Mediterranean Ingredients on Cutting Board

Stuffed artichokes with gratin topping

Stuffed artichokes with gratin topping

Stuffed artichokes with gratin topping

Stuffed artichokes with gratin topping

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Quail eggs on bed of artichokes

Quail eggs on bed of artichokes

Quail eggs on bed of artichokes

Quail eggs on bed of artichokes

Glass of diced sheep cheese pickled in olive oil and rosmary on white marble

Glass of diced sheep cheese pickled in olive oil, garlic bulbs and cloves on white marble

Two pieces of sheep cheese, glass of olive oil, garlic bulbs, rosmary and glass of brine on white marble

Raw Focaccia on baking tray

Focaccia on baking tray

Focaccia on baking tray

Fried cherry tomatoes with garlic and olives in frying pan

Fried cherry tomatoes with garlic and olives in frying pan

Marinated peppers with fresh herbs and olive oil

Stuffed artichokes with gratin topping, glass of red wine

Crostini with sheep's cheese and olive oil

Marinated artichokes

Bottle of olive oil

Red mullet with roasted artichokes and peppers

Stuffed artichokes with gratin topping

Glass bowl of oil and fresh tarragon

Tarragon and olive oil lollies with white chocolate

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Bigilla (Maltese bean paste) with bread and olive oil

Still life with garlic, herbs, salt and olive oil

Ravioli con la rucola (Dressing rocket ravioli with oil)

risotto

Chabichou with olive oil and thyme

Diced sheep cheese, glass of olive oil, garlic bulbs, rosmary and knife on white marble

Preserved artichoke hearts and dried tomatoes in jars

Focaccia with sea salt, olive oil and rosemary

Asparagus soup with bread and cheese

Crostini ai funghi (grilled bread topped with porcini mushrooms, Italy)

Stuffed artichoke with gratin topping on spoon

Marinated artichokes in a jar with a spoon

Belly pork rolls in tomato sauce with herb oil

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Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Stuffed artichoke with gratin topping on spoon, close-up

Fried cauliflower with olive oil and thyme on a baking tray

Stuffed kohlrabi with mushroom and bean in a tarragon broth

Variety of Italian herbs and powder in wooden spoon with olive oil, close up

Variety of Italian herbs and powder in wooden spoon with olive oil, close up

Zuppa di farro e fagioli (bean and spelt soup, Italy)

Zuppa di lenticchie e farro (creamy lentil soup with spelt, Italy)

Focaccia di Castellina (flatbread with potatoes & rosemary)

Focaccia di Castellina (flatbread with potatoes & rosemary)

Focaccia di Castellina (flatbread with potatoes & rosemary)

Minestrone con i carciofi (vegetable soup with artichokes)

olive oil, sweet potatoe, turnip, tyme

Fried eggplants with olive oil and thyme

Herb garlic en papillote

Fried mushrooms with olive oil, herbs and white wine

Sandwich with hummus, cherry tomatoes and rosemary

Pickled baby artichokes in a jar with caper fruits, bay leaves and rosemary

Pumpkins wedges roasted with garlic and rosemary

Ingredients for making roasted sweet potatoes with garlic, rosemary and olive oil

Braedsticks with herbs, olive oil and balsamic vinegar (seen from above)

Baked artichokes with cheese topping

Stuffed aubergines with tomatoes and cheese au gratin

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Ortaggi fritti (baked vegetables with olive oil, Parmesan)

Pizza with pepperoni, cheese and basil

Herb oils with tarragon and thyme

Herb oil

Vegetarian pizza on a wooden table

Grilled asparagus in tarragon butter with shallots, salt and pepper

Pesto with olive oil in small bowl, basil, Parmesan

Pesto with olive oil in small bowl, basil, Parmesan

Pesto with olive oil in small bowl, basil, Parmesan

Olive oil, garlic, herbs and balsamic vinegar

Olive oil, herbs and pepper in mortar, garlic

Saltimbocca alla romana (veal escalopes with sage, Italy)

A bottle of tarragon vinegar, fresh tarragon and peppercorns

Herb salad with feta and olive oil

Round squashes filled with meat

Frying artichokes in frying pan

Spaghetti, Parmesan, basil and olive oil

Two plates of buffalo mozzarella, tomatoes, slices of courgette, capers, green olives and spices

Tomato quiche

Antipasti: sundried tomatoes, olives, parmesan, Parma ham, olive oil, bread, salami, pickled artichokes

Preserving jar of pickled champignons with herbs

Preserving jar of pickled champignons with herbs

Pickled artichokes in olive oil

Olive oil being drizzled over porcini carpaccio

Feta cheese marinated in olive oil and herbs

Oven-roasted aubergines with pomegranate yoghurt, thyme and olive oil

Cherries-Olives

Marinated stuffed courgette flowers

Antipasto dish - sun-dried tomatoes and capsicum, kalamata olives, gherkins, artichokes, Bread rolls, olive oil (with balsamic vinegar)and olive branch

Salad with Harzer cheese, lime juice, olive oil, bell pepper and caraway

Sheep's cheese salad with olive oil, olives & parsley

Baked carrots with olive oil, herbs, custardery and yoghurt

Mediterranean Stuffed Tomatoes with Kalamata Olives, Basil and Cheese

Pasta salad with anchovies and tomatoes

Pesto in small bowl and olive oil

Pesto in small bowl and olive oil

Tomato and basil on fork over small dish of olive oil

Saddle of lamb with tarragon honey, peas, and mountain cheese flan

Feta cheese with olive oil and aromatics herbs

Small feta and olive oil savoury cakes

Fried mushrooms with red onions, spring onions, thyme marjoram and olive oil

Tomatoes with asparagus filling

Mushroom carpaccio with olive oil and parsley

Marinated goat's cheese

Mediterranean low carb dish with Chorizo sausage and vegetables

Grissini im Schraubglas, Parmesan, Thymian und Olivenol

Garlic bread with thyme

Ravioli with herbs and olive oil

Toasted bread with olive oil and thyme

Portobello mushrooms bruschetta

Cheese soup with olive oil and black caraway

Tzaziki, fried aubergine slices, flat bread & olive oil

Eggplant tian

Tomato-zucchini tian

Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Grilled pumpkin slices with olive oil, garlic and thyme on an oven tray

A sandwich with mozzarella, tomatoes, rocket and basil

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Glass of diced sheep cheese pickled in olive oil, thyme, garlic, pepper and rosmary

Chinese leaf roll with lobster, tarragon sauce & vegetable rice

Young carrots with honey, lemon, thyme and olive oil

Marinated feta cheese with olive oil, chilli peppers, olives and rosemary

Focaccia with rosemary, basil, garlic and olive oil

Foccacia with rosmarin and olive oil

Cep carpaccio with olive oil and herbs (close-up)

Greek mezze: olives, feta, olive oil and bread

Olive oil being poured over iceberg lettuce

Rosemary, basil, parsley, mint, thyme and dill with garlic cloves and a spoon of olive oil

Herbs and spices on wooden table

selection of butter sauces with spices and herbs

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Baked Focaccia with red onions and rosemary

Baked Focaccia with red onions and rosemary

Baked Focaccia with red onions and rosemary

Baked Focaccia with red onions and rosemary

Baked Focaccia garnished with red onions and rosemary

Baked Focaccia with red onions and rosemary

Baked Focaccia with red onions and rosemary

Slice of beef from the leg on chopping board, rosemary, olive oil

Focaccia with rosemary; olive oil

Focaccia (Flatbread, Italy)

Focaccia with Herbs and Oil

Mushrooms sauteed in white wine and thyme filled with goat's cheese and quail's eggs

Focaccia with rosemary on cutting board

Focaccia with rosemary on cutting board

Muffins with key ingredinet Olive oil

Creamy garlic mash

Ingredients for a Pork belly Brine

Oven roasted tomatoes with rosemary and oregano

A marinade of dried tomatoes, olive oil and rosemary

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made from dried tomatoes, olive oil and rosemary (close-up)

A marinade made with dried tomatoes, olive oil and rosemary

Grilled vegetables with rosemary and olive oil

Artichokes a la barigoule

Tomatoes in olive oil with garlic and rosemary

Oven-dried tomatoes

Oven-dried tomatoes

Oven-dried tomatoes

Oven-dried tomatoes

Bread dough with olive oil, flour and rosemary (seen from above)

パスタコロッケとフェトチーネ、ペンネのソース仕立て

Feta, herbes and basil leaves on black plate, close-up

Various types of antipasti and bread (Italy)