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Roast stuffed pork roulade (Italy)

Pork tenderloin in striped bacon

Kale and potato stew with smoked pork

Kale with smoked pork

Cheese knobs with strips of bacon and onions

Easter roulade

Swabian spinach ravioli with bacon and onions in stock

Pork cordon bleu with potatoes and spring onions

Stuffed pork tenderloin with kale and garlic on coleslaw

Sour lentils with smoked meat and egg

Pork belly with fennel-tomato-vegetables and rocket pesto

Pork belly roll with potatoes

Pork and white cabbage stew Bulgarian style

Kale with Mettwurst (smoked pork sausage) and gammon

Baden veal Maultaschen (Swabian ravioli) with onions and crispy bacon

Lamb's liver with bacon and onions on a bed of green vegetables

Fried pork belly with marinated Chinese cabbage

Venison skewers

Easter bun pudding with nettles Old Bohemian style

Sweet potatoes stuffed with kale, bacon and cheese

Belegtes Botchen mit Schinken und Gemuse

Stuffed pork fillet with spaetzle and roasted cabbage

Dripping with apples and onions in an earthenware pot

Ingredients for savoy cabbage stew: savoy cabbage, potatoes, carrots, onions and bacon

Rabbit shashlik with bacon and onion

Toasted bread with bacon, sun-dried tomatoes and onions

Meatloaf with egg filling and bacon coating on spring vegetables

Pork fillet with polenta coated onion rings and aioli

Tortelloni mit Speck, Lauchzwiebeln und Sahnesauce

Rolled pork belly in sauerkraut

Baked pork brisket with sauerkraut

Chicken roll with striped bacon

Pikante Marmelade mit Speck und Zwiebeln im Einmachglas

Bacon-Zwiebel-Marmelade im Glas

Onion bake

Roasted turnips with onions and bacon

Pork escalope in a creamy chanterlle mushrooms and onion sauce

Pork roasts with spinach

Swabian onion cake with ham

Dumplings with kale and kasseler

Pizza with red onions, chilli, bacon and cream

Macaroni and broccoli bowl with almond crumble

Saltimbocca with a spinach medley

Pork roast with sauerkraut and dumplings

Rabbit legs with garlic and rosemary

Filled potato dumplings with bacon and red cabbage

Pork belly with turnips and potatoes

Pork loin with Brussels sprouts

Leg of lamb with mango sauce

Pancakes with bacon and salted honey butter

Spring stew with gammon and cress

Schnitzel with bacon and fried potatoes

Pizza with spinach, herbs, diced lardo and bacon rashers

Pork roll with Parma ham, omelet and spinach

Rice patties with bacon and onion

Black Bacon Bomb Dog with artichoke hearts

Pasta salad with cheese and ham

Cabbage roulade in a ham and leek sauce

Swabian bowl with spaetzle, sausages and lentils

Kale patties with bacon

Pork roll with cabbage (kale)

Salted noodles with minced pork

Spicy pork noodle

Gratinated cauliflower with broccoli and potatoes

Diced, caramelised spicy pork belly with spinach

Rolled pork roast with plum filling

Pork roast with sausage filling and onions

Pork kidneys on onion and cumin sauce

Roast pork

Mugwort goulash

XXL onion and grilled meat serving on a board

Rotini with broccoli and red onions in a baking dish

Vegan frittata with beans, peas, broccoli, mushrooms and onions

Corn plaice with bacon and spring onions

Corn plaice with bacon and spring onions

Schupfnudelpfanne mit Grunkohl und Kasseler

Flambeed pork belly with baby leek and liquorice

Corn-fed chicken breast with cauliflower and pearl onions

Pork belly with roast apple, parsnip puree and kale

Zivan roast with onion salad

Spaghetti Carbonara with ham, spring onions, cheese and peppers

Wild boar roulade

Grilled pork pluma with chestnut savoy cabbage

Veal and pork 'Wollwurst' on a bed of creamy savoy cabbage with bacon

Kale with a smoked 'Pinkel' sausage and salted potatoes

Stuffed onions from the oven with minced veal and salsiccia

Baked ham from the nut mustard cabbage sweetened with honey

Roasted smoked pork with cauliflower

Pumpkin and onion quiche in a cob with bacon and cheese

Stuffed chicken breast wrapped in bacon

Savoy cabbage, bacon and onions on a wooden background

Bacon dumplings with cabbage

Fondue with beef, pumpkin, kale and red cabbage

Pea Lemon and Broad Bean Pasta

Stuffed wild boar roulade with potato dumplings

Swabian Maultaschen with peeled onions

Osso buco (braised, cross-cut veal shanks, Italy)

Pork cutlet with asparagus and bacon potatoes

Ham and bacon topped with herb cheese

Chicken pizza with dried tomatoes, onions and mozzarella

Winter mustard chicken with vegetable

XXL beef roulade with a crispy onion crust

XXL beef roulade with a crispy onion crust

XXL beef roulade with a crispy onion crust

Grilled cheese sandwich

Pasta with cabbage and smoked meat

Roast pork with a wild garlic crust

Lamb roulade with a creamy herb sauce and vegetables

Turkey burger with cale

Pasta gratin with fresh white cabbage and striped bacon

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

Skewers of chicken liver

Roasted pork with vegetables

Pork skewers with red pepper

Individual pie made with haunch of venison, served with carrot and onion salad

Pork tenderloin with onion mustard crust

Kale soup with chickpeas and pancetta

Roast beef larded with bacon

Nudeln mit Schweinefleisch, Brokkoli und Chillis (Asien)

Beef bone broth with kale and potato

Meatloaf in a cabbage and bacon coat

A classic tarte flambee made in a Beefer

Layered escalope meatloaf with bacon and pepper

Duroc pork collar made in a Beefer with candied onions

Grilled pork neck steaks and onions in barbecue sauce

Hearty sauerkarut soup with legumes and potatoes

Black Forest ham risotto with a larded heart

Meatloaf with bacon and fennel

Roasted rabbit leg with bacon

Roulade casserole with bacon

Alsatian tarte flambee, sliced

Pollack burger in a beer batter bun with Cheddar, bacon and braised beer onions

Small onion tarts with bacon

Onion Pie with Bacon

Custard pancakes

BBT with pickled onions sundried tomatoes

Sweet potatoes stuffed with kale, bacon and cheese

A sweet potato filled with kale, bacon and cheese

Broccoli bake with ham and mushrooms

Cauliflower and broccoli bake with cooked ham

Mini onion tarts with ham and mozzarella

Smooth endive salad, potatoes, ham, onions, oil and nutmeg

Minestrone soup in bowl with celery, tomatoes, green cabbage pancetta leeks and maccaroni

Kale (cabbage soup)

Asparagus risotto

Asparagus risotto

Oriental noodles with crispy fish and bok choy

Stuffed Chicken Thighs with Vegetables

Stuffed Chicken Thighs with Vegetables

Crispy pulled pork with garlic and fennel

Potato pancakes with sauerkraut and smoked meat

SautUed quail with chanterelle mushrooms and young onions

Hot streaky bacon

Pork liver with Jerusalem artichoke puree, apples and onions

Pork belly in lotus buns (Asia)

Pork chops with spring onions and mushrooms

Escalope with white beans, spring onions and pears

Baked Pork Sausages with Red Onion and Apples

Thai chicken thighs with fresh chilly, cucumber and tomato salad, white basmati rice and spring onion broth on a white plate

Grilled bacon frittata with mozzarella

Grilled bacon frittata with mozzarella

Sausages with red onions and Brussels sprouts

Pulled Pork Slider mit roten Zwiebeln

Fried pork gyros with tzatziki

Cheese lasagne with bacon

Potato cones with spinach

Roast spring chickens with a brioche stuffing on fennel and onions

Autumn pasta pot with kale and savoy cabbage

Chicken Tikka Masala with red onion, paprika and coleslaw

Ingredients for smoked pork with pu lenses and zoodles

Leberkase mit Spiegelei und Rostzwiebeln

Morteau sausage and green lentils

Potato and fennel 'bake'

Oven-baked caramelised onion and fennel pancake

Oven-roasted fennel with tomatoes, onions and a breadcrumb crust (one pot)

Vegan pasta bake with caramelised onions and shiitake bacon

Ham and spinach bread bake for Easter

Belegtes Brot mit eingelegten Zwiebeln, Blumenkohl, Hummus und Petersilie

Fast roast beef roulade

Grilled aubergine pizzas with courgette, salami and ham

Braised kale with tomatoes and onion

Kale with feta, garlic, bell pepper, zoodles and onion

Mixed onion cake with ham

Rustikaler Wurstsalat mit Rettich und roten Zwiebeln

Fried vegetables with Jerusalem artichokes, kale, fennel, peppers and mushrooms

Baked risotto with smoked pork belly and kale

Baked flitch (pork belly) with cabbage spaetzle

Gratinated cauliflower with pepper, bacon and cheese

Bowl of noodles with ground pork

Bowl of noodles with ground pork

Burger-Explosion (Illustration)

Spezzatino di cinghiale - wild boar ragout from Maremma

Roast chicken panzanella

Smoked paprika prawns on herbed orzo

Makarony po-flotski (Navy style pasta)

Ingredients for ramen soup

Noodles with mushrooms and kale

Neck on beer with onion cabbage and pancakes

Quick spaghetti with chicken breast, bacon and spinach