写真素材の検索結果

Zucchini, carrot and onion chutney on toast with feta and fresh pea sprouts

Ingredients for peanut zoodles and coodles

Roasted sweet potato slices with carrot and onion chutney

Toasted bread with goat’s cheese and onion chutney

Lentil stew with carrots, onions and garlic

Bowl of grains, garlic, ginger, pumpkin seeds, parsley and various raw vegetables

Tomato, red onion and beetroot salad, with goats cheese and dill

Indian tomato chutney

Raw vegetable bowl with edamame, carrots, cucumber and picklled onions

Chicken tagine with carrots, pumpkin and almonds

Carrot flans with spring onions and cheese sauce

Cheesy fondue cob dip

Zucchini and carrot quiche

Ziegenkase mit Pesto-Chili-Sauce und Gemuse auf Holzschneidebrett

Coodles and zoodles with pomegranate, coriander, oranges, raisins and onions

Zoodles and coodles with raisins, spring onions and pomegranate

A platter of raw vegetables with an anchovy and garlic dip and grilled bread

Heap of various culinary ingredients for salad

Gemusebund mit Sesamkartoffeln und Rote Bete-Salz

Ingredients for lamb goulash

Belegtes Botchen mit Schinken und Gemuse

Roasted veggies (eggplant, courgette, bell pepper, onion and tomatoes) served with traditional Fougasse

Black salsify curry with crispy garlic flowersprouts

Rowan chutney with tomatoes, peppers and sultanas

Baked potatoes with vegetables and feta cheese

White bean and garlic dip

Ingredients for sweet and sour chicken with pineapple, coodles and zoodles

Phillo pasta triangles with carrots and zucchini served with caper yoghurt sauce

Carrot and Garlic Salad

Carrot and Garlic Salad

Vegetable broth from carrots

Pumpkin and apricot chutney with shallots and cinnamon

Spelt risotto with carrots and mountain cheese

Bucatini mit Gemuse-Tomaten-Pesto, getrockneten Tomaten, Mohren, Zucchini und Petersilie

Sour pickle for vegetables

Vegetable noodle salad

Vegetable noodle salad

Blanched Crudites Platter vegetables 'mise en place'

Creamy peanut-lentil dal with courgettes and carrots

Roasted vegetables

Spaghetti with zoodles and halloumi

Carrot cake with cream cheese icing and edible flowers

Autunmnal muffins with nuts and carrots topped with cream cheese

Kale with feta, garlic, bell pepper, zoodles and onion

Red wine sauce with carrots, onion and veal stock

Pork hock and vegetable for stock base

A tahini and coriander dip with pepper, sea salt flakes and carrot and celery sticks

Colourful vegetable millet risotto

Shashuka with parsley, carrots and tomatoes

Pepper and carrot soup with cumin, parsley and baguette

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

Mixed vegetable salad with carrots, cucumbers, lentils, olives, radishes, red onion, tomato and haloumi

BBQ vegetable

Heap of various culinary ingredients for salad

Zucchininudeln mit gebratenem Gemuse, Kresse und Chiliflocken

Blechkartoffeln mit Mohren, Feta und Knoblauch

Sauerkraut with onions, carrots, and apples

Biological vegetable

Biological vegetable

Creative carrot and cucumber salad

Vegetable tart with olives and capers

Raw organic zucchini blossom flowers on skewer

Still life with carrots, mushrooms, onions, creme fraiche, dill, and parsley

A cheeseburger with onions, tomato and mayonnaise

Pie with roasted vegetables

Bowl of vegetarian salad with edible flowers

Ingredients for pumpkin stew with carrot spirals, zoodles and potatoes

Hummus with roasted carrots pitta bread and garlic

Grilled vegetables onion, tomato and zucchini

Apricot and chili chutney with red onions

Wholemeal bread with carrot-leek salad

Carrot salad and rye bread with cottage cheese

Carrot salad and rye bread with cottage cheese

Pumpkin, sweet potatoes, carrot and beetroot baked with feta

Pumpkin, sweet potatoes, carrot and beetroot baked with feta

野菜

野菜

Vegan coconut curry with sweet potatoes, carrots, mushrooms and eggplants

Baked eggplants with mashed sweet potatoes

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Ready-to-eat bowl of cooked grains with vegetables, pumpkin seeds, parsley and lime

Plate of roast vegetables and mozzarella

Vegan chia bread roll with a turnip escalope, tomatoes, red onions and lettuce

Various healthy meal in bowls with vegan products on table

Various healthy meal in bowls with vegan products on table

Quark and carrot dumplings with leek and cream sauce

Naan Flatbread with roasted onions, leeks, radish and carrots

Various vegetable spirals (coodles, zoodles, potatoes)

Goat's cheese ball with beets, curry and macadamia nuts

Tomato and onion curry

Tomato radish salad with pickled onions

Karottenkuchen mit Marzipanmohren, angeschnitten

Karottenkuchen mit Marzipanmohren

Karottenkuchen mit Marzipanmohren, angeschnitten

Ein Stuck Karottenkuchen mit Marzipanmohre

Ein Stuck Karottenkuchen mit Marzipanmohren

Vegan carrot falafels with soya labneh

Carrot pastries

Carrot cake (gateau)

Carrot cake with cream cheese

Carrot cake with cream cheese and pomegranate seeds

Moist carrot cake with cream cheese filling

Creamy carrot soup

A piece of carrot cake with cream cheese

Carrot roll with cream cheese

Carrot cake

Vegan carrot cake with fruits of the forests cream cheese and a fruit glaze

Carrot cake with cream frosting and hazelnuts

Bowl of lentil soup with carrots

an arrangement of vegetables with beetroot, patty-pan squash, colourful carrots, tomatoes and mizuna

Baked vegetable pie with yeast dough and cottage cheese

Farrosalat mit gebratenen Auberginen

Carrot and lentil soup

Ricollita soup with kale, carrot, tomatoes, parmesan and bread (Tuscany)

Chicken and vegs curry

Chicken and vegetable curry with lime

Carrots with honey glaze

Red cabbage and fennel salad with carrots, beetroot leaves, feta cheese and basil-cashew pesto

Schichtsalat mit Gemuse und Joghurtdressing im Glas

Spiced carrot and nut Autumn cupcakes, decorated with cream cheese frosting and sprinkles

Zutaten fur Huhnerbruhe

Ingredients for cooking noodles in wok pan

Roasted carrots, apples and onions

Cheeseburger with onion chutney

Fillet of fillets on Pina-Colada rice

Jam with beetroot, green tomatoes, chilli and carrots

Roasted vegetables on a baking tray

Spicy raw pear spread, and apple and carrot spread with raisins and sesame seeds

Moroccan carrot salad with spicy harissa chickpeas

Feta with tomatoes, zucchini, olives, onions and thyme in parchment paper

Ingredients for miso pot with carrots, shiitake mushrooms and zoodles

Ingredients for smoked pork with pu lenses and zoodles

Lentil curry with green beans and carrot

Roast carrot sunflower seed bread

Rheingauer Spundekas (spiced cream cheese and quark mixture from Rhine-Hesse)

Pickled white cabbage, carrots and peppers

Sheep's cheese and olive dip with raw vegetables (cucumber, celery, carrots)

Carrots, onions, mushrooms and a chopping knife

Braised rabbit with carrots and onions

Braised rabbit with carrots and onions

Vegetable selection

Organic vegetables and fruit with wooden cutting board

Garden vegatables and lentils

Garden vegatables and lentils

A bundle of carrots and a soup tureen

Seared beef steak with glazed vegetables

Freshly harvested vegetables - carrots, peas, Jerusalem artichoke and spring onions

Vegetarian spring vegetable tart with quail eggs

Roasted pork with vegetables

Ingredients for savoy cabbage stew: savoy cabbage, potatoes, carrots, onions and bacon

Individual pie made with haunch of venison, served with carrot and onion salad

A vegetable still life with wooden crates and a basket

Onions and carrots being chopped

Sushi with vegetables and nori leaves on a painted surface

Pork and white cabbage stew Bulgarian style

Smoked paprika prawns on herbed orzo

Vegetables glazed in soy sauce

Sauteed broccoli with parsley potatoes and yoghurt

Spicy vegetable and salad wraps with a dip made from apricots, peaches and plums

Ingredients for hot chorizo ??zoodles with chilli, carrots, manchego and pine nuts

Cauliflower sushi with carrots and peppers

Halloumi skewers with pepper, red onion and zucchini, olive oil

Bacon and onion jam

An arrangement of spring onions, garlic, apples, tomatoes, peppers, carrots, kiwi, radishes, strawberries and kohlrabi

野菜

Fresh spinach and roasted potatoes and pumpkin salad

Coleslaw with white cabbage, carrots, pickles and chives

Coleslaw with white cabbage, carrots, pickles and chives

Vegan burger with carrot coleslaw and baby chard

Vegetable terrine

Bone marrow with onion and hearbs

Buchweizenbratlinge mit Karotten, Fruhlingszwiebeln, Knollensellerie und Salbei

Red cabbage salad with carrot and chili

Vegetables skewers on a grey platter

Two bowls of Garam Masala vegetable curry dish with jasmine rice

Ham brioche

Donut peaches, tomato and mozzarella salad

Spinach salad with goat's cheese and beetroot

Blumenkohl-Curry mit Romanesco, Kichererbsen, Chili und Zwiebeln

Carrot spaghetti with dried tomato pesto, pumpkin seeds and fresh basil

Carrot tart with shallots and rocket

Carrot tart with shallots and rocket

Vegetable oliebol with a herb dip

Rohkostplatte mit Dips und Grissini fur Sylvester

Assortment of Fresh Garden Vegetables

Buddha Bowl mit Mohren, Zucchini, Rotkohl und Schweinefleisch

A vegetable burger with pesto rosso, mozzarella and basil

Olive Oil Flatbreads with Boiled Egg and Roasted Aubergine

Caramelised vegetables in puff pastry

Bagel salad with smoked salmon

Bagel salad with smoked salmon

Winter mustard chicken with vegetable

Vegetarian noodle stew with kohlrabi, carrots and zucchini

Tagliatelle with lentils and vegetables

Roasted vegetable salads with beetroot, carrot and aubergine

Various raw vegetable salads

Lentils with salsiccia and sage

Grilled Aubergine with Tahini, Smoked Chili and Crispy Onions

Griechischer Tomatensalat mit Gurke, Feta, roten Zwiebeln und Oliven