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Pork and vegetable ragout with rice

Pork with asparagus, macadamia nuts and rice

Pork curry with chilli peppers and rice

Sweet and sour pork ragout with pineapple

Vegetable ragout with rice and flatbread

Sweet and Sour Pork on a Bed of Rice

Vietnamese pork ragout on glass noodles

Aentlibuecher Schwynspfaffer: ragout in bread case (Switzerland)

Pork ragout with beans and tomatoes

Pork ragout with tomatoes and tagliatelle

Rag・di maiale (Pork ragout with red wine sauce, Italy)

Beef and vegetable ragout

Asian pork ragout with chick peas

Pork ragout with potatoes and sage and a side salad

Spezzatino di maiale (Pork ragout, Italy)

Pork and shellfish ragout (Portugal)

Pork with exotic fruits and coconut rice

Pork and mushroom kebabs and pork ragout

Baeckeoffe (meat and vegetable stew, Alsace, France)

Asian duck and pepper ragout

Carne con chile colorado (chili with pieces of meat, Mexico)

Meat and vegetable ragout on ribbon pasta

Vegetable ragout with rice (India)

Pork and chickpeas

Venison ragout with scorzonera

Braised pork with vegetables and mashed potatoes

Pork vindaloo (Goa, India)

Suckling pig 'Glykanissos', with roast potatoes

Pork curry with fresh herbs

Pork with plums and apricots on couscous

Lamb ragout on couscous and vegetables

Chicken ragout with sprouts, leeks and rice (China)

Lasagne with pork ragout

Lamb ragout with mushrooms

Carne Adovada; New Mexican Chili Pork

Pancakes with pork and lamb ragout

Asian style duck ragout with rice

Pork stew with cinnamon and bay leaves

Mince ragout in a pan

Beef and vegetable ragout with herbs

Mince ragout with baked polenta triangles

Pork ragout with wheat grains, spinach and a poached egg

Filipino pork adobo (Marinated meat, Philippines)

Mince and vegetable ragout with sour cream

Pork curry with pineapple and coconut milk

Elk ragout with mushrooms and cheese sauce

Indian style pork, bowl of rice beside it

Beef and vegetable ragout with small bread dumplings

Meat and mushroom ragout with bread dumplings

Vol-au-vents filled with fish ragout

Spring rolls; beef ragout with beans and rice; lychees

Pakistani lamb ragout with spinach and peppers

Olive oil crackers with tomatoes and veal cheek ragout

Pappardelle al sugo di maiale (Pappardelle with meat ragout)

Pork goulash with offal

Pork goulash with peppers served with rice

Carne Guisada on Rice; Mexican Beef Stew

Pork goulash with forest mushrooms

Venison ragout with ribbon pasta

Mince ragout in a pan

Jalfrezi (Meat curry, India)

Pork curry with pineapple and coconut milk

Lamb and vegetable ragout with capers, mace and raisins

Szegedin-style Goulash

Rabbit ragout with potato and parsnip puree

Veal ragout with vanilla pods and carrots

Pig cheek ragout with polenta

Lamb ragout with oriental unleavened bread

Lamb ragout in white wine sauce

Southern US veal ragout with mushrooms

Goat ragout with beans and rice and tostones (Jamaica)

Asparagus ragout with mixed rice

Beef and mushroom ragout

Hungarian pork goulash

Pork goulash with apricots

Lamb tajine with vanilla and couscous

Indian lamb curry with rice

Pork goulash with green beans

Ribbon pasta with tuna and vegetable ragout

Chicken Pot pie with Pastry Leaves for a Topping; In Baking Dish

Chicken a la King Over Biscuits on a Plate with a Fork; White Background

Chicken ragout with tomatoes, sweetcorn and rice

Beef ragout with black beans, rice in background

Pork cheeks ragout with carrots and bay leaves

Pork ragout with young vegetables and buckwheat blinis

Arabian lamb ragout with vegetables

Beef ragout with carrots and mashed potato

Lamb ragout with mango and spinach

Rabbit ragout with mustard and tarragon

Lamb ragout on couscous (Marocco)

Hearty Beef Stew in a Bread Bowl

Szeged goulash

Pappardelle pasta with short rib ragu, made from roasted pork bones, tomatoes, herbs and spices.

Pork goulash with beer and bread

Wild boar stew with pappardelle in pan

Game ragout with savoy cabbage and red cabbage

Beef and mushroom ragout with toasted bread topping

Pappardelle con sugo d'agnello (Ribbon pasta with lamb ragout)

Green chicken curry and a bowl of rice

Peppers stuffed with chicken ragout; rice and peas

Vol-au-vents filled with mushroom ragout

Lamb and chickpea tagine

Meat stew with chorizo and mushrooms; white bread

Ragout of spring vegetables with nut rice

Beef and bacon ragout with herb dumpling

Tomatoes au gratin and veal ragout

Pork, pepper and red bean goulash with buckwheat

Pappardelle with pork ragout

Asian chicken ragout with sprouts and peppers

Onion goulash with sauerkraut and bread dumplings

Veal ragout with rice

Venison ragout with beetroot and celery; wine mousse

Venison ragout with baked semolina dumplings and chanterelles

Lamb ragout with rice

Asian vegetable ragout

Chicken ragout with cucumber and peppers (India)

Pork goulash with pepper and mushrooms

Venison ragout with ceps

Beef stew with rice noodles and tomatoes

Fried pork fillet with a mushroom ragout

Hare ragout with chanterelles

Beef ragout with chanterelles

Goulash with spaetzle noodles

Lamb curry with almonds, rice and cucumber salad

Lamb escalope with artichoke ragout

Lamb ragout with potatoes (Spain)

Chicken and mushroom curry

Courgettes stuffed with lamb ragout

Marengo veal ragout with mushrooms

Beef goulash with bread dumpling

Lamb stew with Boysenberries

Beef goulash with herb sprig

Lamb curry with vegetables (India)

Lamb curry with spinach (India)

Beef in tomato and vegetable sauce

A sirloin steak with a mushroom ragout

Agnello e fagioli (Lamb ragout with white beans & olives)

Spicy spaghetti with veal ragout

Lamb curry with rice (India)

Beef ragout with potatoes (close-up)

Chicken stew with vegetables, mushrooms and lovage

Capriolo alle spugnole (venison ragout with morels, Italy)

Lamb ragout with grapes and polenta squares

Chicken jalfrezi (spicy chicken ragout with peas, India)

Chicken, Provence style

Lamb stew

Beef stew with herb dumplings

Chicken a la King Over Toast

Mutton curry (South Africa)

Lamb stew with a white wine sauce

A pot of goulash

Mini-meat pies with veal filling

Lamb korma with cashew nuts and rice (India)

Lamb korma with cashew nuts and rice (India)

Lamb curry with pineapple, banana and Biryani rice

Beef curry with potatoes

Lamb with chick-peas (India)

Veal ragout: meatballs, cream sauce, mushrooms with rice

Vol-au-vents filled with mushroom ragout

Turkey ragout with chorizo and tomatoes

Beef ragout with vegetables and mashed potatoes

Veal ragout with lemon and spinach

Sweet and sour beef with rice on restaurant table

Venison ragout with potato dumplings and elderberries

Beef and mushroom ragout with toasted bread

Jalfrezi (spicy meat curry, India) with flatbread

Spicy Malaysian lamb curry

Pumpkin and mince casserole and meat and savoy ragout

Venison ragout with potato noodles and thyme

Pappardelle alla lepre (Ribbon pasta with hare ragout, Italy)

Lamb and potato ragout with tortillas (seen from above)

Beef ragout with carrots, mushrooms and mashed potato

Ox-tail ragout with kidneys, vegetables and mushrooms

Venison ragout with chocolate sauce and spatzle (soft egg noodles from Swabia)

Beef ragout with bread and salad served with a beer

A vegetable and coconut ragout from Kerala, South India

Fried egg on ham and vegetable ragout for Easter (Spain)

Indian vegetable stew with rice

Venison ragout with mushrooms and red wine pear

Deer ragout

Braised pork with mussels and peppers (Portugal)

Souvlaki with rice & salad garnish on dark background

Spaghetti with beef ragout and spinach

Chilli beef on rice with salsa

Chicken Gumbo Over Rice

Pumpkin and root vegetable ragout

Turkey ragout with chorizo

Rabbit ragout with sage

Lemon lamb ragout

Venison ragout with cranberries

Lamb and vegetable curry in a frying pan

Vegetable jalfrezi (Spicy vegetable curry, India)

Making venison ragout

Beef casserole with dumpling and vegetables

Chicken soup with vegetables and pesto

Dresden meat and onion dish in a roasting dish

Rabbit Stew in a Bowl

Rabbit Stew in a Bowl

Hungarian goulash with boiled potatoes

Beef with pumpkin ragout and root vegetables (pumpkin dish)