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Vegetable ragout with rice (India)

Indian vegetable stew with rice

A vegetable and coconut ragout from Kerala, South India

Vegetable jalfrezi (Spicy vegetable curry, India)

Ragout of spring vegetables with nut rice

Jalfrezi (Meat curry, India)

Asian vegetable ragout

Pork and vegetable ragout with rice

Lamb curry with vegetables (India)

Lamb curry with spinach (India)

Vegetable ragout with rice and flatbread

Lamb korma with cashew nuts and rice (India)

Lamb korma with cashew nuts and rice (India)

Mince and vegetable ragout with sour cream

Chicken jalfrezi (spicy chicken ragout with peas, India)

Pumpkin curry with tomatoes and rice noodles

Lamb curry with rice (India)

Pork vindaloo (Goa, India)

Jalfrezi (spicy meat curry, India) with flatbread

Lamb curry with coriander (India)

Lamb curry with coriander (India)

Indian lamb curry with rice

Bhuna gosht (lamb in spicy curried tomato sauce)

Vegetable Curry with Couscous

Vegetable korma (vegetable stew from Karnataka, India)

Lamb with chick-peas (India)

Millet ragout with vegetables

Asian fish ragout with noodles

Beef ragout with chanterelles

Asian style duck ragout with rice

Vegetable stew (India)

Courgettes stuffed with lamb ragout

Beef ragout with carrots and mashed potato

Pumpkin ragout with tomatoes, onions and chorizo

Sweet and sour pork ragout with pineapple

Lamb stew with potatoes, coriander and rice (India)

Lamb curry with pineapple, banana and Biryani rice

Chicken ragout with cucumber and peppers (India)

Vindaloo (Indian lamb curry)

Indian style pork, bowl of rice beside it

Beef and vegetable ragout

Asian fish and seafood ragout with egg noodles

Peppers stuffed with chicken ragout; rice and peas

Beef ragout with black beans, rice in background

Asparagus ragout with mixed rice

Vegetable ragout with crispy polenta sticks

Asian duck and pepper ragout

Aentlibuecher Schwynspfaffer: ragout in bread case (Switzerland)

Spaghetti alla zucca (Spaghetti with pumpkin ragout, Italy)

Herb ravioli with asparagus ragout and scallops

Asian chicken ragout with sprouts and peppers

Tagliatelle al ragu di funghi (Pasta with mushroom ragout)

Lamb stew with potatoes and coriander leaves (India)

Mediterranean vegetable ragout with a mixed leaf salad and borrage flowers

Pumpkin and root vegetable ragout

Lamb ragout with potatoes (Spain)

Lecso with rice

Pork curry with chilli peppers and rice

Pork with asparagus, macadamia nuts and rice

Indian lamb curry with spinach and rice in banana leaf

Ratatouille with parmesan

Ratatouille with fresh tarragon

Ratatouille with rosemary

Ratatouille with chicken

Hare ragout with chanterelles

Tofu curry with spring vegetables

Pork curry with fresh herbs

Hungarian fish ragout with peppers, onions and rice

Chanterelle ragout with butter dumplings

Lamb stew with mashed potato

Indian chicken ragout with green beans

Marengo veal ragout with mushrooms

Mushroom ragout with potato noodles

Potato curry with eggs and rice (India)

A sirloin steak with a mushroom ragout

Vol-au-vents filled with mushroom ragout

Peanut and vegetable curry

Pork ragout with beans and tomatoes

Capriolo alle spugnole (venison ragout with morels, Italy)

Lamb ragout with oriental unleavened bread

Southern US veal ragout with mushrooms

Meat and mushroom ragout with bread dumplings

Beef and mushroom ragout with toasted bread topping

Haddock and vegetable stew with curry sauce

Sambhar (lentils with pumpkin and aubergines, India)

Sambhar (lentils with pumpkin and aubergine, India)

Beef stew with rice noodles and tomatoes

Olive oil crackers with tomatoes and veal cheek ragout

Vegetable ragout with aubergines and chickpeas served with couscous (Orient)

Souvlaki with rice & salad garnish on dark background

Chilli beef on rice with salsa

Telia Ma (Black lentil soup, India)

Indian vegetable korma on rice

Saffron Rice with Lamb Raisins and Cashews

Fried egg on ham and vegetable ragout for Easter (Spain)

Pan-cooked Caribbean vegetable dish (Cuban)

Spezzatino di cervo (venison goulash), Friuli, Italy

Venison ragout with ribbon pasta

Suran ka salan (vegetable curry with yams, India)

Beef and mushroom ragout

Asparagus and potato ragout

Sindhi kadi (Vegetable stew with tamarind & chilli, India)

Stracotto di capretto (Kid ragout with chestnuts)

Lamb ragout with grapes and polenta squares

Chicken, Provence style

Fish and pepper stew

Vegetarian pumpkin curry

Ratatouille

Venison ragout with scorzonera

Ratatouille with cheese baguette

Ratatouille with basil and parmesan

Ratatouille with basil and white bread stick

Bacon with vegetables and olives on rice

Lamb curry in pot

Lamb ragout on couscous and vegetables

Veal ragout: meatballs, cream sauce, mushrooms with rice

Pappardelle with mushroom ragout

Mushroom ragout in frying pan

Arabian lamb ragout with vegetables

Ragu di vitello con le orecchiette (ragout with orecchiette)

Lamb curry with almonds, rice and cucumber salad

Fish curry with tomatoes

Masala vegetables (India)

Lamb ragout on couscous (Marocco)

Achar korma (lamb stew), Andhra Pradesh, India

Spezzatino d'agnello (lamb ragout with herbs, Italy)

Vietnamese pork ragout on glass noodles

Polenta ai porcini (polenta diamonds with ceps)

Chicken ragout with sprouts, leeks and rice (China)

Chicken and mushroom curry

Chicken tikka masala (Chicken in masala sauce, India)

Two bowls of ratatouille with fresh herbs

Spaghetti with vegetable ragout

Yellow and red vegetable curry with carrots

Spring rolls; beef ragout with beans and rice; lychees

Pakistani lamb ragout with spinach and peppers

Jalfrezi (meat curry, India) for the microwave

Napkin dumplings with a mushroom ragout

Vol-au-vents filled with mushroom ragout

Rabbit ragout with potato and parsnip puree

Swiss hare ragout with noodles (spatzle) chestnuts, pears, cranberries

Creamed mushrooms with bread dumplings

Navratna Korma (braised vegetarian curry, India)

Indian lamb curry with spinach

Kofta curry (India)

Fettuccine (ribbon pasta) with rabbit ragout & olives

Cep ragout with bread dumpling; red wine

Beef ragout with vegetables and mashed potatoes

Lamb ragout in white wine sauce

Mushroom ragout with bread dumplings from Bavaria

Asparagus ragout

Indian vegetable curry; flatbread; onions

Vegetable curry

Veal ragout with rice

Sambhar (lentils with pumpkin and aubergines, India)

Lamb ragout with rice

Lamb and potato ragout with tortillas (seen from above)

Beef ragout with carrots, mushrooms and mashed potato

Dal gosht (Lamb and lentil curry, N. India)

Rice with herb pesto and an oyster mushroom ragout

Beef and vegetable ragout with herbs

Venison ragout with ceps

Vegetable stew with tofu, served with naan bread (India)

Aloo Mutter (Indian vegetable curry) with flatbread

Avial (mixed vegetables, India)

Lamb ragout with mushrooms

Beef casserole with dumpling and vegetables

Lamb pie with potato pastry crust

Pork and shellfish ragout (Portugal)

Ribbon pasta with tuna and vegetable ragout

Wild boar ragout with mushrooms

Lamb escalope with artichoke ragout

Fish ragout with aioli on crostini

Vegetable ragout with tofu, plantains, mushrooms and rice

Asian vegetable stew with glass noodles

Provencal ratatouille

Beef and vegetable ragout with small bread dumplings

Lamb and vegetable ragout with capers, mace and raisins

Fish curry with vegetables and rice from Indonesia

Chicken ragout with tomatoes, sweetcorn and rice

Brussels sprout & vegetable ragout with quark dumplings & herbs

Cauliflower curry with rice

Beef with pumpkin ragout and root vegetables (pumpkin dish)

Ragout of mixed autumn mushrooms

Turkey ragout with coriander leaves and lime

Veal ragout with Spanish peppers

Okra pods with mutton ragout, India

Vegetables with rice and tomato sauce, Gajbajhe, India

Spaghetti with vegetable bolognese

Spaghetti with vegetable bolognese

Spaghetti with vegetable bolognese

Beef and bacon ragout with herb dumpling

Rabbit ragout with mustard and tarragon

Lamb ragout with mango and spinach

Squid ragout with bay leaf

Agnello e fagioli (Lamb ragout with white beans & olives)

Pork and mushroom kebabs and pork ragout

Chick-peas, Punjab style (N. India)

Ratatouille with rosemary potatoes

Pappardelle alla lepre (Ribbon pasta with hare ragout, Italy)