Squid in a spicy sauce with rice (Asia)
Squid rings on a bed of wild rice
Stir fried squid with broccoli and chilli on a bed of rice
Squid rings on wild rice being made
Stuffed squid (Portugal)
Yam Pla Muk (spicy squid salad with tomatoes, Thailand)
Squid rings with herbs and chillis (India)
Breaded, fried squid
A squid salad with tomatoes, chilli, leeks and coriander
Pad Ki Mau Talee (spicy seafood with Thai beans)
Spicy squid skewers with quince aioli
Squid with salt and chili (China)
Squid ink tagliatelle with prawns, garlic and chilli
Calamari with harissa and couscous
Crispy pepper squid
Seafood curry with rice
Fried squid tubes with salsa
Warm Thai salad with squid, glass noodles and chilies
Fried squid with five spice powder
Oysters with chilli, ginger and coriander (Asia)
Mussels in yellow curry sauce (top view)
Squid risotto with porcini mushrooms
How to make calamari with harissa and couscous
Mussels in spicy tomato sauce
Fried linguine with baby squid
Paella with sausage and squid in a pan
Stuffed squid with rosemary and tomatoes
Squid with Vietnam-style vegetables
Bean sprout salad with chilli and calamari
Spicy vegetable stew with calamari and tomato
Fried Squid with chilli
Small squid tubes in tomato sauce
Squid ink risotto
Black risotto with squid
Stuffed squid
Squid ravioli with salmon filling
Grilled baby octopus skewers with Thai chili and tamarind sauce
Black risotto with shrimps and squid
Toasted Paella with Red Prawns and Black Pepper Squid
Ingredients for risotto with squid, beetroot and sardines (seen from above)
Squid in tomato sauce with olives, garlic and capers
Squid salad with fresh fennel, oranges and teriyaki vinaigrette
Scallops on mushy peas
Grilled sepia with black rice
Grilled Octopus with Lime and Chilli
Crispy squit salat
Fried squid diablo with red and yellow pickled peppers and chilli flakes
Squid on a bed of polenta with basil pesto (seen from above)
Seafood coktail (squid, king prawns and surimi) with a herb dressing
Risotto with fried calamari and pepper
Octopus with chickpeas in a yoghurt sauce
Squid and tomato salad with fried celeriac
Bok choy risotto with fried squid
Fried mussels with chillis
Grilled squid with vegetables
Scallops on sepia rice (Asia)
Classic paella
An ika sushi: nigiri sushi with squid
Fried scallops with capers on rice
Seppie stufate (braised squid, Italy)
Grilled octopus with chillies and lemons
Stuffed calamari in tomato sauce
Seafood in coconut milk on rice with Thai basil
Olive oil being poured on octopus with tomatoes and giant capers
Fried octopus with tomatoes and capers in a pan
Fried scallops on a mint and cucumber salad
Clams with chilli and Vermouth (seen from above)
Squid stuffed with golden raisin rice and pine nuts
Squid stuffed with sultana rice and pine nuts
Mussels with chilli, parsley and white wine
Mussels with herbs and chillis (India)
Prawns, squid and cherry tomatoes with oil in a copper pan
Linguine pasta with spicy chili and sun dried tomato sauce
Squid rings with lime mayonaise
Gebratener Chili-Tintenfisch mit Fruhlingszwiebeln
Rice with octopus (Portugal)
Oktopusfangarme mit Tomaten, Paprika und Krautern in rustikalen Servierschalen
Rice with seafood
A small octopus in herb sauce with capers
China squid rolls prawn filling
A grill platter featuring squid, prawns and langoustines
Chilli baked squid with a lime and cucumber salad in a glass
Squid in tempura bayyer with chive mayo and lemon
Octopus with toasted bread and tomatoes (China)
Soup Pla Muk Yat Sai (soup with stuffed squid and mushrooms, Thailand)
Rice with octopus and vegetables for Christmas
Spicy spaghetti vongole with preserved lemons in a saucepan
Fried squid with a lime and chilli marinade
Gefullte Tintenfischtuben und uberbackene Meeresfruchte in Servierschalen
Squid with green peppers and herbs
Frittierte Tintenfischringe mit Dip
Pla Muk Yad Sai (stuffed squid with fried garlic, Thailand)
Seppie nere con filetti di triglia alla livornese (squid in black sauce with red mullet, Italy)
Squid and broad bean casserole
Squid salad with grilled vegetables
Fried scallops on tomato salsa
Squid filled with artichokes garnished with parsley
Clams in a spicy tomato broth with crostini
Octopus salad with cherry tomatoes and oranges
Octopus salad with cucumber, cashew nuts and croutons
Pizza with seafood, olives and spring onions (detail)
Warm octopus with tomatoes and grilled bread
Steaming vegetables with noodles and squid (Asia)
Fried scallops on leek risotto
Spaghetti alle vongole (Italy)
Pea salad with squid and anise
Glazed octopus skewers with chunky fattoush
Squid wraps with tuna fish, papaya, coconut and ginger
Grilled octopus with sauce and vegetables
Pizza with salmon, squid, avocado and mango
A tako sushi: nigiri sushi with octopus
Spices with salad with saffron, papaya and cherry tomatoes
Frutti Di Mare in Currysauce
Spicy vegetable stew with calamari and tomato being made
Seafood salad with squid, prawns, courgettes, olives and cherry tomatoes
Noodle soup with prawns, squid, mussels and courgettes (Asia)
Rad Nah Pla Muk (rice noodles with squid and vegetables, Thailand)
Jakobsmuscheln mit Chili, Knoblauch, Ingwer, Brunnenkresse und Sojasauce (Asien)
Marinated calamari with sepia noodles and lime-chili marinade
Squid filled with prawns and rice on a barbecue
Grilled squid with chorizo and vegetable bulgur
Thai Green curry with mussels
Pasta with a spicy calamari and broccoli sauce
Grilled octopus in piment d'espelette oil
Raw fish sashimi with ginger and wasabi
Fried octopus with cherry tomatoes and stoned olives
Mussels with vegetables in a curry sauce
Spaghetti with octopus Bolognese
Stuffed cuttlefish in a black sauce
Salt and togarashi squid
Steaming mussels with spices and chilli rings
Stuffed mussels a la setoise in tomato sauce
Roasted octopus with tomatoes and edible flowers
Pla Muk Nung Manao (squid in lime juice, Thailand)
Squid salad with tomatoes, olive oil and herbs
Mussels with sausage rice, bread and green onion
Calamari salad with rice noodles and pork chops (Thailand)
Asian mussels with chilli, lime and cilantro
Couscous with scallops and saffron sauce
Squid wraps with prawns, papaya and peppers
Mussel soup with squid and croutons (Italy)
Seafood soup with mussels, prawns and squid
Fried scallops with vegetables
Squid noodles with mussels and sesame seeds
Seafood salad with squid and prawns
Yam Wun Sen (blast new salad with minced meat and squid, Thailand)
Wild herb salad with squid and wholemeal millet
Fried scallops on mushy peas drizzled with dressing
Stir Fried Squid with Prawn and Scallop Fritter
Squid with rosemary braised in a preserving jar
Clams with fennel and saffron
Rice with seafood in a restaurant
Octopus with roasted potatoes and balsamic vinegar
Mini octopus with crab meat, thyme and tomatoes
Thai calamari salad
Stir fried squid with Indian bread (India)
Spicy green-shell mussels with peanut sauce
Squid and squid terrine
Malay noodle
Sushi-style fried squid rolls
Ojinger Dobbab with squid, kimchi and gochujang sauce (Korea)
Squid in a white wine sauce
Squid with almond tarator and lemons
How to make risotto with calamari, dried tomatoes and basil
Moscardini in umido (octopus in tomato sauce, Italy)
Fried squid
Fried squid with lemon wedges and a herb dip
Squid with salt and pepper on a bar
Oysters with wasabi, nori and lime dressing (top view)
Oysters with wasabi, nori and lime dressing
Pla Muk Yang (small grilled squid, Thailand)
Sea eels and a seafood kebab with garlic sauce
Spicy squid stew
Squid rings on courgette rice (Asia)
Three neutral dishes with beef, prawns, octopus and vegetables (Asia)
Hot potato squid salad
Octopus being fried in pepper butter
Pepper ground over a pan
Vegetables with noodles and octopus (Asia)
Seafood Curry with wholewheat rotis, turmeric rice and beer
Spaghetti with mussels, chilli, parsley and white wine
Tempura from the octopus
Coconut and lemongrass mussels with noodles
Mussels in tomato sauce with cilantro
Grilled octopus with red onions, capers and tomatoes
Mussels in a pumpkin and apple broth with ginger gemolate
Spicy calamari and broccoli sauce
Various types of bruschetta with squid salad