Moules marinieres
ムール貝の白ワイン蒸し
レストラン・シェ・レオンのムール貝のワイン蒸し
ムール貝のワイン蒸し
ムール貝
アサリとわかめの白ワイン蒸し
アサリのワイン蒸し
あさりのワイン蒸し
ムール貝の香草ワイン蒸し
Mussels with white wine, garlic and breadcrumbs
舌平目のムニエルとムール貝のワイン蒸し
オマール海老の白ワイン蒸し
アサリのワイン煮
シーフードの白ワイン蒸し
ニース風サラダ
Moules marinieres (mussels in white wine, France)
ムール貝のワイン蒸し・ムール貝
イタリアン前菜集合イメージ
アサリのワイン蒸し 茹エビの香草ソース ムール貝の冷製
Belgian speciality: mussels with chips
Mussels, chips and beer
あさりの酒蒸し
Mussels with Fries
Sherry duck (Spain)
海鮮料理
Mussels, Rhineland style, with vegetable confetti & wine
Mussels, a glass of white wine in front
Stuffed mussels with macaroni
Spaghetti with mussels, white wine
Mussels and vegetables in sherry vinaigrette (Spain)
アサリの酒蒸し
Steamed mussels in white wine
Mussels with white wine cream sauce
生ハムや魚介類の各種タパスが並ぶバルのカウンター アサリのワイン蒸し 茹エビの香草ソース
Belgium Mussels in White Wine in a Bowl; Fork
Goat Roti with Rice and Mixed Vegetables
Stufato di coniglio (braised rabbit with polenta)
Braised chicken with quinces (Cyprus)
Ostrich and biltong stew with mashed potatoes
Pollo alla veneziana (Chicken braised in wine, Italy)
Agnello al Sagrantino (Lamb with onions in red wine, Italy)
Boeuf Bourguignon (Beef braised in red wine)
Lamb braised in red wine
Pizza con le cozze (pizza with mussels, Italy)
Cozze al vino bianco (Mussels in white wine, Italy)
ハタの蒸しもの
生ハムや魚介類の各種タパスが並ぶバルのカウンター アサリのワイン蒸し 茹エビの香草ソース マテ貝の鉄板焼き
Mussels steamed in white wine on a bed of linguine
アクアパッツァ
Muscles in white wine sauce
Toast, cod spread and wine (Spain)
Leek braised in white wine
Chicken braised in white wine with tarragon
テーブルに置かれたワイングラス
Braised leg of chamois
Mussels in white wine
Mussels in white wine stock
Mussels with cooking liquid
Mussels in wine broth
Mejillones a la marinera (mussels in wine stock, Spain)
Boeuf bourguignon, France
Risotto rosso (Red wine risotto with braised white cabbage)
Lamb tajine
Braised veal cheeks with artichockes and risotto
Boeuf Bourguignon with mushrooms and diced bacon
Brasato (Braised Beef, Italy)
周年オマール海老
周年タラバ蟹
アスパラとアサリの梅風味酒蒸し
フード
Mussels and clams in wine stock
Spaghetti with mussels, white wine and bread (seen from above)
清蒸鮮魚
Carafe for decanting red wine
Eel tournedos with sage; white wine
Fish with a spicy crust and a side of vegetables (France)
Spaghetti alle vongole (spaghetti with clams, Italy)
Breton style lobster in curry sauce; white Muscadet wine
Stuffed Squids
Bouillabaisse, bread and wine
Halved, fried prawns with risotto and white wine
Risotto di mare (Fish risotto, Italy)
Spaghetti ai frutti di mare (Spaghetti with seafood)
Seafood stew and two glasses of white wine
シーフードスパゲッティ
Braised veal cheeks
Braised red wine onions
Oxtail braised in red wine
Braised beef in red wine sauce with root vegetables
Braised beef cheeks in port wine sauce with rhubarb
Mussels in a herb broth
Baden style trout with herb mushroom sauce; white wine
Fish Stew
Trota al vino rosso (Trout with red wine sauce, Italy)
Slow cooked beef steak with dumplings
Coq au Vin
Boeuf bourguignon in a cast iron casserole
Gekochte Miesmuscheln serviert mit Limettenspalten und Rotwein
Mussels steamed in white wine served with white bread
Shellfish and vegetables with bread and white wine
タラのアサリとグリンピースの蒸し煮
Steamed sole fillets with red wine sauce
Braised artichokes with onions and carrots
Boeuf en Daube (Braised beef, France)
Hungarian goulash
Straccetti con farro (Beef with spelt, Italy)
Coq au vin
Miesmuscheln, in Weisswein gekocht
Steamed clams
Pan-Seared Tilapia with white wine
Oysters
Pigeon with chocolate sauce and red wine punch with fruit
Spaghetti with clams & tomato slices on plate
テーブルに置かれた2つの白ワインが入ったグラス
Mussels in wine stock
Sarde a beccafico (stuffed sardines), Sicily, Italy
Scampi with vegetables and basil with white wine
Paella with mussels and squid
Jumbo prawns in salt with white bread and wine
Fusilli with prawns and squid, white wine
Chicken in red wine
Friends eating braised pork knuckle
Braised shoulder of beef with burgundy sauce and bone marrow dumplings
Ox cheeks in root vegetable stock with potato noodles
Veal shank with red wine sauce in a roasting tin
Braised beef cheeks in port wine gravy with rhubarb
Boeuf bourguignon with a pie lid
あさり
Meagre fillet on pasta
Sardines with olive stuffing (Majorca)
Trout ragout in red wine mousse with mushrooms, bread
Two Italian dishes: fish dish and pasta dish
Truite du Leman pochee (Brown trout in stock, Switzerland)
Two fish dishes on a tree stump at a lake
Potage vaudoise (Waadtland soup) & perch fillets in white wine
Bowl of Mussels with Dark Beer and Fries
パエリヤ スペイン料理(バレンシア地方)
カキ・カキの蒸し焼き・カキ小屋
ムール貝のオーブン焼き
Sole meuniere and a glass and bottle of white wine
Calamari in umido (Braised squid, Italy)
Steamed mussels
Spaghetti with seafood and rocket
Mussel stew (Mussels & julienne vegetables cooked in wine)
蒸しはまぐり
Roast beef, carved
Daube de boeuf (Beef ragout, France)
Steamed Fish With Lemon Sauce
生ハムや魚介類の各種タパスが並ぶバルのカウンター アサリのワイン蒸し