Grilled salmon and risotto with mussels
Fresh grilled salmon steaks
Grilled salmon steaks with coarse salt
Thick pieces of salmon cooked with shallots
Grilled vegetable terrine
Potatoes
Scallops
Bonifacio-style grilled red mullets
Grilled squid
Grilled Emperor red snapper
Grilled swordfish a la Romaine
Roast salmon stuffed with vegetables
Grilled meat
Grilled sardines
Grilled zucchini lasagnes
Grilled lamb chops with parsley butter
Sliced grilled white sausage with ceps
Grilled streaky bacon with white haricot baked beans in tomato sauce
Grilled Dublin Bay prawns with mild mushrooms
Grilled bass with apricot chutney
Griiled beef steak from Camargue with Pastis sauce
Grilled eggplants
Fried cod Goujonnettes with herbs
Grilled Andouillette
Smoked salmon club sandwich
Polenta and parmesan grilled tart
Catalan-style paella with mussels
Spaghettis with mussels
Filet mignon with chicory and diced bacon
Thick beef steaks keeping warm under lights in a restaurant
Grilled peppers
Country scrambled eggs
Two whole sea bass grilled on the barbecue
Assorted brochettes
Rabbit skewers with barbecue sauce
Grilled steak
Grilled grouper with avocado,sprouts and cherry tomatoes
Green lentils with pan-fried scallops
Grilled and stuffed squid
Grilled tuna steaks
Grilled spicy red mullet fillets on baby spinach leaves
Oyster crepinettes and chipolatas sausages
Salmon steak with vegetables
Mussels marinieres
Dublin Bay prawn,shrimp,mussel and calamary paella
Fish and lime terrine, poached salmon with herbs
Cauliflower emulsion with mussels
Mussels with cauliflower
Lemon-flavored mussels
Mussels in curry sauce
Mussels with Poulette sauce
Mussel and bacon brochettes
Breaded mussel skewers
Small casserole dish of Escabeche mussels
Burn your finger cockles and mussels
Raw mussels marinated in lemon juice
Mussels with spinach stuffing and coarse salt
Roast high leg of lamb with garlic and polenta
Cream of pumpkin soup with mussels and cheddar
monkfish skewers with leeks
Marinated and grilled Seitan brochettes
Beef brochettes
Grilled red peppers marinated in olive oil and garlic
Sliced grilled onions
Roast pollock with vanilla
Stuffed roast pork
Salmon carpaccio with dill
Salmon carpaccio
Roast salmon with licorice sauce
Roast-shaped smoked salmon
Salmon,leek and avocado cooked in wax paper
Seafood and cod stew
Mussel,celery and haddock soup
Mussel and fennel salad
Mouclade
Lentil and mussel salad
Mussel soup
Mussel soup with gruyere
Mussel and saffron soup
Mouclade Charentaise
Seafood pizza
Roast veal with wild asparagus
Roast goose with salsifies
Roast veal with cabbage
Roast chicken
Roast pork cooked with milk
Roast beef in pastry crust
Grilled duck with turnips
Roast cod with onions
Roast pork with shallots and a glass and bottle of red wine
Beef with roast onions
Half a loster roast with Armoricaine sauce
Roast pork shoulderblade bone with cabbage
Duck breast with figs
Roast pork with grapefruit
Roast tuna with vegetables, white wine from the Oc area
Chicken a la catalane
Roast shoulder of lamb
Roast leg of lamb
Braised roast pork
Roast quail sprinkled with crumbled gingerbread,mushrooms
Roast pork with milk sauce
Roast veal with vegetables
Roast chicken with rice
Roast pork with peaches
Roast capon with zucchinis
Roast leg of lamb with rosemary
Roast veal braised in milk and garlic cooked in a casserole dish
Roast pork with garlic
Roast cod with braised chicory and beer sauce
White sausage with truffles and roast bananas
Roast potatoes with almonds
Roast lamb with Shoyu et Mirin sauce
Roast tuna with stewed fennel
Salmon stuffed with shrimp mousse
Skate,grilled pepper and caper terrine
Tagliatelles with smoked salmon
Tagliatelles with smoked fish
Raw salmon roast
Salmon with fern
Smoked salmon,gorgonzola and grape brochettes
Fresh salmon with vegetables and sauce
Salmon tartare
Salmon and mushroom pie
Thick piece of salmon with pears and salsifies
Smoked salmon purses with salmon roe
Poached salmon with mousseline sauce
Plate of smoked salmon
Stuffed salmon
Salmon croquettes
Salmon tartare pitta bread sandwich
Salmon with apples
Salmon pie
Salmon cooked with lemon and thyme
smoked salmon club sandwich
Fish,mussel and shrimp soup
scrambled egg with sea urchin roe
Red mullet with sliced button mushrooms cooked in wax paper
Japanese-style sea trout cooked in wax paper
Oven-baked roast pork with rosemary
Teriyaki salmon brochette with edible flowers
Risotto with mussels
Seafood casserole
Grilled gambas in vanilla sauce
Gambas and cashew risotto
Squid risotto with ink and peas
Risotto with Dublin Bay prawns
Salmon Paupiette stuffed with cheese,small squids with crushedd red peppers
Salmon with green pepper and sesame seeds
Salmon with streaky bacon and Piperade
Salmon and spinach cannellonis
Cabbage stuffed with salmon (topic : salmon)
Half-cooked pan-fried salmon,broad beans and Romaine salad
Salmon curry
Lumaconis stuffed with salmon
Thick piece of salmon with rose petals and pistachios
Thick piece of salmon with tomatoes
Salmon with leeks
Sugar pea puree with salmon
Salmon and mango makis
Half-cooked salmon with beetroot and asparagus shoots
Salmon with bread and herb crust
Fancy salmon sandwiches
Salmon and marinated radish Gunkan
Portion of salmon and spinach tart
Spaghettis with salmon and tomatoes
Salmon and vegetable lasagnes
Swedish bread and smoked salmon sandwich
Thick piece of salmon with stea-cooked vegetables
Piece of salmon wrapped in haddock with lemon
Plate of assorted smoked fish
Raw spinach and smoked salmon salad
Wild salmon with porridge and Whisky sauce
Salmon,sole,Dublin Bay prawn and celery soup with watercress sauce
Fennel and salmon tartlet
Cream of watercress soup with salmon
Sliced chicory and smoked salmon salad
Salmon with green tea-flavored french dressing
Marinated salmon and warm potato salad
Potted mixed fresh and smoked salmon
Potato and salmon Bricks
pan-fried salmon cheeks with dill and tagliardi (topic: cooking with herbs)
Salmon gravlax with maple syrup
Salmon fillet in pastry crust, Nantais butter
Salmon and pleurotus mushroom cabbage rolls
Thick piece of salmon with coriander and lemon cream sauce
Salmon tartare with dill
Rolled pancakes with salmon filling
Buckwheat pancakes with cream cheese,smoked salmon and red onion filling
Bundle of white asparagus wrapped in smoked salmon
Saffron risotto with mussels and parmesan
Shortbread and melon dessert
Anchovy pizza
Tray of Bellevue salmon
Seafood risotto
Bowl of spanish mussels
Scallop and vegetables cooked in aluminium foil
Infusing mussels in hot water and herbs