Spinach lasagnes
Zucchini and tomato lasagnes
Lasagnes
Eggplant lasagnes
Cabbage lasagnes
Summer vegetable lasagnes
Seafood lasagnes
Lasagnes with parmesan
Revisited crab lasagnes
Veal and tomato lasagnes
Sicilian-style spaghettis
Picnic with tagliatelle salad
Salmon and spinach cannellonis
Pumpkin gnocchis
Grilled zucchini lasagnes
Celeriac strips
Scallops with spinach
Tagliatelles with green vegetables
Tagliatelles with mushrooms
Spinach raviolis
Octopus and spinach salad
Pork Caillettes with baby spinach leaves
Penne with broccolis and anchovies
Big steam-cooked ravioli
Raviolis a la boscaiola
Green tagliatelles with haddock
Spaghettis with seafood and tomato sauce
Tagliatelle pie
Toscani-style raviolis
Rabbit with green olives and gnocchis
Ricotta and asparagus raviolis
Zucchini stips with yoghurt sauce and dill
Salmon and vegetable lasagnes
Spinach soup with poached egg
Roast leg of lamb with spinach
Tofu coated with daikon and spinach
Raviolis with sugar peas
Sole fillets with carrots and fennel
Penne with anchovies
Raviolis in tomato and garlic sauce with olives
Parma ham,pasta, parmesan and raviolis
Romans raviolis
Salmon lasagnes
Spinach,smoked salmon,tomato and mozzarella mille-feuille
Eggplant,vegetable and bacon rolls
Spicy saffron spaghettis with vegetables
Trout and spinach terrine
Sardines stuffed with spinach
Spinach and parmesan savoury tart
Mussels with spinach stuffing and coarse salt
Spinach,diced bacon and egg cheese-topped dish
Spinach,tuna and ricotta lasagnes
Cooking pasta
Spaghettis with mussels
Tagliatelles with smoked salmon
Tagliatelles with smoked fish
Spaghettis with sausages
Tagliatelles a la carbonara
Meat raviolis
Creamed spinach
Monkfish with spinach and tomatoes
Spinach and streaky bacon pie
Raw spinach and smoked salmon salad
Lamb stuffed with spinach and Brousse cheese
Spinach, avocado and chicken liver salad
Cubes of white tuna and spinach puree
Pumpkin lasagnes
Vegetable lasagnes
Sauteed noodles with dried mushrooms
Pennoni with eggplants and tomatoes
Macaronis cheese-topped dish
Pasta and bechamel cheese-topped dish
Preparing Blanquette lasagnes
Turbot fillets with zucchini and carrot tagliatelles
Roast beef in pastry crust, diced mixed vegetables
Cold vegetable cannellonis with olive oil,Andalusian gaspacho
Picnic with pasta and chicken salad
Turnip and mushroom fricassee
Veal liver with polenta
Squid with spinach
Sea bream carpaccio with wild asparagus
Pizza-style eggplants
Cooking spaghettis in a stewpot
Tagliatelles with raw ham and rosemary
Spaghettis alla marinara
Pasta with broccoli and smoked bacon
Loin of lamb in dried fruit crust and cherry tomatoes
Home made colored ribbon noodles
Macaronis and vegetable cheese-topped dish
White haricot baked beans with carrots
Stuffed pumpkin cheese-topped dish
Chicken lasagnes
Salmon Lasagnes
Pan-fried broccolis and cockles
Roast capon with tagliatelles and Pommard sauce
Home made spinach noodles on a cutting board
Gnocchis with turnips
Cauliflower, broccoli and bechamel Comte cheese-topped dish
Pan-fried turnips with petoncle scallops
Turnip and petocle scallop saute
Spaghettis with guindilla pepper and garlic
Tagliatelles with cherry tomatoes
Spaghettis with fish and leeks
Leg of lamb in salt crust with broad beans
Guinea-fowl cooked in clay
Minestrone
Spring minestrone
Beef carpaccio with raw button mushrooms and celery stalks
Festonati with tuna,celery and cherry tomatoes
A plate of tagliatelle with a salmon and spinach sauce
Crab raviolis with citronella
Shrimp raviolis with citronella
Walnut raviolis
Crab raviolis
Fresh herb raviolis
raviolis au gratin
Fish with tomato and ginger sauce
Lasagnes with romanesco cabbage and broccolis
Spinach lasagne in the baking dish
Roast veal rump with steaky bacon and turnips
Shortbread and melon dessert
Light pizza
Thinly sliced cooked beef with vegetables
Veal carpaccio
Sliced duck breast with polenta
Pizzas
Macaronis with peppers and olives
Steamed cod with spinach leaves
Portion of salmon and spinach tart
Skate with fresh spinach and green grapes
Pasta cheese-topped dish and a bottle of Jura wine
Salt-cod with spinach,white beans and fresh herbs
Spinach and cheddar raviolis and mixed salad
Cheesy pasta dish on a table with ingredients
Potatoes in salt crust
Pasta with asparagus and parmesan
Fusillis with scallops and button mushrooms
Picnic with fusillis,zucchini and ricotta salad
Twist pasta and broad bean salad
Picnic with pasta,melon and gorgonzola salad
Greek-style stuffed red peppers
Zucchini segments stuffed with tomatoes
Cereal Couscous with tomatoes
Tuna with tomatoes
Lamb knuckle joint with provencal-style tomatoes
Cod cooked with tomatoes and olives
Baked tomatoes stuffed with peppers
Stewed peppers with olives and onions
Pumpkin pie
Stuffed Olivette tomatoes
Involtini de tempeh
Spicy fried gambas
Shellfish au gratin
Chicken Madras curry
Fondue Savoyarde
Buckwheat pancake mille-feuille
Romanesco cabbage quiche
Eggplant timbale with mesclun
Pan-fried zucchini galette
Zucchini and eggplant cheese-topped dish
Hotpot
Ratatouille
Tian
Two cabbage and haddock hotpot
Mesclun and Morteau sausage salad
Vegetable fricassee
Vegetable Tian
Swiss chard cheese-topped dish
Bortsch
Tomato and rabbit pizza
Sauteed mangoes with leeks
Roast leg of lamb with garlic
Tofu and vegetable salad
Endive soup
Swedish turnip puree
Chicken with sliced truffles under the skin,and mushrooms
Red mullets with fennel
Aioli dish
Oriental-style stewed onions with carrots
Batavia,onion and smoked herring salad
Asparagus with Maltese sauce
Spinach tagliatelle
Spinach Fettuccini
Mixed salad with fried cereal cubes
Mesclun salad
Salt-cod with leeks and black olives
Pan-fried leeks with streaky bacon
Stewed scallops with grapes and leeks
Pan-fried scallops with leeks
Tofu salad
Scallop salad
Mixed lettuce salad with white sausage
Plate of smoked fish
Rabbit in mustard sauce and tagliatelles