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Saint-Nectaire and potato pie

Saute potatoes

Grilled vegetables

Chilled red mullet Escabeche

Sauteed potatoes

Sauteed potatoes

Sauteed potatoes with parsley

Sauteed potatoes with parsley

Poached egg on a potato cake and topped with grilled bacon

Sauteed spinach with pine nuts

Flageolet beans with grilled meat

Pan-fried potatoes with coriander and goat's cheese

St-nectaire and potato savoury pancake

Chicken Panini

Rocket lettuce,cheese,grilled eggplant and sun-dried tomato bread sandwich

Roast duck, dried fruit marmelade,Emile Jung

Tomatoes stuffed with grilled vegetables and pine nuts

Bluecheese salty soufflee

Sardines with fresh goat's cheese

Glass of rose wine

Stuffed eggplant

Feta and red pepper Parmentier

Grilled almonds

How to make French toast with apples

Serrano ham, figs & fresh goat's cheese on wholemeal toast

Warm French toast with apple compote

Warm French toast with apple compote

Vegetable omelette in a frying pan

Brochettes of marinated and grilled mushrooms

Grilled and salted macadamia nuts

Cheese on toast with pickles

Flammenkuche

Boiled ham and melted Comte Japanese-style brochettes

Grilled tuna with tomatoes and anchovies

Croque-monsieur toasted sandwich

Las Papas coloras

Spatzles

Poitou-Charentes lamb roast with artichoke hearts and pine nuts

Sweet potato crisps

Fusillis with creamy zucchinis and grilled pine nuts

Coeur de boeuf tomato stuffed with bulghour and pine nuts

Mashed turnips with pepper and cider vinaigar

How to make veal cheeks with polenta

Greek-style eggplants with yoghurt and garlic sauce

Crab white sausage

Grilled beef Entrecote with herb and mustard sauce

Pancake and raw vegetable mille-feuille

Marinated and grilled Seitan brochettes

Langoustines with citrus fruit

Confit carrot and orange crumble

Macaronis with leeks and olives

Basque -style tuna ventreche tartlet

Duck and potato Hashis

Duck and potato Hashis

A toasted apple, bacon and cheese sandwich

Potato croquettes

French fry on a fork

Potato croquette on a fork

French fries

Moussaka

Toast with grilled and marinated peppers filled with cheese

Raw ham, Comte cheese, gherkins & alfalfa sprouts in toast sandwich

Grilled bass

Toasted sandwiches with mushrooms and cheese

Toasted sandwiches with mushrooms and cheese

Grilled cheese sandwich; Coca Cola

Oriental-style roast pork cooked in wax paper

scrambled egg with sea urchin roe

Imperial shrimp cheesecake

Roast eggs and white bread

Mozzarella, vegetable and ham sandwich in ciabatta

Scrambled eggs with bacon

Toasted muffin with a poached egg and white butter sauce

Spare ribs

squid and prawn skewers

Marinated roast beef with french fries and anchovy cream sauce

Summer vegetable and shallot skewers

Fennel grilled with aniseed

Vegetable brochettes

Sliced grilled onions

fennel and onion confit

Soft boiled egg

Grilled tofu brochettes

Grilled summer vegetables

Grilled tofu with quince and Dijon mustard sauce

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Grilled ham and cheese sandwich

Toasted bread with cheese and onions

Sandwiches

Grilled beef chop

Beef chop cooked in a grill-pan

Grilled steak with green beans

Plate of grilled meat

Grilled rump steak with peas and french fries

Grilled beef chop

Pork grilling on the barbecue

Pork and exotic fruit skewers

Tuna and veal with red onions,grilled eggplants and Tapenade Crostinis

Grilled chicken breast with rosemary

Pork with mashed potatoes and salsifies

Chicken with lemon

Grilled duck heart and orange brochettes

Knuckle of veal with lemon and carrots

Sliced duck breast with white cabbage and walnuts

Grilled liver with peaches

Three different mashes

Asparagus tops pie

Ceps with confit shallots

Grilled lamb chops with parsley butter

Pork chop with pan-fried artichokes

herb omelette and feta in olive oil (topic : cottage cheese recips)

Cheesy minced meat jaffles

Spicy tomato puree with cheese

Raw carrots,potatoes and small onioons

Potatoes with diced bacon

Pike-perch with chicory and mashed potatoes

Peas,squid and potatoes a l'etouffee

Croque-monsieur toasted sandwich

sardines wrapped in bacon ready to be grilled

Lobsters on the barbecue

Tuna steak a la canaille

Fish steak grilled on the barbecue with herbs

Grilled bass on the barbecue

Grilled tuna steaks

Grilled salmon steaks with coarse salt

Fresh grilled salmon steaks

Provencal-style monkfish

Pork Grenadins with prunes

Duck Magret with peaches

Gambas and melon skewers

Grilled sardines and Migas with pepper and green olives

Pork and apricot brochettes

barbecued hot and spicy sardines and fried coriander

A grilled tomato and cheese sandwich on a serving platter on a stool outside

Roast pork with sage and mirabelle plum chutney

Child holding cheese toast with chilli jam, sour cream and coriander

Covering the chicken with the sauce to marinate

Grilled giant gambas,pan-fried Mousserons with garlic and chervil

Turkey Apple Melt; Halved and Stacked

Pan-fried scallops and foie gras

Three variety of tomato risotto

Three variety of tomato risotto

Stuffed round zucchinis

Leg of lamb in rosti Crust

Salt pork with cabbage

Yakitori (topic: japanese cooking)

Ham, pear and toast in Parmesan wafer

Lobster with walnut butter

Beef,mimolette and sesame seed buckwheat pancake

Mashed potato pancakes with filet mignon

A plate of French Toast with sauteed bananas, butter and raisins drizzled with maple syrup on an old wooden table with fresh fruit cups in background

Marinated and grilled chicken,ginger sauce

Country scrambled eggs

Grilled sea bream marinated in mint and garam massala

Poached egg

Grilled red peppers marinated in olive oil and garlic

Roast tuna casserole

Pan-fried chanterelles and ceps

Grilled chicken with salad

pan-fried spinach with chickpeas and olive oil

Grilled vegetables

Sliced grilled zucchinis with mint

Potatoes with horseradish sauce cooked in aluminium foil on coals

Grilled peppers

Grilled artichokes with thyme and garlic

Grilled vegetables

Tofu and rosemary brochettes with tomatoes

Eggplants stuffed with brown rice,green and red peppers and peas

Grilled buckwheat with stewed eggplants

Tunisian Mechouia salad

Deep-fried artichokes, broad beans and bacon

Grilled squared eggplants with tomatoes

Savoury breakfast

Cantal and broad bean Mille-feuille

Thick slice of fish au gratin

Grilled cheese on individual small breads

Cheesy baked beans

Plate of grilled zucchinis on a tray outdoors

Person eating grilled zucchinis outdoors

Grilled peppers

Goat cheeses

Beef chuck cooked in a casserole dish with brown ale

Veal piccata on emmer with lavender and marigold petals

Plum confit with oranges served with grilled bread and soft cheese

Browning the heart in a cooking pot

Three meat and mashed potato pie

baked cheese flan

Pan-fried artichoke and tofu

Noddles with tofu and vegetables saute

Spelt pasta sauteed with eggplants and artichokes

Potato pasta with cherry tomatoes and artichokes