写真素材の検索結果

Chopping the vegetables

Chopping the lamb and the onions

Aioli

Red mullet fillets with new potatoes and zucchinis

Fish fillets on spinach with pink mashed potatoes garnished with carrots and courgettes strips

Chopping the vegetables

Slicing the broccolis

Hake fillet with spring vegetables

Mediterranean lamb fillet with courgettes, onions and carrots

Pork fillet with shallots, carrots, courgette and thyme

A fillet of beef and shrimps with mixed vegetables (surf and turf)

Salmon fillets on a bed of courgette, carrots and leek

Cod fillet with mustard

Pork with peaches, potatoes and a side of vegetables

Sea bream fillets steamed in wine,lemon and basil butter sauce

Fish with carrots, lettuce and cucumber on tray

Adding the orange zests to the saucepan

Cod fillet with red peppers and Chorizo

Monkfish fillets with shrimps and zucchinis

Vegetable couscous with spicy peppered fish

Cod fillet with yellow peppers and bay leaves

Fish fillet with a herb crust and roasted carrots and parsnips

Pork loin with chimichurri, potatoes and criolla salad

Pad Thai with fish and vegetable noodles

Cod fillet with radish & carrot salad

Fillet of fish with crushed tomatoes

Red mullet fillets on a bed of tomato sauce

Pork loin with carrots, spinach and cherry sauce

Ingredients for rice paper rolls with salmon

Lamb fillet with carrots and spinach

Surmullet with citrus fruit

Beef fillet tataki on a sesame seed salsa with mashed potatoes and chilli

Coconut soup with beef, carrots and cauliflower served with baked salmon with tomatoes and lime

Piece of cod coated with herbs

Steak tartare with egg yolk, anchovies, capers & seasonings

Fish fillet with vegetables in an oriental marinade

Zander fillet on a cucumber and carrot medley

Tuna fish fillet with veal tatar on a potato and courgette gratin

Poached beef fillet with sweet potatoes and pumpkin chutney

Thinly slicing the radishes

Sliced filet mignon on a chopping board

Pork fillet with herbs, mustard, zucchini and tomatoes

Steamed cod with spinach leaves

Barbecue skewers with spinach and pepper crostino and caramelised onions

Risotto with fried trout fillet

Risotto with fried trout fillet

Steamed cod with a horseradish sauce and oven-baked vegetables

Gluten-free pepper fish fillets with broccoli tabbouleh

Grilled pork fillet with vegetables and herbs

Saddle of lamb with carrots, spinach and potato pudding

Cod fillet with spinach in a mustard sauce

Plaice fillets with courgettes, spinach and grilled bread

Salmon fillet with Ebly and carrots

Pork medallion on gnocchi salad with a potato cake

Salmon with sweet potato and zucchini

Thon a la basquaise (Basque-style tuna)

Roasted salmon fillets with peppers in roasting tin

Pork fillet in a bacon and sage coating

Salmon with white wine, lime and dill and semolina with vegetables

Fish choucroute

Grilled fish with a chilli and lime sauce and grilled vegetables

Beef fillet with beetroot, capers and pistachios

Fish fillets on bamboo shoots with peppers & enoki mushrooms

Fried pork medallions with carrots and dates

Sumac crusted lamb with carrot smash and mint salad

A beef steak with an amaranth crust and roasted vegetables

Lamb fillet on a bed of Brussels sprouts and carrot pasta

Ceviche: fish fillet with coriander and peppers

Lamb fillet with parsnip noodles

Marinated salmon fillet with carrots

Ingredients for Thai salad: beef tenderloin, cucumber, glass noodles, chilli, lime, fish sauce and herbs

Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad

Strogonoff-style beef saute

Fried cod fillet

Fried cod fillet

Beef fillet with green beans and potato and pumpkin fritters

Beef fillet in a milk sauce with potato and pumpkin fritters and vegetables

Potato salad with cucumber, fish and ricotta

Fish fillet with tomatoes, potatoes and white bread

Baked mackerel fillet with tomatoes and red onions

Diced goat's cheese with tomatoes and olives

Baked fish fillets with tomatoes, basil, capers and pine nuts

Fried pork fillet with sides of vegetables

Lamb couscous

Slicing the zucchini and broccoli

Saffron couscous with fish, carrots and raisins (N. Africa)

Saffron couscous with fish, carrots and raisins (N. Africa)

Saffron couscous with fish, carrots and raisins (N. Africa)

Saffron couscous with fish, carrots and raisins (N. Africa)

Cutting the gruyere

Veal filet mignon with hazelnuts

A pink roast beef fillet with thyme infused peppers and broccoli mousse

Poached fillet of beef with vegetables

Steamed salmon fillet on a bed of ratatouille

Lamb fillet and carrot puree

Salmon fillet with apricot and cucumber couscous

Quickly made vegetable couscous

Hake fillets wrapped in foil with courgettes and sheep's cheese (Cyprus)

Thai beef salad; a colourful salad with fried, pink beef fillet strips

Boeuf a la ficelle with mustard sauce

Salmon fillet with peppers, raisins and courgettes (India)

Red mullet fillets with grelot onions

Smoked mackerel fillet (North Atlantic) spiced with pepper, paprika and mustard seeds

Smoked mackerel fillet (North Atlantic) spiced with pepper, paprika and mustard seeds

Smoked mackerel fillet (North Atlantic) spiced with pepper, paprika and mustard seeds

Ingredients for steamed tilapia fillet with Mediterranean vegetables

surmullet fillet with green cabbage and shoots of soya

Grilled pork fillet with vegetables and herbs

Baked salmon with a horseradish crust, potatoes, cherry tomatoes and courgette

Beef fillet in pastry crust

Beef fillet in pastry crust

Scorpion fillets a la barigoule

Fish fillet with onions and sour cream & paprika sauce

Steamed cod fillet with vegetables

Salmon fillet with red pepper relish and asparagus

Irish herb salmon being served

Grilled pork tenderloin with grilled tomatoes, zucchini and red onion

Fish fillet with saffron sauce and courgette ribbons

Pickled herring fillets with spices, onions and carrots

Mahi in a caper and lemon sauce with carrots and onions

Baked coley on carrots with mustard

Fish with carrot marinade

Fried salmon fillets on steamed chard on an oval platter

Cod with courgette and mozzarella crust

Pork fillet with mushrooms, potatoes, asparagus and carrots

Roast pork fillet with potatoes, carrots and leek

A poached veal fillet on vegetables with a grilled bread salad

Veal steaks and tuna with fennel and carrot

Beef fillet with herbs, gnocchi and a carrot dip

Veal fillet with carrots and potatoes

Salmon fillets on courgette pasta

salmon with garlic, chilli and parsley ingredients

Fish fillet with spinach and chillis

Two crispy grilled salmon fillets with black pepper and chilli strips on a metal surface

Baked cake with chickpeas, tomatoes, pepper and lemon and cider butter

Tomato and chilli fish stew

Fish fillet with sweet potatoes and chillies

Sirloin stuffed with spinach filling

Sea bass with nut butter, celery and carrots

Zanderfilet auf Belugalinsen mit Mohren

Fish with asparagus, broccoli and carrots

Poached salmon with carrots and celery

Sea bass with nut butter, celery and carrots

Fried fish fillets on celery and carrots

Zander fillet with carrot risotto

Oven-baked cod fillet with carrots, bacon and rosemary

Salmon with fried vegetables

Grilled salmon fillet with vegetable salad, almonds & carrots

Fish fillet with bacon, mashed potatoes and carrots

Trout fillets with carrots and Pecorino

Steamed fish fillet strips on a bed of spring vegetables

Fillet of coalfish with a carrot crust

Fried zander fillet with a mushroom and leek medley

Salmon fillets, shiso leaves, radish and lotus roots (Japan)

Pork fillet in a chilli and peanut sauce (Asia)

Sous vide chile citrus pork tenderloin

Deep-fried redfish fillet with leeks and peppers

Pork medallions with a creamy mustard sauce served with a potato and apple cakes and red cabbage

Salmon trout fillet with spinach, celery and potatoes

Plaice fillet with potatoes, spinach and mushrooms

Cod with tomato and chilli confit

Roasted pork medaillions with pesto penne and a tomato and spinach salad (seen from above)

Pork fillet in a pepper marinade with a cucumber salad

Beef fillet with a creamy sauce and pink peppercorns in a pan

Couscous

Couscous

Pouring olive oil onto sliced tomatoes

Pouring olive oil onto sliced tomatoes

Soused herring fillets with tomato sauce, olives and rosemary potatoes

Fish fillets with potato and tomatoes

Cod with tomatoes and parsley potatoes

Cod ceviche

Pan Sauteed Fish Fillets with Corn Compote and Creamed Spinach

Pan fried trout fillet on a spinach, okra and wild mushroom sauteed in a dark bowl on a marble table

Stuffed fish rolls on a bed of spinach

Pork fillet with pumpkin and star anise

Beef fillet and tomato curry with cumin and lemon basmati rice

Seafood Biryani

Steamed cod with potato and cucumber salad

Trout Dinner with Cucumber and Potatoes

Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree

Herb-crusted pork tenderloin served wtih potato wedges and peas and tomatoes

A bowl of ceviche

Umbrian fish soup with fennel and bread

Cod fillet with tomato relish and capers

Spicy fish with tahini and tomato rice (Lebanon)

Red mullet with tomatoes and capers

Soused herring on a bean and potato salad

Salmon fillet with cherry tomatoes, garlic and broccoli

A fish fillet with beans, onions, tomatoes and egg

Salmon with dried tomatoes and broccoli

Cod fillet with chorizo, tomatoes and onions

Trout fillets with tomatoes and red onions

Trout fillets with tomatoes and red onions (close-up)

Wild salmon on onion sauce with tomato risotto

Bison fillet steak with a bean and tomato medley

Beef fillet with dried tomatoes and pumpkin

Beef fillet skewers on tomato rice

Pesce alla sarda (Fish fillets with tomatoes & mozzarella)

Quail fricassee with raisins and semolina